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Apparent molal volumes of amino acids, N-acetylamino acids, and peptides in aqueous solutions

https://doi.org/10.1021/j150645a021
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Thermodynamic Charachterization of Ternary Systems Containing Sodium Salicylate in Sodium Salts: Volumetric and Spectroscopic Studies
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Volumetric properties of nucleic acids
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The Quantitative Description of Amino Acid, Peptide, and Protein Properties and Bioactivities
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Structural elucidation of ternary mixtures of L‐valine/glycyl‐L‐valine and water + 1‐decyl‐3‐methylimidazolium bromide: Apparent molar properties at infinite dilution and expansivities
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Volumetric characterization of homopolymeric amino acids
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Partial molar volumes of polypeptides and their constituent groups in aqueous solution over a broad temperature range
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Partial molar volumes of the amino acid side‐chains of proteins in aqueous solution: Some comments on their estimation using partial molar volumes of amino acids and small peptides
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Partial molar volumes, expansibilities, and compressibilities of oligoglycines in aqueous solutions at 18–55°C
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ChemInform Abstract: APPARENT MOLAL VOLUMES OF AMINO ACIDS, N‐ACETYLAMINO ACIDS, AND PEPTIDES IN AQUEOUS SOLUTIONS
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Thermodynamic Studies on Amino Acid Solvation in some Aqueous Alcohols
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Interactions of Phenylalanine, Tyrosine and Histidine in Aqueous Caffeine Solutions at Different Temperatures
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Thermodynamic Studies on Amino Acid Solvation in Aqueous Urea
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Partial molar volumes of some amino acids and a peptide in water, DMSO, NaCl, and DMSO/NaCl aqueous solutions
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Thermodynamics for proton dissociations from aqueous -histidine at temperatures from 278.15 K to 393.15 K and at the pressure 0.35 MPa: apparent molar volumes and apparent molar heat capacities of the protonated cationic, neutral zwitterionic, and deprotonated anionic forms
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Apparent and partial molar heat capacities and volumes of the amino acids -lysine monohydrochloride and -arginine monohydrochloride in aqueous solution at temperatures from = 288.15 K to = 328.15 K
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The packing density in proteins: standard radii and volumes 1 1Edited by J. M. Thornton
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4 Partial specific volumes and other volumetric properties of proteins and related substances
inferred← citeshttps://doi.org/10.1007/10086139_50openalex-snapshot
Table 1 - 9
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References for 4
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References for 4
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Partial Molar Volumes of Biochemical Model Compounds in Aqueous Solution
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Thermodynamic properties of peptide solutions: 7. Partial molar isentropic pressure coefficients of some dipeptides in aqueous solution
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Thermodynamic properties of peptide solutions 4. Partial molar volumes and heat capacities of aqueous solutions of some glycyl dipeptides
inferred← citeshttps://doi.org/10.1007/bf00650418openalex-snapshot
Thermodynamic properties of peptide solutions 3. Partial molar volumes and partial molar heat capacities of some tripeptides in aqueous solution
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Thermodynamic properties of peptide solutions: 14. Partial molar expansibilities and isothermal compressibilities of some glycyl dipeptides in aqueous solution
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Chiral recognition in aqueous solutions. Preferential configurations of ?-aminoacids bearing substituted alkyl chains at 25�C
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Chiral recognition in aqueous solutions between enantiomeric ?-amino acids bearing substituted alkyl chains at 25�C: The peferential configuration model
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Volumetric and viscometric studies on dodecyltrimethylammonium bromide in aqueous and in aqueous amino acid solutions in premicellar region
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Volumetric properties of glycine, l-alanine, and l-valine in aqueous solutions of triammonium citrate at different temperatures
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Investigations on solute–solvent interactions of amino acids in aqueous solutions of sodium dihydrogen phosphate at different temperatures
