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Research on Development and Ripening of the Grape Berry

https://doi.org/10.5344/ajev.1992.43.1.101
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inferred← citeshttps://doi.org/10.2139/ssrn.4510851openalex-extracted
Modeling Grape Berry Growth and Quality as a Function of the Photo-Thermal Products and Water Supply
inferred← citeshttps://doi.org/10.1002/2211-5463.12996openalex-snapshot
Comparative phenotypic and transcriptomic analysis of Victoria and flame seedless grape cultivars during berry ripening
inferred← citeshttps://doi.org/10.1002/2211-5463.13151openalex-snapshot
Potent ABA‐independent activation of engineered PYL3
inferred← citeshttps://doi.org/10.1002/9781118653975.refsopenalex-snapshot
References
inferred← citeshttps://doi.org/10.1002/9781118735985.ch10openalex-snapshot
Berry response to water, light and heat stresses
inferred← citeshttps://doi.org/10.1002/9781119158042.ch51openalex-snapshot
Grapes
inferred← citeshttps://doi.org/10.1002/9781119431077.ch7openalex-snapshot
Canopy Growth and Development Processes in Apples and Grapevines
inferred← citeshttps://doi.org/10.1002/9781444354652.ch9openalex-snapshot
Grapes
inferred← citeshttps://doi.org/10.1002/ird.70190openalex-snapshot
Modelling Grape Berry Growth and Quality as a Function of the Photothermal Product and Water Supply
inferred← citeshttps://doi.org/10.1002/jpln.200625205openalex-snapshot
Nutrient composition of leaves and fruit juice of grapevine as affected by soil and nitrogen fertilization
inferred← citeshttps://doi.org/10.1002/jpln.201500005openalex-snapshot
Hydroxycinnamic acids as affected by different fertilization of Rebula grapevines
inferred← citeshttps://doi.org/10.1002/jsfa.10102openalex-snapshot
Insights into the chemosensory basis of flavor in table grapes
inferred← citeshttps://doi.org/10.1002/jsfa.10147openalex-snapshot
The impact of grapevine red blotch disease on Vitis vinifera L. Chardonnay grape and wine composition and sensory attributes over three seasons
inferred← citeshttps://doi.org/10.1002/jsfa.1149openalex-snapshot
Relationships between different berry components in Tempranillo (Vitis vinifera L) grapes from irrigated and non‐irrigated vines during ripening
inferred← citeshttps://doi.org/10.1002/jsfa.12983openalex-snapshot
Longer cluster hanging time decreases the impact of grapevine red blotch disease in Vitis vinifera L. Merlot across two seasons
inferred← citeshttps://doi.org/10.1002/jsfa.13015openalex-snapshot
Manganese sulfate application promotes berry flavonoid accumulation in Vitis vinifera cv. ‘Cabernet Sauvignon’ by regulating flavonoid metabolome and transcriptome profiles
inferred← citeshttps://doi.org/10.1002/jsfa.2740670213openalex-snapshot
Changes in volatile compounds during maturation of some grape varieties
inferred← citeshttps://doi.org/10.1002/jsfa.6705openalex-snapshot
Deconvoluting effects of vine and soil properties on grape berry composition
inferred← citeshttps://doi.org/10.1002/jsfa.7072openalex-snapshot
Effect of harvest time on table grape quality during on‐vine storage
inferred← citeshttps://doi.org/10.1002/jsfa.8061openalex-snapshot
Nutrient profiles of the hybrid grape cultivar ‘Isabel’ during berry maturation and ripening
inferred← citeshttps://doi.org/10.1002/jsfa.8763openalex-snapshot
Chemical composition and sensory properties of non‐wooded and wooded Shiraz ( Vitis vinifera L.) wine as affected by vineyard row orientation and grape ripeness level
inferred← citeshttps://doi.org/10.1002/jsfa.9834openalex-snapshot
Impact of vine water status on berry mass and berry tissue development of Cabernet franc ( Vitis vinifera L.), assessed at berry level
inferred← citeshttps://doi.org/10.1002/pmic.200600974openalex-snapshot
Analysis of protein changes during grape berry ripening by 2‐DE and MALDI‐TOF
inferred← citeshttps://doi.org/10.1002/pmic.201000668openalex-snapshot
Proteomic analysis of berry‐sizing effect of GA3 on seedless Vitis vinifera L.
