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Age-related arabinoxylan hydrolysis and fermentation in the gastrointestinal tract of broilers fed wheat-based diets
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What this work says
Outgoing claims: the papers this work cites, builds on, or argues with.
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Degradation of rye arabinoxylans in the large intestine of pigs
inferredcites →https://doi.org/10.1006/jcrs.2001.0433openalex-snapshot
Arabinoxylans and Endoxylanases in Wheat Flour Bread-making
inferredcites →https://doi.org/10.1007/s10529-008-9669-6openalex-snapshot
Factors affecting xylanase functionality in the degradation of arabinoxylans
inferredcites →https://doi.org/10.1007/s11356-019-07201-8openalex-snapshot
Fluoride-induced rectal barrier damage and microflora disorder in mice
inferredcites →https://doi.org/10.1016/0144-8617(95)00077-1openalex-snapshot
Cereal arabinoxylans: advances in structure and physicochemical properties
inferredcites →https://doi.org/10.1016/0377-8401(95)00916-7openalex-snapshot
Determination of titanium dioxide added as an inert marker in chicken digestibility studies
inferredcites →https://doi.org/10.1016/j.anifeedsci.2011.12.018openalex-snapshot
Exogenous enzymes and their effects on intestinal microbiology
inferredcites →https://doi.org/10.1016/j.anifeedsci.2015.01.004openalex-snapshot
New insight into the role of resistant starch in pig nutrition
inferredcites →https://doi.org/10.1016/j.anifeedsci.2017.07.017openalex-snapshot
Age and dietary xylanase supplementation affects ileal sugar residues and short chain fatty acid concentration in the ileum and caecum of broiler chickens
inferredcites →https://doi.org/10.1016/j.anifeedsci.2017.12.012openalex-snapshot
Combined endo -β-1,4-xylanase and α- l -arabinofuranosidase increases butyrate concentration during broiler cecal fermentation of maize glucurono-arabinoxylan
inferredcites →https://doi.org/10.1016/j.aninu.2015.08.011openalex-snapshot
Pattern of non-starch polysaccharide digestion along the gut of the pig: Contribution to available energy
inferredcites →https://doi.org/10.1016/j.foodchem.2008.06.039openalex-snapshot
Heat and pH stability of prebiotic arabinoxylooligosaccharides, xylooligosaccharides and fructooligosaccharides
inferredcites →https://doi.org/10.1016/j.jcs.2007.06.014openalex-snapshot
Wheat arabinoxylans: Exploiting variation in amount and composition to develop enhanced varieties
inferredcites →https://doi.org/10.1016/s0008-6215(00)00066-5openalex-snapshot
Synergy between enzymes from Aspergillus involved in the degradation of plant cell wall polysaccharides
inferredcites →https://doi.org/10.1016/s0377-8401(00)00155-3openalex-snapshot
Exogenous enzymes in monogastric nutrition — their current value and future benefits
inferredcites →https://doi.org/10.1016/s0377-8401(96)01002-4openalex-snapshot
Cereal grain starch and exogenous enzymes in poultry diets
inferredcites →https://doi.org/10.1016/s0377-8401(97)00009-6openalex-snapshot
Carbohydrate and lignin contents of plant materials used in animal feeding
inferredcites →https://doi.org/10.1016/s1095-6433(01)00517-7openalex-snapshot
Digestibility and energy value of non-starch polysaccharides in young chickens, ducks and geese, fed diets containing high amounts of barley
inferredcites →https://doi.org/10.1017/s0043933909000006openalex-snapshot
Influence of fermentable carbohydrates on the intestinal bacteria and enteropathogens in broilers
inferredcites →https://doi.org/10.1017/s0043933913000287openalex-snapshot
Function and nutritional roles of the avian caeca: a review