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Physicochemical Behavior of Some Amino Acids/Glycylglycine in Aqueous D-Galactose Solutions at Different Temperatures
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Physicochemical Properties of L-Alanine in Aqueous Silver Sulphate Solutions at (298.15, 308.15, and 318.15) K
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Interaction Between Some Monosaccharides and Aspartic Acid in Dilute Aqueous Solutions
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Volumetric Properties of Amino Acids and Hen-Egg White Lysozyme in Aqueous Triton X-100 at 298.15 K
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Apparent Molar Volumes of Proline-Leucine Dipeptide in NaCl Aqueous Solutions at 318.15 K
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Interactions of Some Amino Acids with Aqueous Tetraethylammonium Bromide at 298.15 K: A Volumetric Approach
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Thermodynamic Properties of Peptide Solutions. Part 17. Partial Molar Volumes and Heat Capacities of the Tripeptides GlyAspGly and GlyGluGly, and Their Salts K[GlyAspGly] and Na[GlyGluGly] in Aqueous Solution at 25 °C
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The Partial Molar Volume and Heat Capacity of the Glycyl Group in Aqueous Solution at 25^C
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The Calorimetric and Volumetric Properties of Selected α-Amino Acids and α,ω-Amino Acids in Water at T = (288.15, 298.15, 313.15, and 328.15) K and p = 0.1 MPa
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Partial Molar Volumes of Some of α-Amino Acids in Binary Aqueous Solutions of MgSO4·7H2O at 298.15 K
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Volumetric Investigations on Interactions of Acidic/Basic Amino Acids with Sodium Acetate, Sodium Propionate and Sodium Butyrate in Aqueous Solutions
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Volumetric Properties of Aqueous Solutions of L-Glutamic Acid and Magnesium-L-Glutamate
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Transfer Volumes of Small Peptides from Water to Aqueous Xylitol Solutions at 298.15 K
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Effect of Temperature on the Volumetric Properties of α,ω-Amino Acids in Dilute Aqueous Solutions
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Interactions of Diglycine in Aqueous Saccharide Solutions at Varying Temperatures: A Volumetric, Ultrasonic and Viscometric Study
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High-Pressure Solubility of l-Methionine in Water
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Volumetric and Solvation Properties of Glycyl-Glycine and Glycyl-l-leucine in Aqueous Acetate Solutions
inferred← citeshttps://doi.org/10.1007/s10953-015-0416-zopenalex-snapshot
Transfer Properties of Diglycine from Water to Aqueous Alkali Metal Nitrate Solutions
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Volumetric and Acoustic Behavior of d(+)-glucose and d(−)-fructose in Aqueous Trisodium Citrate Solutions at Different Temperatures
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Volumetric and UV Absorption Studies on Interactions of an Active Pharmaceutical Ingredient Ionic Liquid (API-IL) Domiphen l-Proline with Amino Acids and Glycyl Dipeptides in Aqueous Solution at T = (293.15–308.15) K
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Apparent and Transfer Molar Volumes for Aqueous Solution Containing Polyethylene Glycols and Amino Acid Ionic Liquids at 298.15 K
inferred← citeshttps://doi.org/10.1007/s10953-018-0810-4openalex-snapshot
Interaction Between an Active Pharmaceutical Ingredient Ionic Liquid Benzalkonium Salicylate and Small Biomolecules in Aqueous Solution: UV Absorption, Conductivity, and Volumetric Study
inferred← citeshttps://doi.org/10.1007/s10953-020-01038-3openalex-snapshot
Molecular Interaction Studies of Doxycycline Hyclate in Aqueous Glycine or l-Alanine by Using Volumetric and Ultrasonic Parameters
inferred← citeshttps://doi.org/10.1007/s10953-021-01105-3openalex-snapshot
Volumetric and Acoustic Behavior of PEG-200 and PEG-600 in Aqueous D-Mannitol solutions at Different Temperatures
inferred← citeshttps://doi.org/10.1007/s10953-025-01536-2openalex-snapshot
Temperature-Dependent Acoustic and Thermodynamic Study of Vitamin B Compounds in Lactobionic Acid Solutions
inferred← citeshttps://doi.org/10.1007/s10953-025-01544-2openalex-snapshot
Decoding Solute–Co-solute Interactions: A Combined Investigation of Bulk and Sonic Behaviour of L-Serine and L-Leucine in Potassium Oxalate (KOX) Solutions
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Thermochemical investigation of acid-base interactions in peptide solutions
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Thermodynamic behaviour and physicochemical characteristics of EG, DEG, TEG in aqueous gluconolactone solutions
inferred← citeshttps://doi.org/10.1007/s41939-023-00361-8openalex-snapshot
Exploring molecular interactions of sucrose in aqueous potassium clavulanate solutions at different temperatures: volumetric and acoustic approaches
