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Determination of Free Inositols and Other Low Molecular Weight Carbohydrates in Vegetables

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What this work says

Outgoing claims: the papers this work cites, builds on, or argues with.

inferredcites →https://doi.org/10.1002/jsfa.2355openalex-snapshot
Variation in the content of glucosinolates, hydroxycinnamic acids, carotenoids, total antioxidant capacity and low‐molecular‐weight carbohydrates in Brassica vegetables
inferredcites →https://doi.org/10.1006/jfca.2002.1096openalex-snapshot
Individual Sugars, Soluble, and Insoluble Dietary Fiber Contents of 70 High Consumption Foods
inferredcites →https://doi.org/10.1007/978-0-387-79058-9_6openalex-snapshot
Fructan Prebiotics Derived from Inulin
inferredcites →https://doi.org/10.1007/bf00487975openalex-snapshot
Identification and quantitative estimation of plant cyclitols and polyols by gas chromatography
inferredcites →https://doi.org/10.1007/bf02267236openalex-snapshot
Clarification of the limit of detection in chromatography
inferredcites →https://doi.org/10.1007/bf02364721openalex-snapshot
Identification of galactinol in potato tubers
inferredcites →https://doi.org/10.1007/bf02631629openalex-snapshot
The sugars of safflower
inferredcites →https://doi.org/10.1007/s00109-007-0156-7openalex-snapshot
Properties of scyllo–inositol as a therapeutic treatment of AD-like pathology
inferredcites →https://doi.org/10.1007/s00253-009-2086-5openalex-snapshot
Recent advances in the biological production of mannitol
inferredcites →https://doi.org/10.1016/0271-5317(96)00045-0openalex-snapshot
d-Glucaric acid content of various fruits and vegetables and cholesterol-lowering effects of dietary d-glucarate in the rat
inferredcites →https://doi.org/10.1016/0885-4505(90)90012-popenalex-snapshot
Effect of calcium glucarate on β-glucuronidase activity and glucarate content of certain vegetables and fruits
inferredcites →https://doi.org/10.1016/j.copbio.2008.08.002openalex-snapshot
Metabolic engineering for bioproduction of sugar alcohols
inferredcites →https://doi.org/10.1016/j.foodchem.2003.12.001openalex-snapshot
Inositols and carbohydrates in different fresh fruit juices
inferredcites →https://doi.org/10.1016/j.foodchem.2007.01.044openalex-snapshot
Polyphenolic composition in different parts of some cultivars of globe artichoke (Cynara cardunculus L. var. scolymus (L.) Fiori)
inferredcites →https://doi.org/10.1016/j.foodchem.2007.11.032openalex-snapshot
Characterisation of polyphenols and antioxidant properties of five lettuce varieties and escarole
inferredcites →https://doi.org/10.1016/j.foodchem.2008.10.060openalex-snapshot
Determination of minor carbohydrates in carrot (Daucus carota L.) by GC–MS
inferredcites →https://doi.org/10.1016/j.jfca.2008.04.005openalex-snapshot
Determination of Myo-inositol and d-chiro-inositol in black rice bran by capillary electrophoresis with electrochemical detection
inferredcites →https://doi.org/10.1016/s0008-6215(00)83509-0openalex-snapshot
Isosucrose. Definitive structural assignment by spectral correlation to α,β- and α,α-sucrose octaacetates
inferredcites →https://doi.org/10.1016/s0015-0282(01)02963-6openalex-snapshot
Strategies for the use of insulin-sensitizing drugs to treat infertility in women with polycystic ovary syndrome
inferredcites →https://doi.org/10.1016/s0031-9422(00)91430-4openalex-snapshot
Distribution of manno-heptulose and sedoheptulose in plants
inferredcites →https://doi.org/10.1016/s0188-4409(01)00257-0openalex-snapshot
Food Composition and Nutrition Tables
inferredcites →https://doi.org/10.1016/s0308-8146(01)00254-0openalex-snapshot
Variation in the content of the main guaianolides and sugars in Cichorium intybus var. “Rosso di Chioggia” selections during cultivation
inferredcites →https://doi.org/10.1016/s0308-8146(97)00154-4openalex-snapshot
Determination of sugars and alditols in food samples by HPAEC with integrated pulsed amperometric detection using alkaline eluents containing barium or strontium ions
inferredcites →https://doi.org/10.1017/s0954422410000041openalex-snapshot
New hypotheses for the health-protective mechanisms of whole-grain cereals: what is beyond fibre?
