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Soy and Gut Microbiota: Interaction and Implication for Human Health

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inferredcites →https://doi.org/10.1002/art.39259openalex-snapshot
Review: Microbiome in Inflammatory Arthritis and Human Rheumatic Diseases
inferredcites →https://doi.org/10.1002/hep.26319openalex-snapshot
Intestinal microbiota in patients with nonalcoholic fatty liver disease
inferredcites →https://doi.org/10.1002/ibd.21339openalex-snapshot
Disease phenotype and genotype are associated with shifts in intestinal-associated microbiota in inflammatory bowel diseases
inferredcites →https://doi.org/10.1002/jobm.200510073openalex-snapshot
Antibacterial activity of the soy isoflavone genistein
inferredcites →https://doi.org/10.1002/jsfa.3800openalex-snapshot
Effect of fermented soy product on the fecal microbiota of rats fed on a beef‐based animal diet
inferredcites →https://doi.org/10.1002/mnfr.200800182openalex-snapshot
Vascular action of polyphenols
inferredcites →https://doi.org/10.1002/oby.20466openalex-snapshot
Human intestinal microbiota composition is associated with local and systemic inflammation in obesity
inferredcites →https://doi.org/10.1002/oby.21197openalex-snapshot
A novel gastrointestinal microbiome modulator from soy pods reduces absorption of dietary fat in mice
inferredcites →https://doi.org/10.1007/978-1-4615-1763-4openalex-snapshot
Soybeans
inferredcites →https://doi.org/10.1007/bf02540691openalex-snapshot
Effect of altered fatty acid composition on soybean oil stability
inferredcites →https://doi.org/10.1007/s00203-010-0617-1openalex-snapshot
Antibacterial mechanism of soybean isoflavone on Staphylococcus aureus
inferredcites →https://doi.org/10.1007/s00217-004-1111-2openalex-snapshot
Intestinal microbiota in rats fed with tofu (soy curd) treated under high pressure
inferredcites →https://doi.org/10.1007/s00253-013-5271-5openalex-snapshot
Caecal fermentation, putrefaction and microbiotas in rats fed milk casein, soy protein or fish meal
inferredcites →https://doi.org/10.1007/s00281-014-0457-1openalex-snapshot
Microbiome and cancer
inferredcites →https://doi.org/10.1007/s00394-002-1105-4openalex-snapshot
The role of the intestinal microflora for the development of the immune system in early childhood
inferredcites →https://doi.org/10.1007/s11101-013-9329-xopenalex-snapshot
Soy isoflavones and their relationship with microflora: beneficial effects on human health in equol producers
inferredcites →https://doi.org/10.1007/s11483-012-9282-zopenalex-snapshot
Effect of Soymilk Fermented with Lactobacillus plantarum P-8 on Lipid Metabolism and Fecal Microbiota in Experimental Hyperlipidemic Rats
inferredcites →https://doi.org/10.1007/s11892-011-0191-1openalex-snapshot
Gut Microbiota and the Pathogenesis of Insulin Resistance
inferredcites →https://doi.org/10.1007/s13277-013-0684-4openalex-snapshot
The role of gut microbiota in the pathogenesis of colorectal cancer
inferredcites →https://doi.org/10.1016/j.anaerobe.2013.10.003openalex-snapshot
Effect of dietary protein supply originating from soybean meal or casein on the intestinal microbiota of piglets
inferredcites →https://doi.org/10.1016/j.aquaculture.2006.06.030openalex-snapshot
Characterisation of the microbiota associated with intestine of Atlantic cod (Gadus morhua L.)
inferredcites →https://doi.org/10.1016/j.canlet.2008.03.052openalex-snapshot
Multi-targeted therapy of cancer by genistein
inferredcites →https://doi.org/10.1016/j.cell.2006.02.017openalex-snapshot
Ecological and Evolutionary Forces Shaping Microbial Diversity in the Human Intestine
inferredcites →https://doi.org/10.1016/j.chom.2008.02.015openalex-snapshot
Diet-Induced Obesity Is Linked to Marked but Reversible Alterations in the Mouse Distal Gut Microbiome
inferredcites →https://doi.org/10.1016/j.chom.2008.05.001openalex-snapshot
Metagenomic Approaches for Defining the Pathogenesis of Inflammatory Bowel Diseases
inferredcites →https://doi.org/10.1016/j.chom.2014.11.010openalex-snapshot
Diet Dominates Host Genotype in Shaping the Murine Gut Microbiota
inferredcites →https://doi.org/10.1016/j.clnu.2005.02.009openalex-snapshot
Aetiology of inflammatory bowel disease (IBD): Role of intestinal microbiota and gut-associated lymphoid tissue immune response
inferredcites →https://doi.org/10.1016/j.clnu.2005.09.006openalex-snapshot
Effects of total enteral nutrition supplemented with a multi-fibre mix on faecal short-chain fatty acids and microbiota
inferredcites →https://doi.org/10.1016/j.foodqual.2004.05.004openalex-snapshot
Labelling effects on consumer intention to purchase for soybean oil
inferredcites →https://doi.org/10.1016/j.foodqual.2004.06.005openalex-snapshot
How descriptive food names bias sensory perceptions in restaurants
inferredcites →https://doi.org/10.1016/j.jada.2006.01.015openalex-snapshot
Resolving the Soy–Breast Cancer Controversy
inferredcites →https://doi.org/10.1016/j.jfca.2015.10.011openalex-snapshot
Analysis of water-soluble bioactive compounds in commonly consumed soymilk in China
inferredcites →https://doi.org/10.1016/j.jmb.2014.07.028openalex-snapshot
A Perspective on the Complexity of Dietary Fiber Structures and Their Potential Effect on the Gut Microbiota
inferredcites →https://doi.org/10.1016/j.jnutbio.2005.06.010openalex-snapshot
Soy isoflavones and cognitive function
inferredcites →https://doi.org/10.1016/j.livsci.2010.06.137openalex-snapshot
The impact of soy oligosaccharides on digestion and intestinal health in weaning piglets
inferredcites →https://doi.org/10.1016/j.mce.2009.02.027openalex-snapshot
Soy, phytoestrogens and metabolism: A review
inferredcites →https://doi.org/10.1016/j.mce.2011.05.049openalex-snapshot
Soy, phytoestrogens and their impact on reproductive health
inferredcites →https://doi.org/10.1016/j.numecd.2012.02.007openalex-snapshot
Gut–liver axis: The impact of gut microbiota on non alcoholic fatty liver disease
inferredcites →https://doi.org/10.1016/j.tifs.2014.05.002openalex-snapshot
Fermented beverages with health-promoting potential: Past and future perspectives
inferredcites →https://doi.org/10.1016/s0140-6736(03)12489-0openalex-snapshot
Gut flora in health and disease
inferredcites →https://doi.org/10.1016/s0144-8617(96)00046-xopenalex-snapshot
Extraction and purification of pectic polysaccharides from soybean okara and enzymatic analysis of their structures
inferredcites →https://doi.org/10.1016/s0261-5614(97)80252-xopenalex-snapshot
Role of intestinal bacteria in nutrient metabolism
inferredcites →https://doi.org/10.1016/s0963-9969(00)00061-2openalex-snapshot
Changes in some components of soymilk during fermentation with bifidobacteria
inferredcites →https://doi.org/10.1016/s1473-3099(01)00066-4openalex-snapshot
Effect of antimicrobial agents on the ecological balance of human microflora
inferredcites →https://doi.org/10.1016/s1499-4046(06)60159-0openalex-snapshot
Reported Attitudes and Beliefs toward Soy Food Consumption of Soy Consumers versus Nonconsumers in Natural Foods or Mainstream Grocery Stores
inferredcites →https://doi.org/10.1017/s0007114514002244openalex-snapshot
Impact of whole grains on the gut microbiota: the next frontier for oats?
