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Production of Organic Acids and Amino Acids from Fish Meat by Sub-Critical Water Hydrolysis
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inferred← citeshttps://doi.org/10.1155/2016/5816974openalex-snapshot
Subcritical Water Technology for Enhanced Extraction of Biochemical Compounds fromChlorella vulgaris
inferred← citeshttps://doi.org/10.1155/2018/1931634openalex-snapshot
Subcritical Water Extraction of Chlorella pyrenoidosa : Optimization through Response Surface Methodology
inferred← citeshttps://doi.org/10.1186/s40643-022-00603-6openalex-snapshot
Chemical composition and bioactivity of oilseed cake extracts obtained by subcritical and modified subcritical water
inferred← citeshttps://doi.org/10.1252/jcej.11we062openalex-snapshot
Subcritical Water Hydrolysis of Gelatin in Used X-Ray and Lith Films
inferred← citeshttps://doi.org/10.1252/jcej.34.1091openalex-snapshot
Development of Marine Waste Recycling Technologies Using Sub- and Supercritical Water.
inferred← citeshttps://doi.org/10.1252/jcej.36.441openalex-snapshot
A Simplified Reaction Model for Production of Oil, Amino Acids, and Organic Acids from Fish Meat by Hydrolysis under Sub-Critical and Supercritical Conditions
inferred← citeshttps://doi.org/10.1252/jcej.37.1252openalex-snapshot
Dechlorination of Concentrated Monochloroalkanes under Various Hydrothermal Conditions
inferred← citeshttps://doi.org/10.1252/jcej.37.253openalex-snapshot
Sub-critical Water Hydrolysis Treatment for Waste Squid Entrails and Production of Amino Acids, Organic Acids, and Fatty Acids
inferred← citeshttps://doi.org/10.1252/kakoronbunshu.28.113openalex-snapshot
Decomposition of Glycine in High Temperature and High Pressure Water.
inferred← citeshttps://doi.org/10.1271/bbb.66.1723openalex-snapshot
Solubility of Saturated Fatty Acids in Water at Elevated Temperatures
inferred← citeshttps://doi.org/10.1371/journal.pone.0144761openalex-snapshot
Subcritical Water Hydrolysis Effectively Reduces the In Vitro Seeding Activity of PrPSc but Fails to Inactivate the Infectivity of Bovine Spongiform Encephalopathy Prions
inferred← citeshttps://doi.org/10.1515/ijcre-2013-0017openalex-snapshot
Production of Amino and Organic Acids from Protein Using Sub-Critical Water Technology
inferred← citeshttps://doi.org/10.17113/ftb.54.03.16.4271openalex-snapshot
Direct Treatment of Isada Krill under Subcritical Water Conditions to Produce Seasoning with Shrimp-Like Flavor
inferred← citeshttps://doi.org/10.2139/ssrn.5414002openalex-snapshot
Synergistic Low-Temperature Hydrothermal Co-Pretreatment of PLA Plastic and Straw for Enhanced Anaerobic Digestion
inferred← citeshttps://doi.org/10.21608/iccee.2014.35412openalex-snapshot
Spent Bleaching Earth Treatment in a Pilot Scale Tubular Reactor using Subcritical Water Technology
inferred← citeshttps://doi.org/10.22146/ajche.69517openalex-snapshot
Profile of Amino Acids Production from Microalgae Nannochloropsis sp. Biomass using Subcritical Water Technology
inferred← citeshttps://doi.org/10.24275/uami.7h149p94wopenalex-snapshot
Extracción de quitina calcárea empleando agua bajo condiciones subcríticas a partir de cefalotórax de camarón
inferred← citeshttps://doi.org/10.24729/00000042openalex-snapshot
Production of valuable materials from rice bran biomass using subcritical water
inferred← citeshttps://doi.org/10.2495/wm020211openalex-snapshot
Application of sub and supercritical water technology for waste management
