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Formation of fine emulsions by emulsification at high viscosity or low interfacial tension; A comparative study
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What this work says
Outgoing claims: the papers this work cites, builds on, or argues with.
inferredcites →https://doi.org/10.1002/aic.690030103openalex-snapshot
Agitation of non‐Newtonian fluids
inferredcites →https://doi.org/10.1016/0021-9797(77)90473-8openalex-snapshot
Ultralow interfacial tensions and their relation to phase separation in micellar solutions
inferredcites →https://doi.org/10.1016/0301-9322(87)90008-5openalex-snapshot
Breakup of liquid threads in linear flows
inferredcites →https://doi.org/10.1016/j.ces.2005.10.071openalex-snapshot
Effect of mixing protocol on formation of fine emulsions
inferredcites →https://doi.org/10.1016/j.colsurfa.2005.09.008openalex-snapshot
The production of small monomer drops in liquid–liquid dispersions by approaching a catastrophic phase inversion
inferredcites →https://doi.org/10.1016/s0001-8686(99)00002-0openalex-snapshot
A review of immiscible fluid mixing
inferredcites →https://doi.org/10.1016/s0009-2509(01)00163-4openalex-snapshot
Mixing of viscous immiscible liquids. Part 1: Computational models for strong–weak and continuous flow systems
inferredcites →https://doi.org/10.1016/s0009-2509(01)00415-8openalex-snapshot
Dynamic behaviour of drops in oil/water/oil dispersions
inferredcites →https://doi.org/10.1016/s0021-9797(03)00125-5openalex-snapshot
Viscous behavior of concentrated emulsions of two immiscible Newtonian fluids with interfacial tension
inferredcites →https://doi.org/10.1016/s0927-7757(00)00728-7openalex-snapshot
Phase behaviour of polymer emulsions during the phase inversion process in the presence of non-ionic surfactants
inferredcites →https://doi.org/10.1016/s0927-7757(02)00596-4openalex-snapshot
Phase inversion in p-xylene/water emulsions with the non-ionic surfactant pair sorbitan monolaurate/polyoxyethylene sorbitan monolaurate (Span 20/Tween 20)
inferredcites →https://doi.org/10.1016/s1359-0294(03)00021-9openalex-snapshot
Highly concentrated (gel) emulsions, versatile reaction media
inferredcites →https://doi.org/10.1016/s1359-0294(99)00035-7openalex-snapshot
New fundamental concepts in emulsion rheology
inferredcites →https://doi.org/10.1017/s0022112061000214openalex-snapshot
On the behaviour of liquid dispersions in mixing vessels
inferredcites →https://doi.org/10.1017/s0022112086002811openalex-snapshot
An experimental investigation of drop deformation and breakup in steady, two-dimensional linear flows
inferredcites →https://doi.org/10.1021/i160028a009openalex-snapshot
Deformation and Breakup of Liquid Droplets in a Simple Shear Field
inferredcites →https://doi.org/10.1021/la00086a022openalex-snapshot
Measurement of film rigidity and interfacial tensions in several ionic surfactant-oil-water microemulsion systems
inferredcites →https://doi.org/10.1021/la060043eopenalex-snapshot
Nanoemulsion Formation by Phase Inversion Emulsification: On the Nature of Inversion
inferredcites →https://doi.org/10.1021/la9700580openalex-snapshot
Shear Rupturing of Droplets in Complex Fluids
inferredcites →https://doi.org/10.1063/1.473916openalex-snapshot
Ultralow interfacial tensions in water–n-alkane–surfactant systems
inferredcites →https://doi.org/10.1080/01932690208984184openalex-snapshot
Highly Concentrated Emulsions: Physicochemical Principles of Formulation
inferredcites →https://doi.org/10.1080/01932690208984189openalex-snapshot
Surfactant-Oil-Water Systems Near the Affinity Inversion. XII. Emulsion Drop Size Versus Formulation and Composition
inferredcites →https://doi.org/10.1080/01932698308943361openalex-snapshot
SURFACTANT-OIL-WATER SYSTEMS NEAR THE AFFINITY INVERSION PART II: VISCOSITY OF EMULSIFIED SYSTEMS
inferredcites →https://doi.org/10.1081/smts-200056102openalex-snapshot
Formation of Concentrated Nanoemulsions by Extreme Shear
inferredcites →https://doi.org/10.1098/rspa.1934.0169openalex-snapshot