inferredcites →https://doi.org/10.1017/s0043933918000272openalex-snapshot
The use of NSP enzymes in poultry nutrition: myths and realities
inferredcites →https://doi.org/10.1017/s0954422410000247openalex-snapshot
From the gut to the peripheral tissues: the multiple effects of butyrate
inferredcites →https://doi.org/10.1021/acs.jafc.6b01473openalex-snapshot
Modification of the Secondary Binding Site of Xylanases Illustrates the Impact of Substrate Selectivity on Bread Making
inferredcites →https://doi.org/10.1021/acs.jafc.6b03140openalex-snapshot
Impact of Preharvest Sprouting of Wheat (Triticum aestivum) in the Field on Starch, Protein, and Arabinoxylan Properties
inferredcites →https://doi.org/10.1021/jf0261598openalex-snapshot
Individual Contribution of Grain Outer Layers and Their Cell Wall Structure to the Mechanical Properties of Wheat Bran
inferredcites →https://doi.org/10.1021/jf203820jopenalex-snapshot
In Vitro Fermentation of Arabinoxylan Oligosaccharides and Low Molecular Mass Arabinoxylans with Different Structural Properties from Wheat (Triticum aestivum L.) Bran and Psyllium (Plantago ovata Forsk) Seed Husk
inferredcites →https://doi.org/10.1039/an9840900937openalex-snapshot
Simplified method for the measurement of total non-starch polysaccharides by gas-liquid chromatography of constituent sugars as alditol acetates
inferredcites →https://doi.org/10.1079/bjn20041166openalex-snapshot
A comparison of three xylanases on the nutritive value of two wheats for broiler chickens
inferredcites →https://doi.org/10.1079/wps19910019openalex-snapshot
Anti-nutritive activities of cereal non-starch polysaccharides in broiler diets and strategies minimizing their effects
inferredcites →https://doi.org/10.1079/wps20040017openalex-snapshot
Characteristics of the gastrointestinal microbial communities, with special reference to the chicken
inferredcites →https://doi.org/10.1079/wps200445openalex-snapshot
The role of the commensal gut microbial community in broiler chickens
inferredcites →https://doi.org/10.1080/00071669608417891openalex-snapshot
Increased small intestinal fermentation is partly responsible for the anti‐nutritive activity of non‐starch polysaccharides in chickens
inferredcites →https://doi.org/10.1080/00071669987467openalex-snapshot
Effects of age and diet on the viscosity of intestinal contents in broiler chicks
inferredcites →https://doi.org/10.1080/00071669987548openalex-snapshot
Effects of a xylanase on individual bird variation, starch digestion throughout the intestine, and ileal and caecal volatile fatty acid production in chickens fed wheat
inferredcites →https://doi.org/10.1080/10408390903044768openalex-snapshot
Prebiotic and Other Health-Related Effects of Cereal-Derived Arabinoxylans, Arabinoxylan-Oligosaccharides, and Xylooligosaccharides
inferredcites →https://doi.org/10.1080/17450399709386125openalex-snapshot
An investigation into the variability of extract viscosity of wheat‐relationship with the content of non‐starch‐polysaccharide fractions and metabolisable energy for broiler chickens
inferredcites →https://doi.org/10.1093/jn/122.3.560openalex-snapshot
Reduction of Intestinal Viscosity through Manipulation of Dietary Rye and Pentosanase Concentration is Effected through Changes in the Carbohydrate Composition of the Intestinal Aqueous Phase and Results in Improved Growth Rate and Food Conversion Efficiency of Broiler Chicks
inferredcites →https://doi.org/10.1093/ps/84.1.37openalex-snapshot
Degradation of cell wall polysaccharides by combinations of carbohydrase enzymes and their effect on nutrient utilization and broiler chicken performance
