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Extraction and Quantification of Phytoestrogens in Foods Using Automated Solid-Phase Extraction and LC/MS/MS
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What this work says
Outgoing claims: the papers this work cites, builds on, or argues with.
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The synthesis of multiply 13C‐labelled plant and mammalian lignans as internal standards for LC‐MS and GC‐MS analysis
inferredcites →https://doi.org/10.1002/rcm.1059openalex-snapshot
Quantification of isoflavones and lignans in serum using isotope dilution liquid chromatography/tandem mass spectrometry
inferredcites →https://doi.org/10.1006/abio.1996.0025openalex-snapshot
Isotope Dilution Gas Chromatographic–Mass Spectrometric Method for the Determination of Isoflavonoids, Coumestrol, and Lignans in Food Samples
inferredcites →https://doi.org/10.1006/abio.1998.2825openalex-snapshot
Extraction and Quantification of Daidzein and Genistein in Food
inferredcites →https://doi.org/10.1006/abio.2000.4811openalex-snapshot
Extraction and Quantification of Lignan Phytoestrogens in Food and Human Samples
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Interaction of naturally occurring nonsteroidal estrogens with expressed recombinant human estrogen receptor
inferredcites →https://doi.org/10.1016/j.steroids.2005.10.005openalex-snapshot
Synthesis of multiply 13C-labeled furofuran lignans using 13C-labeled cinnamyl alcohols as building blocks
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Measurement of intact sulfate and glucuronide phytoestrogen conjugates in human urine using isotope dilution liquid chromatography-tandem mass spectrometry with []isoflavone internal standards
inferredcites →https://doi.org/10.1016/s0003-2697(02)00707-8openalex-snapshot
Quantification of isoflavones and lignans in urine using gas chromatography/mass spectrometry
inferredcites →https://doi.org/10.1016/s0040-4020(99)01014-5openalex-snapshot
Synthesis of [4-13C]-Isoflavonoid Phytoestrogens
inferredcites →https://doi.org/10.1016/s0040-4039(97)01693-6openalex-snapshot
Synthesis of D4-genistein, a stable deutero labeled isoflavone, by a perdeuteration — Selective dedeuteration approach
inferredcites →https://doi.org/10.1016/s0950-351x(98)80013-xopenalex-snapshot
11 Phytoestrogen content in foods
inferredcites →https://doi.org/10.1016/s0955-2863(00)00085-1openalex-snapshot
Daidzein and genistein content of fruits and nuts
inferredcites →https://doi.org/10.1016/s0960-894x(98)00453-3openalex-snapshot
Synthesis of 13C labelled daidzein and formononetin
inferredcites →https://doi.org/10.1016/s1470-2045(02)00777-5openalex-snapshot
Phyto-oestrogens and cancer
inferredcites →https://doi.org/10.1021/jf00116a053openalex-snapshot
Three new ingenane derivatives from the latex of Euphorbia canariensis L
inferredcites →https://doi.org/10.1021/jf970590topenalex-snapshot
Isoflavones in Soy-Based Infant Formulas
inferredcites →https://doi.org/10.1038/sj.ejcn.1601419openalex-snapshot
Daidzein and genistein content of cereals
inferredcites →https://doi.org/10.1038/sj.ejcn.1602509openalex-snapshot
Intakes and sources of soya foods and isoflavones in a UK population cohort study (EPIC-Norfolk)
inferredcites →https://doi.org/10.1042/bst026s087openalex-snapshot
A Simple Method for the Extraction and Quantification of Daidzein and Genistein in Food Using Gas Chromatography Mass Spectrometry
inferredcites →https://doi.org/10.1079/bjn19980007openalex-snapshot
Lignan and isoflavonoid concentrations in tea and coffee
inferredcites →https://doi.org/10.1079/bjn19980068openalex-snapshot
Phyto-oestrogens: where are we now?
inferredcites →https://doi.org/10.1079/bjn2002794openalex-snapshot
Phyto-oestrogen database of foods and average intake in Finland
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The increasing incidence of lung adenocarcinoma: reality or artefact? A review of the epidemiology of lung adenocarcinoma.
