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Quantitative Kinetic Analysis of Hydrogen Transfer Reactions from Dietary Polyphenols to the DPPH Radical

https://doi.org/10.1021/jf025938l
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What this work says

Outgoing claims: the papers this work cites, builds on, or argues with.

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Analysis of the Major Flavonol Glycosides Present in Four Varieties of Onion (Allium cepa) and Changes in Composition Resulting from Autolysis
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A procedure to measure the antiradical efficiency of polyphenols
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Antioxidant composition and activity of barley (Hordeum vulgare) and malt extracts and of isolated phenolic compounds
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Electron Paramagnetic Resonance Studies of Radical Species of Proanthocyanidins and Gallate Esters
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Oxidation of caffeic acid and related hydroxycinnamic acids
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[37] Fluorescence measurements of incorporation and hydrolysis of tocopherol and tocopheryl esters in biomembranes
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Antioxidant properties of hydroxy-flavones
inferredcites →https://doi.org/10.1016/0891-5849(95)02227-9openalex-snapshot
Structure-antioxidant activity relationships of flavonoids and phenolic acids
inferredcites →https://doi.org/10.1016/s0014-5793(98)00367-6openalex-snapshot
Quercetin is recovered in human plasma as conjugated derivatives which retain antioxidant properties
inferredcites →https://doi.org/10.1016/s0014-5793(98)00709-1openalex-snapshot
Quercetin metabolites inhibit copper ion‐induced lipid peroxidation in rat plasma1
inferredcites →https://doi.org/10.1016/s0040-4039(99)02097-3openalex-snapshot
Conversion of procyanidin B-type (catechin dimer) to A-type: evidence for abstraction of C-2 hydrogen in catechin during radical oxidation
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The stomach as a bioreactor: dietary lipid peroxidation in the gastric fluid and the effects of plant-derived antioxidants
inferredcites →https://doi.org/10.1016/s1466-8564(01)00018-2openalex-snapshot
The effect of storage temperatures on vitamin C and phenolics content of artichoke (Cynara scolymus L.) heads
inferredcites →https://doi.org/10.1021/ja00090a032openalex-snapshot
Flavonoids as Antioxidants
inferredcites →https://doi.org/10.1021/jf00123a030openalex-snapshot
Food-related applications of one- and two-dimensional high-resolution proton-NMR: structure and conformation of cynarin
inferredcites →https://doi.org/10.1021/jf010683hopenalex-snapshot
Tannin−Protein Complexes as Radical Scavengers and Radical Sinks
inferredcites →https://doi.org/10.1021/jf011683kopenalex-snapshot
Gallic Esters of Sucrose as Efficient Radical Scavengers in Lipid Peroxidation
inferredcites →https://doi.org/10.1021/jf950378uopenalex-snapshot
Flavonoids, Coumarins, and Cinnamic Acids as Antioxidants in a Micellar System. Structure−Activity Relationship
inferredcites →https://doi.org/10.1021/jo990735qopenalex-snapshot
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inferredcites →https://doi.org/10.1080/10715760000301341openalex-snapshot
The gastrointestinal tract: A major site of antioxidant action?
inferredcites →https://doi.org/10.1080/10715769800300381openalex-snapshot
Two-electron electrochemical oxidation of quercetin and kaempferol changes only the flavonoid C-ring
inferredcites →https://doi.org/10.1080/10715769800300391openalex-snapshot
Antioxidant properties of catechins and proanthocyanidins: Effect of polymerisation, galloylation and glycosylation
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Dietary Intake and Bioavailability of Polyphenols

What points at this work

Incoming claims: where this work appears in other papers’ reference lists and arguments.

