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Sanitary and Technical Regulations in Fishery Trade: Evidence from China’s Fishery Exports

https://doi.org/10.2139/ssrn.6907302
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Outgoing claims: the papers this work cites, builds on, or argues with.

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Factors affecting fluctuations in China’s aquatic product exports to Japan, the USA, South Korea, Southeast Asia, and the EU
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Impacts of Covid-19 on Norwegian salmon exports: A firm-level analysis
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Let's Try Next Door: Technical Barriers to Trade and Multi-Destination Firms
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Vulnerability assessment of Lake Malawi’s ornamental fish resources to export ornamental trade
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Spatial distribution of the value added from seafood exports: A domestic value chain analysis for Korea
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The causal impact of HACCP on seafood imports in the U.S.: An application of difference-in-differences within the gravity model
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Globalization and commoditization: The transformation of the seafood market
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A meta-analysis of estimates of the impact of technical barriers to trade
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Analysis of the determinants of international seafood trade using a gravity model
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Effect of non-tariff measures on extensive and intensive margins of exports in seafood trade
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The contribution of ocean trade to national economic growth: A non-competitive input-output analysis in China
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Assuring fish safety and quality in international fish trade
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CHINA'S IMPACT ON GLOBAL SEAFOOD MARKETS
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Trade duration of Chinese shrimp exports
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An analysis of China’s aquaculture sector for the three pillars of sustainability
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Shipping the Good Apples Out? An Empirical Confirmation of the Alchian‐Allen Conjecture
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Delivering the Goods: The Determinants of Norwegian Seafood Exports
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Determinants of China’s Seafood Trade Patterns
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Standard Harmonization as Chasing Zero (Tolerance Limits): The Impact of Veterinary Drug Residue Standards on Crustacean Imports in the EU, Japan, and North America
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Heterogeneous Trade Effects of Pre-Shipment Inspections
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The Effects of Non‐tariff Measures on Agri‐food Trade: A Review and Meta‐analysis of Empirical Evidence
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Impacts of tariffs and NTMs on beef, pork and poultry trade
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Economics and politics of food standards, trade, and development#
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Something fishy in seafood trade? The relation between tariff and non‐tariff barriers
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The Impact of Regulations on Agricultural Trade: Evidence from the SPS and TBT Agreements
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Standards as Barriers Versus Standards as Catalysts: Assessing the Impact of HACCP Implementation on U.S. Seafood Imports
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Estimating Trade Restrictiveness Indices
inferredcites →https://doi.org/10.1111/roie.12793openalex-snapshot
Technical Measures, Environmental Protection, and Trade
inferredcites →https://doi.org/10.1111/twec.12283openalex-snapshot
The Impact of Sanitary and Phytosanitary Measures on Market Entry and Trade Flows
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Trading with Conditions: The Effect of Sanitary and Phytosanitary Measures on the Agricultural Exports from Low‐income Countries
inferredcites →https://doi.org/10.1111/twec.13256openalex-snapshot
On the trade effects of bilateral SPS measures in developed and developing countries
inferredcites →https://doi.org/10.1126/science.abl4756openalex-snapshot
China’s seafood imports—Not for domestic consumption?
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Estimating Trade Flows: Trading Partners and Trading Volumes *
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The Log of Gravity
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Gravity with Gravitas: A Solution to the Border Puzzle
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Measuring the International Trade Competitiveness of China's Aquatic Products from 2008–18
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