On the public citation graph

Interactive Effects of Dietary Lipid Sources and Water Salinity on Growth Performance, Feed Efficiency , Body Composition, Digestive Enzymes, Gene Expression, and Economic Return of European Seabass (Dicentrarchus Labrax)

0 signed · 86 inferred · view as graph

Inferred edges come from two machine sources: sweeps of open repository metadata (mostly SSRN and Zenodo), and a bulk OpenAlex citation snapshot. Every row below is labelled with the one it came from. Neither is a complete citation index — absence here is not evidence of absence.

Is this your work? Sign in with ORCID and put your name on the claims that are yours.
Claim with ORCID
Reference health. See whether every reference in this work resolves to a known work and none has been retracted — and get a dated CiteStamped badge you can embed.
See reference health

What this work says

Outgoing claims: the papers this work cites, builds on, or argues with.

inferredcites →https://doi.org/10.1002/aah.10194openalex-snapshot
Metal–amino acid complexes (Zn, Se, Cu, Fe, and Mn) enhance immune response, antioxidant capacity, liver function enzymes, and expression of cytokine genes in Nile Tilapia reared under field conditions
inferredcites →https://doi.org/10.1007/s002270000522openalex-snapshot
Ontogeny of osmoregulation in the European sea bass Dicentrarchus labrax L.
inferredcites →https://doi.org/10.1007/s00360-014-0871-7openalex-snapshot
Acclimation to different environmental salinities induces molecular endocrine changes in the GH/IGF-I axis of juvenile gilthead sea bream (Sparus aurata L.)
inferredcites →https://doi.org/10.1007/s10126-013-9535-yopenalex-snapshot
Microarray Analysis of Hepatic Gene Expression in Juvenile Japanese Flounder Paralichthys olivaceus Fed Diets Supplemented with Fish or Vegetable Oils
inferredcites →https://doi.org/10.1007/s10499-012-9541-5openalex-snapshot
Effects of dietary fish oil substitution with mixed vegetable oils on growth and fillet fatty acid composition of juvenile Caspian great sturgeon (Huso huso)
inferredcites →https://doi.org/10.1007/s10499-022-01005-3openalex-snapshot
Substituting palm oil for fish oil in feeds for juvenile rohu, Labeo rohita: effects on growth performance, fillet fatty acid composition, and antioxidant capacity
inferredcites →https://doi.org/10.1007/s11745-004-1250-2openalex-snapshot
Dietary TAG source and level affect performance and lipase expression in larval sea bass (Dicentrarchus labrax)
inferredcites →https://doi.org/10.1007/s12562-011-0342-yopenalex-snapshot
Influences of low salinity and dietary fatty acids on fatty acid composition and fatty acid desaturase and elongase expression in red sea bream Pagrus major
inferredcites →https://doi.org/10.1016/0140-6736(91)91846-mopenalex-snapshot
Coronary heart disease: seven dietary factors
inferredcites →https://doi.org/10.1016/0305-0491(83)90020-2openalex-snapshot
Effects of adaptation to different salinities on the lipids of various tissues in sea dace (Dicentrarchus labrax pisces)
inferredcites →https://doi.org/10.1016/j.aaf.2023.11.001openalex-snapshot
Polyculture of European seabass and Nile tilapia in the recirculating aquaculture system with brackish water: Effects on the growth performance, feed utilization, and health status
inferredcites →https://doi.org/10.1016/j.aquaculture.2003.11.010openalex-snapshot
Regulation of feed intake, growth, nutrient and energy utilisation in European sea bass (Dicentrarchus labrax) fed high fat diets
inferredcites →https://doi.org/10.1016/j.aquaculture.2004.06.036openalex-snapshot
Requirement of n-3 long chain polyunsaturated fatty acids for European sea bass (Dicentrarchus labrax) juveniles: growth and fatty acid composition
inferredcites →https://doi.org/10.1016/j.aquaculture.2005.02.008openalex-snapshot
