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Chemical Stability of Ascorbic Acid Integrated into Commercial Products: A Review on Bioactivity and Delivery Technology

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Outgoing claims: the papers this work cites, builds on, or argues with.

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Plant L‐ascorbic acid: chemistry, function, metabolism, bioavailability and effects of processing

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Spray Drying Techniques for Food Ingredient Encapsulation

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A computational investigation on the geometries, stabilities, antioxidant activity, and the substituent effects of the L‐ascorbic acid and their derivatives

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Effect of various inhibitors on enzymatic browning, antioxidant activity and total phenol content of fresh lettuce (Lactuca sativa)

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Ascorbic acid degradation in aqueous solution during UV-Vis irradiation

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inferredcites →https://doi.org/10.1016/j.idairyj.2013.11.001openalex-snapshot

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Influence of partial pressure of oxygen on ascorbic acid degradation at canning temperature

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Ascorbic acid induced degradation of polysaccharide from natural products: a review

inferredcites →https://doi.org/10.1016/j.jfca.2021.103996openalex-snapshot

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2-O-D-glucopyranosyl-L-ascorbic acid: Properties, production, and potential application as a substitute for L-ascorbic acid

inferredcites →https://doi.org/10.1016/j.jfoodeng.2017.12.016openalex-snapshot

Kinetic modeling of ascorbic acid degradation of pineapple juice subjected to combined pressure-thermal treatment

inferredcites →https://doi.org/10.1016/j.jphotobiol.2018.04.011openalex-snapshot

Photochemical interaction of ascorbic acid and nicotinamide in aqueous solution: A kinetic study

inferredcites →https://doi.org/10.1016/j.lwt.2007.08.001openalex-snapshot

The scavenging capacity and synergistic effects of lycopene, vitamin E, vitamin C, and β-carotene mixtures on the DPPH free radical

inferredcites →https://doi.org/10.1016/j.lwt.2012.11.020openalex-snapshot

Preparation and characterization of water-in-oil emulsions loaded with high concentration of l-ascorbic acid

inferredcites →https://doi.org/10.1016/j.lwt.2015.08.049openalex-snapshot

Comparison between the spray drying and spray chilling microparticles contain ascorbic acid in a baked product application

inferredcites →https://doi.org/10.1016/j.lwt.2016.09.007openalex-snapshot

Comparative study of the effects of antioxidants on furan formation during thermal processing in model systems

inferredcites →https://doi.org/10.1016/j.lwt.2017.12.036openalex-snapshot

Complex coacervation: Encapsulation and controlled release of active agents in food systems

inferredcites →https://doi.org/10.1016/j.lwt.2018.11.043openalex-snapshot

Characterization of ascorbic acid microencapsulated by the spray chilling technique using palm oil and fully hydrogenated palm oil

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Acute heat stress during transportation deteriorated the qualities of rainbow trout (Oncorhynchus mykiss) fillets during chilling storage and its relief attempt by ascorbic acid

inferredcites →https://doi.org/10.1016/j.meatsci.2016.07.003openalex-snapshot

Effect of sodium ascorbate and sodium nitrite on protein and lipid oxidation in dry fermented sausages

inferredcites →https://doi.org/10.1016/j.meatsci.2019.02.015openalex-snapshot

Quality characteristics of pork loin cured with green nitrite source and some organic acids

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The effect of the molecular weight of chitosan nanoparticles and its application on drug delivery

inferredcites →https://doi.org/10.1016/j.postharvbio.2019.110934openalex-snapshot

Chitosan/tripolyphosphate nanoaggregates enhance the antibrowning effect of ascorbic acid on mushroom slices

inferredcites →https://doi.org/10.1016/j.talanta.2013.06.006openalex-snapshot

Novel pro-oxidant activity assay for polyphenols, vitamins C and E using a modified CUPRAC method

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Dietary Reference Intakes for The Antioxidant Nutrients

inferredcites →https://doi.org/10.1016/s0009-8981(03)00003-2openalex-snapshot

Protein carbonyl groups as biomarkers of oxidative stress

inferredcites →https://doi.org/10.1016/s0140-6736(00)04128-3openalex-snapshot

Relation between plasma ascorbic acid and mortality in men and women in EPIC-Norfolk prospective study: a prospective population study

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Temperature and pressure dependent solubility of oxygen in water: a thermodynamic analysis

inferredcites →https://doi.org/10.1016/s0309-1740(98)00121-1openalex-snapshot

A comparison of carnosine and ascorbic acid on color and lipid stability in a ground beef pattie model system

inferredcites →https://doi.org/10.1016/s1382-6689(02)00003-0openalex-snapshot

The pro-oxidant chemistry of the natural antioxidants vitamin C, vitamin E, carotenoids and flavonoids

inferredcites →https://doi.org/10.1021/jf0113833openalex-snapshot

In Vitro Gastrointestinal Digestion Study of Pomegranate Juice Phenolic Compounds, Anthocyanins, and Vitamin C

inferredcites →https://doi.org/10.1021/jf020437lopenalex-snapshot

Antioxidant Synergy and Regeneration Effect of Quercetin, (−)-Epicatechin, and (+)-Catechin on α-Tocopherol in Homogeneous Solutions of Peroxidating Methyl Linoleate

inferredcites →https://doi.org/10.1021/jf048839bopenalex-snapshot

Impact of High Pressure and Pulsed Electric Fields on Bioactive Compounds and Antioxidant Activity of Orange Juice in Comparison with Traditional Thermal Processing

inferredcites →https://doi.org/10.1021/jf9805404openalex-snapshot

Degradation of Ascorbic Acid in Aqueous Solution

inferredcites →https://doi.org/10.1038/33308openalex-snapshot

Vitamin C exhibits pro-oxidant properties

inferredcites →https://doi.org/10.1039/c8nr01009aopenalex-snapshot

Novel protein–lipid composite nanoparticles with an inner aqueous compartment as delivery systems of hydrophilic nutraceutical compounds

