Increased Carbon Partitioning to Secondary Metabolites Under Phosphorus Deficiency in Glycyrrhiza uralensis Fisch. Is Modulated by Plant Growth Stage and Arbuscular Mycorrhizal Symbiosis
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Improved phosphorus nutrition by arbuscular mycorrhizal symbiosis as a key factor facilitating glycyrrhizin and liquiritin accumulation in Glycyrrhiza uralensis
Multiple herbivory pressures lead to different carbon assimilation and allocation strategies: Evidence from a perennial grass in a typical steppe in northern China
Nitrogen addition alters photosynthetic carbon fixation, allocation of photoassimilates, and carbon partitioning of Leymus chinensis in a temperate grassland of Inner Mongolia
Integration of metabolome and transcriptome analyses highlights soybean roots responding to phosphorus deficiency by modulating phosphorylated metabolite processes
Sorghum root-system classification in contrasting P environments reveals three main rooting types and root-architecture-related marker–trait associations
The ‘trade-off’ between synthesis of primary and secondary compounds in young tomato leaves is altered by nitrate nutrition: experimental evidence and model consistency
Effects of soil type, fertilization and drought on carbon allocation to root growth and partitioning between secondary metabolism and ectomycorrhizae of Betula papyrifera
Arbuscular Mycorrhiza-Induced Shifts in Foliar Metabolism and Photosynthesis Mirror the Developmental Stage of the Symbiosis and Are Only Partly Driven by Improved Phosphate Uptake
Roles of Arbuscular Mycorrhizas in Plant Phosphorus Nutrition: Interactions between Pathways of Phosphorus Uptake in Arbuscular Mycorrhizal Roots Have Important Implications for Understanding and Manipulating Plant Phosphorus Acquisition
A Versatile Monosaccharide Transporter That Operates in the Arbuscular Mycorrhizal Fungus Glomus sp Is Crucial for the Symbiotic Relationship with Plants
Arbuscule‐containing and non‐colonized cortical cells of mycorrhizal roots undergo extensive and specific reprogramming during arbuscular mycorrhizal development
Arbuscular mycorrhizal fungi contribute to phosphorus uptake by wheat grown in a phosphorus‐fixing soil even in the absence of positive growth responses
A novel glucuronosyltransferase has an unprecedented ability to catalyse continuous two‐step glucuronosylation of glycyrrhetinic acid to yield glycyrrhizin
Phosphorus acquisition efficiency in arbuscular mycorrhizal maize is correlated with the abundance of root‐external hyphae and the accumulation of transcripts encoding PHT1 phosphate transporters
Identification of primary and secondary metabolites with phosphorus status‐dependent abundance in A rabidopsis, and of the transcription factor PHR 1 as a major regulator of metabolic changes during phosphorus limitation
Succession of endophytic fungi and arbuscular mycorrhizal fungi associated with the growth of plant and their correlation with secondary metabolites in the roots of plants
Glomus mosseae Inoculation Improves the Root System Architecture, Photosynthetic Efficiency and Flavonoids Accumulation of Liquorice under Nutrient Stress
Organ-specific growth-defense trade-offs in sweetpotato [Ipomoea batatas (L.) Lam.] under primary macronutrients deprivation: Distinct modulation of yield formation and chlorogenic acids metabolism by nitrogen, phosphorus, and potassium
Metabolome profiling of arbuscular mycorrhizal fungus treated Ocimum tenuiflorum L. provides insights into deviation in allocation of carbon compounds to secondary metabolism
Integrated transcriptomics and metabolomics reveal specific phenolic and flavonoid accumulation in licorice (Glycyrrhiza uralensis Fisch.) induced by arbuscular mycorrhiza symbiosis under drought stress
Photosynthetic and secondary metabolic responses of biological soil crusts to combined warming, reduced precipitation, and enhanced UV-B radiation: divergent strategies across developmental stages
Bacillus megaterium Compensates for Growth Inhibition from Phosphorus Deficiency by Improving Photosynthetic Capacity, Changing Antioxidant Potential, and Regulating Non-Structural Carbohydrate Concentrations in Glycyrrhiza uralensis
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