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Chemical composition and nutritional properties of Terminalia catappa L. oil and kernels from Benin

https://doi.org/10.1016/j.crci.2016.02.017

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What this work says

Outgoing claims: the papers this work cites, builds on, or argues with.

inferredcites →https://doi.org/10.1001/jama.1891.02410840031005openalex-snapshot

CHEMICAL ANALYSIS OF FOODS.

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Screening of Brazilian plant extracts for antioxidant activity by the use of DPPH free radical method

inferredcites →https://doi.org/10.1007/978-1-4615-5809-5openalex-snapshot

Laboratory Handbook for the Fractionation of Natural Extracts

inferredcites →https://doi.org/10.1007/bf02543540openalex-snapshot

Trends in the chemistry and technology of lipids

inferredcites →https://doi.org/10.1007/bf02907830openalex-snapshot

Indian almond (Terminalia catappa), salt-tolerant, useful, tropical tree with “nut” worthy of improvement

inferredcites →https://doi.org/10.1016/j.biortech.2007.11.048openalex-snapshot

Studies of Terminalia catappa L. oil: Characterization and biodiesel production

inferredcites →https://doi.org/10.1016/j.crci.2003.10.021openalex-snapshot

Propriétés physico-chimiques et composition de l'huile non conventionnelle de pourghère (Jatropha curcas) de différentes régions du Bénin

inferredcites →https://doi.org/10.1016/s0033-3506(25)80128-8openalex-snapshot

The chemical analysis of foods

inferredcites →https://doi.org/10.1016/s0733-5210(03)00022-5openalex-snapshot

Phytosterol analysis and characterization in spelt (Triticum aestivum ssp. spelta L.) and wheat (T. aestivum L.) lipids by LC/APCI-MS

inferredcites →https://doi.org/10.1021/ac60111a017openalex-snapshot

Colorimetric Method for Determination of Sugars and Related Substances

inferredcites →https://doi.org/10.1021/jf049772vopenalex-snapshot

Spelt (Triticum spelta L.) and Winter Wheat (Triticum aestivum L.) Wholemeals Have Similar Sterol Profiles, As Determined by Quantitative Liquid Chromatography and Mass Spectrometry Analysis

inferredcites →https://doi.org/10.1093/ajcn/75.2.191openalex-snapshot

Lipoproteins, nutrition, and heart disease

inferredcites →https://doi.org/10.1093/ajcn/76.1.100openalex-snapshot

Dietary intake and nutritional status of young vegans and omnivores in Sweden,,

inferredcites →https://doi.org/10.1093/ajcn/76.5.1000openalex-snapshot

Effect of diets enriched in almonds on insulin action and serum lipids in adults with normal glucose tolerance or type 2 diabetes,,

inferredcites →https://doi.org/10.1186/1476-511x-4-12openalex-snapshot

The effect of Irvingia gabonensis seeds on body weight and blood lipids of obese subjects in Cameroon

inferredcites →https://doi.org/10.2134/agronj1961.00021962005300050002xopenalex-snapshot

Principles and Procedures of Statistics

inferredcites →https://doi.org/10.21897/rmvz.412openalex-snapshot

Aprovechamiento de las caract eríst icas nutricionales del almendro de la India (Terminalia catappa L.) como suplemento en la alimentación animal

inferredcites →https://doi.org/10.3923/jas.2007.1107.1115openalex-snapshot

Solanum nigrum L. Seeds as an Alternative Source of Edible Lipids and Nutriment in Congo Brazzaville

inferredcites →https://doi.org/10.5897/ajb12.236openalex-snapshot

Antioxidant activity of eight plants consumed by great apes in Côte d’Ivoire.

What points at this work

Incoming claims: where this work appears in other papers’ reference lists and arguments.