inferredcites →https://doi.org/10.1017/s0954422409990187openalex-snapshot
Functional foods for dyslipidaemia and cardiovascular risk prevention
inferredcites →https://doi.org/10.1017/s1751731109990462openalex-snapshot
Soybean oil and linseed oil supplementation affect profiles of ruminal microorganisms in dairy cows
inferredcites →https://doi.org/10.1017/s1751731113000062openalex-snapshot
Impact of dietary protein on microbiota composition and activity in the gastrointestinal tract of piglets in relation to gut health: a review
inferredcites →https://doi.org/10.1021/jf0009246openalex-snapshot
Nutritional and Health Benefits of Soy Proteins
inferredcites →https://doi.org/10.1021/jf2053959openalex-snapshot
Up-regulating the Human Intestinal Microbiome Using Whole Plant Foods, Polyphenols, and/or Fiber
inferredcites →https://doi.org/10.1021/jf400557popenalex-snapshot
Cholesterol-Lowering Activity of Soy-Derived Glyceollins in the Golden Syrian Hamster Model
inferredcites →https://doi.org/10.1021/jf402506copenalex-snapshot
Impact of Polyphenols and Polyphenol-Rich Dietary Sources on Gut Microbiota Composition
inferredcites →https://doi.org/10.1021/jf404160eopenalex-snapshot
Stachyose-Enriched α-Galacto-oligosaccharides Regulate Gut Microbiota and Relieve Constipation in Mice
inferredcites →https://doi.org/10.1021/jf800792yopenalex-snapshot
Health-Promoting Effects of a Dietary Fiber Concentrate from the Soybean Byproduct Okara in Rats
inferredcites →https://doi.org/10.1021/pr300581sopenalex-snapshot
Metabolomics View on Gut Microbiome Modulation by Polyphenol-rich Foods
inferredcites →https://doi.org/10.1021/pr8009885openalex-snapshot
Top-Down Systems Biology Modeling of Host Metabotype−Microbiome Associations in Obese Rodents
inferredcites →https://doi.org/10.1038/4441022aopenalex-snapshot
Human gut microbes associated with obesity
inferredcites →https://doi.org/10.1038/cmi.2010.67openalex-snapshot
The role of gut microbiota (commensal bacteria) and the mucosal barrier in the pathogenesis of inflammatory and autoimmune diseases and cancer: contribution of germ-free and gnotobiotic animal models of human diseases
inferredcites →https://doi.org/10.1038/embor.2012.32openalex-snapshot
Early life antibiotic‐driven changes in microbiota enhance susceptibility to allergic asthma
inferredcites →https://doi.org/10.1038/ijo.2008.260openalex-snapshot
Shifts in clostridia, bacteroides and immunoglobulin-coating fecal bacteria associated with weight loss in obese adolescents
inferredcites →https://doi.org/10.1038/ismej.2008.37openalex-snapshot
Molecular analysis of the gut microbiota of identical twins with Crohn's disease
inferredcites →https://doi.org/10.1038/ismej.2009.112openalex-snapshot
Interactions between gut microbiota, host genetics and diet relevant to development of metabolic syndromes in mice
inferredcites →https://doi.org/10.1038/ismej.2010.118openalex-snapshot
Dominant and diet-responsive groups of bacteria within the human colonic microbiota
inferredcites →https://doi.org/10.1038/ismej.2011.109openalex-snapshot
Structural segregation of gut microbiota between colorectal cancer patients and healthy volunteers
inferredcites →https://doi.org/10.1038/mi.2013.116openalex-snapshot
An altered intestinal mucosal microbiome in HIV-1 infection is associated with mucosal and systemic immune activation and endotoxemia
inferredcites →https://doi.org/10.1038/nature05414openalex-snapshot
An obesity-associated gut microbiome with increased capacity for energy harvest
inferredcites →https://doi.org/10.1038/nature06245openalex-snapshot
An ecological and evolutionary perspective on human–microbe mutualism and disease
inferredcites →https://doi.org/10.1038/nature07336openalex-snapshot
Innate immunity and intestinal microbiota in the development of Type 1 diabetes
inferredcites →https://doi.org/10.1038/nature07540openalex-snapshot
A core gut microbiome in obese and lean twins
inferredcites →https://doi.org/10.1038/nature11450openalex-snapshot
A metagenome-wide association study of gut microbiota in type 2 diabetes
inferredcites →https://doi.org/10.1038/nature12198openalex-snapshot
Gut metagenome in European women with normal, impaired and diabetic glucose control
inferredcites →https://doi.org/10.1038/nature12820openalex-snapshot
Diet rapidly and reproducibly alters the human gut microbiome
inferredcites →https://doi.org/10.1038/ni.2640openalex-snapshot
Commensal bacteria at the interface of host metabolism and the immune system
inferredcites →https://doi.org/10.1038/ni0111-5openalex-snapshot
Diet, gut microbiota and immune responses
inferredcites →https://doi.org/10.1038/nm.2895openalex-snapshot
A complex microworld in the gut: Gut microbiota and cardiovascular disease connectivity
inferredcites →https://doi.org/10.1038/nm.3145openalex-snapshot
Intestinal microbiota metabolism of l-carnitine, a nutrient in red meat, promotes atherosclerosis
inferredcites →https://doi.org/10.1038/nrgastro.2010.172openalex-snapshot
The role of the gut microbiota in nonalcoholic fatty liver disease
inferredcites →https://doi.org/10.1038/nrgastro.2012.152openalex-snapshot
The gut microbiota in IBD
inferredcites →https://doi.org/10.1038/nrmicro2403openalex-snapshot
The impact of the microbiota on the pathogenesis of IBD: lessons from mouse infection models
inferredcites →https://doi.org/10.1038/nrmicro2974openalex-snapshot
The gut microbiota — masters of host development and physiology
inferredcites →https://doi.org/10.1038/sj.embor.7400731openalex-snapshot
The gut flora as a forgotten organ
inferredcites →https://doi.org/10.1039/c4fo00731jopenalex-snapshot
Beneficial effects of soy milk and fiber on high cholesterol diet-induced alteration of gut microbiota and inflammatory gene expression in rats
inferredcites →https://doi.org/10.1046/j.1365-2109.2002.00697.xopenalex-snapshot
The effects of soybean, linseed and marine oils on aerobic gut microbiota of Arctic charrSalvelinus alpinusL. before and after challenge withAeromonas salmonicidassp.salmonicida
inferredcites →https://doi.org/10.1056/nejm199508033330502openalex-snapshot
Meta-Analysis of the Effects of Soy Protein Intake on Serum Lipids
inferredcites →https://doi.org/10.1056/nejmoa1109400openalex-snapshot
Intestinal Microbial Metabolism of Phosphatidylcholine and Cardiovascular Risk
inferredcites →https://doi.org/10.1073/pnas.0307317101openalex-snapshot
Aberrant expansion of segmented filamentous bacteria in IgA-deficient gut
inferredcites →https://doi.org/10.1073/pnas.0407076101openalex-snapshot
The gut microbiota as an environmental factor that regulates fat storage
inferredcites →https://doi.org/10.1073/pnas.0504978102openalex-snapshot
Obesity alters gut microbial ecology
inferredcites →https://doi.org/10.1073/pnas.0601056103openalex-snapshot
Metabolic profiling reveals a contribution of gut microbiota to fatty liver phenotype in insulin-resistant mice
inferredcites →https://doi.org/10.1073/pnas.0706625104openalex-snapshot
Molecular-phylogenetic characterization of microbial community imbalances in human inflammatory bowel diseases
inferredcites →https://doi.org/10.1073/pnas.0907722106openalex-snapshot
Nod2 is required for the regulation of commensal microbiota in the intestine
inferredcites →https://doi.org/10.1073/pnas.1000087107openalex-snapshot
Incomplete recovery and individualized responses of the human distal gut microbiota to repeated antibiotic perturbation
inferredcites →https://doi.org/10.1073/pnas.1002355107openalex-snapshot
Organismal, genetic, and transcriptional variation in the deeply sequenced gut microbiomes of identical twins
