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DNA Barcoding as a Molecular Tool to Track Down Mislabeling and Food Piracy
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What this work says
Outgoing claims: the papers this work cites, builds on, or argues with.
inferredcites →https://doi.org/10.1002/jsfa.6040openalex-snapshot
Barcode DNA high‐resolution melting (Bar‐ HRM ) analysis as a novel close‐tubed and accurate tool for olive oil forensic use
inferredcites →https://doi.org/10.1002/tax.562004openalex-snapshot
A proposal for a standardised protocol to barcode all land plants
inferredcites →https://doi.org/10.1007/s00217-007-0707-8openalex-snapshot
Use of lambda DNA as a marker to assess DNA stability in olive oil during storage
inferredcites →https://doi.org/10.1007/s13197-012-0893-7openalex-snapshot
A nuclear DNA-based species determination and DNA quantification assay for common poultry species
inferredcites →https://doi.org/10.1016/j.fishres.2015.05.006openalex-snapshot
Species identification in fish fillet products using DNA barcoding
inferredcites →https://doi.org/10.1016/j.foodchem.2012.01.015openalex-snapshot
Barcode High Resolution Melting (Bar-HRM) analysis for detection and quantification of PDO “Fava Santorinis” (Lathyrus clymenum) adulterants
inferredcites →https://doi.org/10.1016/j.foodchem.2014.08.060openalex-snapshot
A DNA barcoding approach to identify plant species in multiflower honey
inferredcites →https://doi.org/10.1016/j.foodchem.2015.07.135openalex-snapshot
Packaged frozen fishery products: species identification, mislabeling occurrence and legislative implications
inferredcites →https://doi.org/10.1016/j.foodcont.2012.07.001openalex-snapshot
Development and optimization of an efficient method to detect the authenticity of edible oils
inferredcites →https://doi.org/10.1016/j.foodcont.2013.02.020openalex-snapshot
High resolution melting of trnL amplicons in fruit juices authentication
inferredcites →https://doi.org/10.1016/j.foodcont.2014.07.038openalex-snapshot
Traceability of 9 Portuguese cattle breeds with PDO products in the market using microsatellites
inferredcites →https://doi.org/10.1016/j.foodres.2010.12.032openalex-snapshot
A comparative study of different DNA barcoding markers for the identification of some members of Lamiacaea
inferredcites →https://doi.org/10.1016/j.foodres.2012.09.036openalex-snapshot
DNA barcoding as a new tool for food traceability
inferredcites →https://doi.org/10.1016/j.foodres.2012.10.038openalex-snapshot
Barcode High Resolution Melting analysis for forensic uses in nuts: A case study on allergenic hazelnuts (Corylus avellana)
inferredcites →https://doi.org/10.1016/j.foodres.2015.04.038openalex-snapshot
Application of microsatellite markers as potential tools for traceability of Girgentana goat breed dairy products
inferredcites →https://doi.org/10.1016/j.forsciint.2005.02.013openalex-snapshot
Development of a genetic traceability test in pig based on single nucleotide polymorphism detection
inferredcites →https://doi.org/10.1016/j.meatsci.2005.04.002openalex-snapshot
Traceability from a US perspective
inferredcites →https://doi.org/10.1016/j.smallrumres.2015.05.001openalex-snapshot
Selection of discriminant SNP markers for breed and geographic assignment of Italian sheep
inferredcites →https://doi.org/10.1016/j.tifs.2012.01.009openalex-snapshot
Advances in vegetable oil authentication by DNA-based markers
inferredcites →https://doi.org/10.1016/s0309-1740(99)00061-3openalex-snapshot
Genomic identification of the breed of an individual or its tissue
inferredcites →https://doi.org/10.1017/s0022029901005106openalex-snapshot
Use of duplex polymerase chain reaction (duplex-PCR) technique to identify bovine and water buffalo milk used in making mozzarella cheese
inferredcites →https://doi.org/10.1038/srep15894openalex-snapshot
A DNA Mini-Barcoding System for Authentication of Processed Fish Products
inferredcites →https://doi.org/10.1093/bib/bbq003openalex-snapshot
DNA barcoding: a six-question tour to improve users' awareness about the method
inferredcites →https://doi.org/10.1098/rstb.2005.1716openalex-snapshot
DNA barcoding Australia's fish species
inferredcites →https://doi.org/10.1098/rstb.2005.1720openalex-snapshot
Land plants and DNA barcodes: short-term and long-term goals
inferredcites →https://doi.org/10.1101/gr.4.4.241openalex-snapshot
Identification of the species origin of highly processed meat products by mitochondrial DNA sequences.