inferred← citeshttps://doi.org/10.1006/anbo.2000.1316openalex-snapshot
Functional Characterization of Two Ripening-related Sucrose Transporters from Grape Berries
inferred← citeshttps://doi.org/10.1007/978-1-4614-4066-6_2openalex-snapshot
An Analytical Method to Quantify Three Plant Hormone Families in Grape Berry Using Liquid Chromatography and Multiple Reaction Monitoring Mass Spectrometry
inferred← citeshttps://doi.org/10.1007/978-3-030-18601-2_12openalex-snapshot
The Genomics of Grape Berry Ripening
inferred← citeshttps://doi.org/10.1007/978-90-481-2305-6_3openalex-snapshot
Grape Berry Mineral Composition in Relation to Vine Water Status & Leaf Area/Fruit Ratio
inferred← citeshttps://doi.org/10.1007/978-90-481-2305-6_4openalex-snapshot
Water Transport & Aquaporins in Grapevine
inferred← citeshttps://doi.org/10.1007/978-94-007-1579-0_28openalex-snapshot
Sucrose Transport in Higher Plants: From Source to Sink
inferred← citeshttps://doi.org/10.1007/978-94-011-1584-1_6openalex-snapshot
Grape
inferred← citeshttps://doi.org/10.1007/978-94-017-2308-4_1openalex-snapshot
Molecular Biology of Sugar and Anthocyanin Accumulation in Grape Berries
inferred← citeshttps://doi.org/10.1007/978-94-017-2308-4_11openalex-snapshot
Plant Organization Based on Source-Sink Relationships: New Findings on Developmental, Biochemical and Molecular Responses to Environment
inferred← citeshttps://doi.org/10.1007/978-94-017-2308-4_2openalex-snapshot
Grape Berry Acidity
inferred← citeshttps://doi.org/10.1007/978-94-017-8578-5_7openalex-snapshot
Viticulture and Wine Science
inferred← citeshttps://doi.org/10.1007/bf00019111openalex-snapshot
Expression of anthocyanin biosynthesis pathway genes in red and white grapes
inferred← citeshttps://doi.org/10.1007/bf00022454openalex-snapshot
Proposed descriptors for organic acids to evaluate grape germplasm
inferred← citeshttps://doi.org/10.1007/bf02956874openalex-snapshot
Endogenous hormone levels at technical maturing stage of sugarcane
inferred← citeshttps://doi.org/10.1007/s00122-025-04914-yopenalex-snapshot
Grape ripening speed slowed down using natural variation
inferred← citeshttps://doi.org/10.1007/s00217-025-04980-yopenalex-snapshot
Temporal shifts in phenolic composition and antioxidant responses of two Turkish grape cultivars (‘Kureyş’ and ‘Tahannebi’) during berry development
inferred← citeshttps://doi.org/10.1007/s00271-012-0354-0openalex-snapshot
Yield components and grape composition responses to seasonal water deficits in Tempranillo grapevines
inferred← citeshttps://doi.org/10.1007/s00299-008-0566-1openalex-snapshot
Identification of grapevine aquaporins and expression analysis in developing berries
inferred← citeshttps://doi.org/10.1007/s00299-015-1811-zopenalex-snapshot
Vitis vinifera VvWRKY13 is an ethylene biosynthesis-related transcription factor
inferred← citeshttps://doi.org/10.1007/s002990050515openalex-snapshot
Regulation of polyphenol production in Vitis vinifera cell suspension cultures by sugars
inferred← citeshttps://doi.org/10.1007/s00344-011-9207-yopenalex-snapshot
Cloning and Characterization of the H Subunit of a Magnesium Chelatase Gene (PpCHLH) in Peach
inferred← citeshttps://doi.org/10.1007/s00344-015-9481-1openalex-snapshot
Cloning and Expression Analysis of 9-cis-Epoxycarotenoid Dioxygenase Gene 1 Involved in Fruit Maturation and Abiotic Stress Response in Lycium chinense
inferred← citeshttps://doi.org/10.1007/s00344-021-10553-6openalex-snapshot
The Glucose-Related Decrease in Polar Auxin Transport During Ripening and its Possible Role in Grapevine Berry Coloring
inferred← citeshttps://doi.org/10.1007/s00344-024-11263-5openalex-snapshot
Dynamics of Berry Characteristics, Biochemical Composition, and Physiological Responses Across Ripening Stages: Investigating the Impact of Pollinizer Varieties on Physiological Femaleness in Bozcaada Çavuşu (Vitis vinifera L. cv)
inferred← citeshttps://doi.org/10.1007/s00425-007-0598-8openalex-snapshot
Water deficits accelerate ripening and induce changes in gene expression regulating flavonoid biosynthesis in grape berries
inferred← citeshttps://doi.org/10.1007/s00425-008-0707-3openalex-snapshot
Fruit ripening in Vitis vinifera: apoplastic solute accumulation accounts for pre-veraison turgor loss in berries
inferred← citeshttps://doi.org/10.1007/s00425-008-0730-4openalex-snapshot
Evidence for a putative flavonoid translocator similar to mammalian bilitranslocase in grape berries (Vitis vinifera L.) during ripening
inferred← citeshttps://doi.org/10.1007/s00425-008-0808-zopenalex-snapshot
Mesocarp cell turgor in Vitis vinifera L. berries throughout development and its relation to firmness, growth, and the onset of ripening
inferred← citeshttps://doi.org/10.1007/s00425-012-1786-8openalex-snapshot
Characterization of mitochondrial dicarboxylate/tricarboxylate transporters from grape berries
inferred← citeshttps://doi.org/10.1007/s00425-013-1888-yopenalex-snapshot
The vacuolar channel VvALMT9 mediates malate and tartrate accumulation in berries of Vitis vinifera
inferred← citeshttps://doi.org/10.1007/s00425-016-2474-xopenalex-snapshot
The contribution of flowering time and seed content to uneven ripening initiation among fruits within Vitis vinifera L. cv. Pinot noir clusters
inferred← citeshttps://doi.org/10.1007/s00425-017-2795-4openalex-snapshot
The ripening disorder berry shrivel affects anthocyanin biosynthesis and sugar metabolism in Zweigelt grape berries
inferred← citeshttps://doi.org/10.1007/s004250100609openalex-snapshot
Expression patterns of cell wall-modifying enzymes during grape berry development
inferred← citeshttps://doi.org/10.1007/s00438-015-1116-5openalex-snapshot
Gene transcript profiles in the desert plant Nitraria tangutorum during fruit development and ripening
inferred← citeshttps://doi.org/10.1007/s00709-008-0280-9openalex-snapshot
Cellular expansion and gene expression in the developing grape (Vitis vinifera L.)