inferred← citeshttps://doi.org/10.26502/jfsnr.2642-110000180openalex-snapshot
Vinegar Production by the Static Fermentation of Subcritical Water - Treated Mixtures of Sake Lees and Rice Bran
inferred← citeshttps://doi.org/10.30881/jnfrt.00010openalex-snapshot
Use of HPLC and FTIR as a tool for analysis of lactic acid in restructured fish products
inferred← citeshttps://doi.org/10.3136/fstr.10.164openalex-snapshot
Preparation of Subcritical Water-Treated Okara and Its Effect on Blood Pressure Spontaneously Hypertensive Rats
inferred← citeshttps://doi.org/10.3136/fstr.17.273openalex-snapshot
Degradation of N-Acetyl-D-glucosamine and D-Glucosamine in Subcritical Water and Properties of the Degradation Products
inferred← citeshttps://doi.org/10.3136/fstr.24.209openalex-snapshot
Effects of Severity Factor on the Subcritical Water Treatment of Polyphenols Obtained from Japanese Persimmon
inferred← citeshttps://doi.org/10.3390/foods10061222openalex-snapshot
Subcritical Water Extraction and Hydrolysis of Cod (Gadus morhua) Frames to Produce Bioactive Protein Extracts
inferred← citeshttps://doi.org/10.3390/md24090307openalex-snapshot
Valorization of Seafood Processing Wastes Using Subcritical Water Extraction—A Comprehensive Review
inferred← citeshttps://doi.org/10.3390/pr7090593openalex-snapshot
Rapid Processing of Abandoned Oil Palm Trunks into Sugars and Organic Acids by Sub-Critical Water
inferred← citeshttps://doi.org/10.37624/ijert/13.1.2020.1-11openalex-snapshot
Production of Valuable Materials from Sago Bark Using Subcritical Water Treatment
inferred← citeshttps://doi.org/10.3985/jswme.18.219openalex-snapshot
Current Status and Potential Future Development for the Application of High-pressure Fluids to Food Waste
inferred← citeshttps://doi.org/10.4172/2157-7110.1000126openalex-snapshot
Extraction, Purification and Characterization of Fish Pepsin: A Critical Review
inferred← citeshttps://doi.org/10.4172/2252-5211.1000124openalex-snapshot
Effects of Hydrothermal Process on the Nutrient Release of Sewage Sludge
inferred← citeshttps://doi.org/10.4172/2329-6674.1000108openalex-snapshot
Partition of Pepsinogen from the Stomach of Red Perch (Sebastes marinus) by Aqueous Two Phase Systems: Effects of PEG Molecular Weight and Concentration
inferred← citeshttps://doi.org/10.4236/abb.2014.53033openalex-snapshot
Recovery of oil and free fatty acids from spent bleaching earth using sub-critical water technology supported with kinetic and thermodynamic study
inferred← citeshttps://doi.org/10.5504/bbeq.2012.0134openalex-snapshot
Biotechnology in the Production of Pharmaceutical Industry Ingredients: Amino Acids
inferred← citeshttps://doi.org/10.5650/jos.ess15298openalex-snapshot
Kinetic and Thermodynamics studies for Castor Oil Extraction Using Subcritical Water Technology
inferred← citeshttps://doi.org/10.5657/fas.2013.0071openalex-snapshot
Stability of Antioxidant Properties and Essential Amino Acids in Squid Viscera Hydrolysate Produced using Subcritical Water
inferred← citeshttps://doi.org/10.7176/jnsr/13-12-04openalex-snapshot
Amino Acid Production and Role of Genetic Engineering Approaches to Strain Improvement for Enhanced Production: Review
inferred← citeshttps://doi.org/10.82465/7121openalex-snapshot
Hydrothermal Gasification of Flax Straw in Subcritical Water
inferred← citeshttps://doi.org/10.9721/kjfst.2015.47.6.772openalex-snapshot
Hydrolysis of Isolate Soybean Protein Using Subcritical Water
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