inferredcites →https://doi.org/10.1094/cchem-85-5-0607openalex-snapshot
Dietary Inclusion of Wheat Bran Arabinoxylooligosaccharides Induces Beneficial Nutritional Effects in Chickens
inferredcites →https://doi.org/10.1111/j.1439-0396.1998.tb00635.xopenalex-snapshot
Verdaulichkeit der NSP‐gebundenen Zucker bei Verfütterung von Triticale und Enzymen an Hähnchen, Enten und Gänse
inferredcites →https://doi.org/10.1128/aem.00165-11openalex-snapshot
Identification and Characterization of Potential Performance-Related Gut Microbiotas in Broiler Chickens across Various Feeding Trials
inferredcites →https://doi.org/10.1128/aem.69.11.6816-6824.2003openalex-snapshot
Diversity and Succession of the Intestinal Bacterial Community of the Maturing Broiler Chicken
inferredcites →https://doi.org/10.1186/s12864-015-1646-6openalex-snapshot
Early life microbial colonization of the gut and intestinal development differ between genetically divergent broiler lines
inferredcites →https://doi.org/10.1186/s13099-015-0051-7openalex-snapshot
Deciphering chicken gut microbial dynamics based on high-throughput 16S rRNA metagenomics analyses
inferredcites →https://doi.org/10.18174/201284openalex-snapshot
Nutritional value and physiological effects of D-xylose and L-arabinose in poultry and pigs
inferredcites →https://doi.org/10.2527/2004.821179xopenalex-snapshot
Technical Note: A procedure for the preparation and quantitative analysis of samples for titanium dioxide1
inferredcites →https://doi.org/10.3382/japr.2014-00937openalex-snapshot
Function of the digestive system
inferredcites →https://doi.org/10.3382/ps.0691724openalex-snapshot
Nutritional Implications and Metabolizable Energy Value of D-Xylose and L-Arabinose in Chicks
inferredcites →https://doi.org/10.3382/ps.0740366openalex-snapshot
Digestion and Absorption in the Young Chick
inferredcites →https://doi.org/10.3382/ps.2013-03715openalex-snapshot
Growth performance, nutrient utilization, and digesta characteristics in broiler chickens fed corn or wheat diets without or with supplemental xylanase
inferredcites →https://doi.org/10.3382/ps.2013-03845openalex-snapshot
Separation of digesta fractions complicates estimation of ileal digestibility using marker methods with Cr2 O3 and cobalt-ethylenediamine tetraacetic acid in broiler chickens
inferredcites →https://doi.org/10.3382/ps.2014-03902openalex-snapshot
Fiber and nonstarch polysaccharide content and variation in common crops used in broiler diets
inferredcites →https://doi.org/10.3382/ps/pev116openalex-snapshot
Relationship between wheat characteristics and nutrient digestibility in broilers: comparison between total collection and marker (titanium dioxide) technique
inferredcites →https://doi.org/10.4161/gmic.19897openalex-snapshot
Microbial degradation of complex carbohydrates in the gut
inferredcites →https://doi.org/10.4161/gmic.26945openalex-snapshot
Intestinal microbiome of poultry and its interaction with host and diet
inferredcites →https://doi.org/10.5713/ajas.2012.12178openalex-snapshot
Chemical and Physical Predictors of the Nutritive Value of Wheat in Broiler Diets
inferredcites →https://doi.org/10.5713/ajas.2013.13261openalex-snapshot
Multicarbohydrase Enzymes for Non-ruminants
inferredcites →https://doi.org/10.5713/ajas.2014.14006openalex-snapshot
Effects of Xylanase Supplementation on Growth Performance, Nutrient Digestibility and Non-starch Polysaccharide Degradation in Different Sections of the Gastrointestinal Tract of Broilers Fed Wheat-based Diets
What points at this work
Incoming claims: where this work appears in other papers’ reference lists and arguments.