The formation of emulsions in definable fields of flow
inferredcites →https://doi.org/10.1103/physrevlett.77.3481openalex-snapshot
Emulsification in Viscoelastic Media
inferredcites →https://doi.org/10.1122/1.1333001openalex-snapshot
Droplet breakup in concentrated emulsions
inferredcites →https://doi.org/10.1146/annurev.fl.26.010194.000433openalex-snapshot
Dynamics of Drop Deformation and Breakup in Viscous Fluids
inferredcites →https://doi.org/10.1271/bbb.59.667openalex-snapshot
Formation of Fine Oil-in-Water Emulsions by the Gel Emulsification Method with Saccharide and Protein
inferredcites →https://doi.org/10.2118/7054-paopenalex-snapshot
Optimum Formulation of Surfactant/Water/Oil Systems for Minimum Interfacial Tension or Phase Behavior
What points at this work
Incoming claims: where this work appears in other papers’ reference lists and arguments.
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Modulating the Spontaneous Adsorption of Lignin Nanoparticle at Oil‐Water Interfaces
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inferred← citeshttps://doi.org/10.1016/j.colsurfa.2015.12.018openalex-snapshot
Comparative study of gel emulsification and direct mechanical emulsification methods
inferred← citeshttps://doi.org/10.1016/j.colsurfa.2017.07.030openalex-snapshot
Emulsification of viscous alkyd resin by catastrophic phase inversion with nonionic surfactant
inferred← citeshttps://doi.org/10.1016/j.colsurfb.2010.08.018openalex-snapshot
Terpene microemulsions for transdermal curcumin delivery: Effects of terpenes and cosurfactants
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Comparison between gelatines extracted from mackerel and blue whiting bones after different pre-treatments
inferred← citeshttps://doi.org/10.1016/j.foodhyd.2015.03.021openalex-snapshot
Characterization, stability and rheology of highly concentrated monodisperse emulsions containing lutein
inferred← citeshttps://doi.org/10.1016/j.jfoodeng.2012.02.039openalex-snapshot
Production of fine emulsions at pilot scale for oil compounds encapsulation
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Preparation of ultrastable oil-in-water emulsion as a robust superwettable and sustainable concrete release agent
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Comprehensive review of stabilising factors, demulsification methods, and chemical demulsifiers of oil-water emulsions
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Study on the influence of SARA fraction in heavy oil on the oil recovery during water flooding by experiments and the molecular dynamics simulation
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Obtenção e caracterização de naoemulsões O/A a base de óleo de framboesa, maracujá e pêssego: avaliação de propriedades cosméticas da formulação
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Development and Characterization of Eucalyptol Microemulsions for Topic Delivery of Curcumin
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COMPARISON OF WATER-IN-OIL EMULSION ATOMIZATION CHARACTERISTICS FOR LOW- AND HIGH-CAPACITY PRESSURE-SWIRL NOZZLES
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Lignin Nanoparticles Show Spontaneous Adsorption at the Interface of Pickering Systems
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Physicochemical and functional properties of gelatins extracted from turkey and chicken heads
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Exotic Vegetable Oils for Cosmetic O/W Nanoemulsions: In Vivo Evaluation
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Concentrated O/W Emulsion Stability of Non-Ionic Chitosan Oligomer Surfactants Modified by Epoxidized Fatty Chains at pH7: Influence of Emulsification Conditions
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Formation of Nano-emulsions by the Dilution of Gels: Solvent and Temperature
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Conversion of Avian Collagen to Gelatin and Cryoprotective Peptides
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