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Relationship between Wine Consumption, Diet and Microbiome Modulation in Alzheimer’s Disease
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1 of the 160 references listed on this page is in the Retraction Watch database as retracted (export 2026-10-28): 10.1056/nejmoa1200303 (notice 2018-06-13).
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Outgoing claims: the papers this work cites, builds on, or argues with.
inferredcites →https://doi.org/10.1001/archneur.60.2.194openalex-snapshot
Dietary Fats and the Risk of Incident Alzheimer Disease
inferredcites →https://doi.org/10.1001/jama.2019.9879openalex-snapshot
Association of Lifestyle and Genetic Risk With Incidence of Dementia
inferredcites →https://doi.org/10.1001/jama.289.11.1405openalex-snapshot
Prospective Study of Alcohol Consumption and Risk of Dementia in Older Adults
inferredcites →https://doi.org/10.1002/jper.18-0751openalex-snapshot
In vitro beneficial effects of Streptococcus dentisani as potential oral probiotic for periodontal diseases
inferredcites →https://doi.org/10.1002/mnfr.201600252openalex-snapshot
Gut microbiota, diet, and obesity‐related disorders—The good, the bad, and the future challenges
inferredcites →https://doi.org/10.1007/978-1-4614-6418-1_13-5openalex-snapshot
Human Oral Microbiome Database (HOMD)
inferredcites →https://doi.org/10.1007/978-3-319-24514-0openalex-snapshot
Wine Safety, Consumer Preference, and Human Health
inferredcites →https://doi.org/10.1007/s00394-017-1576-yopenalex-snapshot
Blood–brain barrier transport and neuroprotective potential of blackberry-digested polyphenols: an in vitro study
inferredcites →https://doi.org/10.1007/s003940170011openalex-snapshot
Malvidin-3-glucoside bioavailability in humans after ingestion of red wine, dealcoholized red wine and red grape juice
inferredcites →https://doi.org/10.1007/s10654-017-0225-3openalex-snapshot
Alcohol consumption and dementia risk: a dose–response meta-analysis of prospective studies
inferredcites →https://doi.org/10.1007/s11011-017-0039-8openalex-snapshot
Gallic acid and p-coumaric acid attenuate type 2 diabetes-induced neurodegeneration in rats
inferredcites →https://doi.org/10.1007/s12035-015-9516-4openalex-snapshot
Dietary Patterns and Risk of Dementia: a Systematic Review and Meta-Analysis of Cohort Studies
inferredcites →https://doi.org/10.1007/s13105-015-0390-3openalex-snapshot
Gut microbiota: a key player in health and disease. A review focused on obesity
inferredcites →https://doi.org/10.1007/s13668-019-00281-5openalex-snapshot
Targeting Carbohydrates and Polyphenols for a Healthy Microbiome and Healthy Weight
inferredcites →https://doi.org/10.1007/s13668-019-0271-4openalex-snapshot
Diet and Inflammation in Cognitive Ageing and Alzheimer’s Disease
inferredcites →https://doi.org/10.1016/bs.afnr.2019.08.001openalex-snapshot
Polyphenols in the management of brain disorders: Modulation of the microbiota-gut-brain axis
inferredcites →https://doi.org/10.1016/j.archoralbio.2015.09.015openalex-snapshot
Stability of saliva microbiota during moderate consumption of red wine
inferredcites →https://doi.org/10.1016/j.arcmed.2017.11.005openalex-snapshot
Microbiota and Aging. A Review and Commentary
inferredcites →https://doi.org/10.1016/j.arr.2016.09.010openalex-snapshot
Nutrition for the ageing brain: Towards evidence for an optimal diet
inferredcites →https://doi.org/10.1016/j.bcp.2017.04.033openalex-snapshot
The gut microbiota: A key factor in the therapeutic effects of (poly)phenols
inferredcites →https://doi.org/10.1016/j.cell.2019.01.001openalex-snapshot
Extensive Unexplored Human Microbiome Diversity Revealed by Over 150,000 Genomes from Metagenomes Spanning Age, Geography, and Lifestyle
inferredcites →https://doi.org/10.1016/j.celrep.2018.06.055openalex-snapshot
Neuron-Specific Menin Deletion Leads to Synaptic Dysfunction and Cognitive Impairment by Modulating p35 Expression
