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Novel pro-oxidant activity assay for polyphenols, vitamins C and E using a modified CUPRAC method

https://doi.org/10.1016/j.talanta.2013.06.006
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What this work says

Outgoing claims: the papers this work cites, builds on, or argues with.

inferredcites →https://doi.org/10.1002/mnfr.201000329openalex-snapshot
Soy isoflavone genistein induces cell death in breast cancer cells through mobilization of endogenous copper ions and generation of reactive oxygen species
inferredcites →https://doi.org/10.1007/s10534-011-9475-9openalex-snapshot
Oral administration of copper to rats leads to increased lymphocyte cellular DNA degradation by dietary polyphenols: implications for a cancer preventive mechanism
inferredcites →https://doi.org/10.1016/0003-2697(91)90292-2openalex-snapshot
Isolation of nucleic acids from plants by differential solvent precipitation
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[49] Determination of carbonyl content in oxidatively modified proteins
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Statistics for analytical chemists
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N,N-Dimethyl-p-phenylenediamine dihydrochloride-based method for the measurement of plasma oxidative capacity during human aging
inferredcites →https://doi.org/10.1016/j.abb.2008.01.028openalex-snapshot
Are polyphenols antioxidants or pro-oxidants? What do we learn from cell culture and in vivo studies?
inferredcites →https://doi.org/10.1016/j.bmc.2010.06.021openalex-snapshot
Structural characteristics of green tea catechins for formation of protein carbonyl in human serum albumin
inferredcites →https://doi.org/10.1016/j.canlet.2007.12.021openalex-snapshot
DNA damage induced by caffeic acid phenyl ester in the presence of Cu(II) ions: Potential mechanism of its anticancer properties
inferredcites →https://doi.org/10.1016/j.cardiores.2006.10.004openalex-snapshot
Dietary polyphenols: Good, bad, or indifferent for your health?
inferredcites →https://doi.org/10.1016/j.cbi.2008.05.009openalex-snapshot
Concentration dependent antioxidant/pro-oxidant activity of curcumin
inferredcites →https://doi.org/10.1016/j.ejps.2012.04.014openalex-snapshot
Apogossypolone, derivative of gossypol, mobilizes endogenous copper in human peripheral lymphocytes leading to oxidative DNA breakage
inferredcites →https://doi.org/10.1016/j.foodchem.2009.12.020openalex-snapshot
Antioxidant/prooxidant activity of a polyphenolic grape seed extract
inferredcites →https://doi.org/10.1016/j.freeradbiomed.2004.04.034openalex-snapshot
Potential toxicity of flavonoids and other dietary phenolics: significance for their chemopreventive and anticancer properties
inferredcites →https://doi.org/10.1016/j.mad.2006.08.006openalex-snapshot
Detection of protein carbonyls in aging liver tissue: A fluorescence-based proteomic approach
inferredcites →https://doi.org/10.1016/j.semcancer.2007.04.002openalex-snapshot
Oxidative breakage of cellular DNA by plant polyphenols: A putative mechanism for anticancer properties
inferredcites →https://doi.org/10.1016/j.tox.2008.03.024openalex-snapshot
The anthocyanidin delphinidin mobilizes endogenous copper ions from human lymphocytes leading to oxidative degradation of cellular DNA
inferredcites →https://doi.org/10.1016/s0009-8981(03)00003-2openalex-snapshot
Protein carbonyl groups as biomarkers of oxidative stress
inferredcites →https://doi.org/10.1016/s0021-9258(18)54075-8openalex-snapshot
Ascorbic acid oxidation product(s) protect human low density lipoprotein against atherogenic modification. Anti- rather than prooxidant activity of vitamin C in the presence of transition metal ions.
inferredcites →https://doi.org/10.1016/s0076-6879(94)33040-9openalex-snapshot
[37] Carbonyl assays for determination of oxidatively modified proteins
inferredcites →https://doi.org/10.1016/s0076-6879(94)33041-7openalex-snapshot
[38] Oxidative damage to proteins: Spectrophotometric method for carbonyl assay
inferredcites →https://doi.org/10.1016/s0300-483x(02)00196-8openalex-snapshot
Plant phenolic antioxidant and prooxidant activities: phenolics-induced oxidative damage mediated by metals in plants
inferredcites →https://doi.org/10.1016/s0891-5849(01)00640-2openalex-snapshot
Supplementation with vitamin C and N-acetyl-cysteine increases oxidative stress in humans after an acute muscle injury induced by eccentric exercise
inferredcites →https://doi.org/10.1016/s0891-5849(96)00351-6openalex-snapshot
Antioxidant and Prooxidant Behavior of Flavonoids: Structure-Activity Relationships
inferredcites →https://doi.org/10.1016/s0891-5849(98)00141-5openalex-snapshot
Antioxidant and pro-oxidant actions of flavonoids: effects on DNA damage induced by nitric oxide, peroxynitrite and nitroxyl anion
inferredcites →https://doi.org/10.1021/jf025671qopenalex-snapshot
Inhibition of Lipid Peroxidation and Structure−Activity-Related Studies of the Dietary Constituents Anthocyanins, Anthocyanidins, and Catechins
inferredcites →https://doi.org/10.1021/jf048741xopenalex-snapshot
Novel Total Antioxidant Capacity Index for Dietary Polyphenols and Vitamins C and E, Using Their Cupric Ion Reducing Capability in the Presence of Neocuproine: CUPRAC Method
inferredcites →https://doi.org/10.1021/jf970975bopenalex-snapshot
High Molecular Weight Plant Polyphenolics (Tannins) as Biological Antioxidants
inferredcites →https://doi.org/10.1080/152165400300001471openalex-snapshot
Putative Mechanism for Anticancer and Apoptosis‐Inducing Properties of Plant‐Derived Polyphenolic Compounds
inferredcites →https://doi.org/10.2174/138945012804545560openalex-snapshot
A Prooxidant Mechanism for the Anticancer and Chemopreventive Properties of Plant Polyphenols
inferredcites →https://doi.org/10.3390/12071496openalex-snapshot
Comparative Evaluation of Various Total Antioxidant Capacity Assays Applied to Phenolic Compounds with the CUPRAC Assay