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The L-gulono-gamma-lactone oxidase gene (GULO) which is a candidate for vitamin C deficiency in pigs maps to chromosome 14

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UV photoprotection by combination topical antioxidants vitamin C and vitamin E

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Vitamin C Prevents DNA Mutation Induced by Oxidative Stress

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The stability of ascorbic acid microencapsulated in granules of rice starch and in gum arabic

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Encapsulation of vitamin C in tripolyphosphate cross-linked chitosan microspheres by spray drying

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Evaluation and clinical comparison studies on liposomal and non-liposomal ascorbic acid (vitamin C) and their enhanced bioavailability

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Modeling the degradation kinetics of ascorbic acid

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Dual role of vitamin C in an oxygen-sensitive system: Discrepancy between DNA damage and dell death

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Stability of Vitamins C and E in Topical Microemulsions for Combined Antioxidant Therapy

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Final Report of the Safety Assessment of L-Ascorbic Acid, Calcium Ascorbate, Magnesium Ascorbate, Magnesium Ascorbyl Phosphate, Sodium Ascorbate, and Sodium Ascorbyl Phosphate as Used in Cosmetics1

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Dual effects include antioxidant and pro-oxidation of ascorbic acid on the redox properties of bovine hemoglobin

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Vitamin C Is an Important Cofactor for Both Adrenal Cortex and Adrenal Medulla

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Fortification of low-fat chicken meat patties with calcium, vitamin E and vitamin C

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Ferulic Acid Stabilizes a Solution of Vitamins C and E and Doubles its Photoprotection of Skin

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Characterisation of phenol oxidase and peroxidase from maize silk

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Ascorbic Acid Degradation in a Model Apple Juice System and in Apple Juice during Ultraviolet Processing and Storage

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Microencapsulated ascorbic acid: Development, characterization, and release profile in simulated gastrointestinal fluids

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Effect of Mugwort and Rosemary Either Singly, or Combination with Ascorbic Acid on Shelf Stability of Pork Patties

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Cellular functions of ascorbic acid

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Reactive Oxygen Species-Induced Lipid Peroxidation in Apoptosis, Autophagy, and Ferroptosis

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L -Ascorbic Acid Microencapsulated with Polyacylglycerol Monostearate for Milk Fortification

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L-Carnitine - Metabolic Functions and Meaning in Humans Life

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Ascorbic Acid Changes Growth of Food-Borne Pathogens in the Early Stage of Biofilm Formation

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Recent advances in drug repositioning and rediscovery for different therapeutic activities utilizing updated technological approaches

inferred← citeshttps://doi.org/10.1007/s11130-025-01371-2openalex-snapshot

Antithrombotic Properties of Anthocyanin and Protein Extracts from Sweet Potatoes (Ipomoea batatas L.): Effect of Enzymatic Inactivation Treatments

inferred← citeshttps://doi.org/10.1007/s11130-025-01447-zopenalex-snapshot

Vitamin C Stability in Fruit Juices: Impact of Non-Thermal Processing on Nutritional Quality and Safety

inferred← citeshttps://doi.org/10.1007/s11240-025-03317-7openalex-snapshot

Antioxidants, optimized growth regulators and temperature elicitation enhance biomass growth and bioactive compound production in Mangifera indica L. (cv. Awes) callus

inferred← citeshttps://doi.org/10.1007/s11250-024-04251-0openalex-snapshot

Sperm production, gonadal oxidative stress, DNA damage biomarkers and reproductive hormonal responses of cocks fed AFB1-contaminated diets supplemented with wireweed leaf

inferred← citeshttps://doi.org/10.1007/s11483-026-10147-3openalex-snapshot

Quantum-designed Triple Chelate Complex of Iron, Ascorbic Acid and Vitamin B6: Complementary Stability Profiles and Colloidal Integration into Milk Micellar Systems

inferred← citeshttps://doi.org/10.1007/s11694-025-03649-0openalex-snapshot

Optimization of the encapsulation of ascorbic acid and gallic acid in W1/O1/W2 double emulsion for enhancing shelf life of apricot fruits

inferred← citeshttps://doi.org/10.1007/s11696-026-04723-7openalex-snapshot

In vitro multi-target therapeutic potential of Azadirachta indica and Celosia argentea in cervical cancer: integrated antioxidant, anti-inflammatory, antidiabetic, and radiosensitization evaluation

inferred← citeshttps://doi.org/10.1007/s11947-024-03318-yopenalex-snapshot

Health Beneficial and Quality Optimization of Coconut Milk Yogurt with Pineapple Puree Fortification by Differentiating the Fermentation Time and the Composition Percentage of Pineapple Puree

inferred← citeshttps://doi.org/10.1007/s11947-025-03916-4openalex-snapshot

Incorporating Dietary Fibers in Edible Coatings and Films to Enhance the Shelf Life of Food Products: Formulations, Applications, Challenges, and Perspectives

inferred← citeshttps://doi.org/10.1007/s11947-025-04027-wopenalex-snapshot

Postharvest Exposure to Magnetic Fields Influences the Activity and Quantity of Antioxidants in Potatoes During Storage

inferred← citeshttps://doi.org/10.1007/s11947-025-04084-1openalex-snapshot

Investigation of Conductive Hydro-dried Active Packaging, For Antioxidant Preservation in Food-Grade Multilayer Films

inferred← citeshttps://doi.org/10.1007/s11947-026-04363-5openalex-snapshot

Synergistic Effects of Epigallocatechin Gallate-Ascorbic Acid and Inert-Gas Modified Atmosphere Packaging on Color Restoration in Pre-Discolored Longtail Tuna Slices

inferred← citeshttps://doi.org/10.1007/s12291-026-01442-4openalex-snapshot

Unlocking the epigenetic potential of ascorbic acid (Vitamin C) in cancer therapy