inferredcites →https://doi.org/10.1139/g11-018openalex-snapshot
Biodiversity studies inPhaseolusspecies by DNA barcoding
inferredcites →https://doi.org/10.1155/2014/831875openalex-snapshot
DNA Barcoding for Minor Crops and Food Traceability
inferredcites →https://doi.org/10.1186/1742-9994-4-8openalex-snapshot
Does the DNA barcoding gap exist? – a case study in blue butterflies (Lepidoptera: Lycaenidae)
inferredcites →https://doi.org/10.1186/1756-0500-6-502openalex-snapshot
The coding region of the UFGT gene is a source of diagnostic SNP markers that allow single-locus DNA genotyping for the assessment of cultivar identity and ancestry in grapevine (Vitis vinifera L.)
inferredcites →https://doi.org/10.1371/journal.pbio.0030422openalex-snapshot
DNA Barcoding: Error Rates Based on Comprehensive Sampling
inferredcites →https://doi.org/10.1371/journal.pone.0000508openalex-snapshot
A Two-Locus Global DNA Barcode for Land Plants: The Coding rbcL Gene Complements the Non-Coding trnH-psbA Spacer Region
inferredcites →https://doi.org/10.1371/journal.pone.0019254openalex-snapshot
Choosing and Using a Plant DNA Barcode
inferredcites →https://doi.org/10.20506/rst.20.2.1291openalex-snapshot
Traceability in cattle and small ruminants in Canada
inferredcites →https://doi.org/10.20506/rst.20.2.1294openalex-snapshot
Recent developments in animal identification and the traceability of animal products in international trade
inferredcites →https://doi.org/10.22004/ag.econ.14666openalex-snapshot
TRACEABILITY AND CERTIFICATION IN MEAT SUPPLY CHAINS
inferredcites →https://doi.org/10.2307/2445819openalex-snapshot
The matK gene: sequence variation and application in plant systematics
inferredcites →https://doi.org/10.2527/2002.804942xopenalex-snapshot
Genetic diversity and assignment tests among seven French cattle breeds based on microsatellite DNA analysis
inferredcites →https://doi.org/10.3168/jds.s0022-0302(02)74127-1openalex-snapshot
Holstein's Milk Detection in Cheeses Inferred from Melanocortin Receptor 1 (MC1R) Gene Polymorphism
inferredcites →https://doi.org/10.3390/d2040610openalex-snapshot
DNA Barcoding for Honey Biodiversity
inferredcites →https://doi.org/10.3732/ajb.94.3.275openalex-snapshot
Comparison of whole chloroplast genome sequences to choose noncoding regions for phylogenetic studies in angiosperms: the tortoise and the hare III
inferredcites →https://doi.org/10.3920/9789086866052_005openalex-snapshot
Firm’s costs of traceability confronted with consumer requirements
inferredcites →https://doi.org/10.4236/ajps.2012.39157openalex-snapshot
DNA Barcoding of Ricinus communis from Different Geographical Origin by Using Chloroplast matK and Internal Transcribed Spacers
inferredcites →https://doi.org/10.4315/0362-028x.jfp-12-399openalex-snapshot
Economically Motivated Adulteration (EMA) of Food: Common Characteristics of EMA Incidents
inferredcites →https://doi.org/10.5367/000000001101293724openalex-snapshot
Food Traceability from Field to Plate
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Incoming claims: where this work appears in other papers’ reference lists and arguments.
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Traceability of fruits and vegetables
inferred← citeshttps://doi.org/10.1002/fedr.202000003openalex-snapshot
Seedling Morphology and Molecular Characterisation of someOcimumL. species (Lamiaceae) in Southwest states of Nigeria.