Salinity tolerance in superior genotypes of tilapia, Oreochromis niloticus, Oreochromis mossambicus and their hybrids
inferredcites →https://doi.org/10.1016/j.aquaculture.2005.05.021openalex-snapshot
Growth performance of gilthead sea bream Sparus aurata in different osmotic conditions: Implications for osmoregulation and energy metabolism
inferredcites →https://doi.org/10.1016/j.aquaculture.2005.06.039openalex-snapshot
Insulin-like growth factor-I cDNA cloning, gene expression and potential use as a growth rate indicator in Nile tilapia, Oreochromis niloticus
inferredcites →https://doi.org/10.1016/j.aquaculture.2007.01.011openalex-snapshot
Combined replacement of fish meal and oil in practical diets for fast growing juveniles of gilthead sea bream (Sparus aurata L.): Networking of systemic and local components of GH/IGF axis
inferredcites →https://doi.org/10.1016/j.aquaculture.2009.01.003openalex-snapshot
Effect of dietary lipid levels on performance, body composition and fatty acid profile of juvenile white seabass, Atractoscion nobilis
inferredcites →https://doi.org/10.1016/j.aquaculture.2012.09.012openalex-snapshot
The response of digestive enzyme activities and gut histology in yellowtail kingfish (Seriola lalandi) to dietary fish oil substitution at different temperatures
inferredcites →https://doi.org/10.1016/j.aquaculture.2016.06.013openalex-snapshot
Effects of alternate feeding with different lipid sources on fatty acid composition and bioconversion in European sea bass (Dicentrarchus labrax)
inferredcites →https://doi.org/10.1016/j.aquaculture.2019.01.009openalex-snapshot
Partial dietary fish meal replacement with cotton seed meal and supplementation with exogenous protease alters growth, feed performance, hematological indices and associated gene expression markers (GH, IGF-I) for Nile tilapia, Oreochromis niloticus
inferredcites →https://doi.org/10.1016/j.aquaculture.2020.735470openalex-snapshot
Effects of salinity on the growth, plasma ion concentrations, osmoregulation, non-specific immunity, and intestinal microbiota of the yellow drum (Nibea albiflora)
inferredcites →https://doi.org/10.1016/j.aquaculture.2020.735923openalex-snapshot
Effects of different dietary oil sources on growth performance, antioxidant capacity and lipid deposition of juvenile golden pompano Trachinotus ovatus
inferredcites →https://doi.org/10.1016/j.aquaculture.2020.736329openalex-snapshot
The effect of salinity on growth performance, digestive and antioxidant enzymes, humoral immunity and stress indices in two euryhaline fish species: Yellowfin seabream (Acanthopagrus latus) and Asian seabass (Lates calcarifer)
inferredcites →https://doi.org/10.1016/j.aquaculture.2022.738117openalex-snapshot
Physiological responses and adaptive strategies to acute low-salinity environmental stress of the euryhaline marine fish black seabream (Acanthopagrus schlegelii)
inferredcites →https://doi.org/10.1016/j.aquaculture.2022.738452openalex-snapshot
Effect of combined fishmeal and fish oil replacement on growth performance, flesh quality and shelf life of European sea bass (Dicentrarchus labrax)
inferredcites →https://doi.org/10.1016/j.cbpa.2006.06.010openalex-snapshot
Effects of aquaculture related stressors and nutritional restriction on circulating growth factors (GH, IGF-I and IGF-II) in Atlantic salmon and rainbow trout
inferredcites →https://doi.org/10.1016/j.cbpa.2019.01.018openalex-snapshot
Short- and long-term low-salinity acclimation effects on the branchial and intestinal gene expression in the European seabass (Dicentrarchus labrax)
inferredcites →https://doi.org/10.1016/j.cbpb.2005.01.013openalex-snapshot
Ontogeny of osmoregulation in postembryonic fish: A review
inferredcites →https://doi.org/10.1016/j.cbpb.2008.09.083openalex-snapshot
Expression of growth-related genes in muscle during fasting and refeeding of juvenile Atlantic halibut, Hippoglossus hippoglossus L.