inferred← citeshttps://doi.org/10.1007/s12668-026-02907-9openalex-snapshot

Cosmetic Nano-Delivery Systems for Skin Barrier Safety: Synergistic Mechanisms, Potential Impacts, and Evaluation Strategies

inferred← citeshttps://doi.org/10.1007/s13197-024-05963-9openalex-snapshot

Exploring the preservation efficiency of cured betel leaf essential oil in augmenting the quality of fruit juice: a comprehensive evaluation of physicochemical, microbial, and sensory parameters

inferred← citeshttps://doi.org/10.1007/s13197-024-06005-0openalex-snapshot

Antioxidant content following fermentation of lemongrass for herbal beverage development

inferred← citeshttps://doi.org/10.1007/s42114-025-01591-9openalex-snapshot

Vitamin-based nanohybrids for photo-induced organic transformations

inferred← citeshttps://doi.org/10.1007/s42247-025-01216-3openalex-snapshot

Production, characterization, and biocompatibility of polycaprolactone/polylactic acid coaxial nanofiber patches based on bacterial cellulose from orange peels

inferred← citeshttps://doi.org/10.1007/s43393-026-00520-1openalex-snapshot

Engineering of a marine cyclodextrin glucosyltransferase for efficient synthesis of 2-O-α-D-glucopyranosyl-L-ascorbic acid using maltodextrin

inferred← citeshttps://doi.org/10.1007/s44187-025-00557-6openalex-snapshot

Insight into physicochemical properties and oxidative stability of Thai buffalo milk as an alternative source for milk and yogurt production

inferred← citeshttps://doi.org/10.1007/s44371-026-00903-2openalex-snapshot

Unveiling the fate, function, and bioimpact of oxidized antioxidant derivatives in food systems

inferred← citeshttps://doi.org/10.1007/s44462-025-00024-6openalex-snapshot

Effect of metal ions on stability of ascorbic acid determined by high-performance liquid chromatography (HPLC) and novel modelling of its degradation kinetics

inferred← citeshttps://doi.org/10.1007/s44473-026-00274-7openalex-snapshot

Mitigating cadmium toxicity in Brassica napus (Brassicaceae) through combinatorial seed priming with ascorbic acid and gallic acid

inferred← citeshttps://doi.org/10.1016/b978-0-323-95644-4.00005-xopenalex-snapshot

Antioxidant packaging

inferred← citeshttps://doi.org/10.1016/b978-0-323-98819-3.00014-6openalex-snapshot

Pigments and minor compounds in algae

inferred← citeshttps://doi.org/10.1016/b978-0-443-13959-8.00001-6openalex-snapshot

Introduction to food analysis

inferred← citeshttps://doi.org/10.1016/bs.afnr.2026.03.004openalex-snapshot

Pathway-oriented strategies for nitrosamine mitigation in food products: Plant-based inhibitors and emerging processing technologies

inferred← citeshttps://doi.org/10.1016/j.afres.2023.100313openalex-snapshot

Influence of an innovative, biodegradable active packaging on the quality of sunflower oil and “pesto” sauce during storage

inferred← citeshttps://doi.org/10.1016/j.afres.2023.100374openalex-snapshot

Can cryogenic freezing preserve the quality of fruit matrices during long-term storage compared to the mechanical method?

inferred← citeshttps://doi.org/10.1016/j.afres.2025.100729openalex-snapshot

The effect of combined thermal and sonication treatment on shelf life extension and quality retention of banana

inferred← citeshttps://doi.org/10.1016/j.afres.2025.101189openalex-snapshot

Antioxidant hybrid pigments developed by optimization of ascorbic acid loading into halloysite nanotubes via response surface methodology and co-loading with antioxidant-rich natural colorant: a functional food ingredient

inferred← citeshttps://doi.org/10.1016/j.afres.2025.101489openalex-snapshot

Optimizing quality, functionality, and safety of Palmyrah palm (Borassus flabellifer Linn.) pulp powder via steaming and hot-air drying

inferred← citeshttps://doi.org/10.1016/j.afres.2026.101905openalex-snapshot

Effect of folic acid on mitigation of chilling injury and extending quality and shelf life of eggplant stored under prolonged low temperature

inferred← citeshttps://doi.org/10.1016/j.arr.2026.103158openalex-snapshot

Ergothioneine as a potential geroprotector: Targeting molecular hallmarks of ageing and age-related diseases

inferred← citeshttps://doi.org/10.1016/j.bcp.2026.117898openalex-snapshot

Topical and systemic skin aging interventions: Evidence, pitfalls and perspectives

inferred← citeshttps://doi.org/10.1016/j.biopha.2022.114093openalex-snapshot

Nano-vitamin C: A promising candidate for therapeutic applications

inferred← citeshttps://doi.org/10.1016/j.carbpol.2025.123276openalex-snapshot

Marine algal polysaccharides: Multifunctional bioactive ingredients for cosmetic formulations

inferred← citeshttps://doi.org/10.1016/j.carbpol.2025.124556openalex-snapshot

Explorations and challenges in the oxidative degradation of polysaccharides from natural sources by small compounds

inferred← citeshttps://doi.org/10.1016/j.cherd.2024.04.048openalex-snapshot

A comprehensive review and recent advances of vitamin C: Overview, functions, sources, applications, market survey and processes

inferred← citeshttps://doi.org/10.1016/j.clnesp.2023.06.021openalex-snapshot

25 year experience of patterns of plasma vitamin C levels in patients requiring home parenteral support

inferred← citeshttps://doi.org/10.1016/j.colsurfa.2026.141686openalex-snapshot

Construction of zein–silk fibroin–phospholipid hybrid vesicles for efficient transdermal co-delivery of hydrophilic and hydrophobic actives

