On the public citation graph
Effects of the Ripening Stage on Phenolic Profile, Phytochemical Composition and Antioxidant Activity of Date Palm Fruit
0 signed · 184 inferred · view as graph
Inferred edges come from two machine sources: sweeps of open repository metadata (mostly SSRN and Zenodo), and a bulk OpenAlex citation snapshot. Every row below is labelled with the one it came from. Neither is a complete citation index — absence here is not evidence of absence.
Is this your work? Sign in with ORCID and put your name on the
claims that are yours.
Reference health. See whether every reference in this work resolves to a
known work and none has been retracted — and get a dated CiteStamped
badge you can embed.
What this work says
Outgoing claims: the papers this work cites, builds on, or argues with.
inferredcites →https://doi.org/10.1002/(sici)1097-0010(199908)79:11<1345::aid-jsfa366>3.0.co;2-vopenalex-snapshot
The composition of maturing Omani dates
inferredcites →https://doi.org/10.1002/1097-0010(200012)80:15<2181::aid-jsfa765>3.0.co;2-copenalex-snapshot
Sensory and textural changes in maturing Omani dates
inferredcites →https://doi.org/10.1007/s11746-998-0032-9openalex-snapshot
Free radicals, oxidative stress, and antioxidants in human health and disease
inferredcites →https://doi.org/10.1016/0308-8146(87)90054-9openalex-snapshot
High performance liquid and thin-layer chromatographic determination of phenolic acids in palm (Phoenix dactilifera) products
inferredcites →https://doi.org/10.1016/j.foodchem.2004.02.051openalex-snapshot
Phenolic profile and antioxidant activity of the Algerian ripe date palm fruit (Phoenix dactylifera)
inferredcites →https://doi.org/10.1016/j.foodchem.2007.10.033openalex-snapshot
Antioxidant activity and phenolic content of various date palm (Phoenix dactylifera) fruits from Iran
inferredcites →https://doi.org/10.1016/j.foodchem.2010.06.030openalex-snapshot
Phenolic acid content and radical scavenging activity of extracts from medlar (Mespilus germanica L.) fruit at different stages of ripening
inferredcites →https://doi.org/10.1016/j.foodchem.2011.02.051openalex-snapshot
Chemical and aroma volatile compositions of date palm (Phoenix dactylifera L.) fruits at three maturation stages
inferredcites →https://doi.org/10.1016/j.foodres.2010.12.036openalex-snapshot
Comparative analysis of total phenolic content, antioxidant activity, and flavonoids profile of fruits from two varieties of Brazilian cherry (Eugenia uniflora L.) throughout the fruit developmental stages
inferredcites →https://doi.org/10.1016/j.scienta.2011.05.019openalex-snapshot
Antioxidant capacity, antioxidant compounds and antioxidant enzyme activities in five date cultivars during development and ripening
inferredcites →https://doi.org/10.1016/s0023-6438(95)80008-5openalex-snapshot
Use of a free radical method to evaluate antioxidant activity
inferredcites →https://doi.org/10.1016/s0308-8146(98)00102-2openalex-snapshot
The determination of flavonoid contents in mulberry and their scavenging effects on superoxide radicals
inferredcites →https://doi.org/10.1016/s0891-5849(98)00315-3openalex-snapshot
Antioxidant activity applying an improved ABTS radical cation decolorization assay
inferredcites →https://doi.org/10.1016/s1360-1385(97)01018-2openalex-snapshot
Antioxidant properties of phenolic compounds
inferredcites →https://doi.org/10.1021/jf00053a004openalex-snapshot
Influence of Cultivar, Maturity Stage, and Storage Conditions on Phenolic Composition and Enzymic Browning of Pear Fruits
inferredcites →https://doi.org/10.1021/jf00062a013openalex-snapshot
Phenolic constituents in the leaves of northern willows: methods for the analysis of certain phenolics
inferredcites →https://doi.org/10.1021/jf020342jopenalex-snapshot
Distribution of Conjugated and Free Phenols in Fruits: Antioxidant Activity and Cultivar Variations
inferredcites →https://doi.org/10.1021/jf050579qopenalex-snapshot
Comparison of Antioxidant Activity, Anthocyanins, Carotenoids, and Phenolics of Three Native Fresh and Sun-Dried Date ( Phoenix dactylifera L.) Varieties Grown in Oman
inferredcites →https://doi.org/10.1021/jf0581776openalex-snapshot
The Flavonoid Glycosides and Procyanidin Composition of Deglet Noor Dates (Phoenix dactylifera)
inferredcites →https://doi.org/10.1021/jf103388mopenalex-snapshot
Cell Viability Effects and Antioxidant and Antimicrobial Activities of Tunisian Date Syrup (Rub El Tamer) Polyphenolic Extracts
inferredcites →https://doi.org/10.1021/jf2029225openalex-snapshot
A Matured Fruit Extract of Date Palm Tree ( Phoenix dactylifera L.) Stimulates the Cellular Immune System in Mice
inferredcites →https://doi.org/10.1021/jf2035934openalex-snapshot
Dietary Fiber from Tunisian Common Date Cultivars (Phoenix dactylifera L.): Chemical Composition, Functional Properties, and Antioxidant Capacity
inferredcites →https://doi.org/10.1080/09637480903124333openalex-snapshot
Simple phenolic composition, flavonoid contents and antioxidant capacities in water-methanol extracts of Tunisian common date cultivars (PhoenixdactyliferaL.)
