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The Egyptian Ascomycota 1: Genus Aspergillus

https://doi.org/10.21608/mb.2020.100044

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What this work says

Outgoing claims: the papers this work cites, builds on, or argues with.

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Aggressive dereplication using UHPLC–DAD–QTOF: screening extracts for up to 3000 fungal secondary metabolites

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Modern Taxonomy of Biotechnologically Important Aspergillus and Penicillium Species

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Biodiversity of the Genus Aspergillus in Different Habitats

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Ecology and Population Biology of Aflatoxigenic Fungi in Soil

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A Manual of the Aspergilli

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Variation in Colony Characteristics of Penicillium Strains Resulting from Minor Variations in Culture Conditions

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Biogeography of Aspergillus Species in Soil and Litter

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The species concept in Aspergillus: recommendations of an international panel

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Phylogeny of Penicillium and the segregation of Trichocomaceae into three families

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Tallaga Cheese as a New Functional Dairy Product

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A taxonomic analysis of fungi collected and described from Egypt up to 1931

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Production of sterigmatocystin by some species and varieties of Aspergillus nidulans group

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Keratinophilic and cycloheximide resistant fungi in soils of Sinai Governorate, Egypt

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Seasonal variations of airborne fungi above banana fields in Qena, Upper Egypt

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Diversity of the culturable endophytic fungi producing L-asparaginase in arid Sinai, Egypt

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