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Potassium Fertilization Effects on Isoflavone Concentrations in Soybean [Glycine max (L.) Merr.]

https://doi.org/10.1021/jf0200671
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What this work says

Outgoing claims: the papers this work cites, builds on, or argues with.

inferredcites →https://doi.org/10.1007/s11746-000-0077-6openalex-snapshot
Isoflavone content among maturity group 0 to II soybeans
inferredcites →https://doi.org/10.1016/0022-4731(86)90310-9openalex-snapshot
Determination of urinary lignans and phytoestrogen metabolites, potential antiestrogens and anticarcinogens, in urine of women on various habitual diets
inferredcites →https://doi.org/10.1021/jf00044a017openalex-snapshot
Isoflavone Composition of American and Japanese Soybeans in Iowa: Effects of Variety, Crop Year, and Location
inferredcites →https://doi.org/10.1021/jf00053a012openalex-snapshot
Factors Affecting Isoflavone Content in Soybean Seeds: Changes in Isoflavones, Saponins, and Composition of Fatty Acids at Different Temperatures during Seed Development
inferredcites →https://doi.org/10.1021/jf00116a052openalex-snapshot
Soybean isoflavones: effect of environment and variety on composition
inferredcites →https://doi.org/10.1021/jf00116a053openalex-snapshot
Three new ingenane derivatives from the latex of Euphorbia canariensis L
inferredcites →https://doi.org/10.1021/jf60208a029openalex-snapshot
Antioxidative and antihemolytic activities of soybean isoflavones
inferredcites →https://doi.org/10.1080/00103628509367637openalex-snapshot
Effects of foliar fertilization on yield, protein, oil and elemental composition of two soybean varieties
inferredcites →https://doi.org/10.1081/pln-120021049openalex-snapshot
Previous Corn Row Effects on Potassium Nutrition and Yield of Subsequent No‐Till Soybeans
inferredcites →https://doi.org/10.1093/jn/125.3_suppl.567sopenalex-snapshot
Modern Applications for an Ancient Bean: Soybeans and the Prevention and Treatment of Chronic Disease
inferredcites →https://doi.org/10.1155/s1110724301000110openalex-snapshot
Genomic Regions That Underlie Soybean Seed Isoflavone Content
inferredcites →https://doi.org/10.1201/9780367802233openalex-snapshot
Handbook of Reference Methods for Plant Analysis
inferredcites →https://doi.org/10.1201/9781420049398.ch5openalex-snapshot
High-temperature Oxidation
inferredcites →https://doi.org/10.1270/jsbbs1951.41.651openalex-snapshot
Low Isoflavone Content in Some Early Maturing Cultivars, So-called "Summer-type Soybeans" (Glycine max (L) MERRILL).
inferredcites →https://doi.org/10.2134/1985.potassiumopenalex-snapshot
Potassium in Agriculture
inferredcites →https://doi.org/10.2134/1985.potassium.c13openalex-snapshot
Role of Potassium in Enzyme Catalysis
inferredcites →https://doi.org/10.2134/agronj1991.00021962008300010045xopenalex-snapshot
Potassium Utilization by No‐till Full‐Season and Double‐Crop Soybean
inferredcites →https://doi.org/10.2134/agronj1991.00021962008300010046xopenalex-snapshot
Nitrogen Use by Northern‐Adapted Barley Genotypes Under No‐Till
inferredcites →https://doi.org/10.2134/agronj2001.933487xopenalex-snapshot
Potassium Placement and Tillage System Effects on Corn Response following Long‐Term No Till
inferredcites →https://doi.org/10.2134/agronj2001.933495xopenalex-snapshot
Extraction of Subsoil Nitrogen by Alfalfa, Alfalfa–Wheat, and Perennial Grass Systems
inferredcites →https://doi.org/10.2134/agronj2002.1112openalex-snapshot
Residual Effects of Potassium Placement and Tillage Systems for Corn on Subsequent No‐Till Soybean
inferredcites →https://doi.org/10.2134/agronj2002.1367openalex-snapshot
Soybean Responses to Potassium Placement and Tillage Alternatives following No‐Till
inferredcites →https://doi.org/10.2134/agronj2003.0126openalex-snapshot
Potassium Placement Effects on Yield and Seed Composition of No-Till Soybean Seeded in Alternate Row Widths
inferredcites →https://doi.org/10.2135/cropsci2000.40148xopenalex-snapshot
Influence of Genotype and Environment on Isoflavone Contents of Soybean
inferredcites →https://doi.org/10.3181/00379727-208-43826openalex-snapshot
Rapid HPLC Analysis of Dietary Phytoestrogens from Legumes and from Human Urine
inferredcites →https://doi.org/10.4141/cjas80-062openalex-snapshot
UTERINE WEIGHT CHANGES AND 3H-URIDINE UPTAKE IN RATS TREATED WITH PHYTOESTROGENS
inferredcites →https://doi.org/10.5860/choice.31-3799openalex-snapshot
Soil sampling and methods of analysis

What points at this work

Incoming claims: where this work appears in other papers’ reference lists and arguments.