inferredcites →https://doi.org/10.1073/pnas.1005963107openalex-snapshot
Impact of diet in shaping gut microbiota revealed by a comparative study in children from Europe and rural Africa
inferredcites →https://doi.org/10.1073/pnas.1007028107openalex-snapshot
Individuality in gut microbiota composition is a complex polygenic trait shaped by multiple environmental and host genetic factors
inferredcites →https://doi.org/10.1073/pnas.1215927110openalex-snapshot
Olfactory receptor responding to gut microbiota-derived signals plays a role in renin secretion and blood pressure regulation
inferredcites →https://doi.org/10.1079/nrr200479openalex-snapshot
Dietary modulation of the human colonic microbiota: updating the concept of prebiotics
inferredcites →https://doi.org/10.1080/01635580701274475openalex-snapshot
Soy Product Consumption and the Risk of Colon Cancer: A Prospective Study in Takayama, Japan
inferredcites →https://doi.org/10.1080/08905439109549811openalex-snapshot
Fermentation of non‐dairy foods
inferredcites →https://doi.org/10.1081/cnv-120023773openalex-snapshot
Soy Isoflavones and Cancer Prevention
inferredcites →https://doi.org/10.1089/109662001753165729openalex-snapshot
Relation of Soy Consumption to Nutritional Knowledge
inferredcites →https://doi.org/10.1089/jmf.2013.0132openalex-snapshot
Fermented Soy Permeate Reduces Cytokine Level and Oxidative Stress in Streptozotocin-Induced Diabetic Rats
inferredcites →https://doi.org/10.1089/jmf.2013.2877openalex-snapshot
Doenjang , a Korean Fermented Soy Food, Exerts Antiobesity and Antioxidative Activities in Overweight Subjects with the PPAR- γ2 C1431T Polymorphism: 12-Week, Double-Blind Randomized Clinical Trial
inferredcites →https://doi.org/10.1089/jmf.2013.3073openalex-snapshot
Doenjang , a Fermented Korean Soybean Paste, Inhibits Lipopolysaccharide Production of Gut Microbiota in Mice
inferredcites →https://doi.org/10.1093/ajcn/73.2.374sopenalex-snapshot
Probiotic bacteria in fermented foods: product characteristics and starter organisms
inferredcites →https://doi.org/10.1093/ajcn/76.6.1191openalex-snapshot
Beneficial role of dietary phytoestrogens in obesity and diabetes
inferredcites →https://doi.org/10.1093/ajcn/83.5.1118openalex-snapshot
Soy isoflavones modulate immune function in healthy postmenopausal women
inferredcites →https://doi.org/10.1093/ajcn/87.5.1219openalex-snapshot
Energy intake is associated with endotoxemia in apparently healthy men
inferredcites →https://doi.org/10.1093/bfgp/elt014openalex-snapshot
Gut microbiota and obesity: lessons from the microbiome
inferredcites →https://doi.org/10.1093/dnares/dsn033openalex-snapshot
The Human Intestinal Microbiome: A New Frontier of Human Biology
inferredcites →https://doi.org/10.1093/jaoac/89.4.1121openalex-snapshot
An Overview of the Health Effects of Isoflavones with an Emphasis on Prostate Cancer Risk and Prostate-Specific Antigen Levels
inferredcites →https://doi.org/10.1093/jn/121.5.672openalex-snapshot
Effects of Soybean Fiber on Cecal Digestion in Rats Previously Adapted to a Fiber-Free Diet
inferredcites →https://doi.org/10.1093/jn/125.6.1401openalex-snapshot
Dietary Modulation of the Human Colonic Microbiota: Introducing the Concept of Prebiotics
inferredcites →https://doi.org/10.1093/jn/129.9.1628openalex-snapshot
Soybean Phytochemicals Inhibit the Growth of Transplantable Human Prostate Carcinoma and Tumor Angiogenesis in Mice
inferredcites →https://doi.org/10.1093/jn/132.7.1935openalex-snapshot
The Degree of Methylation Influences the Degradation of Pectin in the Intestinal Tract of Rats and In Vitro
inferredcites →https://doi.org/10.1093/jn/135.12.2786openalex-snapshot
Isoflavones and Functional Foods Alter the Dominant Intestinal Microbiota in Postmenopausal Women
inferredcites →https://doi.org/10.1093/jn/137.8.1974openalex-snapshot
Dietary Isoflavones May Protect against Prostate Cancer in Japanese Men ,
inferredcites →https://doi.org/10.1096/fasebj.27.1_supplement.1067.4openalex-snapshot
Fatty liver accompanies an increase of Lactobacillus acidophilus in the hind gut of C57/BL mice fed a high‐fat diet
inferredcites →https://doi.org/10.1097/mnh.0000000000000149openalex-snapshot
Gut microbiota in hypertension
inferredcites →https://doi.org/10.1097/mpg.0b013e3181dc8b02openalex-snapshot
Molecular Characterization of Intestinal Microbiota in Infants Fed With Soymilk
inferredcites →https://doi.org/10.1097/mpg.0b013e3182105850openalex-snapshot
Effect of Formula Composition on the Development of Infant Gut Microbiota
inferredcites →https://doi.org/10.1099/mic.0.040618-0openalex-snapshot
Long-term impacts of antibiotic exposure on the human intestinal microbiota
inferredcites →https://doi.org/10.1101/gr.096651.109openalex-snapshot
The NIH Human Microbiome Project
inferredcites →https://doi.org/10.1111/1750-3841.12397openalex-snapshot
Diet Effects in Gut Microbiome and Obesity
inferredcites →https://doi.org/10.1111/1750-3841.13182openalex-snapshot
Preference Mapping of Soymilk with Different U.S. Consumers
inferredcites →https://doi.org/10.1111/j.1365-2672.2006.02963.xopenalex-snapshot
Probiotics and their fermented food products are beneficial for health
inferredcites →https://doi.org/10.1111/j.1462-2920.2009.01982.xopenalex-snapshot
Towards the human intestinal microbiota phylogenetic core
inferredcites →https://doi.org/10.1111/j.1758-2229.2008.00006.xopenalex-snapshot
The gut microbiota of toll‐like receptor 2‐deficient mice exhibits lineage‐specific modifications
inferredcites →https://doi.org/10.1111/jgs.13310openalex-snapshot
The Microbiota and Microbiome in Aging: Potential Implications in Health and Age‐Related Diseases
inferredcites →https://doi.org/10.1111/liv.12598openalex-snapshot
Breaking Bad– the two sides of gut microbiota in portal hypertension
inferredcites →https://doi.org/10.1113/jphysiol.2009.174136openalex-snapshot
The core gut microbiome, energy balance and obesity
inferredcites →https://doi.org/10.1126/science.1110591openalex-snapshot
Diversity of the Human Intestinal Microbial Flora
inferredcites →https://doi.org/10.1126/science.1179721openalex-snapshot
Metabolic Syndrome and Altered Gut Microbiota in Mice Lacking Toll-Like Receptor 5
inferredcites →https://doi.org/10.1126/science.1208344openalex-snapshot
Linking Long-Term Dietary Patterns with Gut Microbial Enterotypes
inferredcites →https://doi.org/10.1126/science.1223490openalex-snapshot
Interactions Between the Microbiota and the Immune System
inferredcites →https://doi.org/10.1126/science.1223813openalex-snapshot
Host-Gut Microbiota Metabolic Interactions
inferredcites →https://doi.org/10.1126/scitranslmed.3000322openalex-snapshot
The Effect of Diet on the Human Gut Microbiome: A Metagenomic Analysis in Humanized Gnotobiotic Mice
inferredcites →https://doi.org/10.1128/aem.00380-09openalex-snapshot
Diet-Induced Metabolic Improvements in a Hamster Model of Hypercholesterolemia Are Strongly Linked to Alterations of the Gut Microbiota
inferredcites →https://doi.org/10.1128/aem.00675-10openalex-snapshot
Broad Conservation of Milk Utilization Genes inBifidobacterium longumsubsp.infantisas Revealed by Comparative Genomic Hybridization
inferredcites →https://doi.org/10.1128/aem.00692-09openalex-snapshot
Response of Gut Microbiota to Fasting and Hibernation in Syrian Hamsters
inferredcites →https://doi.org/10.1128/jcm.42.3.1203-1206.2004openalex-snapshot
Antibiotic-Associated Diarrhea Accompanied by Large-Scale Alterations in the Composition of the Fecal Microbiota
inferredcites →https://doi.org/10.1136/adc.64.12.1672openalex-snapshot
Diet and faecal flora in the newborn: breast milk and infant formula.