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Structural characterization of a new water-soluble polysaccharide isolated from Acanthophyllum acerosum roots and its antioxidant activity
inferred← citeshttps://doi.org/10.1016/j.ijbiomac.2024.135946openalex-snapshot
Design of a hybrid nanoscaled skin photoprotector by boosting the antioxidant properties of food waste-derived lignin through molecular combination with TiO2 nanoparticles
inferred← citeshttps://doi.org/10.1016/j.jcis.2015.05.039openalex-snapshot
Interfacial Hydrogen Atom Transfer by nanohybrids based on Humic Acid Like Polycondensates
inferred← citeshttps://doi.org/10.1016/j.jcis.2022.05.123openalex-snapshot
Non-covalent small molecule partnership for redox-active films: Beyond polydopamine technology
inferred← citeshttps://doi.org/10.1016/j.jclepro.2020.122352openalex-snapshot
Silver nanoparticles on hydrolyzed spent coffee grounds (HSCG) for green antibacterial devices
inferred← citeshttps://doi.org/10.1016/j.jcs.2016.04.011openalex-snapshot
Identification of peptide molecular weight from rice bran protein hydrolysate with high antioxidant activity
inferred← citeshttps://doi.org/10.1016/j.jct.2015.09.027openalex-snapshot
(Cationic + nonionic) mixed surfactant aggregates for solubilisation of curcumin
inferred← citeshttps://doi.org/10.1016/j.jece.2022.107773openalex-snapshot
A tunable deep eutectic solvent-based processing for valorization of chestnut wood fiber as a source of ellagic acid and lignin
inferred← citeshttps://doi.org/10.1016/j.jfca.2012.07.001openalex-snapshot
Comparative evaluation of the antioxidant activity of melatonin and related indoles
inferred← citeshttps://doi.org/10.1016/j.jfoodeng.2023.111716openalex-snapshot
Effect of design and molecular interactions on the food preserving properties of alginate/pullulan edible films loaded with grape pomace extract
inferred← citeshttps://doi.org/10.1016/j.jmgm.2018.10.023openalex-snapshot
Effects of conjugation metabolism on radical scavenging and transport properties of quercetin – In silico study
inferred← citeshttps://doi.org/10.1016/j.jphotobiol.2008.03.003openalex-snapshot
Investigations on the fluorescence quenching of 2,3-diazabicyclo[2.2.2]oct-2-ene by certain flavonoids
inferred← citeshttps://doi.org/10.1016/j.jspr.2014.06.009openalex-snapshot
Phenolics, flavonoids, proanthocyanidin and antioxidant activity of brown rice with different pericarp colors following storage
inferred← citeshttps://doi.org/10.1016/j.lfs.2004.10.007openalex-snapshot
Echinochrome, a naturally occurring iron chelator and free radical scavenger in artificial and natural membrane systems
inferred← citeshttps://doi.org/10.1016/j.lfs.2005.10.009openalex-snapshot
Protective effects of flavonols and their glycosides against free radical-induced oxidative hemolysis of red blood cells
inferred← citeshttps://doi.org/10.1016/j.lwt.2010.09.017openalex-snapshot
Antiradical action of flavonoid–ascorbate mixtures
inferred← citeshttps://doi.org/10.1016/j.lwt.2018.08.059openalex-snapshot
Development of microwave-assisted dynamic extraction by combination with centrifugal force for polyphenols extraction from lettuce
inferred← citeshttps://doi.org/10.1016/j.lwt.2022.113191openalex-snapshot
Preparation of zein—soy protein isolate composites by pH cycling and their nutritional and digestion properties
inferred← citeshttps://doi.org/10.1016/j.lwt.2025.118029openalex-snapshot
Effects of dehydration temperature on physico-chemical, antioxidant and antimicrobial properties of grape pomace powder
inferred← citeshttps://doi.org/10.1016/j.lwt.2026.119693openalex-snapshot
Effects on dough rheology, noodle quality and functional properties after functionalization with nanoencapsulated curcumin
inferred← citeshttps://doi.org/10.1016/j.lwt.2026.120030openalex-snapshot
Toward the rational design of bio-based active films: Integrating polymer matrix and pomegranate peel-derived bioactive fractions
inferred← citeshttps://doi.org/10.1016/j.mex.2014.10.004openalex-snapshot
Optimized DPPH assay in a detergent-based buffer system for measuring antioxidant activity of proteins
inferred← citeshttps://doi.org/10.1016/j.microc.2020.105244openalex-snapshot