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Molecular Interactions in Muscle Relaxant Drugs and Sucrose Aqueous Solutions Studied from the Perspectives of Volumetric and Acoustic Parameters
inferred← citeshttps://doi.org/10.1007/s43153-021-00163-wopenalex-snapshot
Thermodynamics of various interactions in homologous series of polyethylene glycols in aqueous medium of d-panthenol at T = (288.15, 298.15, 308.15 and 318.15) K: a volumetric and acoustic approach
inferred← citeshttps://doi.org/10.1007/s43153-023-00305-2openalex-snapshot
Acoustical and volumetric investigation of EG, DEG, and TEG in chloroxylenol-methanol solutions at different temperatures
inferred← citeshttps://doi.org/10.1016/0016-7037(89)90341-4openalex-snapshot
Calculation of the thermodynamic and transport properties of aqueous species at high pressures and temperatures: Standard partial molal properties of inorganic neutral species
inferred← citeshttps://doi.org/10.1016/0016-7037(90)90429-oopenalex-snapshot
Calculation of the thermodynamic and transport properties of aqueous species at high pressures and temperatures: Standard partial molal properties of organic species
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Stability of peptides in high-temperature aqueous solutions
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Thermodynamic properties of peptide solutions 2. Excess enthalpies of aqueous solutions of glycyl-L-alanylglycine
inferred← citeshttps://doi.org/10.1016/0021-9614(90)90079-6openalex-snapshot
Thermodynamic properties of peptide solutions 5. Partial molar volumes of glycylglycine, glycyl-dl-leucine, and glycyl-dl-serine at 308.15 and 318.15 K
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Hydrophobic hydration of hydroxyalkyl cellulose
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Physico-chemical properties of peptides and their solutions
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Phospholipid vesicles as a drug delivery system
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A combined scanning dilatometric and differential scanning calorimetric study of the thermal unfolding of bovine serum albumin
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Partial molal adiabatic compressibilities of transfer of some amino acids and peptides from water to aqueous sodium chloride and aqueous glucose solutions
inferred← citeshttps://doi.org/10.1016/0048-3575(87)90042-3openalex-snapshot
Quantitative structure-activity studies of benzoylphenylurea larvicides
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Quantitative structure-activity studies of benzoylphenylurea larvicides
inferred← citeshttps://doi.org/10.1016/0167-7322(90)80076-vopenalex-snapshot
Transport and thermodynamic properties of the systems (D,L)norleucine-water and (L)phenylalanine-water, at 25°C
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Density, viscosity, and diffusion data on the systems: monobuthylurea - water and phenylalanine - monobuthylurea - water at 25°C
inferred← citeshttps://doi.org/10.1016/0301-4622(89)80024-9openalex-snapshot
Thermodynamics of some nucleic acid bases and nucleosides in water, and their transfer to aqueous glucose and sucrose solutions at 298.15 K
inferred← citeshttps://doi.org/10.1016/0301-4622(89)80049-3openalex-snapshot
Volumetric properties of proteins and their analogs in diluted water solutions
inferred← citeshttps://doi.org/10.1016/0301-4622(95)00138-7openalex-snapshot
Experimental model for the thermal denaturation of azurin: a kinetic study
inferred← citeshttps://doi.org/10.1016/j.bej.2006.09.015openalex-snapshot
Transfer free energies of peptide backbone unit from water to aqueous electrolyte solutions at 298.15K
inferred← citeshttps://doi.org/10.1016/j.bpc.2003.12.009openalex-snapshot
Interaction of 2,2,2-trifluoroethanol with proteins: calorimetric, densimetric and surface tension approach
inferred← citeshttps://doi.org/10.1016/j.bpc.2006.03.008openalex-snapshot
Viscosity B-coefficients and standard partial molar volumes of amino acids, and their roles in interpreting the protein (enzyme) stabilization
inferred← citeshttps://doi.org/10.1016/j.bpc.2008.02.009openalex-snapshot
Partial molar volumes and adiabatic compressibilities of unfolded protein states
inferred← citeshttps://doi.org/10.1016/j.cdc.2020.100438openalex-snapshot
Effect of presence of tetra alkyl ammonium bromides on solution behavior of 1-Butyl-2, 3-dimethylimidazolium chloride at different temperatures: Volumetric and acoustic studies
inferred← citeshttps://doi.org/10.1016/j.chemphys.2022.111550openalex-snapshot
Temperature effects on hydrophobic interactions: Implications for protein unfolding
inferred← citeshttps://doi.org/10.1016/j.chemphys.2025.112918openalex-snapshot
Thermodynamic, acoustic and spectroscopic investigation of choline salicylate ternary mixtures with sodium salts over temperature range 288.15–318.15 K
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Investigating interactions of alpha-hydroxy acids with sodium benzoate for advanced formulation and translational applications: An ultrasonic approach
inferred← citeshttps://doi.org/10.1016/j.cjche.2023.04.012openalex-snapshot
Volumetricand ultrasonic properties of thiamine hydrochloride drug in aqueous solutions of choline-based deep eutectic solvents at different temperatures