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Glycine max (L.) Merr. (Soybean) metabolome responses to potassium availability
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On farm and fresh produce management
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Isoflavone content of soybean cultivars grown in eastern Canada
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Isoflavone profiles, phenol content, and antioxidant activity of soybean seeds as influenced by cultivar and growing location in Ohio
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Determination of isoflavone (genistein and daidzein) concentration of soybean seed as affected by environment and management inputs
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BABA application improves soybean resistance to aphid through activation of phenylpropanoid metabolism and callose deposition
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Lignans dramatically enhance the resistance of Fraxinus velutina Torr. by adjusting the dominant bacterium group of Agrilus planipennis Fairmaire
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Isoflavone Biosynthetic Pathways and Methods of Quantification
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Isoflavone Locations and Variations in Seeds, Roots, Leaves, and Other Plant Parts
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Environmental Factors Affecting Isoflavone Contents
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Integrated Nutrient Management and Postharvest of Crops
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Isoflavonoids and Phytoestrogenic Activity
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Identification of QTL underlying isoflavone contents in soybean seeds among multiple environments
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Genetic control of soybean seed isoflavone content: importance of statistical model and epistasis in complex traits
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Fine-mapping of QTLs for individual and total isoflavone content in soybean (Glycine max L.) using a high-density genetic map
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Effect of Foliar Treatment with Organic Acids and Inorganic Nutrients on Yield Retention and Secondary Metabolite Profiles under Heat Stress in Soybean
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Reduced abscisic acid content is responsible for enhanced sucrose accumulation by potassium nutrition in vegetable soybean seeds
inferred← citeshttps://doi.org/10.1007/s10722-020-01061-9openalex-snapshot
Characterization of chlorophyll-deficient soybean [Glycine max (L.) Merr.] mutants obtained by ion-beam irradiation reveals concomitant reduction in isoflavone levels
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Gamma irradiation induces reduction in the off-flavour generation in soybean through enhancement of its antioxidant potential
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Root and shoot growth, seed composition, and yield components of no-till rainfed soybean under variable potassium
inferred← citeshttps://doi.org/10.1007/s11104-010-0421-3openalex-snapshot
Comparative metabolic activity related to flavonoid synthesis in leaves and flowers of Chrysanthemum morifolium in response to K deficiency
inferred← citeshttps://doi.org/10.1007/s11746-014-2440-3openalex-snapshot
Isoflavone Content of Soybean Cultivars from Maturity Group 0 to VI Grown in Northern and Southern China
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Effect of biotic and abiotic elicitors on isoflavone biosynthesis during seed development and in suspension cultures of soybean (Glycine max L.)
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Novel major quantitative trait loci regulating the content of isoflavone in soybean seeds
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Nutrition
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Developmental exposure to phytoestrogens found in soy: New findings and clinical implications
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Post-flowering supply of P, but not K, is required for maximum canola seed yields
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Changes in physico-chemical properties of native and toasted defatted soy flour on submission to electron beam radiation
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Evaluation of direct and indirect effects of flavonoids, mineral elements and dry weight on antiradical scavenging activity in leaf material of field-grown Trifolium pratense cultivars using Path Analysis
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Partial improvements in the flavor quality of soybean seeds using intercropping systems with appropriate shading
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A comparative assessment of total phenolic content, ferric reducing-anti-oxidative power, free radical-scavenging activity, vitamin C and isoflavones content in soybean with varying seed coat colour
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Agronomic Characteristic and Nutrient Content from Several Soybean Promising Lines with High Isoflavones
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Effects of daidzein on growth performance, blood metabolites and meat quality of finishing Xianan beef cattle
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Effect of Temperature, Elevated Carbon Dioxide, and Drought during Seed Development on the Isoflavone Content of Dwarf Soybean [Glycine max (L.) Merrill] Grown in Controlled Environments