inferred← citeshttps://doi.org/10.1016/j.desal.2026.119860openalex-snapshot

MXene-based membranes for advanced desalination: Properties, engineering strategies, and emerging applications

inferred← citeshttps://doi.org/10.1016/j.ejps.2025.107020openalex-snapshot

Vitamins as excipients in pharmaceutical products

inferred← citeshttps://doi.org/10.1016/j.fbio.2023.102743openalex-snapshot

Bioefficacy of bacteria and yeast bioagents on disease suppression and quality retention of stored Kinnow mandarin fruits

inferred← citeshttps://doi.org/10.1016/j.fbio.2024.105133openalex-snapshot

Microgreens: Cultivation practices, bioactive potential, health benefits, and opportunities for its utilization as value-added food

inferred← citeshttps://doi.org/10.1016/j.fbio.2024.105191openalex-snapshot

Formation and characterization of cold-set whey protein gels induced by L-ascorbic acid/calcium for their encapsulation and release

inferred← citeshttps://doi.org/10.1016/j.fbio.2025.106074openalex-snapshot

Bioaccessibility of phenolic compounds in fermented strawberry-orange-apple-banana smoothies with lactobacilli

inferred← citeshttps://doi.org/10.1016/j.fbio.2026.109936openalex-snapshot

Integrated enzymatic biotransformation and food-grade deep eutectic solvent extraction of oxyresveratrol from mulberry branches for antibrowning applications

inferred← citeshttps://doi.org/10.1016/j.fbp.2025.06.011openalex-snapshot

Optimized formulation of a fortified mineral supplement from Moringa oleifera extract marc: A sustainable waste-to-value approach

inferred← citeshttps://doi.org/10.1016/j.fhfh.2023.100171openalex-snapshot

Bigels for controlled gastric release of ascorbic acid: Impact on rheology, texture, thermal stability and antioxidant activity

inferred← citeshttps://doi.org/10.1016/j.focha.2024.100747openalex-snapshot

“Cupuaçu” (Theobroma grandiflorum): A brief review on chemical and technological potential of this Amazonian fruit

inferred← citeshttps://doi.org/10.1016/j.focha.2026.101376openalex-snapshot

Development of active packaging: Integrating gallic and ascorbic acids into polylactic acid-microcrystalline cellulose (PLA-MCC) biodegradable films

inferred← citeshttps://doi.org/10.1016/j.focha.2026.101386openalex-snapshot

Extraction and quantification of ethyl cellulose-coated vitamins C, B5, and B9

inferred← citeshttps://doi.org/10.1016/j.foodchem.2024.140112openalex-snapshot

SNaP-C: Validation of a novel, selective silver nanoparticle antioxidant capacity assay for Vitamin C content in beverages

inferred← citeshttps://doi.org/10.1016/j.foodchem.2024.140257openalex-snapshot

Development and optimization of electrosprayed vitamin C - chitosan nanoparticle: A CCD-RSM approach and characterization of bioactive encapsulant

inferred← citeshttps://doi.org/10.1016/j.foodchem.2024.141103openalex-snapshot

Inhibition of Salmonella typhimurium and Listeria monocytogenes in coconut juice by graphene-doped photocatalyst rGO/TiO2

inferred← citeshttps://doi.org/10.1016/j.foodchem.2025.142907openalex-snapshot

A multifaceted analysis: Unveiling the complexities of wheat genotypes, fortification, and processing on iron and zinc bioavailability in whole wheat flour and chapati

inferred← citeshttps://doi.org/10.1016/j.foodchem.2025.143897openalex-snapshot

Metabolomic study of marketable and unmarketable chili peppers (Capsicum annuum L.) classified by the fruit size and shape

inferred← citeshttps://doi.org/10.1016/j.foodchem.2025.145452openalex-snapshot

Stability, bioaccessibility and bioavailability of vitamins in different delivery systems

inferred← citeshttps://doi.org/10.1016/j.foodchem.2025.145755openalex-snapshot

A comprehensive view on the fate of 15N isotope-labeled nitrite in model systems for cured and heated sausages

inferred← citeshttps://doi.org/10.1016/j.foodchem.2025.146646openalex-snapshot

Development and characterization of a walnut protein hydrolysate-Fe-vitamin C complex: Enhancing iron bioavailability through phytase-assisted modification

inferred← citeshttps://doi.org/10.1016/j.foodchem.2026.148058openalex-snapshot

Vitamin C in fruits and vegetables: stability, processing effects, analytical detection, nutrient interactions, bioavailability, and health implications

inferred← citeshttps://doi.org/10.1016/j.foodchem.2026.151341openalex-snapshot

Composition-dependent amorphous matrix formation controls vitamin C stability in reconstituted freeze-dried lactose–whey protein isolate systems

inferred← citeshttps://doi.org/10.1016/j.foodhyd.2023.109492openalex-snapshot

Co-encapsulation of bioactive components using protein-based various assemblies: Necessary, assembling structure, location and partition

inferred← citeshttps://doi.org/10.1016/j.foodres.2022.111987openalex-snapshot

Thermal conditions and active substance stability affect the isomerization and degradation of lycopene

inferred← citeshttps://doi.org/10.1016/j.foodres.2024.114420openalex-snapshot

Microencapsulation of vitamins: A review and meta-analysis of coating materials, release and food fortification

inferred← citeshttps://doi.org/10.1016/j.foodres.2025.117985openalex-snapshot

Enhancing ascorbic acid delivery and stability by yeast microencapsulation in vitro and food matrices: A comparative study of Candida, and Kluyveromyces species

inferred← citeshttps://doi.org/10.1016/j.foohum.2023.05.005openalex-snapshot

Evaluating the effects of different processing methods on the nutritional quality of bovine milk

inferred← citeshttps://doi.org/10.1016/j.foohum.2026.101116openalex-snapshot

From by-product to bioactive ingredients: Comparing spray drying and nanoprecipitation to create sustainable fruit powders

inferred← citeshttps://doi.org/10.1016/j.foohum.2026.101229openalex-snapshot

Efficacy of magnetic fields-assisted freezing process parameters and its optimization for mushroom using mathematical modelling techniques

inferred← citeshttps://doi.org/10.1016/j.freeradbiomed.2022.11.034openalex-snapshot

