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Potential for Farmers’ Cooperatives to Convert Coffee Husks into Biochar and Promote the Bioeconomy in the North Ecuadorian Amazon
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Outgoing claims: the papers this work cites, builds on, or argues with.
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An Overview of the Potential Uses for Coffee Husks
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Can government transfers make energy subsidy reform socially acceptable? A case study on Ecuador
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Effect of pyrolysis temperature on potential toxicity of biochar if applied to the environment
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The socioeconomic determinants of legal and illegal smallholder logging: Evidence from the Ecuadorian Amazon
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Local alternatives to private agricultural certification in Ecuador: Broadening access to ‘new markets’?
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Livelihood sustainability assessment of coffee and cocoa producers in the Amazon region of Ecuador using household types
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inferredcites →https://doi.org/10.1016/j.pecs.2012.04.002openalex-snapshot
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inferredcites →https://doi.org/10.1016/j.prostr.2020.06.023openalex-snapshot
The use of Biochar to reduce the carbon footprint of cement-based materials
inferredcites →https://doi.org/10.1016/j.renene.2008.12.009openalex-snapshot
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inferredcites →https://doi.org/10.1016/j.renene.2019.07.154openalex-snapshot
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inferredcites →https://doi.org/10.1016/j.resconrec.2012.06.005openalex-snapshot
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inferredcites →https://doi.org/10.1016/j.rser.2013.05.010openalex-snapshot
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inferredcites →https://doi.org/10.1016/j.rser.2014.10.074openalex-snapshot
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inferredcites →https://doi.org/10.1016/j.rser.2018.06.049openalex-snapshot
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inferredcites →https://doi.org/10.1016/j.rser.2018.12.014openalex-snapshot
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inferredcites →https://doi.org/10.1016/j.rser.2019.04.080openalex-snapshot
Technological prospecting in the production of charcoal: A patent study
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inferredcites →https://doi.org/10.1016/j.scitotenv.2020.142327openalex-snapshot
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inferredcites →https://doi.org/10.1016/j.smallrumres.2019.106042openalex-snapshot
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inferredcites →https://doi.org/10.1016/j.soilbio.2011.04.022openalex-snapshot
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inferredcites →https://doi.org/10.1016/j.soilbio.2019.107567openalex-snapshot
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inferredcites →https://doi.org/10.1016/s0960-1481(00)00106-3openalex-snapshot
Combustion of coffee husks
inferredcites →https://doi.org/10.1021/acs.energyfuels.7b00641openalex-snapshot
Historical Developments of Pyrolysis Reactors: A Review
inferredcites →https://doi.org/10.1021/acs.est.9b03607openalex-snapshot
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Adsorption of Cadmium Using Biochars Produced from Agro-Residues
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Evaluation of the Energy Density for Burning Disaggregated and Pelletized Coffee Husks
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Use of biochar as feed supplements for animal farming
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Biogeochemical potential of biomass pyrolysis systems for limiting global warming to 1.5 °C
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inferredcites →https://doi.org/10.13140/rg.2.1.4658.7043openalex-snapshot
European Biochar Certificate (EBC) - guidelines version 6.1
inferredcites →https://doi.org/10.1371/journal.pone.0154617openalex-snapshot
Emissions and Char Quality of Flame-Curtain "Kon Tiki" Kilns for Farmer-Scale Charcoal/Biochar Production
inferredcites →https://doi.org/10.1371/journal.pone.0176378openalex-snapshot
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inferredcites →https://doi.org/10.1596/978-0-8213-9525-7openalex-snapshot
Biochar Systems for Smallholders in Developing Countries: Leveraging Current Knowledge and Exploring Future Potential for Climate-Smart Agriculture
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ORGANIZATIONAL STRUCTURE AND COMMERCIALIZATION OF COFFEE AND COCOA IN THE NORTHERN AMAZON REGION OF ECUADOR/Estrutura organizacional e comercialização de café e cacau na região norte amazônica do Equador
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The use of biochar in animal feeding
What points at this work
Incoming claims: where this work appears in other papers’ reference lists and arguments.
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Ethnopedology: A Local Perspective on the Perception of Edaphic Indicators within the Ecuadorian Highlands
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Ethnopedology: A Local Perspective on the Perception of Edaphic Indicators within the Ecuadorian Highlands
inferred← citeshttps://doi.org/10.1007/s12155-025-10818-yopenalex-snapshot
Understanding the Thermal and Physical Properties of Biochar Derived from Pre-washed Arabica Coffee Agroindustry Residues
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A review of organic and inorganic amendments to treat saline-sodic soils: Emphasis on waste valorization for a circular economy approach
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Obtaining a Fiber-Rich Food Supplement from Industrially Processed Coffee Husks
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APLICACIÓN DE LA BIOECONOMÍA EN ALGUNOS PAÍSES DE LATINOAMÉRICA: REVISIÓN DE LA LITERATURA
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Conversion of quinoa and lupin agro-residues into biochar in the Andes: An experimental study in a pilot-scale auger-type reactor
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Thermochemical and biochemical conversion technologies for the valorization of coffee-industry residues: a systematic review
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Study on the Livelihood Vulnerability of the Poor Relocated Households in Karst Area: A Case Study of Liupanshui Area
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From Waste to Resource: Evaluating the Impact of Biosolid-Derived Biochar on Agriculture and the Environment
inferred← citeshttps://doi.org/10.3390/resources13100142openalex-snapshot
Post-Extractivism and Bioeconomy: An Experimental Analysis of Combustion and Pyrolysis Processes as Alternatives to Add Value to Agro-Residues (Coffee Husks) Generated in Farmer Cooperatives of the Ecuadorian Amazon
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An Analysis of Irish Dairy Farmers’ Participation in the Bioeconomy: Exploring Power and Knowledge Dynamics in a Multi-actor EIP-AGRI Operational Group
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inferred← citeshttps://doi.org/10.3390/su18126177openalex-snapshot
Beyond Extractive Dependence? Micro-, Small-, and Medium-Sized Enterprise Reorientation, Survival, and Structural Persistence in Ecuador’s Amazon Region
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Pyrolysis of Agricultural Residues for Biochar Production: A Narrative Review of Technologies, Applications, and Business Opportunities
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Biomass Dynamics in Land Uses of the Upper Amazon: Perspectives for Sustainability
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