inferredcites →https://doi.org/10.1136/gutjnl-2012-303816openalex-snapshot
Intestinal microbiota determines development of non-alcoholic fatty liver disease in mice
inferredcites →https://doi.org/10.1146/annurev-food-030212-182554openalex-snapshot
Impact of Diet on Human Intestinal Microbiota and Health
inferredcites →https://doi.org/10.1146/annurev-med-012510-175505openalex-snapshot
Interactions Between Gut Microbiota and Host Metabolism Predisposing to Obesity and Diabetes
inferredcites →https://doi.org/10.1146/annurev.mi.31.100177.000543openalex-snapshot
MICROBIAL ECOLOGY OF THE GASTROINTESTINAL TRACT
inferredcites →https://doi.org/10.1152/physiolgenomics.00136.2014openalex-snapshot
Evidence for a link between gut microbiota and hypertension in the Dahl rat
inferredcites →https://doi.org/10.1152/physrev.00045.2009openalex-snapshot
Gut Microbiota in Health and Disease
inferredcites →https://doi.org/10.1155/2012/932072openalex-snapshot
Perinatal Programming of Asthma: The Role of Gut Microbiota
inferredcites →https://doi.org/10.1186/1471-2180-10-13openalex-snapshot
Effects of apples and specific apple components on the cecal environment of conventional rats: role of apple pectin
inferredcites →https://doi.org/10.1186/1471-2180-9-123openalex-snapshot
The Firmicutes/Bacteroidetes ratio of the human microbiota changes with age
inferredcites →https://doi.org/10.1186/1475-2891-7-17openalex-snapshot
Soy isoflavones, estrogen therapy, and breast cancer risk: analysis and commentary
inferredcites →https://doi.org/10.1186/1476-511x-10-126openalex-snapshot
Influence of a probiotic soy product on fecal microbiota and its association with cardiovascular risk factors in an animal model
inferredcites →https://doi.org/10.1186/1710-1492-9-15openalex-snapshot
Infant gut microbiota and the hygiene hypothesis of allergic disease: impact of household pets and siblings on microbiota composition and diversity
inferredcites →https://doi.org/10.1189/jlb.0607372openalex-snapshot
The re-emerging role of the intestinal microflora in critical illness and inflammation: why the gut hypothesis of sepsis syndrome will not go away
inferredcites →https://doi.org/10.1207/s15327914nc5501_1openalex-snapshot
Estimated Asian Adult Soy Protein and Isoflavone Intakes
inferredcites →https://doi.org/10.1208/s12248-013-9538-7openalex-snapshot
Impact of Epigenetic Dietary Compounds on Transgenerational Prevention of Human Diseases
inferredcites →https://doi.org/10.1271/bbb.70474openalex-snapshot
Voluntary Running Exercise Alters Microbiota Composition and Increases n-Butyrate Concentration in the Rat Cecum
inferredcites →https://doi.org/10.1289/ehp.8700openalex-snapshot
Maternal Genistein Alters Coat Color and Protects Avy Mouse Offspring from Obesity by Modifying the Fetal Epigenome
inferredcites →https://doi.org/10.1371/journal.pbio.0060280openalex-snapshot
The Pervasive Effects of an Antibiotic on the Human Gut Microbiota, as Revealed by Deep 16S rRNA Sequencing
inferredcites →https://doi.org/10.1371/journal.pbio.1002533openalex-snapshot
Revised Estimates for the Number of Human and Bacteria Cells in the Body
inferredcites →https://doi.org/10.1371/journal.pone.0008584openalex-snapshot
Site and Strain-Specific Variation in Gut Microbiota Profiles and Metabolism in Experimental Mice
inferredcites →https://doi.org/10.1371/journal.pone.0009085openalex-snapshot
Gut Microbiota in Human Adults with Type 2 Diabetes Differs from Non-Diabetic Adults
inferredcites →https://doi.org/10.1371/journal.pone.0010335openalex-snapshot
Community Dynamics in the Mouse Gut Microbiota: A Possible Role for IRF9-Regulated Genes in Community Homeostasis
inferredcites →https://doi.org/10.1371/journal.pone.0028284openalex-snapshot
Establishment of Normal Gut Microbiota Is Compromised under Excessive Hygiene Conditions
inferredcites →https://doi.org/10.1371/journal.pone.0053838openalex-snapshot
Distinct Distal Gut Microbiome Diversity and Composition in Healthy Children from Bangladesh and the United States
inferredcites →https://doi.org/10.1371/journal.pone.0088904openalex-snapshot
Protein Quality and the Protein to Carbohydrate Ratio within a High Fat Diet Influences Energy Balance and the Gut Microbiota In C57BL/6J Mice
inferredcites →https://doi.org/10.1371/journal.pone.0108924openalex-snapshot
Fecal Bacterial Community Changes Associated with Isoflavone Metabolites in Postmenopausal Women after Soy Bar Consumption
inferredcites →https://doi.org/10.1371/journal.pone.0154642openalex-snapshot
Effects of Isoflavone-Enriched Feed on the Rumen Microbiota in Dairy Cows
inferredcites →https://doi.org/10.1371/journal.ppat.1000549openalex-snapshot
The Microbiota and Allergies/Asthma
inferredcites →https://doi.org/10.2174/138920112799857585openalex-snapshot
Soy Isoflavones and Cardiovascular Disease Epidemiological, Clinical and -Omics Perspectives
inferredcites →https://doi.org/10.2217/fmb.13.103openalex-snapshot
Dietary Protein Metabolism by Gut Microbiota and its Consequences for Chronic Kidney Disease Patients
inferredcites →https://doi.org/10.2337/db07-1403openalex-snapshot
Changes in Gut Microbiota Control Metabolic Endotoxemia-Induced Inflammation in High-Fat Diet–Induced Obesity and Diabetes in Mice
inferredcites →https://doi.org/10.3109/09637486.2011.630992openalex-snapshot
Effects of non-fermented and fermented soybean milk intake on faecal microbiota and faecal metabolites in humans
inferredcites →https://doi.org/10.3109/09637486.2013.809705openalex-snapshot
Effects of micronized okara dietary fiber on cecal microbiota, serum cholesterol and lipid levels in BALB/c mice
inferredcites →https://doi.org/10.3109/1040841x.2010.501760openalex-snapshot
Human intestinal microbiota: cross-talk with the host and its potential role in colorectal cancer
inferredcites →https://doi.org/10.3136/fstr.10.137openalex-snapshot
Rapid Quantitative Analysis of the Major Components in Soymilk Using Fourier-Transform Infrared Spectroscopy (FT-IR)
inferredcites →https://doi.org/10.3181/0712-mr-347openalex-snapshot
The Effects of Soy Isoflavones on Obesity
inferredcites →https://doi.org/10.3389/fmicb.2015.00777openalex-snapshot
Equol status and changes in fecal microbiota in menopausal women receiving long-term treatment for menopause symptoms with a soy-isoflavone concentrate
inferredcites →https://doi.org/10.3748/wjg.v11.i8.1225openalex-snapshot
Effect of fermented soy milk on the intestinal bacterial ecosystem
inferredcites →https://doi.org/10.3748/wjg.v17.i26.3151openalex-snapshot
Lactobacillus species shift in distal esophagus of high-fat-diet-fed rats.