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Comments on “Assorted interactions of amino acids prevailing in aqueous vitamin C solutions probed by physicochemical and ab-initio contrivances”
inferred← citeshttps://doi.org/10.1016/j.ctta.2023.100127openalex-snapshot
Thermo-acoustical investigation of monosodium glutamate food preservative in an aqueous solution of poly-ethylene glycols (400 and 600) by using ultrasonic technique
inferred← citeshttps://doi.org/10.1016/j.ctta.2025.100229openalex-snapshot
Intermolecular interactions of L-alanine and L-valine with the drug ceftriaxone in aqueous solution: A volumetric and viscometric approach
inferred← citeshttps://doi.org/10.1016/j.ctta.2025.100234openalex-snapshot
Temperature-dependent interaction between niacin/D-panthenol in aqueous α-lipoic acid: Physicochemical and spectroscopic analysis
inferred← citeshttps://doi.org/10.1016/j.ctta.2025.100239openalex-snapshot
Temperature dependent thermophysical investigations of uridine nucleoside in aqueous-lysine solutions at different temperatures
inferred← citeshttps://doi.org/10.1016/j.ctta.2026.100279openalex-snapshot
Thermo-acoustic and spectroscopic approach for understanding molecular interactions between glycolic acid and B Vitamins
inferred← citeshttps://doi.org/10.1016/j.ctta.2026.100316openalex-snapshot
Structure-making and structure-breaking behavior of l-phenylglycine and l-phenylalanine in aqueous diammonium hydrogen phosphate solutions via thermodynamic evaluation of solvation
inferred← citeshttps://doi.org/10.1016/j.ctta.2026.100336openalex-snapshot
Deciphering molecular association in PG–HG aqueous tetrasodium EDTA solutions through physicochemical and thermodynamic approaches
inferred← citeshttps://doi.org/10.1016/j.fluid.2012.08.001openalex-snapshot
Volumetric approach to the interaction of diglycine in aqueous solutions of sulpha drugs at T=288.15–308.15K
inferred← citeshttps://doi.org/10.1016/j.fluid.2014.04.037openalex-snapshot
Partial molar volumes and compressibilities of glycine betaine in aqueous NaCl solutions at temperatures T=(288.15–318.15)K
inferred← citeshttps://doi.org/10.1016/j.fluid.2020.112703openalex-snapshot
The temperature of maximum density for amino acid aqueous solutions. An experimental and molecular dynamics study
inferred← citeshttps://doi.org/10.1016/j.fluid.2020.112765openalex-snapshot
Effect of deep eutectic solvents based on choline chloride on the thermodynamic and transport properties of D-fructose in aqueous solution
inferred← citeshttps://doi.org/10.1016/j.jct.2004.07.004openalex-snapshot
Volumetric study of aqueous proline-leucine solutions from (283.15 to 318.15) K
inferred← citeshttps://doi.org/10.1016/j.jct.2005.03.008openalex-snapshot
Partial molar volume of paracetamol in water, 0.1 M HCl and 0.154 M NaCl at T= (298.15, 303.15, 308.15 and 310.65) K and at 101.325 kPa
inferred← citeshttps://doi.org/10.1016/j.jct.2005.03.015openalex-snapshot
Partial molar volumes of l-alanine, dl-serine, dl-threonine, l-histidine, glycine, and glycylglycine in water, NaCl, and DMSO aqueous solutions at T= 298.15 K
inferred← citeshttps://doi.org/10.1016/j.jct.2005.03.023openalex-snapshot
Densities, molar volumes, and isobaric expansivities of (d-xylose + hydrochloric acid + water) systems
inferred← citeshttps://doi.org/10.1016/j.jct.2005.04.011openalex-snapshot
Volumetric, viscometric, and refractive index behaviour of α-amino acids and their groups’ contribution in aqueous d-glucose solution at different temperatures
inferred← citeshttps://doi.org/10.1016/j.jct.2005.04.012openalex-snapshot
The limiting partial molar volume and transfer partial molar volume of glycylglycine in aqueous sodium halide solutions at 298.15 K and 308.15 K
inferred← citeshttps://doi.org/10.1016/j.jct.2005.05.009openalex-snapshot
Solubility of proline–leucine dipeptide in water and in aqueous sodium chloride solutions from T= (288.15 to 313.15) K
inferred← citeshttps://doi.org/10.1016/j.jct.2005.06.017openalex-snapshot
Thermodynamics of proton dissociations from aqueous glycine at temperatures from 278.15 to 393.15 K, molalities from 0 to 1.0 mol · kg−1, and at the pressure 0.35 MPa: Apparent molar heat capacities and apparent molar volumes of glycine, glycinium chloride, and sodium glycinate
inferred← citeshttps://doi.org/10.1016/j.jct.2005.07.019openalex-snapshot
Thermodynamics of proton dissociations from aqueous serine at temperatures from (278.15 to 393.15) K, molalities from (0.01 up to 1.0) mol · kg−1, and at the pressure 0.35 MPa: Apparent molar heat capacities and apparent molar volumes of serine, serinium chloride, and sodium serinate
inferred← citeshttps://doi.org/10.1016/j.jct.2005.10.007openalex-snapshot
Thermodynamics of proton dissociations from aqueous alanine at temperatures from (278.15 to 393.15) K, molalities from (0.0075 to 1.0) mol · kg−1, and at the pressure 0.35 MPa: Apparent molar heat capacities and apparent molar volumes of alanine, alaninium chloride, and sodium alaninate
inferred← citeshttps://doi.org/10.1016/j.jct.2006.05.013openalex-snapshot
Thermodynamics of proton dissociations from aqueous threonine and isoleucine at temperatures from (278.15 to 393.15) K, molalities from (0.01 to 1.0) mol · kg−1, and at the pressure 0.35 MPa: Apparent molar heat capacities and apparent molar volumes of zwitterionic, protonated cationic, and…