inferred← citeshttps://doi.org/10.1007/s10142-004-0124-zopenalex-snapshot
cDNA microarray analysis of developing grape (Vitis vinifera cv. Shiraz) berry skin
inferred← citeshttps://doi.org/10.1007/s10142-017-0546-zopenalex-snapshot
Abscisic acid, sucrose, and auxin coordinately regulate berry ripening process of the Fujiminori grape
inferred← citeshttps://doi.org/10.1007/s10341-022-00683-wopenalex-snapshot
Effect of Salicylic Acid on Changes in Superoxide Dismutase Enzyme Activity, Protein, Proline, and Some Photosynthetic Pigments in Grape (Vitis vinifera L.) Bidane Ghermez and Bidane Sefid Cultivars at Two Growth Stages
inferred← citeshttps://doi.org/10.1007/s10341-026-01866-5openalex-snapshot
Hormonal Coordination of Fruit Development and Ripening: An Integrated Molecular Perspective
inferred← citeshttps://doi.org/10.1007/s10457-017-0134-1openalex-snapshot
Genetic characterization of Iranian grapes (Vitis vinifera L.) and their relationships with Italian ecotypes
inferred← citeshttps://doi.org/10.1007/s10535-015-0574-2openalex-snapshot
Malate as substrate for catabolism and gluconeogenesis during ripening in the pericarp of different grape cultivars
inferred← citeshttps://doi.org/10.1007/s10570-020-03607-7openalex-snapshot
Changes in the cell wall components produced by exogenous abscisic acid treatment in strawberry fruit
inferred← citeshttps://doi.org/10.1007/s10681-011-0562-3openalex-snapshot
Estimates of genotypic and yearly variations on fruit quality and functional traits for tetraploid table grape breeding
inferred← citeshttps://doi.org/10.1007/s10722-024-02110-3openalex-snapshot
Inter simple sequence repeat (ISSR) based genetic and morphological polymorphism of Azerbaijani grape (Vitis vinifera) genotypes
inferred← citeshttps://doi.org/10.1007/s10725-006-0024-4openalex-snapshot
Enhancement of Growth and Fruit Maturity in 2-year-old Grapevines cv. Delaware by 5-Aminolevulinic Acid
inferred← citeshttps://doi.org/10.1007/s10725-014-9932-xopenalex-snapshot
Transcription and enzymatic analysis of beta-glucosidase VvBG1 in grape berry ripening
inferred← citeshttps://doi.org/10.1007/s10725-015-0141-zopenalex-snapshot
The effects of light and ethylene and their interaction on the regulation of proanthocyanidin and anthocyanin synthesis in the skins of Vitis vinifera berries
inferred← citeshttps://doi.org/10.1007/s10930-008-9134-3openalex-snapshot
Combined Mass Mapping and Biochemical Characterization of Grape β-Glycosidase-enriched Extract
inferred← citeshttps://doi.org/10.1007/s11103-008-9371-zopenalex-snapshot
Gene expression analyses in individual grape (Vitis vinifera L.) berries during ripening initiation reveal that pigmentation intensity is a valid indicator of developmental staging within the cluster
inferred← citeshttps://doi.org/10.1007/s11103-011-9807-8openalex-snapshot
Compatible GLRaV-3 viral infections affect berry ripening decreasing sugar accumulation and anthocyanin biosynthesis in Vitis vinifera
inferred← citeshttps://doi.org/10.1007/s11103-016-0443-1openalex-snapshot
Expression of grapevine AINTEGUMENTA-like genes is associated with variation in ovary and berry size
inferred← citeshttps://doi.org/10.1007/s11103-019-00859-1openalex-snapshot
Transcriptomics of the grape berry shrivel ripening disorder
inferred← citeshttps://doi.org/10.1007/s11104-010-0573-1openalex-snapshot
Changing the soil surface management in vineyards: immediate and delayed effects on the growth and yield of grapevine
inferred← citeshttps://doi.org/10.1007/s11105-019-01145-6openalex-snapshot
QTLs Related to Berry Acidity Identified in a Wine Grapevine Population Grown in Warm Weather
inferred← citeshttps://doi.org/10.1007/s11738-026-03941-6openalex-snapshot
Comparative analysis of enzymatic and transcriptional regulation of sugar metabolism during muscadine and bunch grape berry development
inferred← citeshttps://doi.org/10.1007/s11816-008-0069-0openalex-snapshot
Expression analysis of UDP-glucose:flavonoid 3-O-glucosyltransferase (UFGT) gene in an interspecific hybrid grape between Vitis ficifolia var. ganebu and Vitis vinifera cv. Muscat of Alexandria
inferred← citeshttps://doi.org/10.1007/s12298-024-01501-1openalex-snapshot
Genome‑wide identification of the SWEET gene family in grape (Vitis vinifera L.) and expression analysis of VvSWEET14a in response to water stress
inferred← citeshttps://doi.org/10.1007/s13258-016-0500-9openalex-snapshot
Comparative transcriptome analysis of berry-sizing effects of gibberellin (GA3) on seedless Vitis vinifera L.
