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The effects of water temperature and velocity on Atlantic salmon Salmo salar mineral composition
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Outgoing claims: the papers this work cites, builds on, or argues with.
inferredcites →https://doi.org/10.1002/9781119143802.ch131openalex-snapshot
Seafood in the Human Diet for Better Nutrition and Health
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The effects of prolonged exercise training on growth performance and production parameters in fish
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Trace Metals in Tissues of Mugilids (Mugil auratus, Mugil capito, and Mugil labrosus) from the Mediterranean Sea
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Calcium-binding peptides derived from tilapia (Oreochromis niloticus) protein hydrolysate
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Effects of heat stress on respiratory burst, oxidative damage and SERPINH1 (HSP47) mRNA expression in rainbow trout Oncorhynchus mykiss
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Physiological and Behavioral Effects of Zinc and Temperature on Coho Salmon (Oncorhynchus kisutch)
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Global impacts of human mineral malnutrition
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Identification of global marine hotspots: sentinels for change and vanguards for adaptation action
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Regiospecificity profiles of storage and membrane lipids from the gill and muscle tissue of atlantic salmon (Salmo salar L.) grown at elevated temperature
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Growth and composition of the swimming muscle of adult Atlantic salmon (Salmo salar L.) during long-term sustained swimming
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The influence of nutritional and environmental factors on osmoregulation and cataracts in Atlantic salmon (Salmo salar L)
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Sustained exercise improves vertebral histomorphometry and modulates hormonal levels in rainbow trout
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Impact of fish density and specific water flow on skin properties in Atlantic salmon (Salmo salar L.) post-smolts
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Water temperature and oxygen: The effect of triploidy on performance and metabolism in farmed Atlantic salmon (Salmo salar L.) post-smolts
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Development and assessment of novel endogenous markers in commercial aquafeeds to measure apparent digestibility in large Atlantic salmon (Salmo salar) on salmon farms
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The optimum velocity for Atlantic salmon post-smolts in RAS is a compromise between muscle growth and fish welfare
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Comparative assessment of blood biochemistry and haematology normal ranges between Chinook salmon (Oncorhynchus tshawytscha) from seawater and freshwater farms
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The multilevel responses of Acipenser baerii and its hybrids (A. baerii ♀ × A. schrenckii ♂) to chronic heat stress
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Effects of water temperature on the gut microbiome and physiology of Chinook salmon (Oncorhynchus tshawytscha) reared in a freshwater recirculating system
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Effects of dietary iron levels on growth performance, iron metabolism and antioxidant status in spotted seabass (Lateolabrax maculatus) reared at two temperatures
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Long-term sustained swimming improves swimming performance in Chinook salmon, Oncorhynchus tshawytscha, with and without spinal scoliosis
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Effects of dietary zinc levels on growth, intestinal health, antioxidant and non-specific immunity of spotted seabass (Lateolabrax maculatus) reared at two temperatures
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The mismatch between swimming speeds and flow regimes when optimising exercise regimes to improve Chinook salmon, Oncorhynchus tshawytscha, performance
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Influence of temperature on the behaviour and physiology of Atlantic salmon (Salmo Salar) on a commercial farm
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Consequences of long-term circular swimming on growth, muscle physiology, and lateral symmetry in Chinook salmon
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Oxidative stress and antioxidant enzymes in liver and white muscle of Nile tilapia juveniles in chronic ammonia exposure
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Availability of marine collagen from Newfoundland fisheries and aquaculture waste resources
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Structure and mechanism of mitochondrial electron transport chain
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Effects of acclimation and incubation temperature on the glutathione antioxidant system in killifish and RTH-149 cells
inferredcites →https://doi.org/10.1016/j.cbpa.2011.06.013openalex-snapshot
Aerobic training stimulates growth and promotes disease resistance in Atlantic salmon (Salmo salar)
inferredcites →https://doi.org/10.1016/j.cbpa.2012.10.005openalex-snapshot
The impact of temperature on the metabolome and endocrine metabolic signals in Atlantic salmon (Salmo salar)
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Impact of temperature shift on gill physiology during smoltification of Atlantic salmon smolts (Salmo salar L.)