inferred← citeshttps://doi.org/10.1016/j.jct.2006.07.018openalex-snapshot
Thermodynamics of proton dissociations from aqueous l-methionine at temperatures from (278.15 to 393.15) K, molalities from (0.0125 to 1.0) mol · kg−1, and at the pressure 0.35 MPa: Apparent molar heat capacities and apparent molar volumes of l-methionine, methioninium chloride, and sodium…
inferred← citeshttps://doi.org/10.1016/j.jct.2006.08.008openalex-snapshot
Thermodynamics of the first and second proton dissociations from aqueous l-aspartic acid and l-glutamic acid at temperatures from (278.15 to 393.15) K and at the pressure 0.35 MPa: Apparent molar heat capacities and apparent molar volumes of zwitterionic, protonated cationic, and deprotonated…
inferred← citeshttps://doi.org/10.1016/j.jct.2006.11.014openalex-snapshot
Densities of aqueous solutions containing model compounds of amino acids and ionic salts at T= 298.15 K
inferred← citeshttps://doi.org/10.1016/j.jct.2008.02.007openalex-snapshot
Study of interactions of l-aspartic acid and l-glutamic acid with some metal acetates through volumetric behaviour over the temperature range (288.15 to 318.15) K
inferred← citeshttps://doi.org/10.1016/j.jct.2008.09.008openalex-snapshot
Volumetric, ultrasonic, and viscometric behaviour of glycine, dl-alanine, and l-valine in aqueous 1,4-butanediol solutions at different temperatures
inferred← citeshttps://doi.org/10.1016/j.jct.2009.08.003openalex-snapshot
Partial molar volumes of organic solutes in water. XX. Glycine(aq) and l-alanine(aq) at temperatures (298 to 443) K and at pressures up to 30 MPa
inferred← citeshttps://doi.org/10.1016/j.jct.2010.03.009openalex-snapshot
Effect of temperature on volumetric and viscometric properties of some non-steroidal anti-inflammatory drugs in aprotic solvents
inferred← citeshttps://doi.org/10.1016/j.jct.2010.11.017openalex-snapshot
Volumetric, ultrasonic, and viscometric behaviour of l-histidine in aqueous-glucose solutions at different temperatures
inferred← citeshttps://doi.org/10.1016/j.jct.2011.02.005openalex-snapshot
Enthalpy of dilution and volumetric properties of N-glycylglycine in aqueous xylitol solutions at T= 298.15 K
inferred← citeshttps://doi.org/10.1016/j.jct.2011.12.020openalex-snapshot
Effect of hydrophilic additives on volumetric and viscosity properties of amino acids in aqueous solutions at T= (283.15 to 333.15) K
inferred← citeshttps://doi.org/10.1016/j.jct.2012.05.031openalex-snapshot
Volumetric and calorimetric investigations of molecular interactions in some amino acids and peptides in the combined presence of surfactants and glycine betaine
inferred← citeshttps://doi.org/10.1016/j.jct.2012.10.018openalex-snapshot
Studies on the interactions of diglycine and triglycine with polyethylene glycol 400 in aqueous solutions by density and ultrasound speed measurements
inferred← citeshttps://doi.org/10.1016/j.jct.2012.11.001openalex-snapshot
Study of solute–solute and solute–solvent interactions of l-methionine in aqueous-sucrose solutions at different temperatures
inferred← citeshttps://doi.org/10.1016/j.jct.2013.01.008openalex-snapshot
Study of solute–solute and solute–solvent interactions of l-threonine in aqueous-glucose solutions at different temperatures by using volumetric and viscometric methods
inferred← citeshttps://doi.org/10.1016/j.jct.2013.04.001openalex-snapshot
Probing solute–solute and solute–solvent interactions in (l-arginine +d-xylose/l-arabinose + water) solutions at different temperatures by using volumetric and viscometric methods
inferred← citeshttps://doi.org/10.1016/j.jct.2013.05.012openalex-snapshot
Volumetric, ultrasonic and viscometric studies of solute–solute and solute–solvent interactions of l-threonine in aqueous-sucrose solutions at different temperatures
inferred← citeshttps://doi.org/10.1016/j.jct.2013.09.008openalex-snapshot
Physicochemical study of solute–solute and solute–solvent interactions of l-phenylalanine in (water + arabinose/glucose/sucrose) solutions at different temperatures
inferred← citeshttps://doi.org/10.1016/j.jct.2013.11.001openalex-snapshot
Thermodynamics of the interactions of some amino acids and peptides with dodecyltrimethylammonium bromide and tetradecyltrimethylammonium bromide
inferred← citeshttps://doi.org/10.1016/j.jct.2013.11.015openalex-snapshot
Investigation on molecular interaction of amino acids in aqueous disodium hydrogen phosphate solutions with reference to volumetric and compressibility measurements
inferred← citeshttps://doi.org/10.1016/j.jct.2013.11.022openalex-snapshot
Studies on sodium dodecylsulfate in aqueous and in aqueous amino acid solutions: Volumetric and viscometric approaches
inferred← citeshttps://doi.org/10.1016/j.jct.2014.03.015openalex-snapshot
Solvation behaviour of biologically active compounds in aqueous solutions of antibacterial drug amoxicillin at different temperatures
inferred← citeshttps://doi.org/10.1016/j.jct.2014.06.016openalex-snapshot
Interactions of amino acids with aqueous solutions of hydroxypropyl-β-cyclodextrin at different temperatures: A volumetric and viscometric approach
