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Targeted flavor stabilization of tea beverages via hydrolat addition: Dynamic chemical profiling and correlation analysis

https://doi.org/10.2139/ssrn.7008725
0 signed · 13 inferred · view as graph

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Outgoing claims: the papers this work cites, builds on, or argues with.

inferredcites →https://doi.org/10.1002/jsfa.11893openalex-snapshot
Identification of aroma‐active compounds responsible for the floral and sweet odors of Congou black teas using gas chromatography–mass spectrometry/olfactometry, odor activity value, and chemometrics
inferredcites →https://doi.org/10.1007/s00217-023-04398-4openalex-snapshot
Characteristic aroma analysis and interaction study of key aroma compounds of Chuanhong congou black tea
inferredcites →https://doi.org/10.1016/j.crfs.2026.101371openalex-snapshot
Revealing the influence of top-brewing and bottom-brewing methods on the flavor of green tea based on the interaction between EGCG and aroma compounds
inferredcites →https://doi.org/10.1016/j.foodchem.2013.10.069openalex-snapshot
Characterisation of odorant compounds and their biochemical formation in green tea with a low temperature storage process
inferredcites →https://doi.org/10.1016/j.foohum.2024.100263openalex-snapshot
Evaluation of mint (Mentha spicata) hydrodistillation aqueous byproducts and its utilization in development of bioactive-rich functional drink
inferredcites →https://doi.org/10.1016/j.tifs.2020.05.015openalex-snapshot
Association between chemistry and taste of tea: A review
inferredcites →https://doi.org/10.1016/j.tifs.2020.10.001openalex-snapshot
Chinese oolong tea: An aromatic beverage produced under multiple stresses
inferredcites →https://doi.org/10.1016/j.tifs.2021.10.016openalex-snapshot
Processing technologies for manufacturing tea beverages: From traditional to advanced hybrid processes
inferredcites →https://doi.org/10.1016/j.tifs.2025.105322openalex-snapshot
Theasinensin A: Formation, preparation, and bioactivities of a promising functional polyphenol in tea
inferredcites →https://doi.org/10.1038/s41893-025-01609-6openalex-snapshot
Solar-driven efficient and selective ammonia recovery from ammonium-containing wastewater
inferredcites →https://doi.org/10.1080/10408398.2013.807222openalex-snapshot
Shelf-life Assessment of Food Undergoing Oxidation–A Review
inferredcites →https://doi.org/10.1155/2022/7736117openalex-snapshot
Effect of Brewing Water on the Antioxidant Capacity of Green Tea Infusion with DPPH Assay
inferredcites →https://doi.org/10.3390/molecules24183380openalex-snapshot
Transcriptome and Metabolite Profiling Reveal Novel Insights into Volatile Heterosis in the Tea Plant (Camellia Sinensis)
Editorial review for independent work. ICSAC — the Institute for Complexity Science and Advanced Computing — runs a structured editorial panel for researchers publishing outside journals, and publishes on CiteStamp rails. Submission is free and goes through ORCID: icsacinstitute.org/submit.