inferredcites →https://doi.org/10.3945/jn.115.224196openalex-snapshot
Soy Protein Compared with Milk Protein in a Western Diet Increases Gut Microbial Diversity and Reduces Serum Lipids in Golden Syrian Hamsters
inferredcites →https://doi.org/10.4161/gmic.21578openalex-snapshot
Consumption of different soymilk formulations differentially affects the gut microbiomes of overweight and obese men

What points at this work

Incoming claims: where this work appears in other papers’ reference lists and arguments.

inferred← citeshttps://doi.org/10.2139/ssrn.4751391openalex-extracted
A Study on the Effects of Replacing Fishmeal with Soybean Meal in the Feed of Procambarus Clarkii: Assessing Growth Performance, Immunity, and Gut Health
inferred← citeshttps://doi.org/10.1002/jsfa.11334openalex-snapshot
The association between soy‐based food and soy isoflavone intake and the risk of gastric cancer: a systematic review and meta‐analysis
inferred← citeshttps://doi.org/10.1002/mnfr.202000532openalex-snapshot
Antibiotic Treatment Reduces the Health Benefits of Soy Protein
inferred← citeshttps://doi.org/10.1002/mnfr.202300586openalex-snapshot
Exploring Impact of Probiotic‐Fermented Soymilk on Dextran‐Sulfate‐Sodium‐Induced Ulcerative Colitis via Modulating Inflammation and Gut Microbiota Profile
inferred← citeshttps://doi.org/10.1002/ptr.6952openalex-snapshot
Effects of pine pollen wall on gut microbiota and biomarkers in mice with dyslipidemia
inferred← citeshttps://doi.org/10.1007/978-3-032-19713-9_7openalex-snapshot
Nutrition and Health Aspects of Meat Analogs
inferred← citeshttps://doi.org/10.1007/978-981-15-4194-0_1openalex-snapshot
Soybean (Glycine max)
inferred← citeshttps://doi.org/10.1007/s00253-020-10799-2openalex-snapshot
Soy bioactive peptides and the gut microbiota modulation
inferred← citeshttps://doi.org/10.1007/s00394-020-02294-1openalex-snapshot
Soy consumption and incidence of gestational diabetes mellitus: the Japan Environment and Children’s Study
inferred← citeshttps://doi.org/10.1007/s10695-025-01498-8openalex-snapshot
Response patterns and community assembly processes of gut microbiota in grass carp subjected to various protein sources and their implications for growth and metabolism
inferred← citeshttps://doi.org/10.1007/s10930-025-10289-2openalex-snapshot
Unlocking the Therapeutic Potential of Cyclic Peptide-Based Nanocarriers for Enhanced Colon Cancer Treatment
inferred← citeshttps://doi.org/10.1007/s11130-024-01176-9openalex-snapshot
Effect of Plant-Based Mung Bean Products on Digestibility and Gut Microbiome Profiling Using In Vitro Fecal Fermentation
inferred← citeshttps://doi.org/10.1007/s12602-025-10867-xopenalex-snapshot
Bibliometric Analysis on and Characteristics in Soy Yogurt
inferred← citeshttps://doi.org/10.1007/s12649-021-01521-yopenalex-snapshot
Digestibility and Bioaccessibility of Leaf Protein Concentrates and their Impact on Children Gut Microbiota
inferred← citeshttps://doi.org/10.1007/s43440-023-00454-8openalex-snapshot
Modulation of allergic contact dermatitis via gut microbiota modified by diet, vitamins, probiotics, prebiotics, and antibiotics
inferred← citeshttps://doi.org/10.1016/b978-0-12-813006-3.00015-5openalex-snapshot
Exposure to Polyphenolic Compounds Modulates Type 1 Diabetes: The Case of Genistein
inferred← citeshttps://doi.org/10.1016/b978-0-12-815249-2.00041-5openalex-snapshot
The Gut Microbiome in Vegetarians
inferred← citeshttps://doi.org/10.1016/b978-0-12-815270-6.00012-8openalex-snapshot
Engineering and Health Benefits of Fruits and Vegetables Beverages
inferred← citeshttps://doi.org/10.1016/b978-0-12-815663-6.00010-0openalex-snapshot
Nanostructures of soy proteins for encapsulation of food bioactive ingredients
inferred← citeshttps://doi.org/10.1016/b978-0-323-98341-9.00018-9openalex-snapshot
Fermented foods and gut microbiome: a focus on African Indigenous fermented foods
inferred← citeshttps://doi.org/10.1016/b978-0-323-99111-7.00012-xopenalex-snapshot
Fermented foods, prebiotics, and probiotics
inferred← citeshttps://doi.org/10.1016/b978-0-443-30194-0.00067-9openalex-snapshot
Soy for prevention and symptom control in integrative oncology
inferred← citeshttps://doi.org/10.1016/bs.afnr.2020.06.002openalex-snapshot
Polyphenols, the new frontiers of prebiotics
inferred← citeshttps://doi.org/10.1016/j.anaerobe.2018.06.009openalex-snapshot
Composition and metabolism of fecal microbiota from normal and overweight children are differentially affected by melibiose, raffinose and raffinose-derived fructans
inferred← citeshttps://doi.org/10.1016/j.anifeedsci.2026.116827openalex-snapshot
Lysophospholipid supplementation alleviates high-fat diet-induced metabolic disturbances in Procambarus clarkii: Associations with gut microbiota alterations
inferred← citeshttps://doi.org/10.1016/j.aqrep.2024.102184openalex-snapshot
A study on the effects of replacing fishmeal with soybean meal in the feed of Procambarus clarkii: Assessing growth performance, immunity, and gut microbiota
inferred← citeshttps://doi.org/10.1016/j.aquaculture.2022.737900openalex-snapshot
Dietary Haematococcus pluvialis promotes growth of red swamp crayfish Procambarus clarkii (Girard, 1852) via positive regulation of the gut microbial co-occurrence network
inferred← citeshttps://doi.org/10.1016/j.aquaculture.2024.741664openalex-snapshot
Beneficial effects of Haematococcus pluvialis on growth and hepatopancreas health status in crayfish (Procambarus clarkii) via remodeling the gut microbial metabolic functions
inferred← citeshttps://doi.org/10.1016/j.aquaculture.2025.742286openalex-snapshot
Soybean meal-refined treatment mitigated high soybean meal diet-induced oxidative damage in the gut of crayfish via microbial metabolic function remodeling
inferred← citeshttps://doi.org/10.1016/j.bbrc.2018.05.090openalex-snapshot
Dietary mung bean protein reduces high-fat diet-induced weight gain by modulating host bile acid metabolism in a gut microbiota-dependent manner
inferred← citeshttps://doi.org/10.1016/j.bcdf.2018.09.002openalex-snapshot
Soybean Okara modulates gut microbiota in rats fed a high-fat diet
inferred← citeshttps://doi.org/10.1016/j.cbi.2020.109131openalex-snapshot
Potential role of gut microbiota, the proto-oncogene PIKE (Agap2) and cytochrome P450 CYP2W1 in promotion of liver cancer by alcoholic and nonalcoholic fatty liver disease and protection by dietary soy protein
inferred← citeshttps://doi.org/10.1016/j.crtox.2021.03.004openalex-snapshot
Endocrine disrupting chemicals in the pathogenesis of hypospadias; developmental and toxicological perspectives