inferred← citeshttps://doi.org/10.1007/s13258-020-00930-yopenalex-snapshot
Transcriptome analysis of metabolisms related to fruit cracking during ripening of a cracking-susceptible grape berry cv. Xiangfei (Vitis vinifera L.)
inferred← citeshttps://doi.org/10.1007/s13580-019-00148-2openalex-snapshot
Differentially expressed genes during berry ripening in de novo RNA assembly of Vitis flexuosa fruits
inferred← citeshttps://doi.org/10.1007/s40415-018-0451-2openalex-snapshot
Molecular characterization and expression analysis of the gene for zeaxanthin epoxidase from ‘Yinhong’ grape (Vitis vinifera L.)
inferred← citeshttps://doi.org/10.1007/s40502-018-0409-1openalex-snapshot
Dynamics of partitioning of major sugars, total phenols and flavonoids in the juice of seven wine grape (Vitis spp.) cultivars during different stages of berry development
inferred← citeshttps://doi.org/10.1007/s40626-016-0059-5openalex-snapshot
Reducing sampling bias in molecular studies of grapevine fruit ripening: transcriptomic assessment of the density sorting method
inferred← citeshttps://doi.org/10.1016/b978-0-08-100596-5.22738-8openalex-snapshot
Grape Berry Transcriptome
inferred← citeshttps://doi.org/10.1016/b978-0-08-102067-8.00012-9openalex-snapshot
Viticultural and vineyard management practices and their effects on grape and wine quality
inferred← citeshttps://doi.org/10.1016/b978-0-12-381468-5.00003-8openalex-snapshot
Grapevine Structure and Function
inferred← citeshttps://doi.org/10.1016/b978-0-12-419987-3.00019-4openalex-snapshot
References
inferred← citeshttps://doi.org/10.1016/b978-0-12-816365-8.00005-1openalex-snapshot
Partitioning of assimilates
inferred← citeshttps://doi.org/10.1016/b978-0-12-816365-8.00006-3openalex-snapshot
Developmental physiology
inferred← citeshttps://doi.org/10.1016/b978-0-12-816365-8.09993-0openalex-snapshot
Bibliography
inferred← citeshttps://doi.org/10.1016/b978-0-443-33006-3.00007-3openalex-snapshot
Bibliography
inferred← citeshttps://doi.org/10.1016/b978-012088457-5/50011-3openalex-snapshot
Growth and Water Transport in Fleshy Fruit
inferred← citeshttps://doi.org/10.1016/b978-012373646-8.50006-8openalex-snapshot
Grapevine Structure and Function
inferred← citeshttps://doi.org/10.1016/b978-012379062-0/50004-4openalex-snapshot
Grapevine Structure and Function
inferred← citeshttps://doi.org/10.1016/j.aca.2005.11.007openalex-snapshot
1H NMR metabolite fingerprints of grape berry: Comparison of vintage and soil effects in Bordeaux grapevine growing areas
inferred← citeshttps://doi.org/10.1016/j.aca.2009.06.039openalex-snapshot
Evidence of vintage effects on grape wines using 1H NMR-based metabolomic study
inferred← citeshttps://doi.org/10.1016/j.aca.2012.08.012openalex-snapshot
Tracing phenolic biosynthesis in Vitis vinifera via in situ C-13 labeling and liquid chromatography–diode-array detector–mass spectrometer/mass spectrometer detection
inferred← citeshttps://doi.org/10.1016/j.agrformet.2016.06.013openalex-snapshot
Vineyard row orientation of Vitis vinifera L. cv. Shiraz/101-14 Mgt: Climatic profiles and vine physiological status
inferred← citeshttps://doi.org/10.1016/j.agrformet.2021.108660openalex-snapshot
Grapevine row orientation mediated temporal and cumulative microclimatic effects on grape berry temperature and composition
inferred← citeshttps://doi.org/10.1016/j.chemgeo.2019.119375openalex-snapshot
Characterizing nutrient pathways in Quebec (Canada) vineyards: Insight from stable and radiogenic strontium isotopes
inferred← citeshttps://doi.org/10.1016/j.compag.2011.03.011openalex-snapshot