inferred← citeshttps://doi.org/10.1016/j.jct.2015.06.024openalex-snapshot
Volumetric and compressibility behaviour of poly(propylene glycol) – Amino acid aqueous solutions at different temperatures
inferred← citeshttps://doi.org/10.1016/j.jct.2015.07.038openalex-snapshot
Solute–solvent interactions of glycine, l-alanine, and l-valine in aqueous 1-methyl imidazolium chloride ionic liquid solutions in the temperature interval (288.15 to 308.15) K
inferred← citeshttps://doi.org/10.1016/j.jct.2015.10.022openalex-snapshot
Thermodynamic study of N-acetyl glycine in aqueous tetraethylammonium iodide solutions in the temperature interval (288.15 to 308.15) K: Volumetric and acoustic study
inferred← citeshttps://doi.org/10.1016/j.jct.2015.11.014openalex-snapshot
Physicochemical study of (solute + solute) and (solute + solvent) interactions of l-asparagine and l-glutamine in aqueous-d-mannose solutions at temperatures from (293.15 to 318.15) K
inferred← citeshttps://doi.org/10.1016/j.jct.2015.11.015openalex-snapshot
Study of (solute + solute) and (solute + solvent) interactions of homologous series of some α-amino acids in aqueous-streptomycin sulfate solutions at different temperatures by using physicochemical methods
inferred← citeshttps://doi.org/10.1016/j.jct.2015.11.020openalex-snapshot
Effect of l-serine and l-threonine on volumetric and acoustic behaviour of aqueous metformin hydrochloride solutions at T= (305.15, 310.15 and 315.15) K
inferred← citeshttps://doi.org/10.1016/j.jct.2015.12.023openalex-snapshot
Effect of N-acetylglycine on volumetric and acoustic behaviour of aqueous tetrabutylammonium iodide solutions at different temperatures
inferred← citeshttps://doi.org/10.1016/j.jct.2016.03.012openalex-snapshot
Physicochemical study of solute–solute and solute–solvent interactions of glycine, l-alanine, l-valine and l-isoleucine in aqueous-d-mannose solutions at temperatures from 293.15 K to 318.15 K
inferred← citeshttps://doi.org/10.1016/j.jct.2016.03.040openalex-snapshot
Volumetric, ultrasonic and UV absorption studies on interactions of antibiotic drug chloramphenicol with glycine and its dipeptide in aqueous solutions at T= (288.15–318.15) K
inferred← citeshttps://doi.org/10.1016/j.jct.2016.06.018openalex-snapshot
Intermolecular interactions of α-amino acids and glycyl dipeptides with the drug domiphen bromide in aqueous solutions analyzed by volumetric and UV–vis spectroscopy methods
inferred← citeshttps://doi.org/10.1016/j.jct.2016.06.026openalex-snapshot
Thermodynamics of (solute + solute) and (solute + solvent) interactions of homologous series of amino acids with thiamine hydrochloride in aqueous medium at T= (305.15, 310.15, 315.15) K: A volumetric and acoustic approach
inferred← citeshttps://doi.org/10.1016/j.jct.2016.06.030openalex-snapshot
Study of solute-solute and solute-solvent interactions of homologous series of some α-amino acids in aqueous-d-xylose solutions at different temperatures by using physicochemical methods
inferred← citeshttps://doi.org/10.1016/j.jct.2016.10.016openalex-snapshot
Physicochemical study of solute-solute and solute-solvent interactions of aqueous binary mixtures of l-alanine methyl ester hydrochloride and l-valine methyl ester hydrochloride at different temperatures: Volumetric and compressional studies
inferred← citeshttps://doi.org/10.1016/j.jct.2016.11.010openalex-snapshot
Study of interactions of d(+)-glucose and d(−)-fructose with trilithium citrate in aqueous medium through volumetric and ultrasonic properties over the temperature range T= (288.15–318.15) K
inferred← citeshttps://doi.org/10.1016/j.jct.2017.03.040openalex-snapshot
Synthesis and thermodynamics studies of ionic liquid 1-methyl-3-pentylimidazolium bromide ([C5mim][Br]) with amino acids (l-cysteine and N-acetyl-l-cysteine) at different temperatures
inferred← citeshttps://doi.org/10.1016/j.jct.2017.05.032openalex-snapshot
Temperature dependence of the volumetric and acoustic behaviour of aqueous mixtures of monosaccharides and trilithium citrate
inferred← citeshttps://doi.org/10.1016/j.jct.2017.07.040openalex-snapshot
Structure making behaviour of L-histidine in aqueous solutions of ampicillin sodium at different temperatures: Using physicochemical methods
inferred← citeshttps://doi.org/10.1016/j.jct.2017.12.003openalex-snapshot
Studies on the interactions behaviour of polyhydroxy solutes d(+)-glucose and d(−)-fructose in aqueous triammonium citrate solutions over temperature range T = (288.15–318.15) K
inferred← citeshttps://doi.org/10.1016/j.jct.2018.03.022openalex-snapshot
Thermo-physical properties of l-Alanine/l-Valine in aqueous solutions of non steroid anti inflammatory drug dolonex at different temperatures: Volumetric and acoustic approach
inferred← citeshttps://doi.org/10.1016/j.jct.2018.05.004openalex-snapshot
Analysing the molecular interactions of sucrose in aqueous triammonium citrate and trilithium citrate solutions at different temperatures T = (288.15–318.15) K through volumetric and ultrasonic investigations
inferred← citeshttps://doi.org/10.1016/j.jct.2018.07.006openalex-snapshot
Acoustic and thermodynamic study of D-Panthenol in aqueous solutions of glycol at different temperatures
inferred← citeshttps://doi.org/10.1016/j.jct.2019.06.023openalex-snapshot