inferredcites →https://doi.org/10.1016/j.chroma.2012.09.093openalex-snapshot
Gut and microbial resveratrol metabolite profiling after moderate long-term consumption of red wine versus dealcoholized red wine in humans by an optimized ultra-high-pressure liquid chromatography tandem mass spectrometry method
inferredcites →https://doi.org/10.1016/j.clnu.2018.07.007openalex-snapshot
Towards microbiome-informed dietary recommendations for promoting metabolic and mental health: Opinion papers of the MyNewGut project
inferredcites →https://doi.org/10.1016/j.clnu.2018.11.010openalex-snapshot
Feeding melancholic microbes: MyNewGut recommendations on diet and mood
inferredcites →https://doi.org/10.1016/j.ebiom.2020.102834openalex-snapshot
Decreased salivary lactoferrin levels are specific to Alzheimer's disease
inferredcites →https://doi.org/10.1016/j.foodres.2015.03.003openalex-snapshot
Application of a new Dynamic Gastrointestinal Simulator (SIMGI) to study the impact of red wine in colonic metabolism
inferredcites →https://doi.org/10.1016/j.foodres.2018.07.019openalex-snapshot
The effects of grape and red wine polyphenols on gut microbiota – A systematic review
inferredcites →https://doi.org/10.1016/j.fshw.2018.12.001openalex-snapshot
Oral microbiota: A new view of body health
inferredcites →https://doi.org/10.1016/j.jacc.2017.06.054openalex-snapshot
Relationship of Alcohol Consumption to All-Cause, Cardiovascular, and Cancer-Related Mortality in U.S. Adults
inferredcites →https://doi.org/10.1016/j.jalz.2011.04.006openalex-snapshot
Serum antibodies to periodontal pathogens are a risk factor for Alzheimer's disease
inferredcites →https://doi.org/10.1016/j.jalz.2014.11.009openalex-snapshot
MIND diet associated with reduced incidence of Alzheimer's disease
inferredcites →https://doi.org/10.1016/j.jalz.2015.04.011openalex-snapshot
MIND diet slows cognitive decline with aging
inferredcites →https://doi.org/10.1016/j.jalz.2016.01.012openalex-snapshot
Molecular genetics of early‐onset Alzheimer's disease revisited
inferredcites →https://doi.org/10.1016/j.jalz.2019.01.010openalex-snapshot
2019 Alzheimer's disease facts and figures
inferredcites →https://doi.org/10.1016/j.jnutbio.2013.05.001openalex-snapshot
Benefits of polyphenols on gut microbiota and implications in human health
inferredcites →https://doi.org/10.1016/j.jnutbio.2015.10.002openalex-snapshot
Clinical phenotype clustering in cardiovascular risk patients for the identification of responsive metabotypes after red wine polyphenol intake
inferredcites →https://doi.org/10.1016/j.jocn.2017.06.074openalex-snapshot
Genetics of Alzheimer’s disease: From pathogenesis to clinical usage
inferredcites →https://doi.org/10.1016/j.jpsychires.2016.07.019openalex-snapshot
Transferring the blues: Depression-associated gut microbiota induces neurobehavioural changes in the rat
inferredcites →https://doi.org/10.1016/j.mam.2015.09.001openalex-snapshot
Towards prevention and therapy of Alzheimer's disease
inferredcites →https://doi.org/10.1016/j.neulet.2016.02.009openalex-snapshot
Butyrate, neuroepigenetics and the gut microbiome: Can a high fiber diet improve brain health?
inferredcites →https://doi.org/10.1016/j.neurobiolaging.2016.08.019openalex-snapshot
Association of brain amyloidosis with pro-inflammatory gut bacterial taxa and peripheral inflammation markers in cognitively impaired elderly
inferredcites →https://doi.org/10.1016/j.phrs.2012.08.001openalex-snapshot
Pharmacokinetics of resveratrol metabolic profile in healthy humans after moderate consumption of red wine and grape extract tablets
inferredcites →https://doi.org/10.1016/j.phrs.2017.12.009openalex-snapshot
Alzheimer’s disease and gut microbiota modifications: The long way between preclinical studies and clinical evidence
inferredcites →https://doi.org/10.1016/j.phrs.2019.104582openalex-snapshot
Oral microbiota and Alzheimer’s disease: Do all roads lead to Rome?