Comparative study of different methodologies for the determination the antioxidant activity of Venezuelan propolis
inferred← citeshttps://doi.org/10.1016/j.molliq.2022.120547openalex-snapshot
Rhamnolipid–SLES aqueous mixtures: From the molecular self-aggregation to the functional and ecotoxicological properties
inferred← citeshttps://doi.org/10.1016/j.molstruc.2010.08.005openalex-snapshot
Exploration of the kinetic and thermochemical abilities for the free radical scavenging of two quercetin conformers
inferred← citeshttps://doi.org/10.1016/j.molstruc.2012.09.035openalex-snapshot
Potential of polyphenols from an aqueous extract of apple peel as inhibitors of free radicals: An experimental and computational study
inferred← citeshttps://doi.org/10.1016/j.molstruc.2021.131021openalex-snapshot
In vitro and in silico studies of radical scavenging activity of salicylaldehyde benzoylhydrazones
inferred← citeshttps://doi.org/10.1016/j.msec.2016.01.043openalex-snapshot
Protections of bovine serum albumin protein from damage on functionalized graphene-based electrodes by flavonoids
inferred← citeshttps://doi.org/10.1016/j.phyplu.2022.100220openalex-snapshot
Focus on the high therapeutic potentials of quercetin and its derivatives
inferred← citeshttps://doi.org/10.1016/j.phytol.2019.02.002openalex-snapshot
New dihydrostilbenes from Macaranga heynei I.M. Johnson, biological activities and structure-activity relationship
inferred← citeshttps://doi.org/10.1016/j.plipres.2007.05.002openalex-snapshot
Evaluation of the ability of antioxidants to counteract lipid oxidation: Existing methods, new trends and challenges
inferred← citeshttps://doi.org/10.1016/j.reactfunctpolym.2018.12.005openalex-snapshot
Free radical-mediated conjugation of chitosan with tannic acid: Characterization and antioxidant capacity
inferred← citeshttps://doi.org/10.1016/j.redox.2018.05.005openalex-snapshot
The relationship between standard reduction potentials of catechins and biological activities involved in redox control
inferred← citeshttps://doi.org/10.1016/j.saa.2013.03.064openalex-snapshot
Synthesis, anticonvulsant, antioxidant and binding interaction of novel N-substituted methylquinazoline-2,4(1H,3H)-dione derivatives to bovine serum albumin: A structure–activity relationship study
inferred← citeshttps://doi.org/10.1016/j.sajb.2023.03.003openalex-snapshot
Fingerprinting of tocopherol, phenolic compounds and oxidative properties of unstudied minor and rare Tunisian olive oils
inferred← citeshttps://doi.org/10.1016/j.seppur.2025.133295openalex-snapshot
Evaluating the integration of olive tree pruning fractionation with ternary eutectic solvent after aqueous pre-extraction or dilute acid pre-treatment
inferred← citeshttps://doi.org/10.1016/j.sjbs.2021.01.026openalex-snapshot
Effects of fermentation treatments on Polygonatum odoratum flavones’ antioxidant activities
inferred← citeshttps://doi.org/10.1016/j.talanta.2006.03.050openalex-snapshot
Radical scavenging ability of polyphenolic compounds towards DPPH free radical
inferred← citeshttps://doi.org/10.1016/j.talanta.2012.09.010openalex-snapshot
Selective control of the radical-scavenging activity of poly(phenols) in aqueous media in terms of their electron-donor properties, using a stable organic radical as chemical sensor
inferred← citeshttps://doi.org/10.1016/j.talanta.2013.03.046openalex-snapshot
DPPH assay of vegetable oils and model antioxidants in protic and aprotic solvents
inferred← citeshttps://doi.org/10.1016/j.talanta.2018.12.056openalex-snapshot
A stoichio-kinetic model for a DPPH∙ -ferulic acid reaction
inferred← citeshttps://doi.org/10.1016/j.tet.2007.06.085openalex-snapshot
A comparative study on the antioxidant properties of tetrahydrocurcuminoids and curcuminoids
inferred← citeshttps://doi.org/10.1016/j.tet.2009.05.073openalex-snapshot
A new dual probe for hydrogen abstraction
inferred← citeshttps://doi.org/10.1016/j.tet.2011.02.069openalex-snapshot
Synthesis of a new stable and water-soluble tris(4-hydroxysulfonyltetrachlorophenyl)methyl radical with selective oxidative capacity
inferred← citeshttps://doi.org/10.1016/j.ultsonch.2011.12.006openalex-snapshot
Direct enrichment of olive oil in oleuropein by ultrasound-assisted maceration at laboratory and pilot plant scale
