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Distribution of Cyclolinopeptides in Flaxseed Fractions and Products
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What this work says
Outgoing claims: the papers this work cites, builds on, or argues with.
inferredcites →https://doi.org/10.1002/bip.360210711openalex-snapshot
Aggregation of apolar peptides in organic solvents. Concentration dependence of 1H‐nmr parameters for peptide NH groups in 310 helical decapeptide fragment of suzukacillin
inferredcites →https://doi.org/10.1002/cber.19590921122openalex-snapshot
Über ein Oligopeptid aus Leinsamen
inferredcites →https://doi.org/10.1002/ejlt.200700314openalex-snapshot
Bitter off‐taste in stored cold‐pressed linseed oil obtained from different varieties
inferredcites →https://doi.org/10.1002/lipi.19860880302openalex-snapshot
Neuere Entwicklungen auf dem Gebiet der Raffination der Speiseöle
inferredcites →https://doi.org/10.1006/fstl.2000.0652openalex-snapshot
A Dry Mechanical Method for Concentrating the Lignan Secoisolariciresinol Diglucoside in Flaxseed
inferredcites →https://doi.org/10.1007/978-1-4899-1925-0_26openalex-snapshot
Process-Induced Compositional Changes of Flaxseed
inferredcites →https://doi.org/10.1007/978-1-4899-2905-1_5openalex-snapshot
Processing of Fats and Oils
inferredcites →https://doi.org/10.1007/bf02518112openalex-snapshot
Minor constituents of vegetable oils during industrial processing
inferredcites →https://doi.org/10.1007/bf02661798openalex-snapshot
Effects of processing steps on the contents of minor compounds and oxidation of soybean oil
inferredcites →https://doi.org/10.1007/bf02670091openalex-snapshot
Phospholipid degradation in membranes of isolated soybean lipid bodies
inferredcites →https://doi.org/10.1007/bf02672432openalex-snapshot
Factors affecting the pressure extraction of oil from flaxseed
inferredcites →https://doi.org/10.1007/s11746-001-0232-0openalex-snapshot
Effect of refining of crude rice bran oil on the retention of oryzanol in the refined oil
inferredcites →https://doi.org/10.1007/s11746-004-0879-6openalex-snapshot
Chemical composition and physicochemical and hydrogenation characteristics of high‐palmitic acid solin (low‐linolenic acid flaxseed) oil
inferredcites →https://doi.org/10.1007/s11746-005-1160-8openalex-snapshot
Sensory and oxidative quality of screw‐pressed flaxseed oil
inferredcites →https://doi.org/10.1016/j.foodchem.2008.09.096openalex-snapshot
Characteristics of flaxseed hull oil☆
inferredcites →https://doi.org/10.1016/s0031-9422(00)00442-8openalex-snapshot
Cyclolinopeptides F–I, cyclic peptides from linseed
inferredcites →https://doi.org/10.1016/s0040-4020(02)00476-3openalex-snapshot
Conformational analysis of cyclolinopeptides and
inferredcites →https://doi.org/10.1016/s0040-4020(03)00762-2openalex-snapshot
New antimitotic bicyclic peptides, celogentins D–H, and J, from the seeds of Celosia argentea
inferredcites →https://doi.org/10.1016/s0040-4020(98)01086-2openalex-snapshot
Cyclolinopeptides B - E, new cyclic peptides from Linum usitatissimum
inferredcites →https://doi.org/10.1016/s0960-894x(00)00029-9openalex-snapshot
Antimitotic activity of moroidin, a bicyclic peptide from the seeds of Celosia argentea
inferredcites →https://doi.org/10.1016/s0960-894x(97)00206-0openalex-snapshot
A NEW IMMUNOSUPPRESSIVE CYCLIC NONAPEPTIDE, CYCLOLINOPEPTIDE B FROM LINUM USITATISSIMUM
inferredcites →https://doi.org/10.1017/s0022029909990215openalex-snapshot
The interaction of monensin and flaxseed hulls on ruminal and milk concentration of the mammalian lignan enterolactone in late-lactating dairy cows
inferredcites →https://doi.org/10.1021/jf00038a003openalex-snapshot
Composition and Physicochemical Properties of Linseed (Linum usitatissimum L.) Mucilage
inferredcites →https://doi.org/10.1021/jf071136kopenalex-snapshot
Identification of Bitter Off-Taste Compounds in the Stored Cold Pressed Linseed Oil
inferredcites →https://doi.org/10.1021/jf301847uopenalex-snapshot
Identification and Quantification of Cyclolinopeptides in Five Flaxseed Cultivars
inferredcites →https://doi.org/10.1104/pp.101.1.267openalex-snapshot
Lipids, Proteins, and Structure of Seed Oil Bodies from Diverse Species
inferredcites →https://doi.org/10.1111/j.1365-2621.1989.tb05978.xopenalex-snapshot
Functional Properties of Flax Seed Mucilage
inferredcites →https://doi.org/10.1139/v57-158openalex-snapshot
THE STRUCTURE OF LINSEED MUCILAGE. PART I
inferredcites →https://doi.org/10.18388/abp.2001_3877openalex-snapshot
Detection and sequencing of new cyclic peptides from linseed by electrospray ionization mass spectrometry.