inferredcites →https://doi.org/10.1016/j.tcm.2018.06.010openalex-snapshot
What's in wine? A clinician's perspective,
inferredcites →https://doi.org/10.1016/j.tifs.2010.04.004openalex-snapshot
Perspectives of the potential implications of wine polyphenols on human oral and gut microbiota
inferredcites →https://doi.org/10.1016/j.tifs.2017.09.008openalex-snapshot
The role of wine and food polyphenols in oral health
inferredcites →https://doi.org/10.1016/s0140-6736(02)07493-7openalex-snapshot
Alcohol consumption and risk of dementia: the Rotterdam Study
inferredcites →https://doi.org/10.1016/s1474-4422(04)00878-6openalex-snapshot
Dietary factors and Alzheimer's disease
inferredcites →https://doi.org/10.1016/s1474-4422(06)70526-9openalex-snapshot
Adiposity indices and dementia
inferredcites →https://doi.org/10.1016/s1474-4422(11)70072-2openalex-snapshot
The projected effect of risk factor reduction on Alzheimer's disease prevalence
inferredcites →https://doi.org/10.1016/s1474-4422(15)70016-5openalex-snapshot
Neuroinflammation in Alzheimer's disease
inferredcites →https://doi.org/10.1016/s1474-4422(16)00062-4openalex-snapshot
Defeating Alzheimer's disease and other dementias: a priority for European science and society
inferredcites →https://doi.org/10.1016/s1474-4422(18)30338-7openalex-snapshot
Nutrition and prevention of cognitive impairment
inferredcites →https://doi.org/10.1017/s0007114513002845openalex-snapshot
Consumption of alcoholic beverages and cognitive decline at middle age: the Doetinchem Cohort Study
inferredcites →https://doi.org/10.1021/acs.jafc.6b04538openalex-snapshot
Neuroprotective Effects of Bioavailable Polyphenol-Derived Metabolites against Oxidative Stress-Induced Cytotoxicity in Human Neuroblastoma SH-SY5Y Cells
inferredcites →https://doi.org/10.1021/acs.jafc.7b05466openalex-snapshot
Inhibition of Oral Pathogens Adhesion to Human Gingival Fibroblasts by Wine Polyphenols Alone and in Combination with an Oral Probiotic
inferredcites →https://doi.org/10.1021/acs.jafc.9b01175openalex-snapshot
Interindividual Variability in Absorption, Distribution, Metabolism, and Excretion of Food Phytochemicals Should Be Reported
inferredcites →https://doi.org/10.1021/acs.jafc.9b01970openalex-snapshot
Grape-Derived Polyphenols Ameliorate Stress-Induced Depression by Regulating Synaptic Plasticity
inferredcites →https://doi.org/10.1021/acs.jafc.9b02155openalex-snapshot
Low-Molecular Weight Metabolites from Polyphenols as Effectors for Attenuating Neuroinflammation
inferredcites →https://doi.org/10.1021/acs.jproteome.7b00904openalex-snapshot
An Ultrahigh-Performance Liquid Chromatography–Time-of-Flight Mass Spectrometry Metabolomic Approach to Studying the Impact of Moderate Red-Wine Consumption on Urinary Metabolome
inferredcites →https://doi.org/10.1021/jf400678dopenalex-snapshot
Comparative Study of Microbial-Derived Phenolic Metabolites in Human Feces after Intake of Gin, Red Wine, and Dealcoholized Red Wine
inferredcites →https://doi.org/10.1021/jf4025135openalex-snapshot
Profiling of Microbial-Derived Phenolic Metabolites in Human Feces after Moderate Red Wine Intake