Oxidative stress coping capacity (OSC) value: Development and validation of an in vitro measurement method for blood plasma using electron paramagnetic resonance spectroscopy (EPR) and vitamin C

inferred← citeshttps://doi.org/10.1016/j.hazl.2024.100102openalex-snapshot

Unwanted loss of volatile organic compounds (VOCs) during in situ chemical oxidation sample preservation: Mechanisms and solutions

inferred← citeshttps://doi.org/10.1016/j.heliyon.2024.e37381openalex-snapshot

Microneedles mediated-dermal delivery of Vitamin C: Formulation, characterization, cytotoxicity, and enhancement of stability

inferred← citeshttps://doi.org/10.1016/j.ifset.2025.104283openalex-snapshot

3D printing of ascorbic acid-rich protein-starch gels for dysphagia diets: texture, nutritional and bioactive properties

inferred← citeshttps://doi.org/10.1016/j.ijbiomac.2023.125077openalex-snapshot

Development of shelf life-extending packaging for vitamin C syrup based on high-density polyethylene and extracted lignin argan shells

inferred← citeshttps://doi.org/10.1016/j.ijbiomac.2023.127148openalex-snapshot

Yeast cells-xanthan gum coacervation for hydrosoluble bioactive encapsulation

inferred← citeshttps://doi.org/10.1016/j.ijbiomac.2024.132270openalex-snapshot

Noni (Morinda citrifolia) leaf extract incorporated methylcellulose active films: A sustainable strategy for browning inhibition in apple slice packaging

inferred← citeshttps://doi.org/10.1016/j.ijbiomac.2025.141372openalex-snapshot

Nanoencapsulation of ascorbic acid loaded in pluronic® F127 coated by chitosan-alginate polyelectrolyte complex and application of a direct quantification method to enhance its accuracy

inferred← citeshttps://doi.org/10.1016/j.ijbiomac.2026.152047openalex-snapshot

Multifunctional roles of ascorbic acid in biopolymer food packaging: From performance tuning to shelf life extension: A review

inferred← citeshttps://doi.org/10.1016/j.ijbiomac.2026.153157openalex-snapshot

Cellulose nanofiber-based bigels for co-encapsulation of l-ascorbic acid and β-carotene: structural characteristics and release behavior

inferred← citeshttps://doi.org/10.1016/j.ijfoodmicro.2026.111908openalex-snapshot

Sequential in-package UVC-LED and cold plasma treatment inactivates Salmonella and extends the microbial shelf life of small king oyster mushrooms (Pleurotus eryngii)

inferred← citeshttps://doi.org/10.1016/j.ijhydene.2025.152491openalex-snapshot

Effects of copper, cobalt, or nickel modification of NH2-MIL-125 oxide-derivatives on simultaneous photocatalytic pollutant degradation and hydrogen generation from natural seawater

inferred← citeshttps://doi.org/10.1016/j.indcrop.2024.119803openalex-snapshot

Extraction of antioxidant and antibacterial agents from avocado (Persea americana) seed using Pulsed Electric Field method

inferred← citeshttps://doi.org/10.1016/j.indcrop.2025.121354openalex-snapshot

Cleaner synthesis of betaine-based natural deep eutectic solvents and the effect of their composition on silver nanoparticle suspensions

inferred← citeshttps://doi.org/10.1016/j.intimp.2025.115537openalex-snapshot

Nanotechnology-enhanced phytomedicines: Innovations and applications in cancer therapy

inferred← citeshttps://doi.org/10.1016/j.jafr.2025.101650openalex-snapshot

Characterization of whey protein isolate-ascorbic acid stabilized oil in water pickering emulsions

inferred← citeshttps://doi.org/10.1016/j.jafr.2025.101651openalex-snapshot

Biochemical insights into specialized plant metabolites: Advancing cosmeceutical applications for skin benefits

inferred← citeshttps://doi.org/10.1016/j.jcs.2023.103706openalex-snapshot

Inhibitory mechanism of sodium dihydrogen phosphate and ascorbic acid on browning in yellow alkaline noodles

inferred← citeshttps://doi.org/10.1016/j.jddst.2026.108690openalex-snapshot

Alginate beads loaded with Citrus limon L.-derived extracellular vesicles prevent oxidative stress, improve collagen production in human mesenchymal stromal cells and promote dermal fibroblast migration

inferred← citeshttps://doi.org/10.1016/j.jddst.2026.108910openalex-snapshot

Natural bioenhancers for dermal delivery: Mechanisms, formulation design and cosmeceutical applications

inferred← citeshttps://doi.org/10.1016/j.jfca.2023.105558openalex-snapshot

Vitamin C bioaccessibility of commercially available dietary supplements: Quantity vs efficiency, does it matter?