inferredcites →https://doi.org/10.1016/j.cbpb.2019.04.004openalex-snapshot
Impact of the replacement of dietary fish oil by animal fats and environmental salinity on the metabolic response of European Seabass (Dicentrarchus labrax)
inferredcites →https://doi.org/10.1016/j.foodchem.2006.01.036openalex-snapshot
On the possible effects of harvesting season and chilled storage on the fatty acid profile of the fillet of farmed gilthead sea bream (Sparus aurata)
inferredcites →https://doi.org/10.1016/j.foodchem.2007.01.042openalex-snapshot
Non-volatile taste active compounds in the meat of Chinese mitten crab (Eriocheir sinensis)
inferredcites →https://doi.org/10.1016/j.foodchem.2014.03.055openalex-snapshot
Nutritional and lipid profiles in marine fish species from Brazil
inferredcites →https://doi.org/10.1016/j.fsi.2011.05.005openalex-snapshot
Expression of immune-related genes in rainbow trout (Oncorhynchus mykiss) induced by probiotic bacteria during Lactococcus garvieae infection
inferredcites →https://doi.org/10.1016/j.ghir.2009.09.002openalex-snapshot
Biological effects of growth hormone on carbohydrate and lipid metabolism
inferredcites →https://doi.org/10.1016/j.physbeh.2005.04.022openalex-snapshot
Effects of salinity on food intake and macronutrient selection in European sea bass
inferredcites →https://doi.org/10.1016/j.psj.2019.10.026openalex-snapshot
Fatty acid profiles and health lipid indices in the breast muscles of local Polish goose varieties
inferredcites →https://doi.org/10.1016/s1532-0456(01)00268-xopenalex-snapshot
How should salinity influence fish growth?
inferredcites →https://doi.org/10.1017/s0007114515002731openalex-snapshot
Dietary carbohydrate and lipid source affect cholesterol metabolism of European sea bass ( Dicentrarchus labrax ) juveniles
inferredcites →https://doi.org/10.1017/s0025315402006677openalex-snapshot
Tolerance range and osmoregulation in hypersaline conditions in the European sea bass (Dicentrarchus labrax)
inferredcites →https://doi.org/10.1023/a:1026236418184openalex-snapshot
Influence of partial substitution of dietary fish oil by vegetable oils on the metabolism of [1-14C] 18:3n-3 in isolated hepatocytes of European sea bass (Dicentrarchus labrax L.)
inferredcites →https://doi.org/10.1023/b:aqui.0000013321.93743.6dopenalex-snapshot
Salinity and Temperature Effects on the Lipid Composition of Mullet Sea Fry (Mugil cephalus, Linne, 1758)
inferredcites →https://doi.org/10.1023/b:fish.0000032729.72746.c8openalex-snapshot
Overview of Fish Growth Hormone Family. New Insights in Genomic Organization and Heterogeneity of Growth Hormone Receptors
inferredcites →https://doi.org/10.1042/bj20041896openalex-snapshot
A role for PPARα in the control of SREBP activity and lipid synthesis in the liver
inferredcites →https://doi.org/10.1080/13657305.2020.1840662openalex-snapshot
Technical efficiency and environmental impact of seabream and seabass farms
inferredcites →https://doi.org/10.1080/713610925openalex-snapshot
Metabolism and Functions of Lipids and Fatty Acids in Teleost Fish
inferredcites →https://doi.org/10.1093/9780197610138.001.0001openalex-snapshot
Official Methods of Analysis of AOAC International
inferredcites →https://doi.org/10.1093/9780197610145.001.0001openalex-snapshot
Official Methods of Analysis of AOAC INTERNATIONAL
inferredcites →https://doi.org/10.1093/jn/128.2.306sopenalex-snapshot
Nutritional and Developmental Regulation of Insulin-like Growth Factors in Fish
inferredcites →https://doi.org/10.1093/jn/131.5.1535openalex-snapshot
Replacement of Fish Oil with Rapeseed Oil in Diets of Atlantic Salmon (Salmo salar) Affects Tissue Lipid Compositions and Hepatocyte Fatty Acid Metabolism
inferredcites →https://doi.org/10.1111/age.12779openalex-snapshot
The European sea bass: a key marine fish model in the wild and in aquaculture