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inferred← citeshttps://doi.org/10.1007/978-981-92-0309-3_8openalex-snapshot
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inferred← citeshttps://doi.org/10.1007/s11356-019-07201-8openalex-snapshot
Fluoride-induced rectal barrier damage and microflora disorder in mice
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inferred← citeshttps://doi.org/10.1016/j.anifeedsci.2026.117040openalex-snapshot
Determination and prediction of standardized ileal amino acid digestibility of brown rice for pullets during the brooding and growing phases
inferred← citeshttps://doi.org/10.1016/j.aninu.2020.07.008openalex-snapshot
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Hulless barley and β-glucanase affect ileal digesta soluble β-glucan molecular weight and digestive tract characteristics of coccidiosis-vaccinated broilers
inferred← citeshttps://doi.org/10.1016/j.aninu.2020.11.015openalex-snapshot
Feed endoxylanase type and dose affect arabinoxylan hydrolysis and fermentation in ageing broilers
inferred← citeshttps://doi.org/10.1016/j.aninu.2021.06.005openalex-snapshot
Interaction between xylanase and a proton pump inhibitor on broiler chicken performance and gut function
inferred← citeshttps://doi.org/10.1016/j.aninu.2021.11.004openalex-snapshot
The flow of non-starch polysaccharides along the gastrointestinal tract of broiler chickens fed either a wheat- or maize-based diet
inferred← citeshttps://doi.org/10.1016/j.aninu.2022.03.004openalex-snapshot
Improving sorghum digestion in broilers by targeting fermentation of xylan
inferred← citeshttps://doi.org/10.1016/j.aninu.2022.03.005openalex-snapshot
Ileal profile of non-starch polysaccharides and oligosaccharides in response to exogenous enzymes in broiler chickens offered wheat- or maize-based diets under subclinical necrotic enteritis challenge
inferred← citeshttps://doi.org/10.1016/j.aninu.2022.07.004openalex-snapshot
Large intestinal dynamics differ between fowl and swine: Anatomical modifications, microbial collaboration, and digestive advantages from fibrolytic enzymes
inferred← citeshttps://doi.org/10.1016/j.aninu.2022.11.003openalex-snapshot
Reduced-particle size wheat bran and endoxylanase supplementation in broiler feed affect arabinoxylan hydrolysis and fermentation with broiler age differently
inferred← citeshttps://doi.org/10.1016/j.aninu.2023.03.013openalex-snapshot
Diet medication and beta-glucanase affect ileal digesta soluble beta-glucan molecular weight, carbohydrate fermentation, and performance of coccidiosis vaccinated broiler chickens given wheat-based diets
inferred← citeshttps://doi.org/10.1016/j.aninu.2023.09.007openalex-snapshot
Dietary fibre effects and the interplay with exogenous carbohydrases in poultry nutrition
inferred← citeshttps://doi.org/10.1016/j.aninu.2024.12.004openalex-snapshot
Revealing the physical restrictions of caecal influx in broilers through the use of solid and soluble markers
inferred← citeshttps://doi.org/10.1016/j.aninu.2025.06.012openalex-snapshot
Impact of the particle size of wheat bran inclusions in feed on the precaecal gastrointestinal tract fibre particle size distribution, caecal digesta particle size and caecal fibre fermentation in young and growing broilers
inferred← citeshttps://doi.org/10.1016/j.biortech.2024.131868openalex-snapshot
An updated comprehensive review on waste valorization: Informetric analysis, current insights and future perspectives on cereal waste and byproduct utilization for sustainable industrial applications
inferred← citeshttps://doi.org/10.1016/j.crbiot.2021.05.005openalex-snapshot
Effect of rearing temperature on physiological measures and antioxidant status of broiler chickens fed stevia (Stevia rebaudiana B.) leaf meal and exogenous xylanase
