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Pickering Emulsions Stabilized by Self-Aggregated Nanochitin: Effects of Fibrillar Characteristics and Suspension pH

https://doi.org/10.2139/ssrn.6460565
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inferredcites →https://doi.org/10.1016/j.biortech.2007.01.051openalex-snapshot
Extraction and characterization of chitin and chitosan from local sources
inferredcites →https://doi.org/10.1016/j.carbpol.2018.04.094openalex-snapshot
Comparison of nanocrystals and nanofibers produced from shrimp shell α-chitin: From energy production to material cytotoxicity and Pickering emulsion properties
inferredcites →https://doi.org/10.1016/j.carbpol.2022.119627openalex-snapshot
Nanochitin: An update review on advances in preparation methods and food applications
inferredcites →https://doi.org/10.1016/j.cis.2017.12.001openalex-snapshot
Improving emulsion formation, stability and performance using mixed emulsifiers: A review
inferredcites →https://doi.org/10.1016/j.fhfh.2022.100091openalex-snapshot
Effect of chemical treatment duration on physicochemical, rheological, and functional properties of colloidal chitin
inferredcites →https://doi.org/10.1016/j.foodchem.2018.02.102openalex-snapshot
Physical, thermal and thermodynamical study of high oleic palm oil nanoemulsions
inferredcites →https://doi.org/10.1016/j.foodhyd.2011.02.008openalex-snapshot
Oil-in-water emulsions stabilized by chitin nanocrystal particles
inferredcites →https://doi.org/10.1016/j.foodhyd.2018.04.030openalex-snapshot
Production and characterization of chitin nanocrystals from prawn shell and their application for stabilization of Pickering emulsions
inferredcites →https://doi.org/10.1016/j.foodhyd.2018.10.032openalex-snapshot
Encapsulation of β-carotene in wheat gluten nanoparticle-xanthan gum-stabilized Pickering emulsions: Enhancement of carotenoid stability and bioaccessibility
inferredcites →https://doi.org/10.1016/j.foodhyd.2022.107808openalex-snapshot
Insight into different roles of chitin nanocrystals and cellulose nanocrystals towards stabilizing Pickering emulsions
inferredcites →https://doi.org/10.1016/j.ijbiomac.2020.07.098openalex-snapshot
Chitin and its derivatives: Structural properties and biomedical applications
inferredcites →https://doi.org/10.1016/j.ijbiomac.2025.146716openalex-snapshot
The mechanism of gels based on nano-cellulose and nano-chitin: A review
inferredcites →https://doi.org/10.1021/acs.jafc.0c03971openalex-snapshot
Cinnamon Cassia Oil Emulsions Stabilized by Chitin Nanofibrils: Physicochemical Properties and Antibacterial Activities
inferredcites →https://doi.org/10.1021/acs.langmuir.3c03787openalex-snapshot
Control of the Colloidal and Adsorption Behaviors of Chitin Nanocrystals and an Oppositely Charged Surfactant at Solid, Liquid, and Gas Interfaces
inferredcites →https://doi.org/10.1021/acssuschemeng.8b04023openalex-snapshot
Self-Assembled Networks of Short and Long Chitin Nanoparticles for Oil/Water Interfacial Superstabilization
inferredcites →https://doi.org/10.1080/10408398.2021.1926903openalex-snapshot
Emulsion, hydrogel and emulgel systems and novel applications in cannabinoid delivery: a review
inferredcites →https://doi.org/10.1111/ijfs.14715openalex-snapshot
Ultrasonic‐assisted chitin nanoparticle and its application as saltiness enhancer
inferredcites →https://doi.org/10.1155/s1110662x04000157openalex-snapshot
Health effects, environmental impacts, and photochemical degradation of selected surfactants in water
inferredcites →https://doi.org/10.3390/md17100574openalex-snapshot
Naturally Drug-Loaded Chitin: Isolation and Applications
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