inferredcites →https://doi.org/10.1021/ac60089a024openalex-snapshot
Improved Chromatographic Method for Analysis of Sugar Beet Products
inferredcites →https://doi.org/10.1021/jf00111a011openalex-snapshot
Cyclitols in soybean
inferredcites →https://doi.org/10.1021/jf60179a011openalex-snapshot
Ketoheptose content of some tropical fruits
inferredcites →https://doi.org/10.1021/jf802700eopenalex-snapshot
Measurement of Short-Chain Carbohydrates in Common Australian Vegetables and Fruits by High-Performance Liquid Chromatography (HPLC)
inferredcites →https://doi.org/10.1021/jf981200lopenalex-snapshot
Effect of Postharvest Storage and Processing on the Antioxidant Constituents (Flavonoids and Vitamin C) of Fresh-Cut Spinach
inferredcites →https://doi.org/10.1042/bss0740223openalex-snapshot
Evolution of the diverse biological roles of inositols
inferredcites →https://doi.org/10.1042/bss2007c19openalex-snapshot
Evolution of the diverse biological roles of inositols
inferredcites →https://doi.org/10.1056/nejm199205073261901openalex-snapshot
Inositol Supplementation in Premature Infants with Respiratory Distress Syndrome
inferredcites →https://doi.org/10.1056/nejm199904293401703openalex-snapshot
Ovulatory and Metabolic Effects of d-Chiro-Inositol in the Polycystic Ovary Syndrome
inferredcites →https://doi.org/10.1074/jbc.m906994199openalex-snapshot
Inositol Stereoisomers Stabilize an Oligomeric Aggregate of Alzheimer Amyloid β Peptide and Inhibit Aβ-induced Toxicity
inferredcites →https://doi.org/10.1080/10408390701326243openalex-snapshot
Alpha-Galactosides: Antinutritional Factors or Functional Ingredients?
inferredcites →https://doi.org/10.1093/ajcn/33.9.1954openalex-snapshot
Myo-inositol content of common foods: development of a high-myo-inositol diet
inferredcites →https://doi.org/10.1111/j.1365-2621.1981.tb04876.xopenalex-snapshot
Gas Chromatographic Analysis of Sugars in Granola Cereals
inferredcites →https://doi.org/10.1176/ajp.152.7.1084openalex-snapshot
Double-blind, placebo-controlled, crossover trial of inositol treatment for panic disorder

What points at this work

Incoming claims: where this work appears in other papers’ reference lists and arguments.

inferred← citeshttps://doi.org/10.1016/j.phytochem.2020.112620zenodo-depositor-declared
Comparison of carbohydrate partitioning and expression patterns of some genes involved in carbohydrate biosynthesis pathways in annual and biennial species of Cichorium spp.
inferred← citeshttps://doi.org/10.1002/9781118297674.ch111openalex-snapshot
Bacterial Inositol Catabolism—A Sweet Ride into the Host
inferred← citeshttps://doi.org/10.1002/cbic.202400823openalex-snapshot
Reviewing Glycosyl‐Inositols: Natural Occurrence, Biological Roles, and Synthetic Techniques
inferred← citeshttps://doi.org/10.1002/elps.201100668openalex-snapshot
Applications of NMR metabolomics to the study of foodstuffs: Truffle, kiwifruit, lettuce, and sea bass
inferred← citeshttps://doi.org/10.1002/elps.202000201openalex-snapshot
Development of a microwave‐assisted extraction method for the recovery of bioactive inositols from lettuce (Lactuca sativa) byproducts
inferred← citeshttps://doi.org/10.1002/jsfa.5968openalex-snapshot
Effects of brassinosteroid analogues on total phenols, antioxidant activity, sugars, organic acids and yield of field grown endive (Cichorium endivia L.)