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Commentary: Dietary diaries versus food frequency questionnaires—a case of undigestible data
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Dietary Genistein Exerts Estrogenic Effects upon the Uterus, Mammary Gland and the Hypothalamic/Pituitary Axis in Rats
inferredcites →https://doi.org/10.1093/jn/132.4.658openalex-snapshot
Phytoestrogens and Mycoestrogens Bind to the Rat Uterine Estrogen Receptor
inferredcites →https://doi.org/10.1093/jnci/64.2.285openalex-snapshot
Affinity of Phytoestrogens for Estradiol-Binding Proteins and Effect of Coumestrol on Growth of 7,12-Dimethylbenz[a]anthracene-Induced Rat Mammary Tumors23
inferredcites →https://doi.org/10.1093/jnci/94.8.606openalex-snapshot
Endogenous Sex Hormones and Breast Cancer in Postmenopausal Women: Reanalysis of Nine Prospective Studies
inferredcites →https://doi.org/10.1158/1055-9965.698.13.5openalex-snapshot
Phytoestrogen Concentrations in Serum and Spot Urine as Biomarkers for Dietary Phytoestrogen Intake and Their Relation to Breast Cancer Risk in European Prospective Investigation of Cancer and Nutrition-Norfolk
inferredcites →https://doi.org/10.1161/01.atv.0000027188.24963.eaopenalex-snapshot
Phytoestrogens and Cardiovascular Disease
inferredcites →https://doi.org/10.1210/endo.139.10.6216openalex-snapshot
Interaction of Estrogenic Chemicals and Phytoestrogens with Estrogen Receptor β
inferredcites →https://doi.org/10.1515/jpem.2002.15.5.561openalex-snapshot
Phytoestrogens: A Review of Recent Findings
inferredcites →https://doi.org/10.1677/joe.0.0520299openalex-snapshot
STEROID AND PHYTO-OESTROGEN BINDING TO SHEEP UTERINE RECEPTORS IN VITRO
inferredcites →https://doi.org/10.3181/00379727-208-43827openalex-snapshot
Synthesis and Labeling of Isoflavone Phytoestrogens, Including Daidzein and Genistein
What points at this work
Incoming claims: where this work appears in other papers’ reference lists and arguments.
inferred← citeshttps://doi.org/10.2139/ssrn.4068337openalex-extracted
An Improved Method for Quantitative Analysis of Isoflavones from Soybeans and Soy Protein Products by Reversed-Phase High Performance Liquid Chromatography
inferred← citeshttps://doi.org/10.1002/9780470027318.a9924openalex-snapshot
Strategies in the Analysis of Plant Flavonoids
inferred← citeshttps://doi.org/10.1002/9780470027318.a9924.pub2openalex-snapshot
Strategies in the Analysis of Plant Flavonoids: An Update
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The Procedure, Principle, and Instrumentation of Antioxidant Phytochemical Analysis
inferred← citeshttps://doi.org/10.1002/etc.2462openalex-snapshot
Phytoestrogens in the environment, II: Microbiological degradation of phytoestrogens and the response of fathead minnows to degradate exposure
inferred← citeshttps://doi.org/10.1002/ijc.31095openalex-snapshot
Dietary intake of isoflavones and coumestrol and the risk of prostate cancer in the Prostate, Lung, Colorectal and Ovarian Cancer Screening Trial
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Current literature in mass spectrometry
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Advances in Isoflavone Profile Characterisation using Matrix Solid‐phase Dispersion Coupled to HPLC/DAD in Medicago Species
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Furofuranic glycosylated lignans: a gas‐phase ion chemistry investigation by tandem mass spectrometry
inferred← citeshttps://doi.org/10.1007/s00217-014-2356-zopenalex-snapshot
Analytical methods applied for the characterization and the determination of bioactive compounds in coffee
inferred← citeshttps://doi.org/10.1007/s00394-015-0917-yopenalex-snapshot
Urinary phytoestrogens and cancer, cardiovascular, and all-cause mortality in the continuous National Health and Nutrition Examination Survey
inferred← citeshttps://doi.org/10.1007/s10337-016-3074-4openalex-snapshot
Quantification of Four Isoflavones in Forages with UPLC®-MS/MS, Using the Box–Behnken Experimental Design to Optimize Sample Preparation
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Synthesis and characterization of oxytetracycline imprinted magnetic polymer for application in food
inferred← citeshttps://doi.org/10.1007/s13594-015-0276-8openalex-snapshot
Analytical methods used to quantify isoflavones in cow’s milk: a review
inferred← citeshttps://doi.org/10.1016/b978-0-443-16009-7.00001-3openalex-snapshot
Environmental influences on hormones and reproduction in fishes
inferred← citeshttps://doi.org/10.1016/b978-0-444-62623-3.00010-1openalex-snapshot
GC–MS–MS for the Analysis of Phytoestrogens in the Environment
inferred← citeshttps://doi.org/10.1016/j.aca.2008.11.054openalex-snapshot