inferredcites →https://doi.org/10.1105/tpc.10.11.1801openalex-snapshot
Inhibition of Phenolic Acid Metabolism Results in Precocious Cell Death and Altered Cell Morphology in Leaves of Transgenic Tobacco Plants
inferredcites →https://doi.org/10.1111/j.1365-2621.2007.01558.xopenalex-snapshot
Antioxidant activity of Bahraini date palm ( Phoenix dactylifera L.) fruit of various cultivars
inferredcites →https://doi.org/10.1111/j.1365-2621.2009.02075.xopenalex-snapshot
Phenolic content and antioxidant activity of four date palm (Phoenix dactylifera L.) fruit varieties grown in Tunisia
inferredcites →https://doi.org/10.1146/annurev.phyto.32.1.479openalex-snapshot
EARLY EVENTS IN THE ACTIVATION OF PLANT DEFENSE RESPONSES
inferredcites →https://doi.org/10.1177/1082013208102758openalex-snapshot
Antioxidant and Nutritional Properties of Date Fruit from Elche Grove as Affected by Maturation and Phenotypic Variability of Date Palm
inferredcites →https://doi.org/10.1271/bbb.56.324openalex-snapshot
Comparison of the Antioxidative Activity of Some Acid-phenols: Structure-Activity Relationship
inferredcites →https://doi.org/10.3136/nskkk1962.35.11_771openalex-snapshot
Antioxidative activities of browning products of glucosamine fractionated by organic solvent and thin-layer chromatography.
inferredcites →https://doi.org/10.3923/ajft.2010.22.30openalex-snapshot
Chemical Composition and Antioxidant Activity of Dates and Dates-Camel-Milk Mixtures as a Protective Meal against Lipid Peroxidation in Rats
inferredcites →https://doi.org/10.3923/jbs.2005.319.322openalex-snapshot
Changes in Physical and Chemical Characteristic of Mozafati Date Fruit During Development
What points at this work
Incoming claims: where this work appears in other papers’ reference lists and arguments.
inferred← citeshttps://doi.org/10.2139/ssrn.4823065openalex-extracted
In Vitro Probiotic Evaluation of Lactic Acid Bacteria Isolated from Date Fruit Sweetened Malted and Fermented Fonio Grain
inferred← citeshttps://doi.org/10.1002/bmc.70199openalex-snapshot
Phytochemical Analysis and Bioactivity Evaluation of Phoenix dactylifera L. Ethanolic Extract and Cosmetic Cream: Antibacterial, Antioxidant, and Anti‐Inflammatory Properties
inferred← citeshttps://doi.org/10.1002/fsn3.1755openalex-snapshot
Phytochemical profile, cytotoxic, antioxidant, and allelopathic potentials of aqueous leaf extracts of Olea europaea
inferred← citeshttps://doi.org/10.1002/fsn3.3480openalex-snapshot
Physicochemical properties of Kakol (Suaeda aegyptiaca) essential oil nanoemulsion and its effect on the storage quality of rainbow trout (Oncorhynchus mykiss) during cold storage
inferred← citeshttps://doi.org/10.1002/fsn3.4105openalex-snapshot
Co‐encapsulation of Shirazi thyme (Zataria multiflora) essential oil and nisin using caffeic acid grafted chitosan nanogel and the effect of this nanogel as a bio‐preservative in Iranian white cheese
inferred← citeshttps://doi.org/10.1002/fsn3.70221openalex-snapshot
Ripening Stage and Phenolic Composition Characterization of Fruit from Different Date ( Phoenix dactylifera L.) Cultivars in Australia
inferred← citeshttps://doi.org/10.1002/fsn3.70896openalex-snapshot
Therapeutic Power of Date Fruit ( Phoenix dactylifera L.): A Nutrient‐Rich Superfood for Holistic Health and Disease Prevention
inferred← citeshttps://doi.org/10.1007/978-3-030-06120-3_6-1openalex-snapshot
Bioactive Compounds of Date Palm (Phoenix dactylifera L.)