inferred← citeshttps://doi.org/10.1021/jf050610oopenalex-snapshot
Correlations of Oil and Protein with Isoflavone Concentration in Soybean [Glycine max (L.) Merr.]
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Phytochemicals for Health, the Role of Pulses
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Isoflavone Augmentation in Soybean Cell Cultures Is Optimized Using Response Surface Methodology
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Relative Changes in Tocopherols, Isoflavones, Total Phenolic Content, and Antioxidative Activity in Soybean Seeds at Different Reproductive Stages
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Gamma Irradiation Induced Enhancement in Isoflavones, Total Phenol, Anthocyanin and Antioxidant Properties of Varying Seed Coat Colored Soybean
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Potassium, Phosphorus, Sulfur, and Boron Fertilization Effects on Soybean Isoflavone Content and Other Seed Characteristics
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EFFECT OF BOILING TREATMENTS ON BIOCHEMICAL CONSTITUENTS OF VEGETABLE-TYPE SOYBEAN
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Molecular loci associated with seed isoflavone content may underlie resistance to soybean pod borer (Leguminivora glycinivorella)
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Effects of Cultivar and Crop Management on the Content and Composition of Isoflavone in Soybean [Glycine max (L.) Merrill] Seeds
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Isoflavonoid Accumulation Pattern as Affected by Shading from Maize in Soybean (Glycine max (L.) Merr.) in Relay Strip Intercropping System
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Potassium Fertility Effects Yield Components and Seed Potassium Concentration of Determinate and Indeterminate Soybean
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Potassium Placement Effects on Yield and Seed Composition of No-Till Soybean Seeded in Alternate Row Widths
inferred← citeshttps://doi.org/10.2134/agronj2004.0316openalex-snapshot
Relationships of Isoflavone, Oil, and Protein in Seed with Yield of Soybean
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inferred← citeshttps://doi.org/10.2134/agronmonogr51.c7openalex-snapshot
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inferred← citeshttps://doi.org/10.2135/cropsci2007.09.0536openalex-snapshot
Gene Expression and Isoflavone Concentrations in Soybean Sprouts Treated with Chitosan
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inferred← citeshttps://doi.org/10.2135/cropsci2010.08.0491openalex-snapshot
Soybean Lutein Concentration: Impact of Crop Management and Genotypes
inferred← citeshttps://doi.org/10.2135/cropsci2012.06.0372openalex-snapshot
Phosphorus and Potassium Fertilization Effects on Soybean Seed Quality and Composition
inferred← citeshttps://doi.org/10.2136/sssaj2004.1626openalex-snapshot
Critical Leaf Potassium Concentrations for Yield and Seed Quality of Conservation‐Till Soybean
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Postseason Diagnosis of Potassium Deficiency in Soybean Using Seed Potassium Concentration
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Changes in Isoflavonoid and Flavonoid Content in Soybean Leaves Affected by UV-B or Copper
inferred← citeshttps://doi.org/10.2478/v10184-012-0023-7openalex-snapshot
Augmentation of major isoflavones in Glycine max L. through the elicitor-mediated approach
inferred← citeshttps://doi.org/10.3389/fpls.2017.00567openalex-snapshot
Regulation of Isoflavone Biosynthesis by miRNAs in Two Contrasting Soybean Genotypes at Different Seed Developmental Stages
inferred← citeshttps://doi.org/10.3389/fpls.2022.865584openalex-snapshot
Fine-Mapping and Functional Analyses of a Candidate Gene Controlling Isoflavone Content in Soybeans Seed
inferred← citeshttps://doi.org/10.3390/agriculture12091477openalex-snapshot
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inferred← citeshttps://doi.org/10.4141/cjps10192openalex-snapshot
Spatial distribution of isoflavones and isoflavone-related gene expression in high- and low-isoflavone soybean cultivars
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Réponse du soja (Glycine max) à l'application de phosphate de Kanzi et de dolomie rose de Kimpese sur sol sableux en RD Congo
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Foliar application of elicitors alters isoflavone concentrations and other seed characteristics of field-grown soybean
inferred← citeshttps://doi.org/10.4141/p06-043openalex-snapshot
Seeding date, row spacing, and weed effects on soybean isoflavone concentrations and other seed characteristics
inferred← citeshttps://doi.org/10.4236/ajps.2013.45121openalex-snapshot
Soybean Seed Protein, Oil, Fatty Acids, and Isoflavones Altered by Potassium Fertilizer Rates in the Midsouth
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Seed protein, oil, fatty acids, and minerals concentration as affected by foliar K-glyphosate applications in soybean cultivars
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Treatment Effect of Green Manure Crops on Content of γ-Oryzanols from Korean Rice Variety, Unkwangbyeo
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Soybean Production, Versatility, and Improvement
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Phytoestrogens in foods on the Nordic market
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Vers une maitrise génétique des faibles teneurs en isoflavones des cotylédons de la graine de soja destinée à l'alimentation humaine
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