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Data Fusion of Stable Isotope and Multi-Element Signatures of Red Fuji Apple from Different Producing Areas of China for Origin Traceability

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Multi‐chemical analysis combined with chemometrics to characterize PDO and PGI Italian apples
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Multielement authentication of apples from the cold highlands in southwest China
inferredcites →https://doi.org/10.1002/jsfa.9890openalex-extracted
Geographical origin of Chinese apples based on multiple element analysis
inferredcites →https://doi.org/10.1002/rcm.5129openalex-extracted
Guidelines and recommended terms for expression of stable‐isotope‐ratio and gas‐ratio measurement results
inferredcites →https://doi.org/10.1002/rcm.8405openalex-extracted
Geographical traceability of Chinese green tea using stable isotope and multi‐element chemometrics
inferredcites →https://doi.org/10.1016/b978-0-444-53643-3.00293-4openalex-extracted
PALEOCEANOGRAPHY, PHYSICAL AND CHEMICAL PROXIES | Oxygen Isotope Composition of Seawater
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Data fusion methodologies for food and beverage authentication and quality assessment – A review
inferredcites →https://doi.org/10.1016/j.fochx.2024.101477openalex-extracted
Geographical origin traceability of sweet cherry (Prunus avium (L.) Moench) in China using stable isotope and multi-element analysis with multivariate modeling
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Electronic nose and isotope ratio mass spectrometry in combination with chemometrics for the characterization of the geographical origin of Italian sweet cherries
inferredcites →https://doi.org/10.1016/j.foodchem.2019.125137openalex-extracted
Verification of imported red wine origin into China using multi isotope and elemental analyses
inferredcites →https://doi.org/10.1016/j.foodcont.2015.05.005openalex-extracted
Food traceability: New trends and recent advances. A review
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Consumer preferences for food labeling: What ranks first?
inferredcites →https://doi.org/10.1016/j.foodcont.2017.02.036openalex-extracted
Volatile fraction analysis by HS-SPME/GC-MS and chemometric modeling for traceability of apples cultivated in the Northeast Italy
inferredcites →https://doi.org/10.1016/j.foodcont.2018.12.011openalex-extracted
Assuring food safety and traceability of polished rice from different production regions in China and Southeast Asia using chemometric models
inferredcites →https://doi.org/10.1016/j.foodqual.2012.02.013openalex-extracted
Quality assurance labels as drivers of customer loyalty in the case of traditional food products
inferredcites →https://doi.org/10.1016/j.jfca.2021.104320openalex-extracted
Geographical origin traceability of muskmelon from Xinjiang province using stable isotopes and multi-elements with chemometrics
inferredcites →https://doi.org/10.1016/j.microc.2019.104295openalex-extracted
Recent development in the application of analytical techniques for the traceability and authenticity of food of plant origin
inferredcites →https://doi.org/10.1016/j.postharvbio.2018.08.019openalex-extracted
The potential of near infrared spectroscopy (NIRS) to trace apple origin: Study on different cultivars and orchard elevations
inferredcites →https://doi.org/10.1016/j.saa.2019.01.008openalex-extracted
Traceability the provenience of cultivated Paris polyphylla Smith var. yunnanensis using ATR-FTIR spectroscopy combined with chemometrics
inferredcites →https://doi.org/10.1016/j.wroa.2020.100070openalex-extracted
Use of stable nitrogen isotopes to track plant uptake of nitrogen in a nature-based treatment system
inferredcites →https://doi.org/10.1016/s0009-2541(97)00146-0openalex-extracted
The hydrogen isotope composition of seawater and the global water cycle
inferredcites →https://doi.org/10.1021/jf800797wopenalex-extracted
Nitrogen Isotopes as a Screening Tool To Determine the Growing Regimen of Some Organic and Nonorganic Supermarket Produce from New Zealand
inferredcites →https://doi.org/10.1021/jf903952vopenalex-extracted
Influence of Different Organic Fertilizers on Quality Parameters and the δ15N, δ13C, δ2H, δ34S, and δ18O Values of Orange Fruit (Citrus sinensis L. Osbeck)
inferredcites →https://doi.org/10.1039/c3ay40582fopenalex-extracted
Classification tools in chemistry. Part 1: linear models. PLS-DA
inferredcites →https://doi.org/10.1046/j.1365-2435.2000.00402.xopenalex-extracted
Microbial processes and carbon‐isotope fractionation in tropical and temperate grassland soils
inferredcites →https://doi.org/10.1080/10408347.2020.1768359openalex-extracted
Application and Preparation Progress of Stable Isotope Reference Materials in Traceability of Agricultural Products
inferredcites →https://doi.org/10.1142/9789812388889_0012openalex-extracted
One-Way Analysis of Variance
inferredcites →https://doi.org/10.3390/data7030032openalex-extracted
Dataset Documenting the Interactions of Biochar with Manure, Soil, and Plants: Towards Improved Sustainability of Animal and Crop Agriculture
inferredcites →https://doi.org/10.3390/foods9040489openalex-extracted
Geographical Origin Authentication of Agri-Food Products: A Review
inferredcites →https://doi.org/10.3390/horticulturae8090816openalex-extracted
Whole-Canopy Photosynthetic Characterization of Apple Tree and the Effects Induced by Grafting on Rootstocks with Different Vigor
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