Quantitative analysis of minerals and electric conductivity of red grape homogenates by near infrared reflectance spectroscopy
inferred← citeshttps://doi.org/10.1016/j.compag.2011.10.009openalex-snapshot
Comparative analysis of learning and meta-learning algorithms for creating models for predicting the probable alcohol level during the ripening of grape berries
inferred← citeshttps://doi.org/10.1016/j.compag.2014.02.012openalex-snapshot
CUBA: An internet-based software application for berry anthocyanins units’ conversion for viticulturists, oenologists and physiologists
inferred← citeshttps://doi.org/10.1016/j.cpb.2026.100684openalex-snapshot
VvAGL15 Acts as a Candidate Regulator of Anthocyanin Accumulation during Grape Berry Ripening
inferred← citeshttps://doi.org/10.1016/j.ecolmodel.2026.111840openalex-snapshot
Modelling ionisation-dependent fungicide penetration into grape berries using a Level IV fugacity model with compound-specific cuticular permeability
inferred← citeshttps://doi.org/10.1016/j.eja.2016.12.004openalex-snapshot
Vineyard row orientation and grape ripeness level effects on vegetative and reproductive growth characteristics of Vitis vinifera L. cv. Shiraz/101-14 Mgt
inferred← citeshttps://doi.org/10.1016/j.eja.2018.06.006openalex-snapshot
A model library to simulate grapevine growth and development: software implementation, sensitivity analysis and field level application
inferred← citeshttps://doi.org/10.1016/j.envexpbot.2014.06.009openalex-snapshot
Carbon partitioning to berries in water stressed grapevines: The role of active transport in leaves and fruits
inferred← citeshttps://doi.org/10.1016/j.envexpbot.2025.106215openalex-snapshot
Field applications of auxin postpone berry ripening in grapevine by altering hormonal dynamics and gene expression
inferred← citeshttps://doi.org/10.1016/j.febslet.2007.02.003openalex-snapshot
Transport of primary metabolites across the plant vacuolar membrane
inferred← citeshttps://doi.org/10.1016/j.fochms.2021.100025openalex-snapshot
Transcriptome and metabolite profiling reveal that spraying calcium fertilizer reduces grape berry cracking by modulating the flavonoid biosynthetic metabolic pathway
inferred← citeshttps://doi.org/10.1016/j.foodchem.2010.08.015openalex-snapshot
Monitoring biochemical changes during grape berry development in Portuguese cultivars by NMR spectroscopy
inferred← citeshttps://doi.org/10.1016/j.foodchem.2012.09.146openalex-snapshot
Relationships between harvest time and wine composition in Vitis vinifera L. cv. Cabernet Sauvignon 1. Grape and wine chemistry
inferred← citeshttps://doi.org/10.1016/j.foodchem.2015.05.080openalex-snapshot
A rapid qualitative and quantitative evaluation of grape berries at various stages of development using Fourier-transform infrared spectroscopy and multivariate data analysis
inferred← citeshttps://doi.org/10.1016/j.foodchem.2015.11.086openalex-snapshot
Effects of Grapevine Leafroll associated Virus 3 (GLRaV-3) and duration of infection on fruit composition and wine chemical profile of Vitis vinifera L. cv. Sauvignon blanc
inferred← citeshttps://doi.org/10.1016/j.foodchem.2020.128312openalex-snapshot
Impact of grapevine red blotch disease on primary and secondary metabolites in ‘Cabernet Sauvignon’ grape tissues
inferred← citeshttps://doi.org/10.1016/j.foodchem.2021.129308openalex-snapshot
Effect of foliar application of fulvic acid antitranspirant on sugar accumulation, phenolic profiles and aroma qualities of Cabernet Sauvignon and Riesling grapes and wines
inferred← citeshttps://doi.org/10.1016/j.foodqual.2008.06.006openalex-snapshot
How to follow grape maturity for wine professionals with a seasonal judge training?