inferred← citeshttps://doi.org/10.1016/b978-0-12-812780-3.00011-8openalex-snapshot
Spinach
inferred← citeshttps://doi.org/10.1016/b978-0-443-15978-7.00063-1openalex-snapshot
Sample preparation for the determination of carbohydrates in food and beverages
inferred← citeshttps://doi.org/10.1016/j.carres.2014.03.010openalex-snapshot
Fast separation and determination of free myo-inositol by hydrophilic liquid chromatography
inferred← citeshttps://doi.org/10.1016/j.chroma.2015.09.006openalex-snapshot
Advanced development in phytochemicals analysis of medicine and food dual purposes plants used in China (2011–2014)
inferred← citeshttps://doi.org/10.1016/j.chroma.2019.460703openalex-snapshot
Exploitation of artichoke byproducts to obtain bioactive extracts enriched in inositols and caffeoylquinic acids by Microwave Assisted Extraction
inferred← citeshttps://doi.org/10.1016/j.chroma.2021.462102openalex-snapshot
A multi-analytical strategy for evaluation of quality and authenticity of artichoke food supplements for overweight control
inferred← citeshttps://doi.org/10.1016/j.chroma.2024.465246openalex-snapshot
A rapid and validated GC-MS/MS method for simultaneous quantification of serum Myo- and D-chiro-inositol isomers
inferred← citeshttps://doi.org/10.1016/j.foodchem.2013.12.079openalex-snapshot
Optimization of pressurized liquid extraction of inositols from pine nuts (Pinus pinea L.)
inferred← citeshttps://doi.org/10.1016/j.foodchem.2015.10.046openalex-snapshot
Extraction of bioactive carbohydrates from artichoke ( Cynara scolymus L.) external bracts using microwave assisted extraction and pressurized liquid extraction
inferred← citeshttps://doi.org/10.1016/j.foodchem.2017.01.159openalex-snapshot
Nutritional value and chemical composition of Greek artichoke genotypes
inferred← citeshttps://doi.org/10.1016/j.foodchem.2018.06.093openalex-snapshot
Health benefits and bioactive compounds of eggplant
inferred← citeshttps://doi.org/10.1016/j.foodchem.2021.130900openalex-snapshot
Heat-induced conversion of multiscale molecular structure of natural food nutrients: A review
inferred← citeshttps://doi.org/10.1016/j.foohum.2025.100940openalex-snapshot
Nutritional and bioactive profile of Pereskia violacea leaves, a new Brazilian Ora-Pro-nobis species from the Amazon, and effects of season
inferred← citeshttps://doi.org/10.1016/j.jef.2017.02.003openalex-snapshot
A new strategy to protect Katsura-uri (Japan's heirloom pickling melon, Cucumis melo var. conomon ) from extinction
inferred← citeshttps://doi.org/10.1016/j.jfca.2015.10.009openalex-snapshot
Diversity in composition of scarlet (S. aethiopicum) and gboma (S. macrocarpon) eggplants and of interspecific hybrids between S. aethiopicum and common eggplant (S. melongena)
inferred← citeshttps://doi.org/10.1016/j.jfca.2026.109197openalex-snapshot
Chinese yam (Dioscorea polystachya Turcz.) peel is richer in nutritional components and exhibits distinct polysaccharide/oligosaccharide structures compared with the flesh
inferred← citeshttps://doi.org/10.1016/j.jfutfo.2024.05.011openalex-snapshot
Investigation on the anti-T3SS activity of Myanmar vegetables and identification of arjunglucoside II as a T3SS inhibitor from Ludwigia adscendens
inferred← citeshttps://doi.org/10.1016/j.phytochem.2019.112086openalex-snapshot
Insights into sucrose pathway of chicory stems by integrative transcriptomic and metabolic analyses
inferred← citeshttps://doi.org/10.1016/j.trac.2011.06.013openalex-snapshot
Sample preparation and current applications of liquid chromatography for the determination of non-structural carbohydrates in plants
inferred← citeshttps://doi.org/10.1017/gmb.2022.4openalex-snapshot
Dried chicory root improves bowel function, benefits intestinal microbial trophic chains and increases faecal and circulating short chain fatty acids in subjects at risk for type 2 diabetes