inferred← citeshttps://doi.org/10.1016/j.fbio.2022.101681openalex-snapshot
Transcriptome Analysis Revealing the Mechanism of Soybean Protein Isolates and Soybean Peptides on Lacticaseibacillus Rhamnosus Lra05
inferred← citeshttps://doi.org/10.1016/j.fbio.2024.103744openalex-snapshot
Recent advances of hepatoprotective peptides: Production, structure, mechanisms, and interactions with intestinal microbiota
inferred← citeshttps://doi.org/10.1016/j.fbio.2025.106383openalex-snapshot
Soybean 7S protein/calcium phosphate complexes for enhanced probiotic delivery and gut microbial regulation
inferred← citeshttps://doi.org/10.1016/j.fbio.2026.109187openalex-snapshot
Molecular interactions of soy protein isolate with plant polyphenols: binding mechanisms and conformational insights
inferred← citeshttps://doi.org/10.1016/j.fbio.2026.110223openalex-snapshot
A Novel Quinoa-Based Beverage: Development, Characterization and Gut Microbiota Modulation in a Murine Model
inferred← citeshttps://doi.org/10.1016/j.foodchem.2025.143836openalex-snapshot
Current research status on the structure, physicochemical properties, bioactivities, and mechanism of soybean-derived bioactive peptide lunasin
inferred← citeshttps://doi.org/10.1016/j.foodhyd.2019.01.012openalex-snapshot
Nanostructured soy proteins: Fabrication and applications as delivery systems for bioactives (a review)
inferred← citeshttps://doi.org/10.1016/j.foodhyd.2020.106461openalex-snapshot
Study on the structure and formation mechanism of 15S globulin of soybeans
inferred← citeshttps://doi.org/10.1016/j.foodres.2023.113082openalex-snapshot
Localization and identification of denatured antigenic sites of glycinin A3 subunit after using two processing technologies
inferred← citeshttps://doi.org/10.1016/j.fsi.2024.109600openalex-snapshot
Effects of replacing fishmeal with soybean meal on the immune and antioxidant capacity, and intestinal metabolic functions of red swamp crayfish Procambarus clarkii
inferred← citeshttps://doi.org/10.1016/j.ijgfs.2021.100413openalex-snapshot
Tempe: A traditional fermented food of Indonesia and its health benefits
inferred← citeshttps://doi.org/10.1016/j.jafr.2026.103208openalex-snapshot
Fabrication of soy protein isolate based emulsion gel loaded with rice bran oil as animal fat mimetic: Effect of transglutaminase on physical property of the emulsion gel and application in meatballs
inferred← citeshttps://doi.org/10.1016/j.jff.2018.08.017openalex-snapshot
The effects of tempe fermented with Rhizopus microsporus, Rhizopus oryzae, or Rhizopus stolonifer on the colonic luminal environment in rats
inferred← citeshttps://doi.org/10.1016/j.jff.2019.103415openalex-snapshot
Small black bean (Rhynchosia volubilis) extract ameliorates gut microbial and metabolic perturbation in ovariectomized mice
inferred← citeshttps://doi.org/10.1016/j.jff.2021.104499openalex-snapshot
Impact of soy milk consumption on cardiometabolic risk factors: A systematic review and meta-analysis of randomized controlled trials
inferred← citeshttps://doi.org/10.1016/j.jff.2023.105420openalex-snapshot
Early response of the gut microbiome and serum metabolites to Cheonggukjang intake in healthy Korean subjects
inferred← citeshttps://doi.org/10.1016/j.lwt.2019.108709openalex-snapshot
Response of nutritional and functional composition, anti-nutritional factors and antioxidant activity in germinated soybean under UV-B radiation
inferred← citeshttps://doi.org/10.1016/j.lwt.2023.115416openalex-snapshot
Microfluidic assisted preparation of soybean hydrolyzed protein-curcumin nanocomplexes: Evaluation of structure, functional properties, and interaction mechanism
inferred← citeshttps://doi.org/10.1021/acs.jafc.1c01569openalex-snapshot
Derivatization of Soyasapogenol A through Microbial Transformation for Potential Anti-inflammatory Food Supplements
inferred← citeshttps://doi.org/10.1021/acs.jafc.1c01813openalex-snapshot
Flavonoids from Whole-Grain Oat Alleviated High-Fat Diet-Induced Hyperlipidemia via Regulating Bile Acid Metabolism and Gut Microbiota in Mice
inferred← citeshttps://doi.org/10.1021/acs.jafc.2c00117openalex-snapshot
Riboflavin Bioenriched Soymilk Alleviates Oxidative Stress Mediated Liver Injury, Intestinal Inflammation, and Gut Microbiota Modification in B2 Depletion–Repletion Mice
inferred← citeshttps://doi.org/10.1021/acs.jafc.5c02086openalex-snapshot
The Impact of Diet on the Colonization of Beneficial Microbes from an Ecological Perspective
inferred← citeshttps://doi.org/10.1021/acs.jafc.5c02799openalex-snapshot
Deciphering the Physiological Responses to the Intake of Plant-Based Meat Analogues: On the Track of Microbiota and Biomarkers in Serum and Urine
inferred← citeshttps://doi.org/10.1021/acs.jafc.5c08941openalex-snapshot
Structural Characteristics, Biological Functions, and Modification Strategies of Soybean Saponins: Biotransformation Potential Through Structure–Activity Relationship Modulation
inferred← citeshttps://doi.org/10.1021/acs.jafc.7b01803openalex-snapshot
Effects of Medium- and Long-Chain Triacylglycerols on Lipid Metabolism and Gut Microbiota Composition in C57BL/6J Mice
inferred← citeshttps://doi.org/10.1021/acs.jafc.7b02850openalex-snapshot
Interindividual Variability in Metabolism of [6]-Shogaol by Gut Microbiota
inferred← citeshttps://doi.org/10.1021/acs.jafc.8b03343openalex-snapshot
Chemical Compositions of Cold-Pressed Broccoli, Carrot, and Cucumber Seed Flours and Their in Vitro Gut Microbiota Modulatory, Anti-inflammatory, and Free Radical Scavenging Properties
inferred← citeshttps://doi.org/10.1021/acs.jafc.8b06414openalex-snapshot
Retention of Microbiota Diversity by Lactose-Free Milk in a Mouse Model of Elderly Gut Microbiota
inferred← citeshttps://doi.org/10.1021/acs.jafc.8b07109openalex-snapshot
Modulation of Gut Microbiota by Soybean 7S Globulin Peptide That Involved Lipopolysaccharide–Peptide Interaction
inferred← citeshttps://doi.org/10.1038/s41538-019-0050-zopenalex-snapshot
Pyroglutamyl leucine, a peptide in fermented foods, attenuates dysbiosis by increasing host antimicrobial peptide
inferred← citeshttps://doi.org/10.1038/s41598-018-35171-3openalex-snapshot
Soy-Induced Fecal Metabolome Changes in Ovariectomized and Intact Female Rats: Relationship with Cardiometabolic Health
inferred← citeshttps://doi.org/10.1038/s41598-018-36864-5openalex-snapshot
Cream Cheese-Derived Lactococcus chungangensis CAU 28 Modulates the Gut Microbiota and Alleviates Atopic Dermatitis in BALB/c Mice
inferred← citeshttps://doi.org/10.1039/9781788016506-00368openalex-snapshot
Nutrition and Breast Cancer Prevention
inferred← citeshttps://doi.org/10.1039/c9fo01813aopenalex-snapshot
