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Effects of Dietary Soya-Saponins on Growth Performance and Intestinal Health in Juvenile Largemouth Bass (Micropterus Salmoides)

https://doi.org/10.2139/ssrn.5254932
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A study on the function of methionine in growth, immunity, antioxidant, endoplasmic reticulum stress and apoptosis of largemouth bass (Micropterus salmoides)
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inferredcites →https://doi.org/10.1016/j.fsi.2024.109618openalex-snapshot
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Timosaponin BⅡ reduces colonic inflammation and alleviates DSS-induced ulcerative colitis by inhibiting NLRP3
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Soybean saponin modulates nutrient sensing pathways and metabolism in zebrafish
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Soyasaponins Resist Extrusion Cooking and Are Not Degraded during Gut Passage in Atlantic Salmon (Salmo salar L.)
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Saponins from Edible Legumes: Chemistry, Processing, and Health Benefits
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Dietary effects of soybean products on gut microbiota and immunity of aquatic animals: A review
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Replacement of fish meal with two fermented soybean meals in diets for rainbow trout ( Oncorhynchus mykiss )
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Effects of replacing fish meal with soybean meal, with or without dietary arginine, on growth performance, immune indices and intestinal morphology of grouper, Epinephelus malabaricus
inferredcites →https://doi.org/10.1111/j.1365-2109.2009.02426.xopenalex-snapshot
Important antinutrients in plant feedstuffs for aquaculture: an update on recent findings regarding responses in salmonids
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Selection of reference genes for quantitative real‐time PCR normalisation in largemouth bass Micropterus salmoides fed on alternative diets
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Effects of Dietary Fishmeal Replacement with Soybean Meal on Growth Performance, Digestion, Hepatic Metabolism, Antioxidant Capacity, and Innate Immunity of Juvenile Large Yellow Croaker (Larimichthys crocea)
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