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Study on Hydrolyzed Wheat Protein Improving the Thermal Stability of Black Raspberry Anthocyanins

https://doi.org/10.2139/ssrn.6427150
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Exploring the effects of whey protein components on the interaction and stability of cyanidin‐3‐O‐glucoside
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Application of Box–Behnken design for ultrasound‐assisted extraction and recycling preparative HPLC for isolation of anthraquinones from Cassia singueana
inferredcites →https://doi.org/10.1016/0003-2697(81)90474-7openalex-snapshot
Fluorescence quenching studies with proteins
inferredcites →https://doi.org/10.1016/0031-9422(81)84047-2openalex-snapshot
Self-association of some anthocyanins in neutral aqueous solution
inferredcites →https://doi.org/10.1016/j.carbpol.2019.05.015openalex-snapshot
Box-Behnken design based multi-objective optimisation of sequential extraction of pectin and anthocyanins from mango peels
inferredcites →https://doi.org/10.1016/j.foodchem.2014.05.002openalex-snapshot
Hibiscus sabdariffa L. – A phytochemical and pharmacological review
inferredcites →https://doi.org/10.1016/j.foodchem.2017.11.090openalex-snapshot
Functional and conformational changes to soy proteins accompanying anthocyanins: Focus on covalent and non-covalent interactions
inferredcites →https://doi.org/10.1016/j.foodchem.2021.132005openalex-snapshot
Effect of whey protein isolate and phenolic copigments in the thermal stability of mulberry anthocyanin extract at an acidic pH
inferredcites →https://doi.org/10.1016/j.foodres.2019.05.021openalex-snapshot
Protective effects of bovine serum albumin on blueberry anthocyanins under illumination conditions and their mechanism analysis
inferredcites →https://doi.org/10.1016/j.ijbiomac.2016.08.035openalex-snapshot
Anti-amyloidogenic behavior and interaction of Diallylsulfide with Human Serum Albumin
inferredcites →https://doi.org/10.1016/j.ijbiomac.2016.11.005openalex-snapshot
Protein aggregation under high concentration/density state during chromatographic and ultrafiltration processes
inferredcites →https://doi.org/10.1016/j.jff.2022.105217openalex-snapshot
The effect of fermented wheat protein hydrolysate on the exercise performance in mice
inferredcites →https://doi.org/10.1016/j.molliq.2019.111492openalex-snapshot
Spectral and computational attributes: Binding of a potent anticancer agent, dasatinib to a transport protein
inferredcites →https://doi.org/10.1016/j.molstruc.2014.01.004openalex-snapshot
A reassessment of synchronous fluorescence in the separation of Trp and Tyr contributions in protein emission and in the determination of conformational changes
inferredcites →https://doi.org/10.1016/j.molstruc.2016.12.066openalex-snapshot
Interactions between epinastine and human serum albumin: Investigation by fluorescence, UV–vis, FT–IR, CD, lifetime measurement and molecular docking
inferredcites →https://doi.org/10.1016/j.mvr.2014.10.008openalex-snapshot
Anti inflammatory and anti angiogenic effect of black raspberry extract on human esophageal and intestinal microvascular endothelial cells
inferredcites →https://doi.org/10.1016/j.saa.2009.09.001openalex-snapshot
Characterization of the interaction between 8-bromoadenosine with human serum albumin and its analytical application
inferredcites →https://doi.org/10.1021/acs.jafc.8b03125openalex-snapshot
Maillard-Reacted Whey Protein Isolates Enhance Thermal Stability of Anthocyanins over a Wide pH Range
inferredcites →https://doi.org/10.1021/am507730kopenalex-snapshot
Single-Molecule Resolution of Protein Dynamics on Polymeric Membrane Surfaces: The Roles of Spatial and Population Heterogeneity
inferredcites →https://doi.org/10.1080/01635581.2016.1115095openalex-snapshot
Rubus occidentalis: The black raspberry—its potential in the prevention of cancer
inferredcites →https://doi.org/10.1158/1940-6207.capr-14-0003openalex-snapshot
Chemoprevention of Esophageal Cancer with Black Raspberries, Their Component Anthocyanins, and a Major Anthocyanin Metabolite, Protocatechuic Acid
inferredcites →https://doi.org/10.21273/hortsci.45.11.1587openalex-snapshot
Rubus Pharmacology: Antiquity to the Present
inferredcites →https://doi.org/10.3168/jds.2015-10639openalex-snapshot
Assessment of the effect of methionine supplementation and inclusion of hydrolyzed wheat protein in milk protein-based milk replacers on the performance of intensively fed Holstein calves
inferredcites →https://doi.org/10.3390/molecules24193461openalex-snapshot
Simultaneous Optimization of Ultrasound-Assisted Extraction for Flavonoids and Antioxidant Activity of Angelica keiskei Using Response Surface Methodology (RSM)
inferredcites →https://doi.org/10.3390/molecules27175489openalex-snapshot
Stability Enhancement of Anthocyanins from Blackcurrant (Ribes Nigrum L.) Pomace through Intermolecular Copigmentation
inferredcites →https://doi.org/10.3390/molecules28155844openalex-snapshot
Improving Blueberry Anthocyanins’ Stability Using a Ferritin Nanocarrier
inferredcites →https://doi.org/10.3390/polym15153315openalex-snapshot
Effect of Preheating Whey Protein Concentrate on the Stability of Purple Sweet Potato Anthocyanins
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