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Pyrrolizidine Alkaloids in Herbal Medicines and Food: A Public Health Issue
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The Narratives of Transparency in Food Supply Chain Digitalisation: A Systematic Literature Review
inferred← citeshttps://doi.org/10.1007/978-3-031-96526-5_13openalex-snapshot
Biotechnological Precision in Agriculture and Food Traceability
inferred← citeshttps://doi.org/10.1007/978-3-031-99454-8_2openalex-snapshot
Advanced Techniques Against Meat Adulteration
inferred← citeshttps://doi.org/10.1007/978-3-032-04561-4_7openalex-snapshot
Adulterant Detection Techniques in Edible Flowers and Their Products
inferred← citeshttps://doi.org/10.1007/978-3-319-90680-5_1openalex-snapshot
DNA Barcoding Significance and Utilities
inferred← citeshttps://doi.org/10.1007/978-981-97-1223-6_16openalex-snapshot
Barcoding of Life for Detection and Diagnosis of Diseases and Pests in Potato
inferred← citeshttps://doi.org/10.1007/978-981-97-2367-6_11openalex-snapshot
Role of Genome-Based Barcoding in Quality Control and Standardization of Medicinal Plants
inferred← citeshttps://doi.org/10.1007/s00414-016-1460-yopenalex-snapshot
Poisonous or non-poisonous plants? DNA-based tools and applications for accurate identification
inferred← citeshttps://doi.org/10.1007/s10068-026-02197-7openalex-snapshot
Validation of Phytolacca americana contamination in commercial root products of Platycodon grandiflorus, Panax ginseng, and Codonopsis lanceolata using species-specific molecular markers
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Genetic characterization and molecular fingerprint of traditional Umbrian tomato (Solanum lycopersicum L.) landraces through SSR markers and application for varietal identification
inferred← citeshttps://doi.org/10.1007/s12033-022-00530-zopenalex-snapshot
DNA Barcoding of Prunus Species Collection Conserved in the National Gene Bank of Egypt
inferred← citeshttps://doi.org/10.1007/s12526-020-01051-1openalex-snapshot
Sorting the wheat from the chaff: a review of BINs associated with groupers of Vietnam and the implications for species identification from DNA barcoding
inferred← citeshttps://doi.org/10.1007/s13197-017-2980-2openalex-snapshot
Simple and fast multiplex PCR method for detection of species origin in meat products
inferred← citeshttps://doi.org/10.1007/s13205-023-03732-7openalex-snapshot
Development of DNA markers using next-generation sequencing approach for molecular authentication of Boerhavia diffusa L. and Tinospora cordifolia (Willd.) Miers
inferred← citeshttps://doi.org/10.1007/s13205-023-03848-wopenalex-snapshot
DNA barcode identification of cultivated and wild tropical fruit species
inferred← citeshttps://doi.org/10.1016/b978-0-08-100596-5.22870-9openalex-snapshot
Recent Advances in Food Protected Designations of Origin
inferred← citeshttps://doi.org/10.1016/b978-0-323-91240-2.00013-0openalex-snapshot
Fish DNA barcoding
inferred← citeshttps://doi.org/10.1016/b978-0-323-95989-6.00010-3openalex-snapshot
DNA barcoding of crop plants
inferred← citeshttps://doi.org/10.1016/j.cofs.2019.07.008openalex-snapshot
From DNA barcoding to personalized nutrition: the evolution of food traceability
inferred← citeshttps://doi.org/10.1016/j.egg.2024.100317openalex-snapshot
Innovative approaches to food traceability with DNA barcoding: Beyond traditional labels and certifications
inferred← citeshttps://doi.org/10.1016/j.egg.2025.100324openalex-snapshot
Genomic synergy in food traceability: Enhancing global food safety and security
inferred← citeshttps://doi.org/10.1016/j.foodchem.2020.126664openalex-snapshot
Current analytical methods for porcine identification in meat and meat products
inferred← citeshttps://doi.org/10.1016/j.foodchem.2024.139817openalex-snapshot
Rapid and sensitive approaches for detecting food fraud: A review on prospects and challenges
inferred← citeshttps://doi.org/10.1016/j.foodcont.2016.05.026openalex-snapshot
White fish authentication by COIBar-RFLP: Toward a common strategy for the rapid identification of species in convenience seafood
inferred← citeshttps://doi.org/10.1016/j.foodcont.2016.10.004openalex-snapshot
Authentication of Myristica fragrans Houtt. using DNA barcoding
inferred← citeshttps://doi.org/10.1016/j.foodcont.2017.07.039openalex-snapshot
Identification of zucchini varieties in commercial food products by DNA typing
inferred← citeshttps://doi.org/10.1016/j.foodcont.2020.107723openalex-snapshot
Seventeen years analysing mislabelling from DNA barcodes: Towards hake sustainability
inferred← citeshttps://doi.org/10.1016/j.foodcont.2023.110042openalex-snapshot
Sniffing out adulteration in saffron: Detection methods and health risks
inferred← citeshttps://doi.org/10.1016/j.foodcont.2024.110961openalex-snapshot
Molecular identification of billfish (Osteichthyes, families Xiphiidae and Istiophoridae) products in Costa Rica as a tool to reduce mislabeling and fraudulent sales of fish
inferred← citeshttps://doi.org/10.1016/j.foodcont.2024.111058openalex-snapshot
Violation of the Brazilian moratorium on the catfish piracatinga (Calophysus macropterus): Genetic evidence of mislabeling and toxicological hazard to deceived consumers