inferred← citeshttps://doi.org/10.1016/j.foodres.2021.110818openalex-snapshot
Valorization of cereal by-product hemicelluloses: Fractionation and purity considerations
inferred← citeshttps://doi.org/10.1016/j.ijbiomac.2023.128633openalex-snapshot
Multi-copy expression of a protease-resistant xylanase with high xylan degradation ability and its application in broilers fed wheat-based diets
inferred← citeshttps://doi.org/10.1016/j.japr.2021.100193openalex-snapshot
Xylanase impact beyond performance: a prebiotic approach in broiler chickens
inferred← citeshttps://doi.org/10.1016/j.lwt.2025.117775openalex-snapshot
Positive improvement of nutritional profile and safety of maize processing by-products: Effects of Bacillus subtilis fermentation treatment
inferred← citeshttps://doi.org/10.1016/j.psj.2019.12.041openalex-snapshot
Arabinoxylan-oligosaccharides kick-start arabinoxylan digestion in the aging broiler
inferred← citeshttps://doi.org/10.1016/j.psj.2020.10.036openalex-snapshot
Hulless barley and beta-glucanase levels in the diet affect the performance of coccidiosis-challenged broiler chickens in an age-dependent manner
inferred← citeshttps://doi.org/10.1016/j.psj.2020.10.038openalex-snapshot
Multi-carbohydrase effects on energy utilization depend on soluble non-starch polysaccharides-to-total non-starch polysaccharides in broiler diets
inferred← citeshttps://doi.org/10.1016/j.psj.2020.12.033openalex-snapshot
The effects of the fiber source and xylanase supplementation on production, egg quality, digestibility, and intestinal morphology in the aged laying hen
inferred← citeshttps://doi.org/10.1016/j.psj.2020.12.064openalex-snapshot
Effects of hulless barley and exogenous beta-glucanase levels on ileal digesta soluble beta-glucan molecular weight, digestive tract characteristics, and performance of broiler chickens
inferred← citeshttps://doi.org/10.1016/j.psj.2021.101183openalex-snapshot
Soluble non-starch polysaccharide modulates broiler gastrointestinal tract environment
inferred← citeshttps://doi.org/10.1016/j.psj.2021.101383openalex-snapshot
Comparing the efficacy of stimbiotic and a combination of xylanase and beta-glucanase, in broilers fed wheat-barley based diets with high or low AME
inferred← citeshttps://doi.org/10.1016/j.psj.2022.101735openalex-snapshot
Effects of diet hulless barley and beta-glucanase levels on ileal digesta soluble beta-glucan molecular weight and carbohydrate fermentation in laying hens
inferred← citeshttps://doi.org/10.1016/j.psj.2022.101752openalex-snapshot
Research Note: Estimation of individual feed intake of broiler chickens in group-housing systems
inferred← citeshttps://doi.org/10.1016/j.psj.2022.101846openalex-snapshot
Non-starch polysaccharide degradation in the gastrointestinal tract of broiler chickens fed commercial-type diets supplemented with either a single dose of xylanase, a double dose of xylanase, or a cocktail of non-starch polysaccharide-degrading enzymes
inferred← citeshttps://doi.org/10.1016/j.psj.2022.102210openalex-snapshot
Impact of fermentable fiber, xylo-oligosaccharides and xylanase on laying hen productive performance and nutrient utilization
inferred← citeshttps://doi.org/10.1016/j.psj.2023.103178openalex-snapshot
Interactive effects of a stimbiotic supplementation and wheat bran inclusion in corn- or wheat-based diets on growth performance, ileal digestibility, and expression of nutrient transporters of broilers chickens
inferred← citeshttps://doi.org/10.1016/j.psj.2026.106461openalex-snapshot
Milled and cryogenic micronised wheat bran inclusions stimulate fibre degradation and fermentation differently throughout the broiler’s gastrointestinal tract
inferred← citeshttps://doi.org/10.1016/j.psj.2026.106695openalex-snapshot
