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The VvMYBA1-VvWRKY44-VvMYB308 transcription factor cascade regulates the biosynthesis of anthocyanin in leaves of red-fleshed grape

https://doi.org/10.2139/ssrn.6534094
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Outgoing claims: the papers this work cites, builds on, or argues with.

inferredcites →https://doi.org/10.1007/s00122-008-0840-1openalex-snapshot
Genomic and genetic analysis of Myb-related genes that regulate anthocyanin biosynthesis in grape berry skin
inferredcites →https://doi.org/10.1007/s00299-024-03244-5openalex-snapshot
Transcriptomic and metabolomic analyses reveal CmMYB308 as a key regulator in the pink flower color variation of ‘Dante Purple’ chrysanthemum
inferredcites →https://doi.org/10.1007/s00425-002-0830-5openalex-snapshot
Myb -related genes of the Kyoho grape ( Vitis labruscana ) regulate anthocyanin biosynthesis
inferredcites →https://doi.org/10.1007/s00425-012-1650-xopenalex-snapshot
Flavonoid biosynthesis-related genes in grape skin are differentially regulated by temperature and light conditions
inferredcites →https://doi.org/10.1007/s11676-015-0121-1openalex-snapshot
Expression of structural genes related to anthocyanin biosynthesis of Vitis amurensis
inferredcites →https://doi.org/10.1007/s11738-013-1332-8openalex-snapshot
Fruit skin color and the role of anthocyanin
inferredcites →https://doi.org/10.1016/j.foodchem.2011.08.005openalex-snapshot
Characterization of anthocyanins in Kenyan teas: Extraction and identification
inferredcites →https://doi.org/10.1016/j.hpj.2024.02.005openalex-snapshot
The VvHY5-VvMYB24-VvMYBA1 transcription factor cascade regulates the biosynthesis of anthocyanin in grape
inferredcites →https://doi.org/10.1016/j.pbi.2004.07.012openalex-snapshot
WRKY transcription factors: from DNA binding towards biological function
inferredcites →https://doi.org/10.1016/j.plantsci.2004.03.021openalex-snapshot
Effects of plant hormones and shading on the accumulation of anthocyanins and the expression of anthocyanin biosynthetic genes in grape berry skins
inferredcites →https://doi.org/10.1016/j.plaphy.2019.01.024openalex-snapshot
Advance of the negative regulation of anthocyanin biosynthesis by MYB transcription factors
inferredcites →https://doi.org/10.1016/j.scienta.2005.01.032openalex-snapshot
Decreased anthocyanin biosynthesis in grape berries grown under elevated night temperature condition
inferredcites →https://doi.org/10.1016/j.tplants.2005.03.002openalex-snapshot
Flavonoids: a colorful model for the regulation and evolution of biochemical pathways
inferredcites →https://doi.org/10.1016/j.tplants.2013.06.003openalex-snapshot
New insights into the regulation of anthocyanin biosynthesis in fruits
inferredcites →https://doi.org/10.1016/j.tplants.2014.12.001openalex-snapshot
Transcriptional control of flavonoid biosynthesis by MYB–bHLH–WDR complexes
inferredcites →https://doi.org/10.1021/jf0616560openalex-snapshot
Effect of Shading on Accumulation of Flavonoid Compounds in (Vitis vinifera L.) Pinot Noir Fruit and Extraction in a Model System
inferredcites →https://doi.org/10.1080/17429145.2019.1680754openalex-snapshot
Transcriptomic analysis of berry development and a corresponding analysis of anthocyanin biosynthesis in teinturier grape
inferredcites →https://doi.org/10.1093/jxb/ern336openalex-snapshot
Post-veraison sunlight exposure induces MYB-mediated transcriptional regulation of anthocyanin and flavonol synthesis in berry skins of Vitis vinifera
inferredcites →https://doi.org/10.1104/pp.126.2.485openalex-snapshot
Flavonoid Biosynthesis. A Colorful Model for Genetics, Biochemistry, Cell Biology, and Biotechnology
inferredcites →https://doi.org/10.1105/tpc.113.122069openalex-snapshot
A Conserved Network of Transcriptional Activators and Repressors Regulates Anthocyanin Pigmentation in Eudicots
inferredcites →https://doi.org/10.1105/tpc.5.10.1253openalex-snapshot
Control of Pigment Biosynthesis Genes during Petal Development
inferredcites →https://doi.org/10.1111/ajgw.12458openalex-snapshot
Polymorphism of anthocyanin concentration and composition in Chinese wild grapes
inferredcites →https://doi.org/10.1111/j.1365-313x.2008.03447.xopenalex-snapshot
Biosynthesis of plant pigments: anthocyanins, betalains and carotenoids
inferredcites →https://doi.org/10.1111/j.1755-0238.2004.tb00008.xopenalex-snapshot
The effect of bunch shading on berry development and flavonoid accumulation in Shiraz grapes
inferredcites →https://doi.org/10.1111/pce.13744openalex-snapshot
ABA‐responsive ABRE‐BINDING FACTOR3 activates DAM3 expression to promote bud dormancy in Asian pear
inferredcites →https://doi.org/10.1126/science.1095011openalex-snapshot
Retrotransposon-Induced Mutations in Grape Skin Color
inferredcites →https://doi.org/10.1271/bbb.70.632openalex-snapshot
Organ-Specific Transcription of Putative Flavonol Synthase Genes of Grapevine and Effects of Plant Hormones and Shading on Flavonol Biosynthesis in Grape Berry Skins
inferredcites →https://doi.org/10.2307/3870058openalex-snapshot
Genetics and Biochemistry of Anthocyanin Biosynthesis
inferredcites →https://doi.org/10.2503/jjshs.74.196openalex-snapshot
Association of VvmybA1 Gene Expression with Anthocyanin Production in Grape (Vitis vinifera) Skin-color Mutants
inferredcites →https://doi.org/10.3390/molecules201219883openalex-snapshot
Tissue- Specific Expression Analysis of Anthocyanin Biosynthetic Genes in White- and Red-Fleshed Grape Cultivars
inferredcites →https://doi.org/10.5344/ajev.2006.57.1.54openalex-snapshot
Effects of Temperature on Anthocyanin Biosynthesis in Grape Berry Skins
inferredcites →https://doi.org/10.5344/ajev.2011.11063openalex-snapshot
Anthocyanin Accumulation in Various Organs of a Teinturier Cultivar (Vitis viniferaL.) during the Growing Season
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