Comparison of sample preparation methods for analysis of isoflavones in foodstuffs
inferred← citeshttps://doi.org/10.1016/j.chroma.2009.02.044openalex-snapshot
Preparation of magnetic molecularly imprinted polymer for the separation of tetracycline antibiotics from egg and tissue samples
inferred← citeshttps://doi.org/10.1016/j.chroma.2009.06.042openalex-snapshot
Gas chromatographic–mass spectrometric fragmentation study of phytoestrogens as their trimethylsilyl derivatives: Identification in soy milk and wastewater samples
inferred← citeshttps://doi.org/10.1016/j.chroma.2013.06.054openalex-snapshot
Analytical strategies based on chromatography–mass spectrometry for the determination of estrogen-mimicking compounds in food
inferred← citeshttps://doi.org/10.1016/j.chroma.2023.463775openalex-snapshot
Investigation of the estrogenic potential of 15 rosé, white and red wines via effect-directed ten-dimensional hyphenation
inferred← citeshttps://doi.org/10.1016/j.foodchem.2008.08.004openalex-snapshot
Variability of phytoestrogen content in foods from different sources
inferred← citeshttps://doi.org/10.1016/j.foodchem.2009.03.002openalex-snapshot
Phytoestrogen content of fruits and vegetables commonly consumed in the UK based on LC–MS and 13C-labelled standards
inferred← citeshttps://doi.org/10.1016/j.foodchem.2010.03.061openalex-snapshot
Method development and validation for isoflavones quantification in coffee
inferred← citeshttps://doi.org/10.1016/j.foodchem.2012.11.117openalex-snapshot
Effect of thermal heating on some lignans in flax seeds, sesame seeds and rye
inferred← citeshttps://doi.org/10.1016/j.foodchem.2013.10.131openalex-snapshot
Development of liquid chromatography–tandem mass spectrometry method for analysis of polyphenolic compounds in liquid samples of grape juice, green tea and coffee
inferred← citeshttps://doi.org/10.1016/j.foodres.2011.03.038openalex-snapshot
A new ultra-high pressure liquid chromatography method for the determination of total isoflavone aglycones after enzymatic hydrolysis: Application to analyze isoflavone levels in soybean cultivars
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Optimizing pre-treatment of alkaline hydrolysis RP-HPLC for enhancing accuracy of soy isoflavone determination
inferred← citeshttps://doi.org/10.1016/j.jfca.2011.11.004openalex-snapshot
Determination of conjugated and free isoflavones in some legumes by LC–MS/MS
inferred← citeshttps://doi.org/10.1016/j.jfca.2012.01.002openalex-snapshot
Effect of different sample preparation methods on isoflavone, lignan, coumestan and flavonoid contents of various vegetables determined by triple quadrupole LC–MS/MS
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Superparamagnetic hydrophilic molecularly imprinted nanoparticles for an efficient and selective removal of tetracycline from water
inferred← citeshttps://doi.org/10.1016/j.meatsci.2015.03.021openalex-snapshot
The effect of dietary alfalfa and flax sprouts on rabbit meat antioxidant content, lipid oxidation and fatty acid composition
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Fast derivatization procedure for the analysis of phytoestrogens in soy milk by gas chromatography tandem mass spectrometry
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Mathematical model and computer simulation on moving precipitate boundary electrophoresis for offline sample pre- concentration of heavy metal ion
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A review of phytoestrogens: Their occurrence and fate in the environment
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Estimated intake of dietary phyto-oestrogens in Australian women and evaluation of correlates of phyto-oestrogen intake
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Association between dietary phyto-oestrogens and bone density in men and postmenopausal women
inferred← citeshttps://doi.org/10.1017/s0007114513003899openalex-snapshot
Dietary phyto-oestrogens and the risk of ovarian and endometrial cancers: findings from two Australian case–control studies
inferred← citeshttps://doi.org/10.1017/s1368980012003904openalex-snapshot
Intakes and sources of isoflavones, lignans, enterolignans, coumestrol and soya-containing foods in the Norfolk arm of the European Prospective Investigation into Cancer and Nutrition (EPIC-Norfolk), from 7 d food diaries, using a newly updated database
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Assessing the Potential To Monitor Plant-Based Diet Trends in Communities Using a Wastewater-Based Epidemiology Approach
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Occurrence of Isoflavonoids in Brazilian Common Bean Germplasm (Phaseolus vulgaris L.)
