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Functionalized Alginate-Methylcellulose Aerogels with Gallic Acid as Sustainable Materials for Active Food Packaging

https://doi.org/10.2139/ssrn.4868893
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Comprehensive review of natural based hydrogels as an upcoming trend for food packing
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Physical and antioxidant properties of alginate films prepared from Sargassum fulvellum with black chokeberry extract
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Physical properties and antioxidant activity of gelatin-sodium alginate edible films with tea polyphenols
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Effect of bio-chemical chitosan and gallic acid into rheology and physicochemical properties of ternary edible films
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Development and evaluation of Moringa extract incorporated Chitosan/Guar gum/Poly (vinyl alcohol) active films for food packaging applications
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Thermo-rheological properties of chitosan hydrogels with hydroxypropyl methylcellulose and methylcellulose
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Porous antimicrobial crosslinked film of hydroxypropyl methylcellulose/carboxymethyl starch incorporating gallic acid for wound dressing application
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Hydrophobic modification of cellulose nanofibers by gallic acid and the application in pressure sensing
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Aerogels in drug delivery: From design to application
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Perceptibility and acceptability of CIELAB color differences in computer-simulated teeth
inferredcites →https://doi.org/10.1016/j.jfoodeng.2021.110566openalex-snapshot
Structural studies and bioactivity of sodium alginate edible films fabricated through ferulic acid crosslinking mechanism
inferredcites →https://doi.org/10.1016/j.jfoodeng.2022.111106openalex-snapshot
Development of antibacterial film based on alginate fiber, and peanut red skin extract for food packaging
inferredcites →https://doi.org/10.1016/j.lwt.2013.11.037openalex-snapshot
The antimicrobial, mechanical, physical and structural properties of chitosan–gallic acid films
inferredcites →https://doi.org/10.1016/j.matpr.2020.05.747openalex-snapshot
Determination of the mechanical properties of single calcium alginate microbeads loaded gallic acid
inferredcites →https://doi.org/10.1016/j.supflu.2016.06.002openalex-snapshot
Impregnation of medicinal plant phytochemical compounds into silica and alginate aerogels
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Production of resveratrol loaded alginate aerogel: Characterization, mathematical modeling, and study of impregnation
inferredcites →https://doi.org/10.1016/j.tifs.2021.05.011openalex-snapshot
Application of Quantitative Microbiological Risk Assessment (QMRA) to food spoilage: Principles and methodology
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Ultrasound-assisted preparation of chitosan/nano-silica aerogel/tea polyphenol biodegradable films: Physical and functional properties
inferredcites →https://doi.org/10.1021/bm400694ropenalex-snapshot
Fibrillar Structure of Methylcellulose Hydrogels
inferredcites →https://doi.org/10.1021/jf300983mopenalex-snapshot
Influence of Gallic Acid and Tannic Acid on the Mechanical and Barrier Properties of Wheat Gluten Films
inferredcites →https://doi.org/10.1111/1541-4337.12322openalex-snapshot
Active Packaging Applications for Food
inferredcites →https://doi.org/10.1166/mex.2014.1188openalex-snapshot
Synthesis and characterization of three-dimensional porous graphene oxide/sodium alginate scaffolds with enhanced mechanical properties
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Impact of Gallic Acid on Gut Health: Focus on the Gut Microbiome, Immune Response, and Mechanisms of Action
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Hydrogel Containing Borassus flabellifer L. Male Flower Extract for Antioxidant, Antimicrobial, and Anti-Inflammatory Activity
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Characterization of the Interaction between Gallic Acid and Lysozyme by Molecular Dynamics Simulation and Optical Spectroscopy
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