On the public citation graph
Monosaccharides produced by acid hydrolysis of selected foods, dietary fibers, and fecal residues from white and whole wheat bread consumed by humans
0 signed · 27 inferred · view as graph
Inferred edges come from two machine sources: sweeps of open repository metadata (mostly SSRN and Zenodo), and a bulk OpenAlex citation snapshot. Every row below is labelled with the one it came from. Neither is a complete citation index — absence here is not evidence of absence.
Is this your work? Sign in with ORCID and put your name on the
claims that are yours.
Reference health. See whether every reference in this work resolves to a
known work and none has been retracted — and get a dated CiteStamped
badge you can embed.
What points at this work
Incoming claims: where this work appears in other papers’ reference lists and arguments.
inferred← citeshttps://doi.org/10.1007/978-1-4684-5784-1_16openalex-snapshot
Utilization of Purified Cellulose in Fiber Studies
inferred← citeshttps://doi.org/10.1007/978-3-032-02955-3_7openalex-snapshot
Microalgal Cultivation in Temperate Regions: State of the Art, Challenges, and Future Perspectives
inferred← citeshttps://doi.org/10.1016/0144-8617(92)90155-jopenalex-snapshot
Analysis of wheat arabinoxylans from a large-scale isolation
inferred← citeshttps://doi.org/10.1016/0377-8401(91)90032-nopenalex-snapshot
Effect of nonstructural to structural carbohydrate ratio on rate and extent of nutrient utilization in situ
inferred← citeshttps://doi.org/10.1016/0377-8401(92)90096-oopenalex-snapshot
Commercial enzyme supplementation of wheatbased diets raises ileal glycanase activities and improves apparent metabolisable energy, starch and pentosan digestibilities in broiler chickens
inferred← citeshttps://doi.org/10.1016/j.carbpol.2004.06.004openalex-snapshot
Effect of water-soluble and insoluble non-starch polysaccharides isolated from wheat flour on the rheological properties of wheat starch gel
inferred← citeshttps://doi.org/10.1016/j.carbpol.2004.06.041openalex-snapshot
Structural analysis of water-soluble and -insoluble ?-glucans of whole-grain oats and barley
inferred← citeshttps://doi.org/10.1016/j.carbpol.2004.10.006openalex-snapshot
Structural characterization of water-insoluble nonstarchy polysaccharides of oats and barley
inferred← citeshttps://doi.org/10.1016/j.foodchem.2005.03.031openalex-snapshot
Hydrolysis of β-glucan
inferred← citeshttps://doi.org/10.1016/j.foodchem.2006.03.024openalex-snapshot
Non-starch polysaccharide compositions of rice grains with respect to rice variety and degree of milling
inferred← citeshttps://doi.org/10.1016/j.foodhyd.2021.106641openalex-snapshot
Monosaccharide composition analysis of polysaccharides from natural sources: Hydrolysis condition and detection method development
inferred← citeshttps://doi.org/10.1016/j.lwt.2015.04.031openalex-snapshot
Assessment of the prebiotic potential of oligosaccharide mixtures from rice bran and cassava pulp
inferred← citeshttps://doi.org/10.1016/j.talo.2024.100312openalex-snapshot
Monosaccharide composition of lignocellulosic matrix—Optimization of microwave-assisted acid hydrolysis condition
inferred← citeshttps://doi.org/10.1016/s0144-8617(99)00157-5openalex-snapshot
Structural characterization of water soluble β-glucan of oat bran
inferred← citeshttps://doi.org/10.1016/s0268-005x(99)00070-3openalex-snapshot
Influence of non-starch polysaccharides isolated from wheat flour on the gelatinization and gelation of wheat starches
inferred← citeshttps://doi.org/10.1021/jf020653uopenalex-snapshot
Stability of Ingested Methylcellulose in the Rat Determined by Polymer Molar Mass Measurements by Light Scattering
inferred← citeshttps://doi.org/10.1021/jf070293gopenalex-snapshot
In Vitro Fermentation by Human Fecal Microflora of Wheat Arabinoxylans
inferred← citeshttps://doi.org/10.1079/bjn19920014openalex-snapshot
The inhibition of nutrient digestion by wheat pentosans
inferred← citeshttps://doi.org/10.1080/00071669008417312openalex-snapshot
Anti‐nutritive activity of wheat pentosans in broiler diets
inferred← citeshttps://doi.org/10.1080/00071669208417524openalex-snapshot
Anti‐nutritive effect of wheat pentosans in broiler chickens: Roles of viscosity and gut microflora
inferred← citeshttps://doi.org/10.1093/jn/122.12.2457openalex-snapshot
Soluble Wheat Pentosans Exhibit Different Anti-Nutritive Activities in Intact and Cecectomized Broiler Chickens
inferred← citeshttps://doi.org/10.1094/cchem.1997.74.5.599openalex-snapshot
Molecular Characterization of Barley β‐Glucans by Size‐Exclusion Chromatography with Multiple‐Angle Laser Light Scattering and Other Detectors
inferred← citeshttps://doi.org/10.3168/jds.s0022-0302(89)79362-0openalex-snapshot
Effect of Source of Neutral Detergent Fiber and Starch on Nutrient Utilization by Dairy Cows
inferred← citeshttps://doi.org/10.3390/ani9070422openalex-snapshot
Effects of the Ratio of Insoluble Fiber to Soluble Fiber in Gestation Diets on Sow Performance and Offspring Intestinal Development
inferred← citeshttps://doi.org/10.47749/t/unicamp.2008.423028openalex-snapshot
Desenvolvimento de processo enzimatico para redução de sedimentos em extratos de cafe soluvel
Editorial review for independent work. ICSAC — the Institute for Complexity
Science and Advanced Computing — runs a structured editorial panel for researchers
publishing outside journals, and publishes on CiteStamp rails. Submission is free
and goes through ORCID: icsacinstitute.org/submit.