inferred← citeshttps://doi.org/10.1007/978-3-030-06120-3_7-1openalex-snapshot
Bioactive Compounds of California Fan Palm Washingtonia filifera (Linden ex André) H. Wendl. ex de Bary
inferred← citeshttps://doi.org/10.1007/978-3-030-30182-8_6openalex-snapshot
Bioactive Compounds of Date Palm (Phoenix dactylifera L.)
inferred← citeshttps://doi.org/10.1007/978-3-030-30182-8_7openalex-snapshot
Bioactive Compounds of California Fan Palm Washingtonia filifera (Linden ex André) H. Wendl. ex de Bary
inferred← citeshttps://doi.org/10.1007/978-3-032-05284-1_11openalex-snapshot
Valorisation of Dates as Dietary Supplements for Human Health
inferred← citeshttps://doi.org/10.1007/978-981-97-3014-8_4openalex-snapshot
Prune and Date Fruits Seed as Warehouse of Antiproliferative Agents
inferred← citeshttps://doi.org/10.1007/s00217-015-2530-yopenalex-snapshot
Synthesis and accumulation of anthocyanins in sour cherries during ripening in accordance with antioxidant capacity development and chalcone synthase expression
inferred← citeshttps://doi.org/10.1007/s00425-016-2492-8openalex-snapshot
Renaissance in phytomedicines: promising implications of NGS technologies
inferred← citeshttps://doi.org/10.1007/s10341-026-01849-6openalex-snapshot
The Effect of Ripeness Degree Versus the Different Conditions of Geographical Location on the Phenolic Contents and Antioxidant Activity of Pistacia atlantica Desf. subsp. atlantica Fruits
inferred← citeshttps://doi.org/10.1007/s10722-024-02273-zopenalex-snapshot
Characterization of date palm (Phoenix dactylifera L.) cultivars in Kech, Balochistan-Pakistan: antioxidant properties, phytochemical profiling and mineral composition
inferred← citeshttps://doi.org/10.1007/s10722-025-02433-9openalex-snapshot
Effect of pollen sources on biochemical indices and hybrid authentication in date palm (Phoenix dactylifera L.) cv. Khadrawy
inferred← citeshttps://doi.org/10.1007/s11356-019-06606-9openalex-snapshot
Antiproliferative and apoptosis-inducing effect of common Tunisian date seed (var. Korkobbi and Arechti) phytochemical-rich methanolic extract
inferred← citeshttps://doi.org/10.1007/s11694-020-00375-7openalex-snapshot
Mozafati date as a potential treasure of calcium and antioxidant compounds: assessment of these phytochemicals during development
inferred← citeshttps://doi.org/10.1007/s11694-023-02017-0openalex-snapshot
Production of functional raw chicken meat by incorporation of date palm seed extract: an assessment of microbiological, chemical and sensory properties
inferred← citeshttps://doi.org/10.1007/s11694-025-03336-0openalex-snapshot
Effects of microwave drying on physicochemical characteristics, microstructure and antioxidant activities of date fruit powders
inferred← citeshttps://doi.org/10.1007/s11947-023-03189-9openalex-snapshot
Development of Value-Added Products Suitable for Food Applications from Fresh Date Fruit (Confitera cv.) and its Co-products
inferred← citeshttps://doi.org/10.1007/s12161-020-01923-zopenalex-snapshot
Antioxidant Content Determination in Ripe Date Fruits (Phoenix dactylifera L.): a Scoping Review
inferred← citeshttps://doi.org/10.1007/s12210-023-01188-8openalex-snapshot
Application of HPLC, LC-Q-TOF–MS, UF-HPLC and LC–MS in the comparative analysis of flavonoids and sterols in the Citrus paradise cv. shamber (grapefruit)
inferred← citeshttps://doi.org/10.1007/s12355-024-01449-2openalex-snapshot
Effects of Various Chemical Treatments on Ripening Acceleration and Quality Attributes of Sukkari Dates
inferred← citeshttps://doi.org/10.1007/s13105-013-0302-3openalex-snapshot
Oxidative damage and alterations in antioxidant enzyme activities in the kidneys of rat exposed to trichloroacetic acid: protective role of date palm fruit
inferred← citeshttps://doi.org/10.1007/s13105-014-0323-6openalex-snapshot