inferredcites →https://doi.org/10.3168/jds.2010-3219openalex-snapshot
Abomasal or ruminal administration of flax oil and hulls on milk production, digestibility, and milk fatty acid profile of dairy cows
What points at this work
Incoming claims: where this work appears in other papers’ reference lists and arguments.
inferred← citeshttps://doi.org/10.2139/ssrn.4673920openalex-extracted
Stability of Tryptophan-Containing Los in Flaxseed Oil and Their Response Towards Γ-Tocopherol
inferred← citeshttps://doi.org/10.1002/jssc.201400193openalex-snapshot
Characterization and complete separation of major cyclolinopeptides in flaxseed oil by reversed‐phase chromatography
inferred← citeshttps://doi.org/10.1007/s11746-015-2771-8openalex-snapshot
Characteristics of Specialty Natural Micronutrients in Certain Oilseeds and Oils: Plastochromanol‐8, Resveratrol, 5‐Hydroxytryptamine Phenylpropanoid Amides, Lanosterol, Ergosterol and Cyclolinopeptides
inferred← citeshttps://doi.org/10.1007/s13205-022-03318-9openalex-snapshot
Distribution, biosynthesis and therapeutic potential of lignans
inferred← citeshttps://doi.org/10.1016/j.fochms.2026.100377openalex-snapshot
Valorization of flaxseed Cyclolinopeptides from byproduct: Optimization of extraction and evaluation of cellular protective effects
inferred← citeshttps://doi.org/10.1016/j.foodchem.2018.01.030openalex-snapshot
Methionine sulfone-containing orbitides, good indicators to evaluate oxidation process of flaxseed oil
inferred← citeshttps://doi.org/10.1016/j.foodchem.2021.129318openalex-snapshot
A practical and fast isolation of 12 cyclolinopeptides (linusorbs) from flaxseed oil via preparative HPLC with phenyl-hexyl column
inferred← citeshttps://doi.org/10.1016/j.foodchem.2024.139026openalex-snapshot
Stability of tryptophan-containing LOs in flaxseed oil and their response towards γ-tocopherol
inferred← citeshttps://doi.org/10.1016/j.foodchem.2024.139243openalex-snapshot
A two-step method of cyclolinopeptide (linusorb) preparation from flaxseed cake via dry-screening
inferred← citeshttps://doi.org/10.1016/j.foodchem.2026.148930openalex-snapshot
Methionine-driven covalent chelation of Zn2+ by linusorb: a paradigm in hydrophobic cyclic peptide metal binding
inferred← citeshttps://doi.org/10.1016/j.foodres.2022.111861openalex-snapshot
Status of linusorbs in cold-pressed flaxseed oil during oxidation and their response toward antioxidants
inferred← citeshttps://doi.org/10.1016/j.gaost.2024.06.004openalex-snapshot
The changes of Trp-deficient linusorb during the oxidation and the influence of γ-tocopherol on their oxidative stability
inferred← citeshttps://doi.org/10.1016/j.gaost.2026.01.002openalex-snapshot
Comprehensive analysis of the chemical composition of seeds from five Russian cultivars of flax (Linum Usitatissimum): Search for correlations with cyclic peptide content
inferred← citeshttps://doi.org/10.1016/j.jfca.2021.104373openalex-snapshot
The comparative analysis of different oil extraction methods based on the quality of flaxseed oil
inferred← citeshttps://doi.org/10.1016/j.lwt.2021.113000openalex-snapshot
Optimized endogenous lipid concomitants in flaxseed oil by different oil extraction technologies: Their positive roles in emulsions
inferred← citeshttps://doi.org/10.1016/j.tifs.2014.03.011openalex-snapshot
Flaxseed (Linum usitatissimum L.) bioactive compounds and peptide nomenclature: A review
inferred← citeshttps://doi.org/10.1016/j.tifs.2015.03.001openalex-snapshot
Flaxseed (Linum usitatissimum L.) oil processing and selected products
inferred← citeshttps://doi.org/10.1016/j.tifs.2019.08.017openalex-snapshot
Bioactive protein/peptides of flaxseed: A review
inferred← citeshttps://doi.org/10.1016/j.tifs.2019.09.007openalex-snapshot