inferred← citeshttps://doi.org/10.1021/jf801344xopenalex-snapshot
Phytoestrogen Content of Foods of Animal Origin: Dairy Products, Eggs, Meat, Fish, and Seafood
inferred← citeshttps://doi.org/10.1021/jf801534gopenalex-snapshot
Phytoestrogen Content of Beverages, Nuts, Seeds, and Oils
inferred← citeshttps://doi.org/10.1039/c0an00385aopenalex-snapshot
Development of a nanoparticle-based FRET sensor for ultrasensitive detection of phytoestrogen compounds
inferred← citeshttps://doi.org/10.1039/c2ay05662copenalex-snapshot
Preparation of magnetic mixed-templates molecularly imprinted polymer for the separation of tetracycline antibiotics from egg and honey samples
inferred← citeshttps://doi.org/10.1080/01635580802567141openalex-snapshot
Phytoestrogen Content of Cereals and Cereal-Based Foods Consumed in the UK
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Association between Urinary Phytoestrogens and C-reactive Protein in the Continuous National Health and Nutrition Examination Survey
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Enterolignans: from natural origins to cardiometabolic significance, including chemistry, dietary sources, bioavailability, and activity
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Hypospadias and Maternal Intake of Phytoestrogens
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Analysis of Isoflavones in Foods
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Phenolic Substances in Beer: Structural Diversity, Reactive Potential and Relevance for Brewing Process and Beer Quality
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Lack of Prospective Associations between Plasma and Urinary Phytoestrogens and Risk of Prostate or Colorectal Cancer in the European Prospective into Cancer-Norfolk Study
inferred← citeshttps://doi.org/10.1186/1475-2891-10-105openalex-snapshot
Estimated dietary phytoestrogen intake and major food sources among women during the year before pregnancy
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Phytoestrogens in bovine plasma and milk - LC-MS/MS analysis
inferred← citeshttps://doi.org/10.20870/oeno-one.2023.57.3.7128openalex-snapshot
Study of lignans in wine originating from different types of oak barrels
inferred← citeshttps://doi.org/10.3390/app10228147openalex-snapshot
A Comprehensive HPLC-DAD-ESI-MS Validated Method for the Quantification of 16 Phytoestrogens in Food, Serum and Urine
inferred← citeshttps://doi.org/10.3390/separations4010001openalex-snapshot
Simultaneous Determination of Daidzein, Genistein and Formononetin in Coffee by Capillary Zone Electrophoresis
inferred← citeshttps://doi.org/10.3390/toxins11040222openalex-snapshot
Development and Validation of a Liquid Chromatography High-Resolution Mass Spectrometry Method for the Simultaneous Determination of Mycotoxins and Phytoestrogens in Plant-Based Fish Feed and Exposed Fish
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Breast, colorectal, and prostate cancer risk in the European Prospective Investigation into Cancer and Nutrition–Norfolk in relation to phytoestrogen intake derived from an improved database
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Extraction of Cefquinome from Food by Magnetic Molecularly Imprinted Polymer
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Phytoestrogens dietary intake and health status of retiree from middle-north Slovakia region
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สารประกอบลกแนนและยน Pinoresinol-lariciresinol Reductases 3 ในขาวพนธไรซเบอร
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Phytoestrogens in foods on the Nordic market
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Dietary intake and urinary excretion of phytoestrogens in relation to cancer and cardiovascular disease
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