inferredcites →https://doi.org/10.1021/jf501768popenalex-snapshot
Red Wine and Oenological Extracts Display Antimicrobial Effects in an Oral Bacteria Biofilm Model
inferredcites →https://doi.org/10.1021/jf503310copenalex-snapshot
Moderate Consumption of Red Wine Can Modulate Human Intestinal Inflammatory Response
inferredcites →https://doi.org/10.1021/pr500960gopenalex-snapshot
Faecal Metabolomic Fingerprint after Moderate Consumption of Red Wine by Healthy Subjects
inferredcites →https://doi.org/10.1038/nature08821openalex-snapshot
A human gut microbial gene catalogue established by metagenomic sequencing
inferredcites →https://doi.org/10.1038/nrneurol.2012.263openalex-snapshot
Apolipoprotein E and Alzheimer disease: risk, mechanisms and therapy
inferredcites →https://doi.org/10.1038/s41467-017-02794-5openalex-snapshot
Epigenetic modulation of inflammation and synaptic plasticity promotes resilience against stress in mice
inferredcites →https://doi.org/10.1038/s41598-017-02587-2openalex-snapshot
Microbiota modulation counteracts Alzheimer’s disease progression influencing neuronal proteolysis and gut hormones plasma levels
inferredcites →https://doi.org/10.1038/s41598-017-13601-yopenalex-snapshot
Gut microbiome alterations in Alzheimer’s disease
inferredcites →https://doi.org/10.1038/s41598-018-23261-1openalex-snapshot
Microbiome-metabolome signatures in mice genetically prone to develop dementia, fed a normal or fatty diet
inferredcites →https://doi.org/10.1038/s41598-020-69931-xopenalex-snapshot
Nitrate as a potential prebiotic for the oral microbiome
inferredcites →https://doi.org/10.1038/srep41802openalex-snapshot
Reduction of Abeta amyloid pathology in APPPS1 transgenic mice in the absence of gut microbiota
inferredcites →https://doi.org/10.1039/c8fo01997eopenalex-snapshot
The effects of polyphenols and other bioactives on human health
inferredcites →https://doi.org/10.1039/d0fo02938fopenalex-snapshot
A multi-omics approach for understanding the effects of moderate wine consumption on human intestinal health
inferredcites →https://doi.org/10.1042/0264-6021:3540493openalex-snapshot
Epicatechin and its in vivo metabolite, 3′-O-methyl epicatechin, protect human fibroblasts from oxidative-stress-induced cell death involving caspase-3 activation
inferredcites →https://doi.org/10.1053/j.gastro.2019.08.024openalex-snapshot
Red Wine Consumption Associated With Increased Gut Microbiota α-Diversity in 3 Independent Cohorts
inferredcites →https://doi.org/10.1055/s-0032-1315377openalex-snapshot
Novel Role of Red Wine-Derived Polyphenols in the Prevention of Alzheimerʼs Disease Dementia and Brain Pathology: Experimental Approaches and Clinical Implications
inferredcites →https://doi.org/10.1056/nejm199704173361601openalex-snapshot
A Clinical Trial of the Effects of Dietary Patterns on Blood Pressure
inferredcites →https://doi.org/10.1056/nejmc1806491openalex-snapshot
Retraction and Republication: Primary Prevention of Cardiovascular Disease with a Mediterranean Diet. N Engl J Med 2013;368:1279-90.