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Chemical Evaluation and Physicochemical Properties of the Pulp and Seed of Tropical Almond Fruit (Myrianthus Arboreus)

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Composition and physicochemical properties of Combretum collinum, Combretum micranthum, Combretum nigricans, and Combretum niorense seeds and seed oils from Burkina Faso

inferred← citeshttps://doi.org/10.1002/fsn3.3806openalex-snapshot

New value chain Pentadesma nuts and butter from West Africa to international markets: Biological activities, health benefits, and physicochemical properties

inferred← citeshttps://doi.org/10.1007/978-3-030-89988-2_29openalex-snapshot

A Review on the Potential Applications of the Ketapang Tree in Different Areas (Terminalia Catappa)

inferred← citeshttps://doi.org/10.1007/s11694-022-01581-1openalex-snapshot

Influence of blanching on the bioactive compounds of Terminalia ferdinandiana Exell fruit during storage

inferred← citeshttps://doi.org/10.1016/j.afres.2022.100088openalex-snapshot

Characterization and nutritional content of Terminalia catappa kernel and its oil from Sabah, Malaysia

inferred← citeshttps://doi.org/10.1016/j.afres.2025.100825openalex-snapshot

Terminalia catappa fruit and its industrial application: A review

inferred← citeshttps://doi.org/10.1016/j.afres.2025.101599openalex-snapshot

Tropical almond (Terminalia catappa) defatted press cake flour as an alternative protein source and its potential in cookie preparation

inferred← citeshttps://doi.org/10.1016/j.bbrep.2024.101704openalex-snapshot

Slow pyrolysis of Terminalia catappa L. municipal solid waste and the use of the aqueous fraction produced for bovine mastitis control

inferred← citeshttps://doi.org/10.1016/j.clce.2022.100035openalex-snapshot

Chemical modification of Terminalia catappa L. kernel oil methyl ester using epoxidation-esterification approach, for application as bio-transformer fluid – Physicochemical characterization, kinetics and thermodynamics

inferred← citeshttps://doi.org/10.1016/j.foodres.2020.109814openalex-snapshot

CO2 supercritical fluid extraction of pulp and nut oils from Terminalia catappa fruits: Thermogravimetric behavior, spectroscopic and fatty acid profiles

inferred← citeshttps://doi.org/10.1016/j.heliyon.2024.e41115openalex-snapshot

Tropical almond (Terminalia catappa): A holistic review

inferred← citeshttps://doi.org/10.1016/j.jpba.2018.08.026openalex-snapshot

Nontargeted metabolomics approach to determine metabolites profile and antioxidant study of Tropical Almond (Terminalia catappa L.) fruit peels using GC-QTOF-MS and LC-QTOF-MS

inferred← citeshttps://doi.org/10.1016/j.sajce.2022.10.011openalex-snapshot

Epoxidation of Terminalia catappa L. Seed oil: Optimization reaction

inferred← citeshttps://doi.org/10.1051/ocl/2025041openalex-snapshot

GC–MS profiling of fatty acid composition and antioxidant evaluation of Asphodelus microcarpus Salzm. & Viv. seed oils collected from different Moroccan regions

inferred← citeshttps://doi.org/10.1080/10942912.2024.2426666openalex-snapshot

Characterization of oils and defatted residues of Terminalia catappa L. seed kernels of two varieties

inferred← citeshttps://doi.org/10.1080/1354750x.2023.2198680openalex-snapshot

Antioxidant-rich Terminalia catappa fruit exerts antihypertensive effect via modulation of angiotensin-1-converting enzyme activity and H2S/NO/cGMP signalling pathway in Wistar rats

inferred← citeshttps://doi.org/10.1155/2022/1356092openalex-snapshot

Effect of some Cultivation Factors and Extraction Methods on Terminalia Catappa L. Seed Oil

inferred← citeshttps://doi.org/10.1155/jfbc/8590029openalex-snapshot

Bioactivity Studies of Different Solvent Extracts of Defatted Residues From Terminalia catappa L. Seed Kernels

inferred← citeshttps://doi.org/10.14202/vetworld.2018.446-451openalex-snapshot

Effects of lipid extraction on nutritive composition of winged bean (Psophocarpus tetragonolobus), rubber seed (Hevea brasiliensis), and tropical almond (Terminalia catappa)

inferred← citeshttps://doi.org/10.14233/ajchem.2025.33323openalex-snapshot

Ethanolic Extract of Terminalia catappa Kernel: A Natural Remedy with Promising Pharmacological Potential