inferredcites →https://doi.org/10.1111/anu.12031openalex-snapshot
Effect of feed colour on growth and feed utilization of Nile tilapia (Oreochromis niloticusL.) larvae and fingerlings
inferredcites →https://doi.org/10.1111/anu.12233openalex-snapshot
Review on European sea bass (Dicentrarchus labrax,Linnaeus, 1758) nutrition and feed management: a practical guide for optimizing feed formulation and farming protocols
inferredcites →https://doi.org/10.1111/anu.12438openalex-snapshot
Effect of the arachidonic acid/vitamin E interaction on the immune response of juvenile Atlantic salmon (Salmo salar) challenged againstPiscirickettsia salmonis
inferredcites →https://doi.org/10.1111/anu.12603openalex-snapshot
Effects of dietary sunflower oil on growth parameters, fatty acid profiles and expression of genes regulating growth and metabolism in the pejerrey (Odontesthes bonariensis) fry
inferredcites →https://doi.org/10.1111/anu.12863openalex-snapshot
Effect of variation in the dietary ratio of linseed oil to fish oil on growth, body composition, tissues fatty acid composition, flesh nutritional value and immune indices in Manchurian trout,Brachymystax lenok
inferredcites →https://doi.org/10.1111/anu.13053openalex-snapshot
Partial replacement of fish oil with terrestrial lipid blend and effects on growth performance, body composition, immune parameter and growth‐related genes in yellow drum ( Nibea albiflora )
inferredcites →https://doi.org/10.1111/anu.13292openalex-snapshot
Effects of dietary replacement of fish oil with soybean oil on the growth performance, plasma components, fatty acid composition and lipid metabolism of groupers Epinephelus coioides
inferredcites →https://doi.org/10.1111/are.15160openalex-snapshot
Effect of alternate feeding with fish oil‐ and peanut oil‐based diets on the growth and fatty acid compositions of European seabass fingerlings ( Dicentrarchus labrax ) in the recirculated systems
inferredcites →https://doi.org/10.1111/are.15390openalex-snapshot
Combined effects of dietary n‐3 long‐chain polyunsaturated fatty acid levels and saturated to monounsaturated fatty acid ratios on growth, fillet composition and blood parameters of European sea bass, Dicentrarchus labrax L.
inferredcites →https://doi.org/10.1111/are.15536openalex-snapshot
Effects of dietary linolenic acid to linoleic acid ratio on growth performance, proximate composition and fatty acid contents of pacu ( Piaractus mesopotamicus )
inferredcites →https://doi.org/10.1111/j.1365-2095.2010.00837.xopenalex-snapshot
Effect of dietary administration of Psychrobacter sp. on the growth, feed utilization, digestive enzymes and immune responses of grouper Epinephelus coioides
inferredcites →https://doi.org/10.1111/j.1753-5131.2008.01001.xopenalex-snapshot
Fish oil replacement in finfish nutrition
inferredcites →https://doi.org/10.1111/j.1753-5131.2009.01006.xopenalex-snapshot
Exploring the nutritional demand for essential fatty acids by aquaculture species
inferredcites →https://doi.org/10.1111/jfb.13472openalex-snapshot
Growth performance, fatty‐acid composition, lipid deposition and hepatic‐lipid metabolism‐related gene expression in juvenile pond loach Misgurnus anguillicaudatus fed diets with different dietary soybean oil levels
inferredcites →https://doi.org/10.1152/ajpregu.00347.2004openalex-snapshot
Differential gene expression associated with euryhalinity in sea bream (Sparus sarba)
inferredcites →https://doi.org/10.1186/1471-2164-12-255openalex-snapshot
Genotype-specific responses in Atlantic salmon (Salmo salar) subject to dietary fish oil replacement by vegetable oil: a liver transcriptomic analysis
inferredcites →https://doi.org/10.1186/s40064-015-0795-zopenalex-snapshot
Rapid publication-ready MS-Word tables for two-way ANOVA
inferredcites →https://doi.org/10.1242/jeb.024117openalex-snapshot