Investigations on the temperature dependent volumetric and ultrasonic properties of structural isomers D(+)-glucose and D(−)-fructose in aqueous dipotassium oxalate solutions
inferred← citeshttps://doi.org/10.1016/j.jct.2019.105916openalex-snapshot
Volumetric and ultrasonic investigation of polyethylene glycols (PEG-200 and PEG-600) in aqueous solutions of sodium methylparaben at various temperatures
inferred← citeshttps://doi.org/10.1016/j.jct.2020.106106openalex-snapshot
Molecular interactions of drug semicarbazide hydrochloride in aqueous-D-xylose/L-arabinose solutions at different temperatures: Volumetric, acoustic and viscometric study
inferred← citeshttps://doi.org/10.1016/j.jct.2020.106321openalex-snapshot
Volumetric, acoustic and viscometric studies of L-histidine and L-serine in aqueous levofloxacin solutions at different temperatures and concentrations
inferred← citeshttps://doi.org/10.1016/j.jct.2020.106326openalex-snapshot
Volumetric and ultrasonic study of polyethylene glycols in aqueous solutions of niacin at different temperatures
inferred← citeshttps://doi.org/10.1016/j.jct.2020.106340openalex-snapshot
Investigations of (solute-solute) and (solute-solvent) interactions in ternary {amino acids + 1-dodecyl-3-methylimidazolium bromide [C12mim] [br] + water} mixtures at different temperatures
inferred← citeshttps://doi.org/10.1016/j.jct.2020.106350openalex-snapshot
Volumetric and acoustic properties of amino acids L-Leucine and L-Serine in aqueous solution of ammonium dihydrogen phosphate (ADP) at different temperatures and concentrations
inferred← citeshttps://doi.org/10.1016/j.jct.2021.106452openalex-snapshot
Volumetric and acoustic investigation of l-leucine and N-acetyl l-leucine in the aqueous solution of 1-hexyl-3-methylimidazolium bromide [HMIm] [br] at different temperatures
inferred← citeshttps://doi.org/10.1016/j.jct.2021.106584openalex-snapshot
Effect of ethylene glycol/diethylene glycol/triethylene glycol on the thermodynamics of the aqueous biotin solutions at various temperatures
inferred← citeshttps://doi.org/10.1016/j.jct.2021.106640openalex-snapshot
Studies on molecular interactions of l-histidine/l-serine in aqueous diphenhydramine hydrochloride solutions at various temperatures: Volumetric, ultrasonic and viscometric approach
inferred← citeshttps://doi.org/10.1016/j.jct.2022.106738openalex-snapshot
Volumetric, acoustic and viscometric properties of l-leucine and glycyl-l-leucine in aqueous solutions of isoniazid at different temperatures
inferred← citeshttps://doi.org/10.1016/j.jct.2022.106805openalex-snapshot
Volumetric, ultrasonic and viscometric behavior of nucleosides (uridine and cytidine) in aqueous L-ascorbic acid solutions at different temperatures
inferred← citeshttps://doi.org/10.1016/j.jct.2022.106876openalex-snapshot
Study of thermodynamic parameters of ternary solutions of polyethylene glycols in aqueous biotin solutions at multiple temperatures
inferred← citeshttps://doi.org/10.1016/j.jct.2023.107176openalex-snapshot
Effect of semicarbazide hydrochloride on the physicochemical properties of L-leucine and glycylglycine at varied temperatures and compositions
inferred← citeshttps://doi.org/10.1016/j.jct.2023.107193openalex-snapshot
Volumetric and viscometric properties of L-glutamic acid in aqueous L-arabinose and D-xylose solutions between the temperature range of (293.15–313.15) K at atmospheric pressure
inferred← citeshttps://doi.org/10.1016/j.jct.2024.107290openalex-snapshot
Thermo-acoustic properties of monosaccharides D(−)-ribose and D(+)-xylose in aqueous diammonium hydrogen phosphate solutions at different temperatures
inferred← citeshttps://doi.org/10.1016/j.jct.2024.107446openalex-snapshot
Study of thermodynamic and acoustic properties of DEGMME/ DEGMEE in aqueous erythritol solutions at different temperatures
inferred← citeshttps://doi.org/10.1016/j.jct.2026.107674openalex-snapshot
Thermoacoustic and spectroscopic studies of aqueous magnesium salicylate in potassium chloride and sodium sulphate
inferred← citeshttps://doi.org/10.1016/j.jics.2025.102323openalex-snapshot
Acoustic and volumetric analysis of malic and tartaric acids in aqueous medium of sodium methyl p-hydroxybenzoate from 288.15 K to 318.15 K
inferred← citeshttps://doi.org/10.1016/j.jics.2026.102616openalex-snapshot
Exegesis of molecular interactions of mixes comprising Polyethylene glycol-4000 and Polyhydroxy acids (PHAs) with spectroscopic analysis
inferred← citeshttps://doi.org/10.1016/j.jics.2026.102867openalex-snapshot
Molecular interaction studies of aqueous glycolic acid with thiamine/biotin: Acoustical, and volumetric studies
inferred← citeshttps://doi.org/10.1016/j.jil.2022.100047openalex-snapshot
Thermophysical properties of 1-butyl-3-methylimidazolium octyl sulfate ionic liquid in aqueous and aqueous electrolyte solutions at different temperatures
inferred← citeshttps://doi.org/10.1016/j.molliq.2007.08.016openalex-snapshot
Small-angle neutron scattering and volumetric studies of dilute solutions of N,N′-dimethylethyleneurea in heavy water
inferred← citeshttps://doi.org/10.1016/j.molliq.2008.01.004openalex-snapshot
Interactions of some peptides with sodium acetate and magnesium acetate in aqueous solutions at 298.15 K: A volumetric approach