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In Vitro Safety & Quality Analysis on Three Species of Tongkat Ali Plants & Their In Vivo Elevation of Testosterone in Fowls

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Optimizing the Formulation of Yogurt from Soy Milk, Tropical Almond Milk and Orange-Fleshed Sweet Potato Puree

inferred← citeshttps://doi.org/10.21608/ejar.2021.71523.1102openalex-snapshot

Evaluation kernel fruits content of some Terminalia species cultivated in Egypt

inferred← citeshttps://doi.org/10.23960/jsl.v12i3.971openalex-snapshot

The Potential of Talisay-Dagat (Terminalia catappa L.) for Phytoremediation in Langihan Lagoon, Butuan City, Agusan del Norte, Philippines

inferred← citeshttps://doi.org/10.26538/tjnpr/v7i5.24openalex-snapshot

Comparison of Three Aphrodisiac Plants (Eurycoma longifolia, Polyalthia bullata and Stema tuberosa) Synonymous with Tongkat Ali

inferred← citeshttps://doi.org/10.31014/aior.1994.06.02.263openalex-snapshot

Ketapang Leaf (Terminalia Catappa L.) Metabolite Profiling with Aquadest Fraction Ethanol Extract Using UPLC-MS

inferred← citeshttps://doi.org/10.3390/books978-3-03943-618-7openalex-snapshot

Plant Foods and Underutilized Fruits as Source of Functional Food Ingredients

inferred← citeshttps://doi.org/10.3390/foods7040060openalex-snapshot

Chemical and Nutritional Composition of Terminalia ferdinandiana (Kakadu Plum) Kernels: A Novel Nutrition Source

inferred← citeshttps://doi.org/10.3390/molecules26195874openalex-snapshot

Structural Transformation and Creativity Induced by Biological Agents during Fermentation of Edible Nuts from Terminalia catappa

inferred← citeshttps://doi.org/10.3989/gya.0102211openalex-snapshot

Chemical-functional composition of Terminalia catappa oils from different varieties

inferred← citeshttps://doi.org/10.52711/0974-360x.2022.00573openalex-snapshot

The Mixing of Ethanol Extract of Terminalia catappa L in Transparent Soap Base to maintaining it's the Organoleptic properties, Solid quality and Inhibition of Staphylococcus aureus

inferred← citeshttps://doi.org/10.5296/jfs.v9i1.17137openalex-snapshot

Optimization of Roasting Conditions for Preservation of Nutritional Quality of Terminalia catappa Almonds by Response Surface Methodology

inferred← citeshttps://doi.org/10.9734/afsj/2023/v22i11681openalex-snapshot

Determination of the Nutritive Value of Ceylon Almond (Terminalia catappa) and Butterfly Pea (Clitoria ternatea) Seeds from Sabaragamuwa Region of Sri Lanka

inferred← citeshttps://doi.org/10.9734/ijbcrr/2023/v32i8834openalex-snapshot

A Comparative Study of the Anti-Candidal Activity of Four Medicinal Plants Used in Côte d'Ivoire

inferred← citeshttps://doi.org/10.9734/ijbcrr/2024/v33i6936openalex-snapshot

Nutritional and Antinutritional Evaluation of the Pulp and Seed of Terminalia catappa l. (Tropical Almond) Fruit and Physicochemical Properties of Its Seed Oil

inferred← citeshttps://doi.org/10.9734/jalsi/2017/33032openalex-snapshot

Nutritive Components in the Terminalia catappa L. (Combretaceae) Almonds Cultivated in Côte d'Ivoire

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