inferredcites →https://doi.org/10.1056/nejmoa041152openalex-snapshot
Effects of Moderate Alcohol Consumption on Cognitive Function in Women
inferredcites →https://doi.org/10.1056/nejmoa1200303openalex-snapshot
RETRACTED: Primary Prevention of Cardiovascular Disease with a Mediterranean Diet
inferredcites →https://doi.org/10.1073/pnas.1522149113openalex-snapshot
Biogeography of a human oral microbiome at the micron scale
inferredcites →https://doi.org/10.1080/10408398.2018.1546668openalex-snapshot
A critical review on grape polyphenols for neuroprotection: Strategies to enhance bioefficacy
inferredcites →https://doi.org/10.1080/14737175.2018.1400909openalex-snapshot
Protective roles of intestinal microbiota derived short chain fatty acids in Alzheimer’s disease-type beta-amyloid neuropathological mechanisms
inferredcites →https://doi.org/10.1080/20002297.2016.1270602openalex-snapshot
ChronicPorphyromonas gingivalisinfection accelerates the occurrence of age-related granules in ApoE–/–mice brains
inferredcites →https://doi.org/10.1080/20002297.2018.1563405openalex-snapshot
Assessing the role ofPorphyromonas gingivalisin periodontitis to determine a causative relationship with Alzheimer’s disease
inferredcites →https://doi.org/10.1089/ars.2012.5142openalex-snapshot
Phenolic Acid Intake, Delivered Via Moderate Champagne Wine Consumption, Improves Spatial Working Memory Via the Modulation of Hippocampal and Cortical Protein Expression/Activation
inferredcites →https://doi.org/10.1093/ajcn/79.5.727openalex-snapshot
Polyphenols: food sources and bioavailability
inferredcites →https://doi.org/10.1093/aje/kwf074openalex-snapshot
Risk Factors for Alzheimer's Disease: A Prospective Analysis from the Canadian Study of Health and Aging
inferredcites →https://doi.org/10.1093/aje/kwm366openalex-snapshot
Alcoholic Beverages and Incidence of Dementia: 34-Year Follow-up of the Prospective Population Study of Women in Goteborg
inferredcites →https://doi.org/10.1093/cercor/bht101openalex-snapshot
Altered Expression of Diabetes-Related Genes in Alzheimer's Disease Brains: The Hisayama Study
inferredcites →https://doi.org/10.1093/femspd/fty030openalex-snapshot
Green tea polyphenols enhance gingival keratinocyte integrity and protect against invasion by Porphyromonas gingivalis
inferredcites →https://doi.org/10.1093/ije/dyaa099openalex-snapshot
Higher risk of dementia in English older individuals who are overweight or obese
inferredcites →https://doi.org/10.1096/fj.03-0168revopenalex-snapshot
Resveratrol: from grapevines to mammalian biology
inferredcites →https://doi.org/10.1097/jgp.0b013e3181a2fd07openalex-snapshot
Alcohol Consumption as a Risk Factor for Dementia and Cognitive Decline: Meta-Analysis of Prospective Studies
inferredcites →https://doi.org/10.1097/mco.0000000000000314openalex-snapshot
Interactions of gut microbiota with dietary polyphenols and consequences to human health
inferredcites →https://doi.org/10.1111/1574-6941.12037openalex-snapshot
In vitrofermentation of grape seed flavan-3-ol fractions by human faecal microbiota: changes in microbial groups and phenolic metabolites
inferredcites →https://doi.org/10.1111/apm.12930openalex-snapshot
Effect of Resveratrol on biofilm formation and virulence factor gene expression of Porphyromonas gingivalis in periodontal disease
inferredcites →https://doi.org/10.1111/j.1749-6632.2012.06553.xopenalex-snapshot
Microbial butyrate and its role for barrier function in the gastrointestinal tract
inferredcites →https://doi.org/10.1126/sciadv.aau3333openalex-snapshot
Porphyromonas gingivalis in Alzheimer’s disease brains: Evidence for disease causation and treatment with small-molecule inhibitors
inferredcites →https://doi.org/10.1126/science.1104816openalex-snapshot
Host-Bacterial Mutualism in the Human Intestine
inferredcites →https://doi.org/10.1126/science.aad3369openalex-snapshot
Population-based metagenomics analysis reveals markers for gut microbiome composition and diversity
