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Merits of Different Dietary Patterns for Ensuring China's Future Food Security Satisfying Socioeconomic Development and Climate Change Adaptation
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Outgoing claims: the papers this work cites, builds on, or argues with.
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Multivariate C opula A nalysis T oolbox (MvCAT): Describing dependence and underlying uncertainty using a B ayesian framework
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The food‐energy‐water nexus: Transforming science for society
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Can China achieve food security through the development of irrigation?
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Analysis of agricultural drought characteristics through a two-dimensional copula
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Global food security and food riots – an agent-based modelling approach
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The water-energy-food nexus and process systems engineering: A new focus
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The critical role of risk in setting directions for water, food and energy policy and research
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Modeling the effects of crop management on food barley production under a midcentury changing climate in northern Ethiopia
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Food versus fuel: What do prices tell us?
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Considering the energy, water and food nexus: Towards an integrated modelling approach
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Water footprint scenarios for 2050: A global analysis
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Understanding barriers to decision making in the UK energy-food-water nexus: The added value of interdisciplinary approaches
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Building a resilient and sustainable food system in a changing world – A case for climate-smart and nutrient dense crops
inferredcites →https://doi.org/10.1016/j.gfs.2020.100488openalex-extracted
Impacts of climate change on the livestock food supply chain; a review of the evidence
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Food consumption, diet shifts and associated non-CO2 greenhouse gases from agricultural production
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Drivers for global agricultural land use change: The nexus of diet, population, yield and bioenergy
inferredcites →https://doi.org/10.1016/j.gloenvcha.2017.09.001openalex-extracted
Greedy or needy? Land use and climate impacts of food in 2050 under different livestock futures
inferredcites →https://doi.org/10.1016/j.gloenvcha.2018.02.005openalex-extracted
The impact of global dietary guidelines on climate change
inferredcites →https://doi.org/10.1016/j.ins.2016.10.022openalex-extracted
Copulas-based time series combined forecasters
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Global rain-fed, irrigated, and paddy croplands: A new high resolution map derived from remote sensing, crop inventories and climate data
inferredcites →https://doi.org/10.1016/j.jclepro.2018.04.061openalex-extracted
A hybrid copula and life cycle analysis approach for evaluating violation risks of GHG emission targets in food production under urbanization
inferredcites →https://doi.org/10.1016/j.jenvman.2019.03.106openalex-extracted
Environmental impacts of dietary quality improvement in China
inferredcites →https://doi.org/10.1016/j.scitotenv.2015.05.068openalex-extracted
Food consumption and waste and the embedded carbon, water and ecological footprints of households in China
inferredcites →https://doi.org/10.1016/j.scitotenv.2017.01.100openalex-extracted
Precipitation and temperature drive seasonal variation in bioaccumulation of polycyclic aromatic hydrocarbons in the planktonic food webs of a subtropical shallow eutrophic lake in China
inferredcites →https://doi.org/10.1016/j.scitotenv.2018.09.291openalex-extracted
An optimal modelling approach for managing agricultural water-energy-food nexus under uncertainty
inferredcites →https://doi.org/10.1038/nature11420openalex-extracted
Closing yield gaps through nutrient and water management
inferredcites →https://doi.org/10.1038/nature13959openalex-extracted
Global diets link environmental sustainability and human health
inferredcites →https://doi.org/10.1038/nclimate1719openalex-extracted
Hydroclimatic shifts driven by human water use for food and energy production
inferredcites →https://doi.org/10.1038/nclimate2153openalex-extracted
A meta-analysis of crop yield under climate change and adaptation
inferredcites →https://doi.org/10.1038/nclimate2735openalex-extracted
Climate and southern Africa's water–energy–food nexus
inferredcites →https://doi.org/10.1038/nclimate2995openalex-extracted
Regional disparities in the beneficial effects of rising CO2 concentrations on crop water productivity
inferredcites →https://doi.org/10.1038/s41467-020-18317-8openalex-extracted
Yield reduction under climate warming varies among wheat cultivars in South Africa
inferredcites →https://doi.org/10.1038/s41558-019-0591-9openalex-extracted
Contribution of the land sector to a 1.5 °C world
inferredcites →https://doi.org/10.1038/s41586-018-0594-0openalex-extracted
Options for keeping the food system within environmental limits
inferredcites →https://doi.org/10.1038/s41893-018-0035-yopenalex-extracted
The environmental impacts of rapidly changing diets and their nutritional quality in China
inferredcites →https://doi.org/10.1038/s41893-018-0189-7openalex-extracted
The potential of future foods for sustainable and healthy diets
inferredcites →https://doi.org/10.1038/s41893-019-0286-2openalex-extracted
A multi-model assessment of food security implications of climate change mitigation
inferredcites →https://doi.org/10.1038/s41893-019-0418-8openalex-extracted
Integrated scenarios to support analysis of the food–energy–water nexus
inferredcites →https://doi.org/10.1038/s41893-020-00603-4openalex-extracted
The carbon opportunity cost of animal-sourced food production on land
inferredcites →https://doi.org/10.1038/s43016-021-00343-4openalex-extracted
Small targeted dietary changes can yield substantial gains for human health and the environment
inferredcites →https://doi.org/10.1038/s43016-021-00350-5openalex-extracted
Shifts towards healthy diets in the US can reduce environmental impacts but would be unaffordable for poorer minorities
inferredcites →https://doi.org/10.1038/s43016-021-00400-yopenalex-extracted
Climate impacts on global agriculture emerge earlier in new generation of climate and crop models
inferredcites →https://doi.org/10.1073/pnas.1116437108openalex-extracted
Global food demand and the sustainable intensification of agriculture
inferredcites →https://doi.org/10.1073/pnas.1203176109openalex-extracted
Evolution of the global virtual water trade network
inferredcites →https://doi.org/10.1073/pnas.1222463110openalex-extracted
Assessing agricultural risks of climate change in the 21st century in a global gridded crop model intercomparison
inferredcites →https://doi.org/10.1073/pnas.1308149110openalex-extracted
Biomass use, production, feed efficiencies, and greenhouse gas emissions from global livestock systems
inferredcites →https://doi.org/10.1073/pnas.1523119113openalex-extracted
Analysis and valuation of the health and climate change cobenefits of dietary change
inferredcites →https://doi.org/10.1088/1748-9326/ac68f9openalex-extracted
What do changing weather and climate shocks and stresses mean for the UK food system?
inferredcites →https://doi.org/10.1088/1748-9326/ac9424openalex-extracted
Gaseous reactive nitrogen losses of agricultural systems in China influenced by crop trade
inferredcites →https://doi.org/10.1111/agec.12461openalex-extracted
An econometric analysis of demand for food quantity and quality in urban China
inferredcites →https://doi.org/10.1126/science.1185383openalex-extracted
Food Security: The Challenge of Feeding 9 Billion People
inferredcites →https://doi.org/10.1126/science.aab2031openalex-extracted
Designing a sustainable diet
inferredcites →https://doi.org/10.1126/science.aaf7439openalex-extracted
Hidden linkages between urbanization and food systems
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