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Phenolic Compounds: Classification, Chemistry, and Updated Techniques of Analysis and Synthesis
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What this work says
Outgoing claims: the papers this work cites, builds on, or argues with.
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Polyphenols: A concise overview on the chemistry, occurrence, and human health
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Phenolic compounds: from plants to foods
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[42] Assay of condensed tannins or flavonoid oligomers and related flavonoids in plants
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Classification of Phenolic Compounds in Plants
inferredcites →https://doi.org/10.1016/b978-0-12-814774-0.00002-5openalex-snapshot
Phenolic Compounds
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Profiling and quantifying quercetin glucosides in onion (Allium cepa L.) varieties using capillary zone electrophoresis and high performance liquid chromatography
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Determination of soluble and insoluble-bound phenolic compounds in dehulled, whole, and hulls of green and black lentils using electrospray ionization (ESI)-MS/MS and their inhibition in DNA strand scission
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Comparative analysis of volatile profiles and phenolic compounds of Four Southern Italian onion (Allium cepa L.) Landraces
inferredcites →https://doi.org/10.1016/j.jff.2019.04.008openalex-snapshot
Sustainable production of natural phenolics for functional food applications
inferredcites →https://doi.org/10.1016/j.jfoodeng.2004.10.036openalex-snapshot
Comparison of extracts prepared from plant by-products using different solvents and extraction time
inferredcites →https://doi.org/10.1016/j.jpba.2006.04.002openalex-snapshot
Phenolics in cereals, fruits and vegetables: Occurrence, extraction and analysis
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Antioxidant effects of polyphenolic compounds and structure-activity relationship predicted by multivariate regression tree
inferredcites →https://doi.org/10.1016/j.tet.2020.130925openalex-snapshot
Metal-catalyzed C–H bond functionalization of phenol derivatives
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An efficient protocol for domino one pot synthesis of 1,2,3-triazoles from natural organic acids and phenols
inferredcites →https://doi.org/10.1016/s0015-6264(67)82974-2openalex-snapshot
Biochemistry of Phenolic Compounds
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[14] Analysis of total phenols and other oxidation substrates and antioxidants by means of folin-ciocalteu reagent
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Phenol-Directed C–H Functionalization
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Phenolic compounds: current industrial applications, limitations and future challenges
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Copper-catalyzed synthesis of phenolic compounds with DMSO as the methylene source
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Phenolic compounds in fruits – an overview
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Mango rejects and mango waste: Characterization and quantification of phenolic compounds and their antioxidant potential
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Synthesis of new phenolic compounds and biological evaluation as antiproliferative agents
inferredcites →https://doi.org/10.1201/9781315120157-1openalex-snapshot
Classification of Phenolic Compounds
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Multidimensional Comparative Analysis of Bioactive Phenolic Compounds of Honeys of Various Origin
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Biological Activities of Phenolic Compounds of Extra Virgin Olive Oil
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The Biosynthesis of Phenolic Compounds Is an Integrated Defence Mechanism to Prevent Ozone Injury in Salvia officinalis
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Plant Phenolics: Extraction, Analysis and Their Antioxidant and Anticancer Properties
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Techniques for Analysis of Plant Phenolic Compounds
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An Overview of Plant Phenolic Compounds and Their Importance in Human Nutrition and Management of Type 2 Diabetes
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Synthesis and Comparative Structure–Activity Study of Carbohydrate-Based Phenolic Compounds as α-Glucosidase Inhibitors and Antioxidants
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Synthesis of Industrially Useful Phenolic Compounds Esters by Means of Biocatalysts Obtained Along with Waste Fish Oil Utilization
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An introduction to hydrogen bonding
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inferred← citeshttps://doi.org/10.35319/rcyc.2025551389openalex-snapshot
Revalorizando los recursos de la biodiversidad de la Chiquitania boliviana: una mirada científica hacia el fortalecimiento de las comunidades locales
inferred← citeshttps://doi.org/10.36899/japs.2025.1.0004openalex-snapshot
MAJOR COMPONENT AND ANTIMICROBIAL ACTIVITY OF THE EXTRACT OF BITTER LEAF (Vernonia amydalina) AGAINST Vibrio parahaemolyticus
inferred← citeshttps://doi.org/10.4018/978-1-6684-5129-8.ch001openalex-snapshot
Therapeutic Utilization of Bioactive Compounds and Phytochemicals
inferred← citeshttps://doi.org/10.47430/ujmr.2493.002openalex-snapshot
Antibacterial Activity of Polyalthia longifolia Leaf Extracts against Staphylococcus aureus and Escherichia coli
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