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Thermodynamic Charachterization of Ternary Systems Containing Sodium Salicylate in Sodium Salts: Volumetric and Spectroscopic Studies

https://doi.org/10.2139/ssrn.4881839
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Acoustic and volumetric studies on (triethylene glycol + water) mixtures in a wide temperature range
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Physicochemical properties of an anticonvulsant drug sodium valproate in aqueous and in mixed aqueous solutions at different temperatures
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Volumetric and viscometric study of amino acids in aqueous sorbitol solution at different temperatures
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Molecular interactions of sodium salicylate in physiological media under the influence of electrolyte/non-electrolyte at different temperatures: Volumetric and acoustic study
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Molecular interactions of drug semicarbazide hydrochloride in aqueous-D-xylose/L-arabinose solutions at different temperatures: Volumetric, acoustic and viscometric study
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Volumetric and ultrasonic study of polyethylene glycols in aqueous solutions of niacin at different temperatures
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Hydration properties of glycylglycine in aqueous ionic liquid solutions at different temperatures: Volumetric and acoustic approach
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Effect of glucose/lactose on the solution thermodynamics of thiamine hydrochloride in aqueous solutions at different temperatures
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Ultrasonic studies on paracetamol in aqueous solutions of sodium salicylate and nicotinamide
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Temperature dependent physicochemical studies of polyethylene glycols (PEG-400 and PEG-4000) in aqueous sorbitol solutions
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Investigation on molecular interaction of glycols in methanol solutions of methylparaben (methyl 4 – hydroxybenzoate) at different temperatures through thermo-acoustical analysis
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Volumetric and ultrasonic studies of molecular interactions of glycols in aqueous Niacin (vitamin B3) at different temperatures
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Temperature-dependent thermodynamic and physicochemical studies of glycols in aqueous biotin solutions
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Thermo-acoustic approach for pesticide-plasma protein binding in colloidal system: An impact of membrane mimic structures on molecular interactions in biological systems
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Volumetric-acoustic study of Disodium Ethylenediaminetetraacetic acid with Propylene and Hexylene glycol at different temperatures
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Interaction of antibacterial drug ampicillin with glycine and its dipeptides analyzed by volumetric and acoustic methods at different temperatures
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Partial molar volumes of glycine, l-alanine, and l-serine in aqueous glucose solutions at T=298.15 K
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Studies of some acoustical properties in binary solutions
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Comparative Study of Influence of Ethanol and 2,2,2-Trifluoroethanol on Thermophysical Properties of 1-Ethyl-3-methylimidazolium Dicyanamide in Binary Mixtures: Experimental and MD Simulations
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Volumetric and Ultrasonic Studies of Molecular Interactions of PEG 400 and PEG 4000 in Aqueous Niacin Solutions at Different Temperatures
inferredcites →https://doi.org/10.1021/acs.jced.6b00766openalex-extracted
Densities and Viscosities of Amino Acid + Xylitol + Water Solutions at 293.15 ≤ T/K ≤ 323.15
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Electrostriction in Electrolyte Solutions
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Apparent molal volumes of amino acids, N-acetylamino acids, and peptides in aqueous solutions
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Group Interactin. I. A Model for Interaction in Solutions
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Volumetric Properties of Mono-, Di-, Tri-, and Polyethylene Glycol Aqueous Solutions from (273.15 to 363.15) K: Experimental Measurements and Correlations
inferredcites →https://doi.org/10.1021/je9800914openalex-extracted
Thermodynamic Properties of Water + Ethylene Glycol at 283.15, 293.15, 303.15, and 313.15 K
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Volumetric Properties of Some α-Amino Acids in Aqueous Guanidine Hydrochloride at 5, 15, 25, and 35°C
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Apparent molar properties of glycols in methanol solutions of propyl 4-hydroxybenzoate (propylparaben) at T = (293.15 to 308.15) K: an acoustic and volumetric approach
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Thermodynamic and spectral studies of molecular interactions in binary liquid mixtures of 1-butoxy-2-propanol with amines at different temperatures
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Thermal expansion and structure in water and aqueous solutions
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