inferred← citeshttps://doi.org/10.1016/j.foodres.2021.110806openalex-snapshot
Why the importance of geo-origin tracing of edible bird nests is arising?
inferred← citeshttps://doi.org/10.1016/j.foreco.2022.120113openalex-snapshot
Excelling the progenitors: Breeding for resistance to Dutch elm disease from moderately resistant and susceptible native stock
inferred← citeshttps://doi.org/10.1016/j.fsiae.2021.100020openalex-snapshot
Incorporating animal forensics in routine meat inspection in the Philippines
inferred← citeshttps://doi.org/10.1016/j.hpj.2023.12.013openalex-snapshot
Genomic approaches for almond traceability from nursery and along the food chain
inferred← citeshttps://doi.org/10.1016/j.ijpharm.2019.118656openalex-snapshot
Anti-counterfeiting DNA molecular tagging of pharmaceutical excipients: An evaluation of lactose containing tablets
inferred← citeshttps://doi.org/10.1016/j.jafr.2023.100586openalex-snapshot
Authentication of meat and meat products using molecular assays: A review
inferred← citeshttps://doi.org/10.1016/j.japb.2016.09.001openalex-snapshot
Seasonal and altitudinal variation in roe deer (Capreolus pygargus tianschanicus) diet on Jeju Island, South Korea
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Comparative metabolomics in gauging the quality of Embelia ribes Burm. f. fruits in the market trade
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Buffalo species identification and delineation using genetic barcoding markers
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Are concentrations of pollutants in sharks, rays and skates (Elasmobranchii) a cause for concern? A systematic review
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A comprehensive review of PCR-based assays for rapid detection of food fraud in fish, meat, and fish products: Current scope and future recommendations
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How to trace the geographic origin of mushrooms?
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DNACSE: Enhancing Genomic LLMs with Contrastive Learning for DNA Barcode Identification
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Combing machine learning and elemental profiling for geographical authentication of Chinese Geographical Indication (GI) rice
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Towards real-time pork breed and boar taint classification using rapid evaporative ionisation mass spectrometry
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Using DNA Barcoding to Investigate Patterns of Species Utilisation in UK Shark Products Reveals Threatened Species on Sale
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NGS-based barcoding with mini-COI gene target is useful for pet food market surveys aimed at mislabelling detection
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DNA traces the origin of honey by identifying plants, bacteria and fungi
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Fraud in highly appreciated fish detected from DNA in Europe may undermine the Development Goal of sustainable fishing in Africa
inferred← citeshttps://doi.org/10.1080/07388551.2021.1874279openalex-snapshot
DNA barcoding: a modern age tool for detection of adulteration in food
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Authentication technologies using DNA-based approaches for meats and halal meats determination
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Genetic screening between Italian and Romanian water buffalo
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Barcoding helps threatened species: the case of Iris marsica (Iridaceae) from the protected areas of the Abruzzo (Central Italy)
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A fish rots from the head down: how to use the leading digits of ecological data to detect their falsification
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Genetic Markers of Karachaevsky Sheep Identified by Genome-Wide Association Study
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DNA barcoding of a complex genus, Aesculus L. (Sapindaceae) reveals lack of species-level resolution
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Species-level identification of the blowfly Chrysomya megacephala and other Diptera in China by DNA barcoding
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Molecular identification, genetic diversity, and secondary structure predictions of Physalis species using ITS2 DNA barcoding
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The use of DNA barcoding to avoid adulteration in olive plant leaf products
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Advancing traceability using DNA sequence on seafood product: fraudulence in shrimp crackers
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DNA Barcoding on Indian Ocean Squid, Uroteuthis duvaucelii (D’Orbigny, 1835) (Cephalopoda: Loliginidae) from the Java Sea, Indonesia
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The use of DNA barcoding in the forensic identification of animal species in processed meat products from KwaZulu-Natal, South Africa.