Extensive particle size reduction of wheat bran increases the broiler’s caecal fermentative capacity, but not bran fermentability ex vivo
inferred← citeshttps://doi.org/10.1016/j.psj.2026.107840openalex-snapshot
In vitro study on the role of endoxylanase-driven fibre solubilisation and fibre particle size in improving fibre fermentation in broilers
inferred← citeshttps://doi.org/10.1016/j.vas.2026.100690openalex-snapshot
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inferred← citeshttps://doi.org/10.1071/an23011openalex-snapshot
Advances in prebiotics for poultry: role of the caeca and oligosaccharides
inferred← citeshttps://doi.org/10.1079/9781789241563.0004openalex-snapshot
Xylanases, β-Glucanases and Cellulases: Their Relevance in Poultry Nutrition
inferred← citeshttps://doi.org/10.1079/9781789241563.0015openalex-snapshot
Enzymes and the Microbiome in the Post-Antibiotic Era
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Dietary soluble non-starch polysaccharide level and composition influences grower and finisher phase performance, excreta moisture content and total tract nutrient digestibility in broilers
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Dietary soluble non-starch polysaccharide level and xylanase influence the gastrointestinal environment and nutrient utilisation in laying hens
inferred← citeshttps://doi.org/10.1080/00439339.2020.1865117openalex-snapshot
Optimisation of dietary energy utilisation for poultry – a literature review
inferred← citeshttps://doi.org/10.1080/00439339.2021.1921669openalex-snapshot
Importance of considering non-starch polysaccharide content of poultry diets
inferred← citeshttps://doi.org/10.1080/03079457.2022.2098692openalex-snapshot
The influence of nutrition on intestinal disease with emphasis on coccidiosis
inferred← citeshttps://doi.org/10.1139/cjas-2024-0040openalex-snapshot
The effects of corncob and xylanase supplementation on performance, ileal digestibility, intestinal morphology, gastrointestinal pH, and serum biochemical traits in the broiler chickens
inferred← citeshttps://doi.org/10.12681/jhvms.25817openalex-snapshot
The effects of thyme essential oil and enzyme supplementation to corn or wheat based diets on performance, carcass traits and blood metabolites in broilers
inferred← citeshttps://doi.org/10.1371/journal.pone.0236231openalex-snapshot
Effects of exogenous β-glucanase on ileal digesta soluble β-glucan molecular weight, digestive tract characteristics, and performance of coccidiosis vaccinated broiler chickens fed hulless barley-based diets with and without medication
inferred← citeshttps://doi.org/10.18174/571677openalex-snapshot
Cereal non-starch polysaccharide degradation by dietary enzymes in broilers
inferred← citeshttps://doi.org/10.2533/chimia.2023.858openalex-snapshot
Upcycling of Cereal Byproducts: A Sustainable Opportunity to Valorize Wasted Nutrients and Derive Bioactive Compounds for Humans and Animals Nutrition and Health
inferred← citeshttps://doi.org/10.3389/fmicb.2021.706396openalex-snapshot
Changes in Growth Performance and Ileal Microbiota Composition by Xylanase Supplementation in Broilers Fed Wheat-Based Diets
inferred← citeshttps://doi.org/10.3389/fmicb.2021.757066openalex-snapshot
Effects of Xylanase in Corn- or Wheat-Based Diets on Cecal Microbiota of Broilers
inferred← citeshttps://doi.org/10.3389/fvets.2023.1142500openalex-snapshot
Effect of replacing whole wheat with broken rye as a sustainable grain in diets of fattening turkeys on growth performance, litter quality, and foot pad health
inferred← citeshttps://doi.org/10.3390/ani10112010openalex-snapshot
The Effect of Dietary Rye Inclusion and Xylanase Supplementation on Structural Organization of Bone Constitutive Phases in Laying Hens Fed a Wheat-Corn Diet