inferred← citeshttps://doi.org/10.1016/j.foodres.2026.119169openalex-snapshot
Systematic profiling of aroma and quality in UV-B treated grapes across fruit development stages
inferred← citeshttps://doi.org/10.1016/j.hpj.2022.06.008openalex-snapshot
Improved maceration techniques to study the fruit vascular anatomy of grape
inferred← citeshttps://doi.org/10.1016/j.jplph.2005.07.006openalex-snapshot
Changes and subcellular localizations of the enzymes involved in phenylpropanoid metabolism during grape berry development
inferred← citeshttps://doi.org/10.1016/j.jplph.2009.01.013openalex-snapshot
Cloning and functional analysis of 9-cis-epoxycarotenoid dioxygenase (NCED) genes encoding a key enzyme during abscisic acid biosynthesis from peach and grape fruits
inferred← citeshttps://doi.org/10.1016/j.jplph.2013.08.008openalex-snapshot
Potassium in agriculture – Status and perspectives
inferred← citeshttps://doi.org/10.1016/j.jplph.2025.154541openalex-snapshot
Mitochondrial respiration dynamics in grape exocarp: electron partitioning to AOX pathway during pre-veraison development
inferred← citeshttps://doi.org/10.1016/j.phytochem.2004.08.017openalex-snapshot
Vitis vinifera terpenoid cyclases: functional identification of two sesquiterpene synthase cDNAs encoding (+)-valencene synthase and (−)-germacrene D synthase and expression of mono- and sesquiterpene synthases in grapevine flowers and berries
inferred← citeshttps://doi.org/10.1016/j.phytochem.2016.12.007openalex-snapshot
ABA and GA3 regulate the synthesis of primary and secondary metabolites related to alleviation from biotic and abiotic stresses in grapevine
inferred← citeshttps://doi.org/10.1016/j.plantsci.2004.06.026openalex-snapshot
Ethylene seems required for the berry development and ripening in grape, a non-climacteric fruit
inferred← citeshttps://doi.org/10.1016/j.plantsci.2009.05.013openalex-snapshot
Differential screening of overexpressed genes involved in flavonoid biosynthesis in North American native grapes: ‘Noble’ muscadinia var. and ‘Cynthiana’ aestivalis var.
inferred← citeshttps://doi.org/10.1016/j.plantsci.2014.09.010openalex-snapshot
RNA sequencing reveals high resolution expression change of major plant hormone pathway genes after young seedless grape berries treated with gibberellin
inferred← citeshttps://doi.org/10.1016/j.plaphy.2013.12.017openalex-snapshot
Is stored malate the quantitatively most important substrate utilised by respiration and ethanolic fermentation in grape berry pericarp during ripening?
inferred← citeshttps://doi.org/10.1016/j.plaphy.2014.10.003openalex-snapshot
Occurrence of a number of enzymes involved in either gluconeogenesis or other processes in the pericarp of three cultivars of grape ( Vitis vinifera L.) during development
inferred← citeshttps://doi.org/10.1016/j.plaphy.2015.09.004openalex-snapshot
Phosphoenolpyruvate carboxykinase and gluconeogenesis in grape pericarp
inferred← citeshttps://doi.org/10.1016/j.plaphy.2017.07.010openalex-snapshot
Grapevine tissues and phenology differentially affect soluble carbohydrates determination by capillary electrophoresis
inferred← citeshttps://doi.org/10.1016/j.plaphy.2024.108543openalex-snapshot
Regulatory mechanism of GA3 application on grape (Vitis vinifera L.) berry size
inferred← citeshttps://doi.org/10.1016/j.sajb.2014.12.011openalex-snapshot
A novel bud sport from the ‘Benitaka’ table grape cultivar (Vitis vinifera L.) improves sugar and anthocyanin accumulation at the berry ripening stage
inferred← citeshttps://doi.org/10.1016/j.scienta.2008.05.007openalex-snapshot
Dynamics of anthocyanin and flavonol profiles in the ‘Crimson Seedless’ grape berry skin during development and ripening
inferred← citeshttps://doi.org/10.1016/j.scienta.2012.01.024openalex-snapshot
Preliminary genetic analysis of sucrose accumulation in berries of table grapes
inferred← citeshttps://doi.org/10.1016/j.scienta.2012.09.009openalex-snapshot
Relationship between physical and chemical parameters for four commercial grape varieties from the Bierzo region (Spain)
inferred← citeshttps://doi.org/10.1016/j.scienta.2016.12.030openalex-snapshot
Challenging the potassium deficiency hypothesis for induction of the ripening disorder berry shrivel in grapevine
inferred← citeshttps://doi.org/10.1016/j.scienta.2017.06.044openalex-snapshot
Developmental changes in phenolic compounds, antioxidant capacity and enzymes activity in skin of ‘El-Bayadi’ table grapes
inferred← citeshttps://doi.org/10.1016/j.scienta.2017.09.032openalex-snapshot
Varietal differences in polyphenol contents, antioxidant activities and their correlations in table grape cultivars bred in Japan
inferred← citeshttps://doi.org/10.1016/j.scienta.2017.12.035openalex-snapshot
Grapevine quality: A multiple choice issue
inferred← citeshttps://doi.org/10.1016/j.scienta.2018.06.065openalex-snapshot
Modeling grapevine performance with ‘VitiSim’, a weather-based carbon balance model: Water status and climate change scenarios
inferred← citeshttps://doi.org/10.1016/j.scienta.2018.07.031openalex-snapshot
Relationship between seed content and berry ripening of wine grape (Vitis vinifera L.)