inferredcites →https://doi.org/10.1128/mbio.00632-19openalex-snapshot
Alzheimer’s Disease Microbiome Is Associated with Dysregulation of the Anti-Inflammatory P-Glycoprotein Pathway
inferredcites →https://doi.org/10.1136/bjsports-2015-095699openalex-snapshot
Aerobic exercise ameliorates cognitive function in older adults with mild cognitive impairment: a systematic review and meta-analysis of randomised controlled trials
inferredcites →https://doi.org/10.1136/bmj.38181.418958.beopenalex-snapshot
Alcohol drinking in middle age and subsequent risk of mild cognitive impairment and dementia in old age: a prospective population based study
inferredcites →https://doi.org/10.1152/physrev.2001.81.2.741openalex-snapshot
Alzheimer's Disease: Genes, Proteins, and Therapy
inferredcites →https://doi.org/10.1155/2012/914273openalex-snapshot
Dietary Polyphenols as Modulators of Brain Functions: Biological Actions and Molecular Mechanisms Underpinning Their Beneficial Effects
inferredcites →https://doi.org/10.1155/2015/850902openalex-snapshot
A Survey of Modulation of Gut Microbiota by Dietary Polyphenols
inferredcites →https://doi.org/10.1159/000093478openalex-snapshot
Fat Intake at Midlife and Risk of Dementia and Alzheimer’s Disease: A Population-Based Study
inferredcites →https://doi.org/10.1159/000358696openalex-snapshot
Resveratrol Reduces the Proinflammatory Effects and Lipopolysaccharide- Induced Expression of HMGB1 and TLR4 in RAW264.7 Cells
inferredcites →https://doi.org/10.1159/000444436openalex-snapshot
Changes of Intestinal Functions in Liver Cirrhosis
inferredcites →https://doi.org/10.1176/appi.ajp.2014.14040480openalex-snapshot
Neuropsychiatric Symptoms as Predictors of Progression to Severe Alzheimer’s Dementia and Death: The Cache County Dementia Progression Study
inferredcites →https://doi.org/10.1186/1471-2202-9-s2-s6openalex-snapshot
Therapeutic potential of resveratrol in Alzheimer's disease
inferredcites →https://doi.org/10.1186/1471-2458-14-510openalex-snapshot
Does physical activity prevent cognitive decline and dementia?: A systematic review and meta-analysis of longitudinal studies
inferredcites →https://doi.org/10.1186/alzrt104openalex-snapshot
Dementia prevention: current epidemiological evidence and future perspective
inferredcites →https://doi.org/10.1186/s12906-019-2533-5openalex-snapshot
Antimicrobial activity of red wine and oenological extracts against periodontal pathogens in a validated oral biofilm model
inferredcites →https://doi.org/10.1186/s12929-019-0524-yopenalex-snapshot
Alzheimer’s disease: risk factors and potentially protective measures
inferredcites →https://doi.org/10.1186/s12974-016-0779-0openalex-snapshot
Resveratrol regulates neuro-inflammation and induces adaptive immunity in Alzheimer’s disease
inferredcites →https://doi.org/10.1186/s12974-019-1494-4openalex-snapshot
Antibiotics, gut microbiota, and Alzheimer’s disease
inferredcites →https://doi.org/10.1186/s13195-017-0282-6openalex-snapshot
Association between chronic periodontitis and the risk of Alzheimer’s disease: a retrospective, population-based, matched-cohort study
inferredcites →https://doi.org/10.1212/01.wnl.0000031421.50369.e7openalex-snapshot
Amount and type of alcohol and risk of dementia
inferredcites →https://doi.org/10.1212/01.wnl.0000180520.35181.24openalex-snapshot
Alcohol consumption and cognitive function in late life
inferredcites →https://doi.org/10.1371/journal.pmed.1002266openalex-snapshot
Association between fatty acid metabolism in the brain and Alzheimer disease neuropathology and cognitive performance: A nontargeted metabolomic study
inferredcites →https://doi.org/10.1371/journal.pone.0118333openalex-snapshot
Smoking Is Associated with an Increased Risk of Dementia: A Meta-Analysis of Prospective Cohort Studies with Investigation of Potential Effect Modifiers
inferredcites →https://doi.org/10.1371/journal.pone.0151081openalex-snapshot
Periodontitis and Cognitive Decline in Alzheimer’s Disease