inferred← citeshttps://doi.org/10.1021/acs.analchem.6c01013openalex-snapshot
An Effective Method for Evaluating Antioxidant Capacity: Integrating Chemical Kinetics and Stoichiometry Based on the Study of the Antioxidant Behavior in the Mixture
inferred← citeshttps://doi.org/10.1021/acs.biomac.0c01254openalex-snapshot
Sulfated Oligomers of Tyrosol: Toward a New Class of Bioinspired Nonsaccharidic Anticoagulants
inferred← citeshttps://doi.org/10.1021/acs.biomac.5b01497openalex-snapshot
Surface-Functionalization of Nanostructured Cellulose Aerogels by Solid State Eumelanin Coating
inferred← citeshttps://doi.org/10.1021/acs.jafc.0c03711openalex-snapshot
Synthesis and Evaluation of Antioxidant Activities of Novel Hydroxyalkyl Esters and Bis-Aryl Esters Based on Sinapic and Caffeic Acids
inferred← citeshttps://doi.org/10.1021/acs.jafc.5b03839openalex-snapshot
Use and Abuse of the DPPH • Radical
inferred← citeshttps://doi.org/10.1021/acs.jafc.5c04440openalex-snapshot
Lactiplantibacillus plantarum FEED8-Accelerated Biotransformation of Hydroxycinnamic Acids and Anthocyanins into Hydroxyphenyl-Type Pyranoanthocyanins and Characterization of Their Stability and Antioxidant Capacity
inferred← citeshttps://doi.org/10.1021/acs.jnatprod.6b00274openalex-snapshot
Effects of Functional Groups and Sugar Composition of Quercetin Derivatives on Their Radical Scavenging Properties
inferred← citeshttps://doi.org/10.1021/acs.joc.1c02308openalex-snapshot
Antiradical Activity of Dopamine, L-DOPA, Adrenaline, and Noradrenaline in Water/Methanol and in Liposomal Systems
inferred← citeshttps://doi.org/10.1021/acs.jpcb.6b02492openalex-snapshot
Effect of Vesicle-to-Micelle Transition on the Interactions of Phospholipid/Sodium Cholate Mixed Systems with Curcumin in Aqueous Solution
inferred← citeshttps://doi.org/10.1021/acs.langmuir.4c04184openalex-snapshot
Multifunctional Thick Films Obtained by Electrodeposition of 1,8-Dihydroxynaphtalene, an Allomelanin Precursor
inferred← citeshttps://doi.org/10.1021/acs.langmuir.9b00093openalex-snapshot
DBHP-Functionalized ZnO Nanoparticles with Improved Antioxidant Properties as Lubricant Additives
inferred← citeshttps://doi.org/10.1021/acsomega.3c02031openalex-snapshot
Pleurospermum candollei Methanolic Extract Ameliorates CCl 4 -Induced Liver Injury by Modulating Oxidative Stress, Inflammatory, and Apoptotic Markers in Rats
inferred← citeshttps://doi.org/10.1021/acssuschemeng.0c00356openalex-snapshot
Pecan (Carya illinoinensis (Wagenh.) K. Koch) Nut Shell as an Accessible Polyphenol Source for Active Packaging and Food Colorant Stabilization
inferred← citeshttps://doi.org/10.1021/acssuschemeng.5b01234openalex-snapshot
A Superior All-Natural Antioxidant Biomaterial from Spent Coffee Grounds for Polymer Stabilization, Cell Protection, and Food Lipid Preservation
inferred← citeshttps://doi.org/10.1021/acssuschemeng.6b00626openalex-snapshot
Antioxidant and Adsorption Properties of Bioinspired Phenolic Polymers: A Comparative Study of Catechol and Gallol
inferred← citeshttps://doi.org/10.1021/am301751sopenalex-snapshot
Antioxidant and Antiradical SiO2 Nanoparticles Covalently Functionalized with Gallic Acid
inferred← citeshttps://doi.org/10.1021/bm4015478openalex-snapshot
An Antioxidant Bioinspired Phenolic Polymer for Efficient Stabilization of Polyethylene
inferred← citeshttps://doi.org/10.1021/jf0262458openalex-snapshot
Antioxidant Compounds from the Leaves of Peucedanum japonicum Thunb
inferred← citeshttps://doi.org/10.1021/jf040482oopenalex-snapshot
Major Phytochemicals in Apple Cultivars: Contribution to Peroxyl Radical Trapping Efficiency
inferred← citeshttps://doi.org/10.1021/jf049880hopenalex-snapshot
Kinetic Study of Flavonoid Reactions with Stable Radicals
inferred← citeshttps://doi.org/10.1021/jf050262qopenalex-snapshot
Procyanidin Fractions from Pine (Pinus pinaster) Bark: Radical Scavenging Power in Solution, Antioxidant Activity in Emulsion, and Antiproliferative Effect in Melanoma Cells
inferred← citeshttps://doi.org/10.1021/jf052334jopenalex-snapshot
Determination of Total Content of Phenolic Compounds and Their Antioxidant Activity in VegetablesEvaluation of Spectrophotometric Methods
inferred← citeshttps://doi.org/10.1021/jf0623079openalex-snapshot