inferred← citeshttps://doi.org/10.1016/j.scienta.2021.110085openalex-snapshot
Effects of deficit irrigation with saline water on wine color and polyphenolic composition of Vitis vinifera L. cv. Monastrell
inferred← citeshttps://doi.org/10.1016/j.scienta.2021.110786openalex-snapshot
Genome-wide identification and transcript analysis during fruit ripening of ACS gene family in sweet orange (Citrus sinensis)
inferred← citeshttps://doi.org/10.1016/j.scienta.2024.113582openalex-snapshot
Differential regulation of xylem and phloem differentiation in grape berries by GA3 and CPPU
inferred← citeshttps://doi.org/10.1016/j.scienta.2024.113644openalex-snapshot
Unraveling the key molecular events of Pinot noir berry ripening under varying crop load
inferred← citeshttps://doi.org/10.1016/j.stress.2024.100642openalex-snapshot
Effects of temperature and light during the veraison period on grape berry growth
inferred← citeshttps://doi.org/10.1016/s0031-9422(99)00620-2openalex-snapshot
Sugar sensing and Ca2+–calmodulin requirement in Vitis vinifera cells producing anthocyanins
inferred← citeshttps://doi.org/10.1016/s0168-9452(00)00247-8openalex-snapshot
Fermentative metabolism in grape berries: isolation and characterization of pyruvate decarboxylase cDNA and analysis of its expression throughout berry development
inferred← citeshttps://doi.org/10.1016/s0168-9452(99)00059-xopenalex-snapshot
Three putative sucrose transporters are differentially expressed in grapevine tissues
inferred← citeshttps://doi.org/10.1016/s0176-1617(00)80108-xopenalex-snapshot
Isolation of mitochondrial malate dehydrogenase and phosphoenolpyruvate carboxylase cDNA clones from grape berries and analysis of their expression pattern throughout berry development
inferred← citeshttps://doi.org/10.1016/s0176-1617(99)80112-6openalex-snapshot
Specific Abscisic Acid-Binding Sites in Mesocarp of Grape Berry: Properties and Subcellular Localization
inferred← citeshttps://doi.org/10.1016/s0304-4238(99)00011-4openalex-snapshot
Immunogold electron-microscopy localization of abscisic acid in flesh cells of grape berry (Vitis vinifera L.×Vitis labrusca L. cv Kyoho)
inferred← citeshttps://doi.org/10.1016/s0981-9428(00)00730-0openalex-snapshot
Identification and functional expression in yeast of a grape berry sucrose carrier
inferred← citeshttps://doi.org/10.1016/s0981-9428(00)00749-xopenalex-snapshot
Analysis of cell wall neutral sugar composition, β-galactosidase activity and a related cDNA clone throughout the development of Vitis vinifera grape berries
inferred← citeshttps://doi.org/10.1016/s0981-9428(99)80004-7openalex-snapshot
Invertase activity, grape berry development and cell compartmentation
inferred← citeshttps://doi.org/10.1016/s1671-2927(09)60009-2openalex-snapshot
Effects of ABA Content on the Development of Abscission Zone and Berry Falling After Harvesting of Grapes
inferred← citeshttps://doi.org/10.1021/ac061843xopenalex-snapshot
Differentiation of Maturity and Quality of Fruit Using Noninvasive Extractive Electrospray Ionization Quadrupole Time-of-Flight Mass Spectrometry
inferred← citeshttps://doi.org/10.1021/acs.jafc.4c02303openalex-snapshot
Abscisic Acid Induces DNA Methylation Alteration in Genes Related to Berry Ripening and Stress Response in Grape (Vitis vinifera L)
inferred← citeshttps://doi.org/10.1021/acs.jafc.8b05768openalex-snapshot
From Flavanols Biosynthesis to Wine Tannins: What Place for Grape Seeds?
inferred← citeshttps://doi.org/10.1021/jf034886copenalex-snapshot
Magnetic Resonance Imaging for Nondestructive Analysis of Wine Grapes
inferred← citeshttps://doi.org/10.1021/jf047872vopenalex-snapshot
Influence of Ethanol Concentration on the Extraction of Color and Phenolic Compounds from the Skin and Seeds of Tempranillo Grapes at Different Stages of Ripening
inferred← citeshttps://doi.org/10.1021/jf058058qopenalex-snapshot
1H NMR and Chemometrics To Characterize Mature Grape Berries in Four Wine-Growing Areas in Bordeaux, France
inferred← citeshttps://doi.org/10.1021/jf062956kopenalex-snapshot
Assessment of Anthocyanins in Grape (Vitis viniferaL.) Berries Using a Noninvasive Chlorophyll Fluorescence Method
inferred← citeshttps://doi.org/10.1021/jf2006003openalex-snapshot
Accumulation and Distribution Pattern of Macro- and Microelements and Trace Elements in Vitis vinifera L. cv. Chardonnay Berries
inferred← citeshttps://doi.org/10.1021/jf803627topenalex-snapshot
Characterization of Oil Obtained from Grape Seeds Collected during Berry Development
inferred← citeshttps://doi.org/10.1023/a:1006318306115openalex-snapshot
Possible role of soluble invertase in the gibberellic acid berry-sizing effect in Sultana grape
inferred← citeshttps://doi.org/10.1023/a:1006494918336openalex-snapshot
Effect of carbon source and sucrose concentration on growth and hexose accumulation of grape berries cultured in vitro