Anti-obesity effects of α-amylase inhibitor enriched-extract from white common beans ( Phaseolus vulgaris L.) associated with the modulation of gut microbiota composition in high-fat diet-induced obese rats
inferred← citeshttps://doi.org/10.1039/d5fo01629kopenalex-snapshot
The effect of obesity and dietary soy protein with different isoflavone levels on fecal microbial composition in lean and obese Zucker rats over 9- and 18-week periods
inferred← citeshttps://doi.org/10.1080/10408398.2022.2154744openalex-snapshot
Soy isoflavone-specific biotransformation product S-equol in the colon: physiological functions, transformation mechanisms, and metabolic regulatory pathways
inferred← citeshttps://doi.org/10.1080/21645698.2019.1703447openalex-snapshot
Plant-associated and soil microbiota composition as a novel criterion for the environmental risk assessment of genetically modified plants
inferred← citeshttps://doi.org/10.1088/1755-1315/980/1/012033openalex-snapshot
Mini-Review: The potential of raffinose as a prebiotic
inferred← citeshttps://doi.org/10.1093/jn/nxaa386openalex-snapshot
Replacing Animal Protein with Soy-Pea Protein in an “American Diet” Controls Murine Crohn Disease–Like Ileitis Regardless of Firmicutes: Bacteroidetes Ratio
inferred← citeshttps://doi.org/10.1093/toxres/tfaa065openalex-snapshot
Targeting the gut microbiota by Asian and Western dietary constituents: a new avenue for diabetes
inferred← citeshttps://doi.org/10.1111/1750-3841.17293openalex-snapshot
Natural glyceollin soybean extracts elicited with Aspergillus sojae reduce estrogen‐dependent breast cancer growth in orally fed mice
inferred← citeshttps://doi.org/10.1111/1750-3841.17458openalex-snapshot
Gastrointestinal fate of proteins from commercial plant–based meat analogs: Silent passage through the stomach, oxidative stress in intestine, and gut dysbiosis in Wistar rats
inferred← citeshttps://doi.org/10.1111/1750-3841.70430openalex-snapshot
Influence of Resistant Starch‐Added Meat Analogs on the Resistome of Fecal Fermentations Using Human Gut Microbiota
inferred← citeshttps://doi.org/10.1111/cas.14459openalex-snapshot
Associations of Japanese food intake with survival of stomach and colorectal cancer: A prospective patient cohort study
inferred← citeshttps://doi.org/10.1152/ajpendo.00058.2018openalex-snapshot
Considerations for best practices in studies of fiber or other dietary components and the intestinal microbiome
inferred← citeshttps://doi.org/10.1155/2018/5724575openalex-snapshot
Interactions of Gut Microbiota, Endotoxemia, Immune Function, and Diet in Exertional Heatstroke
inferred← citeshttps://doi.org/10.1158/1055-9965.epi-19-0456openalex-snapshot
Phytoestrogens and Thyroid Cancer Risk: A Population-Based Case–Control Study in Connecticut
inferred← citeshttps://doi.org/10.1159/000526947openalex-snapshot
Association between Gut Microbiota with Mild Cognitive Impairment and Alzheimer’s Disease in a Thai Population
inferred← citeshttps://doi.org/10.1186/s12866-024-03534-8openalex-snapshot
Animal and plant protein intake association with mental health, tryptophan metabolites pathways, and gut microbiota in healthy women: a cross-sectional study
inferred← citeshttps://doi.org/10.1186/s12937-025-01151-3openalex-snapshot
Dietary index for gut microbiota and risk of gastrointestinal cancer: a prospective gene-diet study
inferred← citeshttps://doi.org/10.1186/s12944-018-0910-6openalex-snapshot
Cordycepin reduces weight through regulating gut microbiota in high-fat diet-induced obese rats
inferred← citeshttps://doi.org/10.12677/hjfns.2025.142028openalex-snapshot
Exploring the Causal Association between Soy Products Intake and Gout by Bidirectional Mendelian Randomization Analysis
inferred← citeshttps://doi.org/10.1590/1981-6723.12919openalex-snapshot
Impact of soy consumption on human health: integrative review
inferred← citeshttps://doi.org/10.20961/jaht.v1i2.473openalex-snapshot
Produk Fermentasi Tradisional Indonesia Berbahan Dasar Pangan Hewani (Daging dan Ikan): A Review
inferred← citeshttps://doi.org/10.2139/ssrn.5600050openalex-snapshot
Arginine-rich Rhizopus-derived protein selectively enhances Bifidobacterium: A SHIME-based microbiome innovation
inferred← citeshttps://doi.org/10.21603/2308-4057-2021-1-52-58openalex-snapshot
Bioconversion of soy under the influence of Aspergillus oryzae strains producing hydrolytic enzymes
inferred← citeshttps://doi.org/10.22201/fesz.23958723e.2026.791openalex-snapshot
Efectos de un alimento funcional de soya/maíz en marcadores de salud y su relación con la abundancia de Akkermansia muciniphila en adultos con obesidad
inferred← citeshttps://doi.org/10.24843/metamorfosa.2021.v08.i01.p04openalex-snapshot
Suplementasi Soya Yogurt Untuk Perbaikan Kelimpahan Mikroba Sekum (Bakteri Asam Laktat Dan Escherichia coli) Tikus Diabetes Soya Yogurt
inferred← citeshttps://doi.org/10.26599/fshw.2025.9250494openalex-snapshot
Interactions between selenium-containing peptide Ser-Phe-Gln-SeM and intestinal microbiota: implications for antioxidant mechanism and host metabolism
inferred← citeshttps://doi.org/10.26656/fr.2017.7(3).575openalex-snapshot
A diet high in protein and fiber changes the gut microbiota of colorectal cancer rat model
inferred← citeshttps://doi.org/10.3168/jds.2018-15849openalex-snapshot
Kazachstania turicensis CAU Y1706 ameliorates atopic dermatitis by regulation of the gut–skin axis
inferred← citeshttps://doi.org/10.3389/fmicb.2022.911500openalex-snapshot
Fermented Soy and Fish Protein Dietary Sources Shape Ileal and Colonic Microbiota, Improving Nutrient Digestibility and Host Health in a Piglet Model
inferred← citeshttps://doi.org/10.3389/fnetp.2021.794392openalex-snapshot
Overtraining Syndrome as a Complex Systems Phenomenon
inferred← citeshttps://doi.org/10.3389/fnut.2021.739607openalex-snapshot
Different Effects of Soy and Whey on Linear Bone Growth and Growth Pattern in Young Male Sprague-Dawley Rats
inferred← citeshttps://doi.org/10.3389/fnut.2022.975718openalex-snapshot
Soy consumption and serum uric acid levels: A systematic review and meta-analysis
inferred← citeshttps://doi.org/10.3389/fnut.2023.1278158openalex-snapshot
Feeding soy protein concentrates with low or high isoflavone decreases liver inflammation by reducing lipopolysaccharide translocation
inferred← citeshttps://doi.org/10.3389/fnut.2024.1399687openalex-snapshot
Fine-tuning of mononuclear phagocytes for improved inflammatory responses: role of soybean-derived immunomodulatory compounds
inferred← citeshttps://doi.org/10.3389/fphar.2022.1020133openalex-snapshot
