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Selective Isomerization of Concentrated Pentoses Over Water-tolerant SiO₂-supported CdO with High Kinetic Performance

https://doi.org/10.2139/ssrn.6097239
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Modification of Pt/SiO2 with Mg(OH)2 Improves Xylose to Xylulose Isomerization
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Contribution of the reaction pathways involved in the isomerization of monosaccharides by alkali
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Raman spectra in doped cadmium oxide
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The FTIR studies of gels and thin films of Al2O3–TiO2 and Al2O3–TiO2–SiO2 systems
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Unexpected High-Substrate-Dependent Ketonization of Aldose on Niobium Phosphate-Supported Magnesia: An Emphasis on Surface Chemisorption
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CdO Nanostructures as Acid–Base Bifunctional Heterogeneous Catalysts for Making Coumarin-3-carboxylic Acids at Room Temperature
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Glucose Isomerization by Enzymes and Chemo-catalysts: Status and Current Advances
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In Situ Spectroscopic Investigation of the Molecular and Electronic Structures of SiO2 Supported Surface Metal Oxides
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Discovery of the Persistent Luminescence Mechanism of CdSiO3:Tb3+
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Comparing amorphous silica, short-range-ordered silicates and silicic acid species by FTIR
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Productive sugar isomerization with highly active Sn in dealuminated β zeolites
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Hierarchical Sn-MFI zeolites prepared by facile top-down methods for sugar isomerisation
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Production of keto-pentoses via isomerization of aldo-pentoses catalyzed by phosphates and recovery of products by anionic extraction
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Tuning Ca–Al-based catalysts’ composition to isomerize or epimerize glucose and other sugars
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Atomic origins of the strong metal–support interaction in silica supported catalysts
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A mesoporous Ta 2 O 5 /Nb 2 O 5 nanocomposite with Lewis/Brønsted acid sites to enhance stepwise glucose conversion to 5-hydroxymethylfurfural
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The use of immobilized enzymes in the food industry: A review
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Low‐calorie Sweeteners and Other Sugar Substitutes: A Review of the Safety Issues
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Purification and cloning of a thermostable xylose (glucose) isomerase with an acidic pH optimum from Thermoanaerobacterium strain JW/SL-YS 489
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Molecular and industrial aspects of glucose isomerase
inferredcites →https://doi.org/10.1186/1475-2859-13-16openalex-snapshot
Transcription analysis of recombinant industrial and laboratory Saccharomyces cerevisiae strains reveals the molecular basis for fermentation of glucose and xylose
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Preparation of Spherical Particles with Quartz Single Crystal
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Isomerization of ribose to ribulose using basic amino acids as a catalyst
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Isomerization of Hemicellulose Aldoses to Ketoses Catalyzed by Basic Anion Resins: Catalyst Screening and Stability Studies
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Effect of Thermal Annealing on the Cd(OH)2 and Preparation of Cdo Nanocrystals
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