inferred← citeshttps://doi.org/10.1016/j.jfca.2025.107617openalex-snapshot

Metabolomics fingerprinting uncovered regional and cultivation-specific metabolic signatures in panax notoginseng: Insights into geographical and agricultural influences

inferred← citeshttps://doi.org/10.1016/j.jfca.2025.107685openalex-snapshot

Hazardous chemicals in extruded food: A comprehensive review of their occurrence, detection, toxicity, and mitigation strategies

inferred← citeshttps://doi.org/10.1016/j.jfca.2026.108880openalex-snapshot

Effects of major drying methods on the stability and retention of vitamin C, B group vitamins, fat-soluble vitamins, and carotenoids in kiwifruits

inferred← citeshttps://doi.org/10.1016/j.jfca.2026.109452openalex-snapshot

Robust LC–MS/MS method for quantification of ascorbic acid in infant formula and heat-processed donor human milk: A stabilization and matrix effects mitigation approach

inferred← citeshttps://doi.org/10.1016/j.jmgm.2024.108784openalex-snapshot

Molecular dynamics simulations of choline chloride and ascorbic acid deep eutectic solvents: Investigation of structural and dynamics properties

inferred← citeshttps://doi.org/10.1016/j.jmgm.2026.109407openalex-snapshot

Applying choline chloride-based hydrophilic deep eutectic solvents for separation of acetonitrile-water solutions: effect of hydrogen bond donor contribution in performance

inferred← citeshttps://doi.org/10.1016/j.jphotochem.2026.117690openalex-snapshot

A multifunctional AIE fluorescent probe for reversible ‘turn-off-on’ Fe3+/ascorbic acid redox sensing and zebrafish bioimaging

inferred← citeshttps://doi.org/10.1016/j.jtcms.2025.03.015openalex-snapshot

Health benefits of honey: A critical review on the homology of medicine and food in traditional and modern contexts

inferred← citeshttps://doi.org/10.1016/j.lwt.2023.115043openalex-snapshot

A rapid and sensitive smartphone colorimetric sensor for detection of ascorbic acid in food using the nanozyme paper-based microfluidic chip

inferred← citeshttps://doi.org/10.1016/j.lwt.2026.120004openalex-snapshot

Combination of Lespedeza bicolor leaf extract and ascorbic acid to inhibit lipid oxidation in freeze-dried Korean spicy beef soup (Yukgaejang)

inferred← citeshttps://doi.org/10.1016/j.matdes.2025.114963openalex-snapshot

Ascorbic acid in bone healing: A comprehensive review of its anabolic and anti-resorptive functions and targeted delivery strategies

inferred← citeshttps://doi.org/10.1016/j.microc.2024.110314openalex-snapshot

Non-enzymatic glucose sensor using mesoporous carbon screen-printed electrodes modified with cobalt phthalocyanine by phase inversion

inferred← citeshttps://doi.org/10.1016/j.microc.2024.111435openalex-snapshot

Highly sensitive colorimetric detection of ascorbic acid using molecularly imprinted photonic crystal hydrogel sensor

inferred← citeshttps://doi.org/10.1016/j.microc.2025.114006openalex-snapshot

Microwave-assisted synthesis of gold nanoparticle-integrated carbon spheres and graphene oxide: A multifunctional composite for ascorbic acid detection and antibacterial application

inferred← citeshttps://doi.org/10.1016/j.microc.2025.115144openalex-snapshot

Physicochemical properties, bioactive compounds, and pesticide residues in commercial fruit juices

inferred← citeshttps://doi.org/10.1016/j.molliq.2024.125864openalex-snapshot

Natural deep eutectic solvents: A paradigm of stability and permeability in the design of new ingredients

inferred← citeshttps://doi.org/10.1016/j.molliq.2026.129609openalex-snapshot

Thermophysical and acoustic insights into temperature-dependent molecular interactions of phenoxyethanol with ascorbate species in aqueous media

inferred← citeshttps://doi.org/10.1016/j.mser.2023.100754openalex-snapshot

3D printed electrochemical devices for bio-chemical sensing: A review

inferred← citeshttps://doi.org/10.1016/j.nbt.2024.08.504openalex-snapshot

Exploiting UPO versatility to transform rutin in more soluble and bioactive products

inferred← citeshttps://doi.org/10.1016/j.plantsci.2026.113343openalex-snapshot

Ascorbic acid in plants: Biosynthetic regulation and biotechnology strategies for enhancing human health

inferred← citeshttps://doi.org/10.1016/j.polymer.2022.125368openalex-snapshot

Ferrocene/ferrocenium redox shuttling: Peroxide decomposition catalysis applied to vinyl monomers polymerization under suspension conditions

inferred← citeshttps://doi.org/10.1016/j.porgcoat.2022.107347openalex-snapshot

Strawberry preservation using combination of yam bean starch, agarwood Aetoxylon bouya essential oil, and calcium propionate edible coating during cold storage evaluated by TOPSIS-Shannon entropy

inferred← citeshttps://doi.org/10.1016/j.postharvbio.2025.113804openalex-snapshot

Physicochemical and sensory parameters correlation as a tool to establish the varietal aptitude of minimally processed peaches treated with gamma irradiation

inferred← citeshttps://doi.org/10.1016/j.prmcm.2022.100140openalex-snapshot

Comparative effects of Moringa oleifera and ascorbic acid on biochemical changes induced by subchronic lead toxicity in male Wistar rats

inferred← citeshttps://doi.org/10.1016/j.pscia.2026.100123openalex-snapshot

Pharmaceutical development of composition of effervescent tablets with acetylsalicylic acid, paracetamol, and ascorbic acid

inferred← citeshttps://doi.org/10.1016/j.psep.2026.109538openalex-snapshot

A multibiomarker assessment of the mitigative effects of vitamin C against bifenthrin and tebuconazole toxicity in Ctenopharyngodon idella

inferred← citeshttps://doi.org/10.1016/j.radphyschem.2026.114224openalex-snapshot