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Protein sources influence both apparent digestibility and gastrointestinal evacuation rate in juvenile slipper lobster (Thenus australiensis)
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Mitochondrial reactive oxygen species production by fish muscle mitochondria: Potential role in acute heat-induced oxidative stress
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Copper and hypoxia modulate transcriptional and mitochondrial functional-biochemical responses in warm acclimated rainbow trout (Oncorhynchus mykiss)
inferredcites →https://doi.org/10.1016/j.foodchem.2009.03.029openalex-snapshot
Effect of high pressure processing and cooking treatment on the quality of Atlantic salmon
inferredcites →https://doi.org/10.1016/j.foodchem.2010.04.057openalex-snapshot
Metals (major, essential to non-essential) composition of the different tissues of three demersal fish species from İskenderun Bay, Turkey
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Iron-binding properties of sugar cane yeast peptides
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Technologies for management of fish waste & value addition
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Transcriptomic responses to heat stress in rainbow trout Oncorhynchus mykiss head kidney
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Metabolic responses in Scophthalmus maximus kidney subjected to thermal stress
inferredcites →https://doi.org/10.1016/j.gene.2008.02.016openalex-snapshot
Molecular evolution and characterization of hepcidin gene products in vertebrates
inferredcites →https://doi.org/10.1016/j.jff.2017.06.013openalex-snapshot
Identification of iron-chelating peptides from Pacific cod skin gelatin and the possible binding mode
inferredcites →https://doi.org/10.1016/j.jtherbio.2019.05.026openalex-snapshot
The palliative role of Eruca sativa leaves dietary supplementation against oxidative stress, immunosuppression, and growth retardation in temperature-stressed Oreochromis niloticus
inferredcites →https://doi.org/10.1016/j.jtherbio.2020.102526openalex-snapshot
Water temperature affects osmoregulatory responses in gilthead sea bream (Sparus aurata L.)
inferredcites →https://doi.org/10.1016/j.jtherbio.2021.103124openalex-snapshot
Concurrent changes in thermal tolerance thresholds and cellular heat stress response reveals novel molecular signatures and markers of high temperature acclimation in rainbow trout
inferredcites →https://doi.org/10.1016/j.microc.2008.03.005openalex-snapshot
The determination of heavy metal accumulation ratios in muscle, skin and gills of some migratory fish species by inductively coupled plasma-optical emission spectrometry (ICP-OES) in Beymelek Lagoon (Antalya/Turkey)
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Toxic metals, trace and major elements determined by ICPMS in tissues of Parapimelodus valenciennis and Prochilodus lineatus from Chascomus Lake, Argentina
inferredcites →https://doi.org/10.1016/j.procbio.2013.04.013openalex-snapshot
Preparation, isolation and identification of iron-chelating peptides derived from Alaska pollock skin
inferredcites →https://doi.org/10.1016/j.redox.2014.05.007openalex-snapshot
Effect of severe environmental thermal stress on redox state in salmon
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Selenium nanoparticles enhanced thermal tolerance and maintain cellular stress protection of Pangasius hypophthalmus reared under lead and high temperature
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Southern Ocean warming and its climatic impacts
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Turning waste into value: Extraction and effective valorization strategies of seafood by-products
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The relationship between ingested thyroid hormones, thyroid homeostasis and iodine metabolism in humans and teleost fish
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Understanding the structure and function of catalases: clues from molecular evolution and in vitro mutagenesis
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Iron acquisition by teleost fish
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Effects of dietary lipid level and environmental temperature on lipid metabolism in the intestine and liver, and choline requirement in Atlantic salmon (Salmo salar L) parr
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Catalase−Peroxidase Activity of Iron(III)−TAML Activators of Hydrogen Peroxide
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Dichloromethane as a Solvent for Lipid Extraction and Assessment of Lipid Classes and Fatty Acids from Samples of Different Natures
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Comparative study of iodothyronine outer ring and inner ring deiodinase activities in five teleostean fishes
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Type I iodothyronine deiodinase is a selenocysteine-containing enzyme
inferredcites →https://doi.org/10.1038/nclimate2513openalex-snapshot
Unabated planetary warming and its ocean structure since 2006
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Ocean temperatures chronicle the ongoing warming of Earth
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Mapping the global potential for marine aquaculture
inferredcites →https://doi.org/10.1038/s41598-017-04806-2openalex-snapshot
Response of Atlantic salmon Salmo salar to temperature and dissolved oxygen extremes established using animal-borne environmental sensors
inferredcites →https://doi.org/10.1038/s42003-023-05702-4openalex-snapshot
A marine heatwave drives significant shifts in pelagic microbiology
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Determination of collagen types and mineral contents in fish skin and collagen-containing skin-derived protein hydrolysates before and after in vitro simulated digestion
inferredcites →https://doi.org/10.1079/9781845934941.0234openalex-snapshot
The salmonids (family: Salmonidae).