Human matters in asthma: Considering the microbiome in pulmonary health
inferred← citeshttps://doi.org/10.3389/fphar.2023.1088614openalex-snapshot
Preclinical and clinical evidence for the treatment of non-alcoholic fatty liver disease with soybean: A systematic review and meta-analysis
inferred← citeshttps://doi.org/10.3389/fphys.2017.01047openalex-snapshot
Links between Dietary Protein Sources, the Gut Microbiota, and Obesity
inferred← citeshttps://doi.org/10.3390/ani14131954openalex-snapshot
Soybean Bioactive Peptide Supplementation Affects the Intestinal Immune Antioxidant Function, Microbial Diversity, and Reproductive Organ Development in Roosters
inferred← citeshttps://doi.org/10.3390/app13158724openalex-snapshot
Evaluation of the Nutritional Quality of Different Soybean and Pea Varieties: Their Use in Balanced Diets for Different Pathologies
inferred← citeshttps://doi.org/10.3390/biology14111586openalex-snapshot
Soy Isoflavones Mitigate High-Fat Diet-Induced Oxidative Stress and Inflammation in the Gut of Monopterus albus via Gut Microbiota Remodeling
inferred← citeshttps://doi.org/10.3390/fermentation11040212openalex-snapshot
Enhancing Antioxidant Activity and Modulating Gut Microbiota Through Lactiplantibacillus plantarum-Fermented Processing Wastewater of Yuba (FPWY)
inferred← citeshttps://doi.org/10.3390/foods11213501openalex-snapshot
Effects of Bacillus subtilis BSNK-5-Fermented Soymilk on the Gut Microbiota by In Vitro Fecal Fermentation
inferred← citeshttps://doi.org/10.3390/foods12061143openalex-snapshot
Improvement of Estrogen Deficiency Symptoms by the Intake of Long-Term Fermented Soybeans (Doenjang) Rich in Bacillus Species through Modulating Gut Microbiota in Estrogen-Deficient Rats
inferred← citeshttps://doi.org/10.3390/foods14122130openalex-snapshot
Effect of TGase Crosslinking on the Structure, Emulsification, and Gelling Properties of Soy Isolate Proteins
inferred← citeshttps://doi.org/10.3390/ijms23158124openalex-snapshot
The Impact of Plant Phytochemicals on the Gut Microbiota of Humans for a Balanced Life
inferred← citeshttps://doi.org/10.3390/metabo13060760openalex-snapshot
Dietary Patterns, Gut Microbiota Remodeling, and Cardiometabolic Disease
inferred← citeshttps://doi.org/10.3390/molecules28073001openalex-snapshot
The SWGEDWGEIW from Soybean Peptides Reduces Insulin Resistance in 3T3-L1 Adipocytes by Activating p-Akt/GLUT4 Signaling Pathway
inferred← citeshttps://doi.org/10.3390/nu10010043openalex-snapshot
Soy, Soy Foods and Their Role in Vegetarian Diets
inferred← citeshttps://doi.org/10.3390/nu10091211openalex-snapshot
Soybean Bioactive Peptides and Their Functional Properties
inferred← citeshttps://doi.org/10.3390/nu10091249openalex-snapshot
Effects of Vegetable Proteins on Hypercholesterolemia and Gut Microbiota Modulation
inferred← citeshttps://doi.org/10.3390/nu12010087openalex-snapshot
The Timing Effects of Soy Protein Intake on Mice Gut Microbiota
inferred← citeshttps://doi.org/10.3390/nu12020548openalex-snapshot
Calcium Oxalate Nephrolithiasis and Gut Microbiota: Not just a Gut-Kidney Axis. A Nutritional Perspective
inferred← citeshttps://doi.org/10.3390/nu12082285openalex-snapshot
Impact of Protein Intake in Older Adults with Sarcopenia and Obesity: A Gut Microbiota Perspective
inferred← citeshttps://doi.org/10.3390/nu13051516openalex-snapshot
Anti-Inflammatory and Immunomodulatory Properties of Fermented Plant Foods
inferred← citeshttps://doi.org/10.3390/nu13072294openalex-snapshot
Do Bioactive Food Compound with Avena sativa L., Linum usitatissimum L. and Glycine max L. Supplementation with Moringa oleifera Lam. Have a Role against Nutritional Disorders? An Overview of the In Vitro and In Vivo Evidence
inferred← citeshttps://doi.org/10.3390/nu14030453openalex-snapshot
Effect of Dietary Protein and Processing on Gut Microbiota—A Systematic Review
inferred← citeshttps://doi.org/10.3390/nu14091709openalex-snapshot
Intake of Natural, Unprocessed Tiger Nuts (Cyperus esculentus L.) Drink Significantly Favors Intestinal Beneficial Bacteria in a Short Period of Time
inferred← citeshttps://doi.org/10.3390/nu14102111openalex-snapshot
Medicinal Plants and Their Impact on the Gut Microbiome in Mental Health: A Systematic Review
inferred← citeshttps://doi.org/10.3390/nu14245269openalex-snapshot
Dietary Impacts on Gestational Diabetes: Connection between Gut Microbiome and Epigenetic Mechanisms
inferred← citeshttps://doi.org/10.3390/nu15081959openalex-snapshot
Soy and Gastrointestinal Health: A Review
inferred← citeshttps://doi.org/10.3390/nu16070982openalex-snapshot
Soy Protein Concentrate Diets Inversely Affect LPS-Binding Protein Expression in Colon and Liver, Reduce Liver Inflammation, and Increase Fecal LPS Excretion in Obese Zucker Rats
inferred← citeshttps://doi.org/10.3390/nu16070986openalex-snapshot
Soy Product Consumption and the Risk of Cancer: A Systematic Review and Meta-Analysis of Observational Studies
inferred← citeshttps://doi.org/10.3390/nu16162644openalex-snapshot
Nutrition Intervention and Microbiome Modulation in the Management of Breast Cancer
inferred← citeshttps://doi.org/10.3390/nu16203478openalex-snapshot
Fermented Soymilk with Probiotic Lactobacilli and Bifidobacterium Strains Ameliorates Dextran-Sulfate-Sodium-Induced Colitis in Rats
inferred← citeshttps://doi.org/10.3390/nu17152428openalex-snapshot
Effects of Soy Protein on Liver and Adipose Tissue Inflammation and Gut Microbiota in Mice Fed with Ketogenic Diets
inferred← citeshttps://doi.org/10.36485/1561-6274-2022-26-4-18-30openalex-snapshot
Are Probiotics Needed in Nephrology?
inferred← citeshttps://doi.org/10.3748/wjg.v31.i46.112791openalex-snapshot
Development and validation of a nomogram incorporating dietary factors for predicting Helicobacter pylori -negative early gastric cancer risk
inferred← citeshttps://doi.org/10.5513/jcea01/23.4.3700openalex-snapshot
Probiotics and prebiotics in arterial hypertension
inferred← citeshttps://doi.org/10.55230/mabjournal.v53i6.6openalex-snapshot
Physicochemical Analysis on Tempeh Samples Available at Kuala Lumpur Supermarket and Sensory Evaluation of Tempeh Patty
inferred← citeshttps://doi.org/10.5772/intechopen.105094openalex-snapshot
Personalized Strategy of Obesity Prevention and Management Based on the Analysis of Pathogenetic, Genetic, and Microbiotic Factors
inferred← citeshttps://doi.org/10.70675/545bd347z20bcz444cza534z622ac595baf9openalex-snapshot
Impact of polyphenols and feeding rhythms on the immunomodulation properties of the probiotic bacteria in the gastro-intestinal tract
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