inferredcites →https://doi.org/10.14283/jpad.2018.11openalex-snapshot
Effects of a Six-Month Multi-Ingredient Nutrition Supplement Intervention of Omega-3 Polyunsaturated Fatty Acids, vitamin D, Resveratrol, and Whey Protein on Cognitive Function in Older Adults: A Randomised, Double-Blind, Controlled Trial
inferredcites →https://doi.org/10.20870/oeno-one.2020.54..2983openalex-snapshot
Metabolome-based clustering after moderate wine consumption
inferredcites →https://doi.org/10.3233/jad-121918openalex-snapshot
Determining the Presence of Periodontopathic Virulence Factors in Short-Term Postmortem Alzheimer's Disease Brain Tissue
inferredcites →https://doi.org/10.3233/jad-140606openalex-snapshot
Blood Genome-Wide Transcriptional Profiles Reflect Broad Molecular Impairments and Strong Blood-Brain Links in Alzheimer's Disease
inferredcites →https://doi.org/10.3233/jad-141170openalex-snapshot
The Microbiome and Disease: Reviewing the Links between the Oral Microbiome, Aging, and Alzheimer's Disease
inferredcites →https://doi.org/10.3233/jad-160281openalex-snapshot
Cognitive-Enhancing Effects of a Polyphenols-Rich Extract from Fruits without Changes in Neuropathology in an Animal Model of Alzheimer’s Disease
inferredcites →https://doi.org/10.3233/jad-180176openalex-snapshot
Gut Microbiota is Altered in Patients with Alzheimer’s Disease
inferredcites →https://doi.org/10.3233/nha-170030openalex-snapshot
Gut microbiome and aging: Physiological and mechanistic insights
inferredcites →https://doi.org/10.3389/fcimb.2017.00318openalex-snapshot
Secretory Products of the Human GI Tract Microbiome and Their Potential Impact on Alzheimer's Disease (AD): Detection of Lipopolysaccharide (LPS) in AD Hippocampus
inferredcites →https://doi.org/10.3389/fcimb.2020.00098openalex-snapshot
Fecal Microbiota Transplantation in Neurological Disorders
inferredcites →https://doi.org/10.3389/fnagi.2017.00398openalex-snapshot
Exploring the Association between Alzheimer’s Disease, Oral Health, Microbial Endocrinology and Nutrition
inferredcites →https://doi.org/10.3389/fnagi.2019.00143openalex-snapshot
The Post-amyloid Era in Alzheimer's Disease: Trust Your Gut Feeling
inferredcites →https://doi.org/10.3389/fnins.2018.00155openalex-snapshot
Interplay Between the Gut-Brain Axis, Obesity and Cognitive Function
inferredcites →https://doi.org/10.3389/fnut.2016.00031openalex-snapshot
Putative Role of Red Wine Polyphenols against Brain Pathology in Alzheimer’s and Parkinson’s Disease
inferredcites →https://doi.org/10.3389/fnut.2017.00003openalex-snapshot
Neuroprotective Effects of Selected Microbial-Derived Phenolic Metabolites and Aroma Compounds from Wine in Human SH-SY5Y Neuroblastoma Cells and Their Putative Mechanisms of Action
inferredcites →https://doi.org/10.3390/beverages4040082openalex-snapshot
Low-Alcohol Wine: A Narrative Review on Consumer Perception and Behaviour
inferredcites →https://doi.org/10.3390/beverages5010007openalex-snapshot
Wine-Derived Phenolic Metabolites in the Digestive and Brain Function
inferredcites →https://doi.org/10.3390/ijms19051420openalex-snapshot
Effects of Protocatechuic Acid (PCA) on Global Cerebral Ischemia-Induced Hippocampal Neuronal Death
inferredcites →https://doi.org/10.3390/ijms20153723openalex-snapshot
The Possible Causal Link of Periodontitis to Neuropsychiatric Disorders: More Than Psychosocial Mechanisms
inferredcites →https://doi.org/10.3390/ijms20174146openalex-snapshot
Oral Bacteria and Intestinal Dysbiosis in Colorectal Cancer
inferredcites →https://doi.org/10.3390/microorganisms8020199openalex-snapshot
Polyphenols in Alzheimer’s Disease and in the Gut–Brain Axis
inferredcites →https://doi.org/10.3390/molecules22010099openalex-snapshot
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What points at this work
Incoming claims: where this work appears in other papers’ reference lists and arguments.
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