inferredcites →https://doi.org/10.1080/19393210.2014.949873openalex-snapshot
Trace metals in tissues of the six most common fish species in the Black Sea, Turkey
inferredcites →https://doi.org/10.1080/23308249.2017.1399104openalex-snapshot
Nutritional Value of Fish: Lipids, Proteins, Vitamins, and Minerals
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Factors influencing the mineral composition of Atlantic salmon ( Salmo salar ) for human consumption: insights for nutrition and aquaculture practices
inferredcites →https://doi.org/10.1093/jaoac/84.6.1976openalex-snapshot
Determination of Iodine in Seafood by Inductively Coupled Plasma/Mass Spectrometry
inferredcites →https://doi.org/10.1093/jn/122.7.1542openalex-snapshot
Type I Iodothyronine Deiodinase Activity after High Selenium Intake, and Relations between Selenium and Iodine Metabolism in Rats
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Quantitative Analysis of the Benefits and Risks of Consuming Farmed and Wild Salmon
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A preliminary study of amino acid and mineral profiles of important and estimable 21 seafood species
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Climate change facilitates a parasite’s host exploitation via temperature‐mediated immunometabolic processes
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Heat stress‐induced alterations of antioxidants in the freshwater fish Channa punctata Bloch
inferredcites →https://doi.org/10.1111/j.1095-8649.2010.02762.xopenalex-snapshot
Temperature requirements of Atlantic salmon Salmo salar , brown trout Salmo trutta and Arctic charr Salvelinus alpinus : predicting the effects of climate change
inferredcites →https://doi.org/10.1111/j.1469-7580.2011.01399.xopenalex-snapshot
Sustained swimming increases the mineral content and osteocyte density of salmon vertebral bone
inferredcites →https://doi.org/10.1111/j.1748-1716.2010.02204.xopenalex-snapshot
Temperature dependence of haemoglobin–oxygen affinity in heterothermic vertebrates: mechanisms and biological significance
inferredcites →https://doi.org/10.1111/jfb.12475openalex-snapshot
The effects of sustained aerobic swimming on osmoregulatory pathways in Atlantic salmon Salmo salar smolts
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Climate change: Response and role of global aquaculture
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Mineral nutrition and bone health in salmonids
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Fish welfare in offshore salmon aquaculture
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Effects of Increases in Freshwater Temperature on Loss of Smolt Characteristics in Atlantic Salmon (Salmo salar)
inferredcites →https://doi.org/10.1139/f94-200openalex-snapshot
Influence of Sustained Exercise at Two Ration Levels on Growth and Thyroid Function of All-Female Chinook Salmon (Oncorhynchus tshawytscha) in Seawater
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A RAPID METHOD OF TOTAL LIPID EXTRACTION AND PURIFICATION
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Iodide and thyroxine metabolism in the brook trout, Salvelinus fontinalis (Mitchill), during sustained exercise
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The peripheral metabolism of thyroid hormones and regulation of thyroidal status in poikilotherms
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Cortisol stimulates the zinc signaling pathway and expression of metallothioneins and ZnT1 in rainbow trout gill epithelial cells
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Regulation of ZIP and ZnT zinc transporters in zebrafish gill: zinc repression of ZIP10 transcription by an intronic MRE cluster
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The Physiological, Biochemical, and Molecular Roles of Zinc Transporters in Zinc Homeostasis and Metabolism
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Daily High-Resolution-Blended Analyses for Sea Surface Temperature
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Mortality selection during the 2003 European heat wave in three-spined sticklebacks: effects of parasites and MHC genotype
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Thyroid hormone actions are temperature-specific and regulate thermal acclimation in zebrafish (Danio rerio)
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Impact of selenium supplementation on fish antiviral responses: a whole transcriptomic analysis in rainbow trout (Oncorhynchus mykiss) fed supranutritional levels of Sel-Plex®
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Nutritive metal uptake in teleost fish
inferredcites →https://doi.org/10.1242/jeb.01977openalex-snapshot
Oxidative stress during stressful heat exposure and recovery in the North Sea eelpoutZoarces viviparusL.
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Upper thermal limits of growth in brook trout and their relationship to stress physiology
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The Relationship Between Oxygen Consumption and Ion Loss in A Freshwater Fish
inferredcites →https://doi.org/10.1242/jeb.244979openalex-snapshot
The effect of temperature on haemoglobin–oxygen binding affinity in regionally endothermic and ectothermic sharks
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Composition and Evolution of the Vertebrate and Mammalian Selenoproteomes
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Brown seaweed (AquaArom) supplementation increases food intake and improves growth, antioxidant status and resistance to temperature stress in Atlantic salmon, Salmo salar
inferredcites →https://doi.org/10.15421/021858openalex-snapshot
Change in magnesium concentration in erythrocytes in fish under stress
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Environmental issues of fish farming in offshore waters: perspectives, concerns and research needs
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Climate change and aquaculture: considering biological response and resources
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Ion Transporters and Osmoregulation in the Kidney of Teleost Fishes as a Function of Salinity
inferredcites →https://doi.org/10.3389/fphys.2023.1214987openalex-snapshot
Optimisation of trace mineral supplementation in diets for Atlantic salmon smolt with reference to holistic fish performance in terms of growth, health, welfare, and potential environmental impacts
inferredcites →https://doi.org/10.3390/ani13182978openalex-snapshot
Effect of Dietary Selenium on the Growth and Immune Systems of Fish
inferredcites →https://doi.org/10.3390/ani13233733openalex-snapshot
Effects of Chronic Heat Stress on Kidney Damage, Apoptosis, Inflammation, and Heat Shock Proteins of Siberian Sturgeon (Acipenser baerii)
inferredcites →https://doi.org/10.4324/9781003174417-12openalex-snapshot
Realising the potential for aquatic foods to contribute to environmentally sustainable and healthy diets
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Categorizing and Naming Marine Heatwaves
What points at this work
Incoming claims: where this work appears in other papers’ reference lists and arguments.
inferred← citeshttps://doi.org/10.1088/2976-601x/ae596copenalex-snapshot
Atlantic salmon as a model for understanding the nutritional impacts of climate change on farmed animal-source foods
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