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Análisis taxonómico molecular de individuos del genero Lathyrus hallados en el extremo norte de Chile, mediante DNA barcoding
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inferred← citeshttps://doi.org/10.3390/beverages4040071openalex-snapshot
From the Field to the Bottle—An Integrated Strategy for Wine Authenticity
inferred← citeshttps://doi.org/10.3390/d10030098openalex-snapshot
cpDNA Barcoding by Combined End-Point and Real-Time PCR Analyses to Identify and Quantify the Main Contaminants of Oregano (Origanum vulgare L.) in Commercial Batches
inferred← citeshttps://doi.org/10.3390/d11090152openalex-snapshot
Barcoding Analysis of Paraguayan Squamata
inferred← citeshttps://doi.org/10.3390/foods10071515openalex-snapshot
DNA Analysis Detects Different Mislabeling Trend by Country in European Cod Fillets
inferred← citeshttps://doi.org/10.3390/foods11030258openalex-snapshot
DNA-Based Tools to Certify Authenticity of Rice Varieties—An Overview
inferred← citeshttps://doi.org/10.3390/foods11030276openalex-snapshot
In-Country Method Validation of a Paper-Based, Smartphone-Assisted Iron Sensor for Corn Flour Fortification Programs
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The Application of High-Resolution Melting Analysis to trnL (UAA) Intron Allowed a Qualitative Identification of Apple Juice Adulterations
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Tubulin-Based DNA Barcode: Principle and Applications to Complex Food Matrices
inferred← citeshttps://doi.org/10.3390/genes10030234openalex-snapshot
Development of a DNA Barcoding-Like Approach to Detect Mustard Allergens in Wheat Flours
inferred← citeshttps://doi.org/10.3390/genes13112097openalex-snapshot
Assessment of the Genetic Distinctiveness and Uniformity of Pre-Basic Seed Stocks of Italian Ryegrass Varieties
inferred← citeshttps://doi.org/10.3390/genes14061255openalex-snapshot
High-Resolution Melting (HRM) Analysis for Rapid Molecular Identification of Sparidae Species in the Greek Fish Market
inferred← citeshttps://doi.org/10.3390/ijerph18147497openalex-snapshot
Bioinformatics Approach to Mitigate Mislabeling in EU Seafood Market and Protect Consumer Health
inferred← citeshttps://doi.org/10.3390/ijpb14040073openalex-snapshot
Molecular Authentication and Phytochemical Evaluation of Indigenous Germplasm of Genus Physalis for Sustainable Utilization
inferred← citeshttps://doi.org/10.3390/molecules28104232openalex-snapshot
Honey Quality Control: Review of Methodologies for Determining Entomological Origin
inferred← citeshttps://doi.org/10.3390/su12145651openalex-snapshot
Impact of the SARS-CoV-2 on the Italian Agri-Food Sector: An Analysis of the Quarter of Pandemic Lockdown and Clues for a Socio-Economic and Territorial Restart
inferred← citeshttps://doi.org/10.35495/ajab.2020.05.272openalex-snapshot
DNA barcode: a potential tool for identifying ‘Hoa Loc’ mango cultivar in Vietnam
inferred← citeshttps://doi.org/10.56557/upjoz/2023/v44i233796openalex-snapshot
Applications of DNA Barcoding in Fisheries: A Review
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