Orbitides from flaxseed (Linum usitatissimum L.): A comprehensive review
inferred← citeshttps://doi.org/10.1021/jf301847uopenalex-snapshot
Identification and Quantification of Cyclolinopeptides in Five Flaxseed Cultivars
inferred← citeshttps://doi.org/10.1021/jf404786vopenalex-snapshot
Identification, Characterization, and Quantification of an Anti-pyridoxine Factor from Flaxseed Using Ultrahigh-Performance Liquid Chromatography–Mass Spectrometry
inferred← citeshttps://doi.org/10.1080/10408398.2022.2119363openalex-snapshot
Health benefits of flaxseed and its peptides (linusorbs)
inferred← citeshttps://doi.org/10.1111/1541-4337.13086openalex-snapshot
Composition, processing, and quality control of whole flaxseed products used to fortify foods
inferred← citeshttps://doi.org/10.1111/1750-3841.70529openalex-snapshot
Effects of Origin, Processing, and Refining Technologies on Antioxidant Phytochemicals in Vegetable Oils
inferred← citeshttps://doi.org/10.1152/ajpheart.00400.2017openalex-snapshot
Flaxseed: its bioactive components and their cardiovascular benefits
inferred← citeshttps://doi.org/10.1186/s12864-022-08735-xopenalex-snapshot
The flax genome reveals orbitide diversity
inferred← citeshttps://doi.org/10.1590/0103-8478cr20160644openalex-snapshot
Fluid-dynamic behavior of flaxseed fluidized and spouted bed
inferred← citeshttps://doi.org/10.21323/2618-9771-2024-7-4-535-542openalex-snapshot
Methods of extraction, separation and identification of cyclic peptides from flaxseed (Linum usitatissimum L.): A review
inferred← citeshttps://doi.org/10.22146/jfps.10753openalex-snapshot
Study of Chemical Composition and Evaluation of Anti-hypertensive Effect of A Fixed Oil Extracted from Linum usitatissimum grains
inferred← citeshttps://doi.org/10.3389/fnut.2022.903611openalex-snapshot
Identification and Characterization of the Stability of Hydrophobic Cyclolinopeptides From Flaxseed Oil
inferred← citeshttps://doi.org/10.3390/foods11152304openalex-snapshot
Structural Characterization and Functional Properties of Flaxseed Hydrocolloids and Their Application
inferred← citeshttps://doi.org/10.3390/foods12122398openalex-snapshot
The Anti-Inflammatory Mechanism of Flaxseed Linusorbs on Lipopolysaccharide-Induced RAW 264.7 Macrophages by Modulating TLR4/NF-κB/MAPK Pathway
inferred← citeshttps://doi.org/10.3390/plants14182920openalex-snapshot
Morphological and Transcriptomic Analyses Provide New Insights into Linseed (Linum usitatissimum L.) Seedling Roots Response to Nitrogen Stress
inferred← citeshttps://doi.org/10.3390/su14031846openalex-snapshot
Quality, Key Production Factors, and Consumption Volume of Niche Edible Oils Marketed in the European Union
inferred← citeshttps://doi.org/10.5650/jos.ess15243openalex-snapshot
Commercial Cold Pressed Flaxseed Oils Quality and Oxidative Stability at the Beginning and the End of Their Shelf Life
inferred← citeshttps://doi.org/10.6084/m9.figshare.20367118openalex-snapshot
Additional file 1 of The flax genome reveals orbitide diversity
inferred← citeshttps://doi.org/10.6084/m9.figshare.20367121openalex-snapshot
Additional file 2 of The flax genome reveals orbitide diversity
inferred← citeshttps://doi.org/10.6084/m9.figshare.20367124openalex-snapshot
Additional file 3 of The flax genome reveals orbitide diversity
inferred← citeshttps://doi.org/10.6084/m9.figshare.20367127openalex-snapshot
Additional file 4 of The flax genome reveals orbitide diversity
inferred← citeshttps://doi.org/10.6084/m9.figshare.20367130openalex-snapshot
Additional file 5 of The flax genome reveals orbitide diversity
inferred← citeshttps://doi.org/10.6084/m9.figshare.20367133openalex-snapshot
Additional file 6 of The flax genome reveals orbitide diversity
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