inferred← citeshttps://doi.org/10.1021/jf302135kopenalex-snapshot
Investigating the Thermal Decomposition of Starch and Cellulose in Model Systems and Toasted Bread Using Domino Tandem Mass Spectrometry
inferred← citeshttps://doi.org/10.1021/jf304466topenalex-snapshot
Composition of Herba Pogostemonis Water Extract and Protection of Infected Mice against Salmonella Typhimurium-Induced Liver Damage and Mortality by Stimulation of Innate Immune Cells
inferred← citeshttps://doi.org/10.1038/s41438-021-00513-2openalex-snapshot
Leaf nutrient content and transcriptomic analyses of endive (Cichorium endivia) stressed by downpour-induced waterlog reveal a gene network regulating kestose and inulin contents
inferred← citeshttps://doi.org/10.1039/9781788015752-00038openalex-snapshot
Sample Preparation for the Gas Chromatography Analysis of Semi-volatiles and Non-volatile Compounds in Food Samples
inferred← citeshttps://doi.org/10.1039/d6fo02968jopenalex-snapshot
Crude Corbicula fluminea carbohydrate extract attenuates cyclophosphamide-induced immune and intestinal injury in mice in association with gut microbiota remodeling
inferred← citeshttps://doi.org/10.1111/1750-3841.16456openalex-snapshot
High impacts of cultivar and home‐cooking practice on the content of free myo ‐inositol, a bioavailable health‐promoting cyclitol, in sweet potato
inferred← citeshttps://doi.org/10.1111/ijfs.12240openalex-snapshot
Composition of eggplant cultivars of the O ccidental type and implications for the improvement of nutritional and functional quality
inferred← citeshttps://doi.org/10.13039/501100004837openalex-snapshot
Determinación al aire libre de la curva radial de descarga de agua de un aspersor con boquillas de plástico
inferred← citeshttps://doi.org/10.22376/ijpbs/lpr.2021.11.2.l84-90openalex-snapshot
Isolation of Low Molecular Weight Carbohydrates from Seeds of SyzygiumCuminiandan Investigation into their Prebiotic Properties
inferred← citeshttps://doi.org/10.3109/08923973.2011.593180openalex-snapshot
RETRACTED: Anticomplement activity of organic solvent extracts from Korea local Amarantaceae spp.
inferred← citeshttps://doi.org/10.3109/08923973.2011.594954openalex-snapshot
RETRACTED: Inhibitory effects of three oleanolic acid glycosides from Achyranthes japonica on the complement classical pathway
inferred← citeshttps://doi.org/10.3389/fpls.2021.696272openalex-snapshot
Phenotyping Local Eggplant Varieties: Commitment to Biodiversity and Nutritional Quality Preservation
inferred← citeshttps://doi.org/10.3390/agronomy10081088openalex-snapshot
Chemical Composition of Cynara Cardunculus L. var. altilis Heads: The Impact of Harvesting Time
inferred← citeshttps://doi.org/10.3390/app14114940openalex-snapshot
Bioactive Compounds, Health Benefits and Food Applications of Artichoke (Cynara scolymus L.) and Artichoke By-Products: A Review
inferred← citeshttps://doi.org/10.3390/foods10020346openalex-snapshot
Microwave Assisted Extraction of Bioactive Carbohydrates from Different Morphological Parts of Alfalfa (Medicago sativa L.)
inferred← citeshttps://doi.org/10.3390/molecules26061640openalex-snapshot
Identification of Bioactive Compounds of Asparagus officinalis L.: Permutation Test Allows Differentiation among “Triguero” and Hybrid Green Varieties
inferred← citeshttps://doi.org/10.3390/molecules27051525openalex-snapshot
Novel Chemical and Biological Insights of Inositol Derivatives in Mediterranean Plants
inferred← citeshttps://doi.org/10.4995/thesis/10251/191053openalex-snapshot
Rediscovering pepper, eggplant and lettuce landraces of the Valencian Community; an ancient resource with vast potential for the future
inferred← citeshttps://doi.org/10.5772/67077openalex-snapshot
Foods with Functional Properties and their Potential Uses in Human Health
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