inferred← citeshttps://doi.org/10.3390/ani11051285openalex-snapshot
Impact of Xylanase and Glucanase on Oligosaccharide Formation, Carbohydrate Fermentation Patterns, and Nutrient Utilization in the Gastrointestinal Tract of Broilers
inferred← citeshttps://doi.org/10.3390/ani11051349openalex-snapshot
Modern Hybrid Rye, as an Alternative Energy Source for Broiler Chickens, Improves the Absorption Surface of the Small Intestine Depending on the Intestinal Part and Xylanase Supplementation
inferred← citeshttps://doi.org/10.3390/ani12050547openalex-snapshot
Dietary Soluble Non-Starch Polysaccharide Level Influences Performance, Nutrient Utilisation and Disappearance of Non-Starch Polysaccharides in Broiler Chickens
inferred← citeshttps://doi.org/10.3390/ani13223511openalex-snapshot
Toward Renewable-Based Prebiotics from Woody Biomass: Potential of Tailored Xylo-Oligosaccharides Obtained by Enzymatic Hydrolysis of Beechwood Xylan as a Prebiotic Feed Supplement for Young Broilers
inferred← citeshttps://doi.org/10.3390/fermentation10110555openalex-snapshot
Degradation of Anti-Nutritional Factors in Maize Gluten Feed by Fermentation with Bacillus subtilis: A Focused Study on Optimizing Fermentation Conditions
inferred← citeshttps://doi.org/10.3390/ijms221910392openalex-snapshot
Butyric and Citric Acids and Their Salts in Poultry Nutrition: Effects on Gut Health and Intestinal Microbiota
inferred← citeshttps://doi.org/10.3390/microorganisms12020346openalex-snapshot
Komagataella phaffii as a Platform for Heterologous Expression of Enzymes Used for Industry
inferred← citeshttps://doi.org/10.3920/978-90-8686-893-3_10openalex-snapshot
Chapter 10 Beta-glucans and beta-glucanase in animal nutrition, do we understand their full effects?
inferred← citeshttps://doi.org/10.3920/978-90-8686-893-3_12openalex-snapshot
Chapter 12 Adaptation of the microbiome towards fibre digestion: effects of age and dietary ingredients
inferred← citeshttps://doi.org/10.3920/978-90-8686-893-3_14openalex-snapshot
Chapter 14 New strategies influencing gut functionality and animal performance
inferred← citeshttps://doi.org/10.3920/978-90-8686-893-3_19openalex-snapshot
Chapter 19 Nutritional significance of fibre in feed formulation and factors that influence fibre fermentation
inferred← citeshttps://doi.org/10.3920/978-90-8686-893-3_21openalex-snapshot
Chapter 21 Future prospects for non-starch polysaccharide degrading enzymes development in monogastric nutrition
inferred← citeshttps://doi.org/10.3920/jaan2022.0003openalex-snapshot
Comparing a single dose of xylanase to a double dose or cocktail of non-starch polysaccharide-degrading enzymes in broiler chicken diets
inferred← citeshttps://doi.org/10.4025/actascianimsci.v45i1.58738openalex-snapshot
Carbohydrase inclusion in a corn-soybean diet improves broiler growth performance
inferred← citeshttps://doi.org/10.5187/jast.2021.e1openalex-snapshot
Supplementation of enzyme cocktail in chickens diet is an effective approach to increase the utilization of nutrient in wheat-based diets
inferred← citeshttps://doi.org/10.54203/scil.2026.wvj29openalex-snapshot
Evaluating the Nutritional Bioefficacy of Xylanase and Cellulase in Poultry Diets Rich in Non-Starch Polysaccharides
inferred← citeshttps://doi.org/10.5713/ab.22.0142openalex-snapshot
Physiological responses of broiler chickens fed reduced-energy diets supplemented with emulsifiers
inferred← citeshttps://doi.org/10.61186/rap.15.4.1openalex-snapshot
Evaluation of Using Nutrient Matrix Values for Three Multi Enzymes on Growth Performance, Water Intake, Litter Moisture, Jejunal Viscosity, and Some Gastrointestinal Tract Traits of Broiler Chickens Fed Wheat-Soybean Meal-Based Diets
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