Radioprotective effect of ascorbic acid on collagen in gamma-irradiated porcine skin

inferred← citeshttps://doi.org/10.1016/j.rinp.2026.108731openalex-snapshot

Sonication power-induced enhancement of porosity and optical properties in transfer-etched rGO films for optical sensing

inferred← citeshttps://doi.org/10.1016/j.saa.2026.128564openalex-snapshot

Molecular recognition-driven fluorescence quenching based sensing of ascorbic acid using a β-cyclodextrin/graphene oxide-TMB fluorescent probe

inferred← citeshttps://doi.org/10.1016/j.sajb.2026.09.050openalex-snapshot

Optimization of Ohmic heating for quality enhancement of Plum (Prunus salicina L.) pulp using response surface methodology

inferred← citeshttps://doi.org/10.1016/j.sajce.2026.101016openalex-snapshot

Dual chemical modification of breadfruit starch nanoparticles (Artocarpus altilis): physicochemical characterization and ascorbic acid loading capacity

inferred← citeshttps://doi.org/10.1016/j.sbsr.2026.101085openalex-snapshot

Copper-doped zinc oxide nanoparticle-modified electrode for sensitive electrochemical detection of ascorbic acid in food samples

inferred← citeshttps://doi.org/10.1016/j.scienta.2024.113615openalex-snapshot

Functional analysis of GDH from Chinese cabbage (BrGDH) involved in ascorbic acid synthesis and response to methyl jasmonate

inferred← citeshttps://doi.org/10.1016/j.seppur.2026.140020openalex-snapshot

Natural polyphenol–rich Dioscorea cirrhosa extract synergistically improves the Fe(III)/sodium percarbonate system for quinoline removal: Active components, degradation mechanism and performance

inferred← citeshttps://doi.org/10.1016/j.talanta.2024.126628openalex-snapshot

Enhanced fluorescence properties of polyfluorene–based polymer dots through an ascorbic acid-photoaging treatment for living cell imaging

inferred← citeshttps://doi.org/10.1016/j.tice.2025.103307openalex-snapshot

Hepatoprotective effect of chitosan-vitamin C based hydrogel on alpha-Naphthylisothiocyanate-induced cholestasis in infant rats

inferred← citeshttps://doi.org/10.1016/j.tifs.2025.104974openalex-snapshot

Encapsulation and delivery systems based on natural biological macromolecules: Focusing on nutrients in infant formula

inferred← citeshttps://doi.org/10.1016/j.ultsonch.2024.107216openalex-snapshot

Enhancing physicochemical, bioactive, and nutritional properties of sweet potatoes: Ultrasonic contact drying with slot jet nozzles compared to hot-air drying and freeze drying

inferred← citeshttps://doi.org/10.1021/acs.jafc.5c00928openalex-snapshot

Bioconversion of Mushroom Chitin-Rich Waste into Valuable Chitin Oligosaccharides Using a Combined Approach of Biocatalysis and Precision Fermentation

inferred← citeshttps://doi.org/10.1021/acs.macromol.5c01830openalex-snapshot

Polyhalohydrins: Investigating Vicinal Functionalities by Ring-Opening of Epoxides on Polyolefins

inferred← citeshttps://doi.org/10.1021/acsaelm.5c00822openalex-snapshot

Hybrid Intelligence-Driven Nanopolymeric Sensor for Precise Electrochemical Vitamin C Analysis, Free from LoD: Application in Real Lemon Juice

inferred← citeshttps://doi.org/10.1021/acsanm.6c03201openalex-snapshot

Modulating Chiral Molecular Configuration of Antioxidants for CsPb0.4Sn0.6I3 Perovskite Photodetectors

inferred← citeshttps://doi.org/10.1021/acsaom.5c00648openalex-snapshot

3D Plasmonic Ag Nanodendrites as Highly Efficient SERS Substrates for Ultra-Trace Detection of Ascorbic Acid

inferred← citeshttps://doi.org/10.1021/acscatal.5c06385openalex-snapshot

Unspecific Peroxygenases for the Enzymatic Removal of Alkyl Protecting Groups in Organic Synthesis

inferred← citeshttps://doi.org/10.1021/acsfoodscitech.5c00067openalex-snapshot

Incorporating Ascorbic Acid into Natural Deep Eutectic Systems: A Study on Antioxidant Preservation

inferred← citeshttps://doi.org/10.1021/acsfoodscitech.5c00144openalex-snapshot

Effect of Formulation on the Quality of Clean-Label Pasteurized Celta Pork Sausages

inferred← citeshttps://doi.org/10.1021/acsfoodscitech.5c00511openalex-snapshot

Xanthan Gum-Based Edible Coating Enriched with Grape Stalk Extract for Enhancing the Storability of Grapes (Vitis vinífera L. Cv. Thompson Seedless) under Ambient Conditions

inferred← citeshttps://doi.org/10.1021/acsfoodscitech.5c01012openalex-snapshot

Xanthones from Mangosteen Pericarp ( Garcinia mangostana L.) Are Effective Natural Antioxidants for Mitigating Sensory Deterioration in Lemon Beverages by Slowing Citral Oxidation

inferred← citeshttps://doi.org/10.1021/acsfoodscitech.5c01137openalex-snapshot

Encapsulated Antioxidant: A Dual-Function Zein Nanoparticle Strategy for Meat Color Preservation and Sustainable Food Safety

inferred← citeshttps://doi.org/10.1021/acsfoodscitech.5c01185openalex-snapshot

Cyclodextrin-Based Co-Encapsulation of Ascorbic Acid and Betaine: A Dual-Functional Strategy for Meat Quality and Safety

inferred← citeshttps://doi.org/10.1021/acsmaterialslett.6c00503openalex-snapshot

Interfacial Redox Regulation by Esterified Ascorbate Enables Corrosion-Suppressed Superlubricity

inferred← citeshttps://doi.org/10.1021/acsomega.4c09736openalex-snapshot

Preparation and Properties of Sodium Carboxymethyl Cellulose Microspheres by Dropping Method

inferred← citeshttps://doi.org/10.1021/acsomega.4c09746openalex-snapshot

SNaP-C: Development of a Silver Nanoparticle Antioxidant Assay for the Selective Quantitative Analysis of Vitamin C in Beverages

inferred← citeshttps://doi.org/10.1021/acsomega.5c04191openalex-snapshot

Advancing Hydraulic Fracturing Fluids with Ascorbic Acid: A Green and Multifunctional Approach