Switching to fast growth: the insulin-like growth factor (IGF) system in skeletal muscle of Atlantic salmon
inferredcites →https://doi.org/10.1242/jeb.033126openalex-snapshot
Dietary lipid levels have a remarkable impact on the expression of growth-related genes in Senegalese sole (Solea senegalensis Kaup)
inferredcites →https://doi.org/10.1371/journal.pone.0135091openalex-snapshot
Nutritional Status as the Key Modulator of Antioxidant Responses Induced by High Environmental Ammonia and Salinity Stress in European Sea Bass (Dicentrarchus labrax)
inferredcites →https://doi.org/10.1371/journal.pone.0169270openalex-snapshot
Physical and Flavor Characteristics, Fatty Acid Profile, Antioxidant Status and Nrf2-Dependent Antioxidant Enzyme Gene Expression Changes in Young Grass Carp (Ctenopharyngodon idella) Fillets Fed Dietary Valine
inferredcites →https://doi.org/10.1515/aoas-2017-0010openalex-snapshot
Effect of Dietary Fish Oil Replacement with Plant Oils on Growth Performance and Gene Expression in Juvenile Rainbow Trout (Oncorhynchus mykiss)
inferredcites →https://doi.org/10.1590/1519-6984.254161openalex-snapshot
Growth performance and survivability of the Asian seabass Lates calcarifer (Bloch, 1790) reared under hyper-saline, hypo-saline and freshwater environments in a closed aquaculture system
inferredcites →https://doi.org/10.1590/s0100-204x2017000400007openalex-snapshot
Nutritional and lipid profiles of the dorsal and ventral muscles of wild pirarucu
inferredcites →https://doi.org/10.1677/joe-07-0649openalex-snapshot
Regulation of endocrine and paracrine sources of Igfs and Gh receptor during compensatory growth in hybrid striped bass (Morone chrysops×Morone saxatilis)
inferredcites →https://doi.org/10.21608/ejabf.2021.147329openalex-snapshot
Effects of different salt concentrations on the quality alterations and shelf-life of the grey mullet fish
inferredcites →https://doi.org/10.3390/ani11061580openalex-snapshot
Environmental Salinity Modifies Mucus Exudation and Energy Use in European Sea Bass Juveniles
inferredcites →https://doi.org/10.3390/antiox13101273openalex-snapshot
Effect of Different Salinities on the Biochemical Properties and Meat Quality of Adult Freshwater Drum (Aplodinotus grunniens) During Temporary Rearing
inferredcites →https://doi.org/10.3390/fishes4030037openalex-snapshot
The Dietary Lipid Content Affects the Tissue Gene Expression of Muscle Growth Biomarkers and the GH/IGF System of Pejerrey (Odontesthes bonariensis) Juveniles
inferredcites →https://doi.org/10.3390/fishes9080309openalex-snapshot
Effects of Salinity on Growth, Digestive Enzyme Activity, and Antioxidant Capacity of Spotbanded Scat (Selenotoca multifasciata) Juveniles
inferredcites →https://doi.org/10.3390/md19050254openalex-snapshot
Influence of Dietary Lipids and Environmental Salinity on the n-3 Long-Chain Polyunsaturated Fatty Acids Biosynthesis Capacity of the Marine Teleost Solea senegalensis
inferredcites →https://doi.org/10.4172/2155-9910.1000138openalex-snapshot
Fatty Acids Profile, Atherogenic (IA) and Thrombogenic (IT) Health Lipid Indices in Leiognathusbindus and Upeneussulphureus
inferredcites →https://doi.org/10.55230/mabjournal.v53i1.2723openalex-snapshot
Comparisons on Growth Performance, Survivability, Organoleptic Qualities and Economic Feasibility of Asian Seabass (Lates calcarifer) Reared in Different Salinities
inferredcites →https://doi.org/10.5958/2231-6744.2016.00076.1openalex-snapshot
Effect of Replacing Fish Oil with Palm Oil on Liver Histology and Nutritional Quality of Nile Tilapia ( Oreochromis niloticus )
Editorial review for independent work. ICSAC — the Institute for Complexity Science and Advanced Computing — runs a structured editorial panel for researchers publishing outside journals, and publishes on CiteStamp rails. Submission is free and goes through ORCID: icsacinstitute.org/submit.