inferred← citeshttps://doi.org/10.1023/a:1010634132156openalex-snapshot
A cDNA from grapevine (Vitis vinifera L.), which shows homology to AGAMOUS and SHATTERPROOF, is not only expressed in flowers but also throughout berry development
inferred← citeshttps://doi.org/10.1023/a:1024832113098openalex-snapshot
Potassium nutrition of Cabernet Sauvignon grapevines (Vitis vinifera L.) as affected by shoot trimming
inferred← citeshttps://doi.org/10.1029/2008jd010282openalex-snapshot
Wine ethanol 14C as a tracer for fossil fuel CO2 emissions in Europe: Measurements and model comparison
inferred← citeshttps://doi.org/10.1034/j.1399-3054.2001.1110209.xopenalex-snapshot
Changes in cell‐wall polysaccharides from the mesocarp of grape berries during veraison
inferred← citeshttps://doi.org/10.1038/hortres.2017.18openalex-snapshot
Enzyme activities and gene expression of starch metabolism provide insights into grape berry development
inferred← citeshttps://doi.org/10.1038/s41438-020-00388-9openalex-snapshot
Gibberellin induced shot berry formation in cv. Early Sweet is a direct consequence of high fruit set
inferred← citeshttps://doi.org/10.1038/s41438-021-00628-6openalex-snapshot
Transcripts switched off at the stop of phloem unloading highlight the energy efficiency of sugar import in the ripening V. vinifera fruit
inferred← citeshttps://doi.org/10.1038/s41598-020-69779-1openalex-snapshot
Single berry reconstitution prior to RNA-sequencing reveals novel insights into transcriptomic remodeling by leafroll virus infections in grapevines
inferred← citeshttps://doi.org/10.1038/s41598-025-20848-3openalex-snapshot
Grape sugar content prediction with multispectral alignment and improved residual network
inferred← citeshttps://doi.org/10.1039/9781847557667-00065openalex-snapshot
The Vine
inferred← citeshttps://doi.org/10.1039/9781849731614-00323openalex-snapshot
Other Sources of Sugar
inferred← citeshttps://doi.org/10.1039/b714455popenalex-snapshot
Wine flavor: chemistry in a glass
inferred← citeshttps://doi.org/10.1039/c0mb00194eopenalex-snapshot
iTRAQ-based profiling of grape berry exocarp proteins during ripening using a parallel mass spectrometric method
inferred← citeshttps://doi.org/10.1063/5.0000145openalex-snapshot
Influence of salt-alkali stress on quality formation of Vitis vinifera L. ‘Cabernet Sauvignon’ of wine grape
inferred← citeshttps://doi.org/10.1071/fp03262openalex-snapshot
Effect of water stress on partitioning of 14C-labelled photosynthates in Vitis vinifera
inferred← citeshttps://doi.org/10.1071/fp07278openalex-snapshot
Cell death in grape berries: varietal differences linked to xylem pressure and berry weight loss
inferred← citeshttps://doi.org/10.1071/fp08284openalex-snapshot
Model-based analysis of sugar accumulation in response to source–sink ratio and water supply in grape (Vitis vinifera) berries
inferred← citeshttps://doi.org/10.1071/fp09209openalex-snapshot
Heat stress affects flowering, berry growth, sugar accumulation and photosynthesis of Vitis vinifera cv. Semillon grapevines grown in a controlled environment
inferred← citeshttps://doi.org/10.1071/fp09271openalex-snapshot
Identification of the lipoxygenase gene family from Vitis vinifera and biochemical characterisation of two 13-lipoxygenases expressed in grape berries of Sauvignon Blanc
inferred← citeshttps://doi.org/10.1071/fp18324openalex-snapshot
Short-term temperature dependency of the photosynthetic and PSII photochemical responses to photon flux density of leaves of Vitis vinifera cv. Shiraz vines grown in field conditions with and without fruit
inferred← citeshttps://doi.org/10.1071/fp21304openalex-snapshot
Changes in photosynthesis and chlorophyll a fluorescence in relation to leaf temperature from just before to after harvest of Vitis vinifera cv. Shiraz vines grown in outdoor conditions
inferred← citeshttps://doi.org/10.1078/0176-1617-00566openalex-snapshot
Generation of ESTs from grape berry at various developmental stages
inferred← citeshttps://doi.org/10.1078/0176-1617-01038openalex-snapshot
Membrane-associated protein kinase activities in the developing mesocarp of grape berry
inferred← citeshttps://doi.org/10.1080/01140671.2014.894921openalex-snapshot
Temperature‐dependent responses of the berry developmental processes of three grapevine ( Vitis vinifera ) cultivars
inferred← citeshttps://doi.org/10.1080/01904167.2014.939288openalex-snapshot
Effects of Foliar Fertilization on Incidence of Berry Shrivel and Bunch Stem Necrosis inVitis viniferaL. CVS ‘Pinot Blanc’ and ‘Zweigelt’
inferred← citeshttps://doi.org/10.1080/01904167.2021.1936032openalex-snapshot
Conventional vs. nano-Ca fertilizers effects on traditional table grape Tfiefihi
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