inferred← citeshttps://doi.org/10.1021/acsomega.5c09739openalex-snapshot

Development of Highly Stable Vitamin C Gummies Using Innovative In Situ Soft Sphere Integrated (ISSI) Liposomal Technology: Characterization and In Vitro Release Studies

inferred← citeshttps://doi.org/10.1021/acsomega.6c00993openalex-snapshot

Synthesis, In Vitro Antioxidant Activity, and Physicochemical Stability of Antioxidant-Containing Nanospheres and Their Effects on Biodiesel Oxidation Stability

inferred← citeshttps://doi.org/10.1021/acsomega.6c04631openalex-snapshot

Effect of La0.4Sr0.6MnO3 Concentration on Physicochemical, Mechanical, and Antibacterial Properties of Babassu Membranes

inferred← citeshttps://doi.org/10.1021/acssusresmgt.4c00175openalex-snapshot

Towards a More Sustainable Leaching Process for Li-Ion Battery Cathode Material Recycling: Mechanochemical Leaching of LiCoO 2 Using Citric Acid

inferred← citeshttps://doi.org/10.1038/s41467-025-56766-1openalex-snapshot

Eukaryotic Elongation Factor 2 Kinase EFK-1/eEF2K promotes starvation resistance by preventing oxidative damage in C. elegans

inferred← citeshttps://doi.org/10.1038/s41467-025-61799-7openalex-snapshot

Endogenous tyrosinase-catalyzed therapeutics

inferred← citeshttps://doi.org/10.1038/s41598-025-07214-zopenalex-snapshot

Fabrication and analysis of nanoemulsion-based edible films loaded with vitamin D3 and Cordia myxa mucilage

inferred← citeshttps://doi.org/10.1038/s41598-026-37019-7openalex-snapshot

Nanoformulation of pomegranate peel extract enhances anti-psoriatic efficacy in a rat model

inferred← citeshttps://doi.org/10.1039/d3fb00058copenalex-snapshot

Thermal and nonthermal processing of an underutilized fruit Emblica officinalis (Amla): a sustainable approach

inferred← citeshttps://doi.org/10.1039/d4fo00182fopenalex-snapshot

Emerging berries from the Brazilian Amazon and Atlantic Forest biomes: new sources of bioactive compounds with potential health benefits

inferred← citeshttps://doi.org/10.1039/d4fo01894jopenalex-snapshot

In vivo absorption and excretion in rats and in vitro digestion and fermentation by the human intestinal microbiota of 2- O -β- d -glucopyranosyl- l -ascorbic acid from the fruits of Lycium barbarum L

inferred← citeshttps://doi.org/10.1039/d5an00992hopenalex-snapshot

A portable electrochemical platform for biorecognition-free detection of ochratoxin A and ascorbic acid for food safety and quality monitoring

inferred← citeshttps://doi.org/10.1039/d5ay01613dopenalex-snapshot

Colorimetric sensor based on cotton thread for the quantification of ascorbic acid using Prussian blue and digital image detection

inferred← citeshttps://doi.org/10.1039/d5fb00282fopenalex-snapshot

Vitamin C-infused biopolymer films: a multifunctional approach for active food packaging and preservation

inferred← citeshttps://doi.org/10.1039/d5nj01019eopenalex-snapshot

A near-infrared driven Ti 2 O 3 –TiO 2 -based photoelectrochemical sensor for detecting ascorbic acid based on the principle of photocurrent polarity reversal

inferred← citeshttps://doi.org/10.1039/d5ra03825aopenalex-snapshot

Progress in the design of ascorbic acid derivative-mediated drug delivery

inferred← citeshttps://doi.org/10.1039/d6ay01199copenalex-snapshot

Fe-doped carbon dots as a fluorescent peroxidase-like nanozyme for a dual-mode assay of ascorbic acid

inferred← citeshttps://doi.org/10.1039/d6ay01656aopenalex-snapshot

γ-Fe 2 O 3 nanozyme-based dual colorimetric sensor for hydrogen peroxide and vitamin C detection: application to dermatological vitamin C serum samples

inferred← citeshttps://doi.org/10.1063/5.0183016openalex-snapshot

Simulation of vitamin C derivatives as antioxidant using molecular docking

inferred← citeshttps://doi.org/10.1080/00439339.2023.2270952openalex-snapshot

Processing technology to improve seaweed nutritional quality as a feed for poultry: a review and its implementation

inferred← citeshttps://doi.org/10.1080/01919512.2024.2366239openalex-snapshot

Efficiency of Ozone Quenching Agents at Different Temperature, pH, and Hydrodynamic Conditions

inferred← citeshttps://doi.org/10.1080/08327823.2025.2532846openalex-snapshot

A multi-objective approach to optimize microwave-vacuum drying process of rosehip

inferred← citeshttps://doi.org/10.1080/10942912.2026.2662781openalex-snapshot

Effects of different coating formulations on the quality and shelf life of lettuce ( Lactuca sativa L.)

inferred← citeshttps://doi.org/10.1080/17425247.2025.2510301openalex-snapshot

Self-assembled structures of ascorbic acid derivatives: encapsulation properties and controlled drug delivery applications

inferred← citeshttps://doi.org/10.1080/19390211.2026.2727022openalex-snapshot

Perspective on Gummy Dietary Supplements Manufacturing and Testing

inferred← citeshttps://doi.org/10.1080/19440049.2024.2308012openalex-snapshot

Determination of ethoxyquin by ultra-high performance liquid chromatography with tandem mass spectrometry and a Singapore survey of ethoxyquin residues in eggs, egg products and poultry

inferred← citeshttps://doi.org/10.1080/23311932.2025.2591436openalex-snapshot

The role of antioxidants in food safety and preservation: mechanisms, applications, and challenges

inferred← citeshttps://doi.org/10.1080/29933935.2025.2549734openalex-snapshot

Method of oral delivery affects vitamin C-mediated alleviation of colitis in a mouse model

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