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Analytical techniques combined with chemometrics for authentication and determination of contaminants in condiments: A review
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RAPID AND GROSS SCREENING FOR Pb3O4ADULTERANT IN GROUND SWEET RED PAPRIKA BY MEANS OF PHOTOACOUSTIC SPECTROSCOPY
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inferredcites →https://doi.org/10.1080/19393210.2012.721140openalex-snapshot
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inferredcites →https://doi.org/10.1080/19440041003587302openalex-snapshot
Ochratoxin A levels in spices and dried nuts consumed in Tunisia
inferredcites →https://doi.org/10.1080/19440049.2012.667442openalex-snapshot
Discovery and structural elucidation of the illegal azo dye Basic Red 46 in sumac spice
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Heavy metal content in mixed and unmixed seasonings on the Ghanaian market
What points at this work
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