inferred← citeshttps://doi.org/10.1016/j.molliq.2008.03.004openalex-snapshot
Apparent molar volumes and isentropic compressibilities of transfer of l-alanine from water to aqueous potassium di-hydrogen citrate and tri-potassium citrate at T =(283.15 to 308.15) K
inferred← citeshttps://doi.org/10.1016/j.molliq.2009.07.014openalex-snapshot
Volumetric, viscometric, and acoustic behaviour of diglycine in aqueous saccharide solutions at different temperatures
inferred← citeshttps://doi.org/10.1016/j.molliq.2011.01.010openalex-snapshot
Volumetric, ultrasonic and viscometric behavior of l-methionine in aqueous-glucose solutions at different temperatures
inferred← citeshttps://doi.org/10.1016/j.molliq.2011.11.003openalex-snapshot
Physicochemical study of solute–solute and solute–solvent interactions of l-histidine in water+sucrose solutions at different temperatures
inferred← citeshttps://doi.org/10.1016/j.molliq.2012.07.008openalex-snapshot
Investigation on molecular interaction of amino acids in antibacterial drug ampicillin solutions with reference to volumetric and compressibility measurements
inferred← citeshttps://doi.org/10.1016/j.molliq.2014.02.022openalex-snapshot
Study of interactions of N-acetyl glycine with glucose in aqueous solutions at various temperatures: A volumetric and ultrasonic study
inferred← citeshttps://doi.org/10.1016/j.molliq.2014.05.016openalex-snapshot
Solvation behavior of some amino acid compounds in aqueous solutions of trilithium citrate at different temperatures
inferred← citeshttps://doi.org/10.1016/j.molliq.2015.04.040openalex-snapshot
Studies of interionic interactions of l-serine/l-threonine in aqueous trilithium citrate solutions using density and speeds of sound measurements at different temperatures
inferred← citeshttps://doi.org/10.1016/j.molliq.2015.07.018openalex-snapshot
Solute–solute and solute–solvent interactions of l-histidine and l-arginine in aqueous-streptomycin sulphate solutions at different temperatures: A physicochemical study
inferred← citeshttps://doi.org/10.1016/j.molliq.2016.03.023openalex-snapshot
A new two-parameter equation for correlation and prediction of densities as a function of concentration and temperature in binary aqueous solutions
inferred← citeshttps://doi.org/10.1016/j.molliq.2016.04.019openalex-snapshot
Volumetric and ultrasonic investigation of molecular interactions of l-serine and l-threonine in aqueous nicotinamide solutions at T= (288.15–318.15) K
inferred← citeshttps://doi.org/10.1016/j.molliq.2016.10.063openalex-snapshot
Solvation behaviour of some amino acids in aqueous solutions of an antibiotic drug streptomycin sulfate at different temperatures: Volumetric, acoustic and viscometric approach
inferred← citeshttps://doi.org/10.1016/j.molliq.2017.04.038openalex-snapshot
Physico-chemical behaviour of l -phenylalanine in aqueous and aqueous d -glucose solutions at different temperatures
inferred← citeshttps://doi.org/10.1016/j.molliq.2017.06.044openalex-snapshot
Volumetric and ultrasonic properties of α-amino acids (glycine, l -alanine and l -valine) in aqueous diammonium hydrogen phosphate at different temperatures and concentrations
inferred← citeshttps://doi.org/10.1016/j.molliq.2017.07.015openalex-snapshot
Effect of temperature on volumetric behavior of glycine in aqueous mebicar ( N -tetramethylglycoluril) at p ~ 0.1 MPa
inferred← citeshttps://doi.org/10.1016/j.molliq.2017.07.042openalex-snapshot
Synthesis and study of interactions of ionic liquid 1-methyl-3-pentylimidazolium bromide with amino acids at different temperatures
inferred← citeshttps://doi.org/10.1016/j.molliq.2017.08.001openalex-snapshot
Volumetric, acoustic and viscometric studies of l-histidine in aqueous solutions of non-steroid anti-inflammatory drug ketorolac tromethamine at different temperatures
inferred← citeshttps://doi.org/10.1016/j.molliq.2017.08.103openalex-snapshot
Exploring molecular interactions of aliphatic α-amino acids glycine, l-alanine, l-valine in aqueous potassium oxalate solutions from 288.15 K to 318.15 K through thermo-acoustical analysis
inferred← citeshttps://doi.org/10.1016/j.molliq.2017.11.063openalex-snapshot
Study of solute-solute and solute-solvent interactions of streptomycin sulphate in aqueous- l -asparagine/ l -glutamine solutions at different temperatures by using physicochemical methods
inferred← citeshttps://doi.org/10.1016/j.molliq.2018.02.007openalex-snapshot
Studies on the interactions of some small biomolecules with antibacterial drug benzethonium chloride and its active pharmaceutical ingredient ionic liquid (API-IL) benzethonium L-proline at varying temperatures
inferred← citeshttps://doi.org/10.1016/j.molliq.2018.02.011openalex-snapshot
Temperature dependent physicochemical and spectroscopic (FT-IR) studies of citrate salts (trilithium citrate and triammonium citrate) in aqueous ionic liquid [C 4 mim][BF 4 ] (1-butyl-3-methyl imidazolium tetrafluroborate) solutions
inferred← citeshttps://doi.org/10.1016/j.molliq.2018.08.099openalex-snapshot
Comment on “Volumetric and compressibility behavior of l-valine in aqueous poly ethylene glycol solutions at T = (298.15, 308.15 and 318.15) K”
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