Correlation of Malt Quality Parameters and Beer Flavor Stability: Multivariate Analysis
inferred← citeshttps://doi.org/10.1021/jf204059xopenalex-snapshot
Punicalagin and Catechins Contain Polyphenolic Substructures That Influence Cell Viability and Can Be Monitored by Radical Chemosensors Sensitive to Electron Transfer
inferred← citeshttps://doi.org/10.1021/jf2053096openalex-snapshot
Black Sesame Pigment: DPPH Assay-Guided Purification, Antioxidant/Antinitrosating Properties, and Identification of a Degradative Structural Marker
inferred← citeshttps://doi.org/10.1021/jf3017173openalex-snapshot
Isolation and Characterization of an Oxygen Radical Absorbance Activity Peptide from Defatted Peanut Meal Hydrolysate and Its Antioxidant Properties
inferred← citeshttps://doi.org/10.1021/jf3018645openalex-snapshot
Separation of Quercetin’s Biological Activity from Its Oxidative Property through Bioisosteric Replacement of the Catecholic Hydroxyl Groups with Fluorine Atoms
inferred← citeshttps://doi.org/10.1021/jf302348sopenalex-snapshot
Dietary Iron-Initiated Lipid Oxidation and Its Inhibition by Polyphenols in Gastric Conditions
inferred← citeshttps://doi.org/10.1021/jf302690copenalex-snapshot
Synthesis and Bioactivity Profile of 5-S-Lipoylhydroxytyrosol-Based Multidefense Antioxidants with a Sizeable (Poly)sulfide Chain
inferred← citeshttps://doi.org/10.1021/jf3041512openalex-snapshot
Influence of Solvent Composition on Antioxidant Potential of Model Polyphenols and Red Wines Determined with 2,2-Diphenyl-1-picrylhydrazyl
inferred← citeshttps://doi.org/10.1021/jf401827xopenalex-snapshot
Binding of Curcumin with Bovine Serum Albumin in the Presence of ι-Carrageenan and Implications on the Stability and Antioxidant Activity of Curcumin
inferred← citeshttps://doi.org/10.1021/jf502995zopenalex-snapshot
Screening of Key Antioxidant Compounds of Longan (Dimocarpus longan Lour.) Seed Extract by Combining Online Fishing/Knockout, Activity Evaluation, Fourier Transform Ion Cyclotron Resonance Mass Spectrometry, and High-Performance Liquid Chromatography Electrospray Ionization Mass Spectrometry Methods
inferred← citeshttps://doi.org/10.1021/jf803148zopenalex-snapshot
Kinetic and Stoichiometry of the Reaction of Chlorogenic Acid and Its Alkyl Esters against the DPPH Radical
inferred← citeshttps://doi.org/10.1021/jf803866topenalex-snapshot
Main Flavonoids, DPPH Activity, and Metal Content Allow Determination of the Geographical Origin of Propolis from the Province of San Juan (Argentina)
inferred← citeshttps://doi.org/10.1021/jf900841bopenalex-snapshot
Antioxidant Activity of Wine Pigments Derived from Anthocyanins: Hydrogen Transfer Reactions to the DPPH Radical and Inhibition of the Heme-Induced Peroxidation of Linoleic Acid
inferred← citeshttps://doi.org/10.1021/jo035758qopenalex-snapshot
Electron-Transfer Reaction of Cinnamic Acids and Their Methyl Esters with the DPPH • Radical in Alcoholic Solutions
inferred← citeshttps://doi.org/10.1021/jo062665aopenalex-snapshot
Reducing Power of Simple Polyphenols by Electron-Transfer Reactions Using a New Stable Radical of the PTM Series, Tris(2,3,5,6-tetrachloro-4-nitrophenyl)methyl Radical
inferred← citeshttps://doi.org/10.1021/jo802559xopenalex-snapshot
Oxidant Activity of Tris(2,4,6-trichloro-3,5-dinitrophenyl)methyl Radical with Catechol and Pyrogallol. Mechanistic Considerations
inferred← citeshttps://doi.org/10.1021/jp057315ropenalex-snapshot
Investigation of the Influence of Hydroxy Groups on the Radical Scavenging Ability of Polyphenols
inferred← citeshttps://doi.org/10.1021/ol035589wopenalex-snapshot
A New Method to Study Antioxidant Capability: Hydrogen Transfer from Phenols to a Prefluorescent Nitroxide
inferred← citeshttps://doi.org/10.1021/ol048015fopenalex-snapshot
Reducing Activity of Polyphenols with Stable Radicals of the TTM Series. Electron Transfer versus H-Abstraction Reactions in Flavan-3-ols
inferred← citeshttps://doi.org/10.1021/ol2019086openalex-snapshot
Kinetics of the Oxidation of Quercetin by 2,2-Diphenyl-1-picrylhydrazyl (dpph•)
inferred← citeshttps://doi.org/10.1039/b401550aopenalex-snapshot
Inhibition of free radical initiated peroxidation of human erythrocyte ghosts by flavonols and their glycosides
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