What points at this work

Incoming claims: where this work appears in other papers’ reference lists and arguments.

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The Mechanistic Insights into Impact of Ph and Solvent on Antiradical and Prooxidant Properties of Nine Common Polyphenols
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Prooxidant Activity of Polyphenols, Flavonoids, Anthocyanins and Carotenoids: Updated Review of Mechanisms and Catalyzing Metals
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Vitamin E supplementation fails to impact measures of oxidative stress or the anaemia of feline chronic kidney disease: a randomised, double‐blinded placebo control study
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Citrus macroptera induces apoptosis via death receptor and mitochondrial mediated pathway as prooxidant in human non-small cell lung cancer cells
inferred← citeshttps://doi.org/10.1016/j.foodchem.2022.134677openalex-snapshot
The mechanistic insights into the role of pH and solvent on antiradical and prooxidant properties of polyphenols — Nine compounds case study
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inferred← citeshttps://doi.org/10.1016/j.talanta.2019.02.048openalex-snapshot
A paper-based device for simultaneous determination of antioxidant activity and total phenolic content in food samples
inferred← citeshttps://doi.org/10.1016/j.talanta.2019.120425openalex-snapshot
A novel gold nanocluster–based fluorometric biosensor for measuring prooxidant activity with a large Stokes shift
inferred← citeshttps://doi.org/10.1016/j.tifs.2016.06.006openalex-snapshot
The triple defensive barrier of phenolic compounds against the lipid oxidation-induced damage in food products
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inferred← citeshttps://doi.org/10.1021/acs.jafc.7b01649openalex-snapshot
Novel Protein-Based Solid-Biosensor for Determining Pro-oxidant Activity of Phenolic Compounds
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Selective Targeting of Cancer Cells by Oxidative Vulnerabilities with Novel Curcumin Analogs
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