Aqueous date fruit extract protects against lipid peroxidation and improves antioxidant status in the liver of rats subchronically exposed to trichloroacetic acid
inferred← citeshttps://doi.org/10.1007/s13197-019-04103-yopenalex-snapshot
Developmentally-related changes in phenolic and L-ascorbic acid content and antioxidant capacity of Chinese cabbage sprouts
inferred← citeshttps://doi.org/10.1007/s13580-025-00676-0openalex-snapshot
Storage increases soluble sugars and decreases bioactive compounds in wild passion fruit (Passiflora cincinnata)
inferred← citeshttps://doi.org/10.1007/s41207-024-00473-8openalex-snapshot
Phenolic composition, antioxidant capacity, and antiglycation potential of select Moroccan date varieties: promising sources for functional food development
inferred← citeshttps://doi.org/10.1007/s42535-023-00622-4openalex-snapshot
Dates (Phoenix dactylifera L.) from the Adrar region of Algeria are rich in polyphenols, and ternary solvent extracts’ antioxidant activity correlates with condensed tannins content
inferred← citeshttps://doi.org/10.1016/b978-0-12-824109-7.00018-2openalex-snapshot
Date palm (Phoenix dactylifera L.) secondary metabolites: Bioactivity and pharmaceutical potential
inferred← citeshttps://doi.org/10.1016/b978-0-443-29023-7.00011-2openalex-snapshot
Pharmacological role of bioactive compounds of date palm by-products
inferred← citeshttps://doi.org/10.1016/j.biombioe.2024.107433openalex-snapshot
Extraction of bioactive components from date palm waste, various extraction processes and their applications: A review
inferred← citeshttps://doi.org/10.1016/j.eurpolymj.2023.112171openalex-snapshot
Modification of edible chitosan/polyethylene glycol films fortified with date palm fruit waste extract as promising antimicrobial food packaging materials for fresh strawberry conservation
inferred← citeshttps://doi.org/10.1016/j.fbp.2019.03.012openalex-snapshot
Effect of solar drying methods on color kinetics and texture of dates
inferred← citeshttps://doi.org/10.1016/j.fct.2013.12.023openalex-snapshot
Nephroprotective effect of date fruit extract against dichloroacetic acid exposure in adult rats
inferred← citeshttps://doi.org/10.1016/j.focha.2023.100450openalex-snapshot
Effects of pulp and pectin concentrations of passion fruit from Caatinga (Passiflora cincinnata Mast.) on the production of symbiotic beverages
inferred← citeshttps://doi.org/10.1016/j.foodchem.2014.02.172openalex-snapshot
Phytochemicals in date co-products and their antioxidant activity
inferred← citeshttps://doi.org/10.1016/j.foodchem.2024.141510openalex-snapshot
A comparative evaluation of the composition and antioxidant activity of free and bound polyphenols in sugarcane tips
inferred← citeshttps://doi.org/10.1016/j.heliyon.2023.e21614openalex-snapshot
Influence of ripeness stage on the bioactive compounds’ contents and antioxidant activities of Solanum anguivi Lam. fruits accessions
inferred← citeshttps://doi.org/10.1016/j.hermed.2019.100265openalex-snapshot
Daily date vinegar consumption improves hyperlipidemia, β-carotenoid and inflammatory biomarkers in mildly hypercholesterolemic adults
inferred← citeshttps://doi.org/10.1016/j.jep.2016.10.032openalex-snapshot
Chemical characterisation and the anti-inflammatory, anti-angiogenic and antibacterial properties of date fruit (Phoenix dactylifera L.)
inferred← citeshttps://doi.org/10.1016/j.jep.2018.05.035openalex-snapshot
Bioactive compounds and health benefits of some palm species traditionally used in Africa and the Americas – A review
inferred← citeshttps://doi.org/10.1016/j.jfca.2024.106784openalex-snapshot
Pharmacological insights, traditional applications, and determinants of phytochemical composition in date palm fruit (Phoenix dactylifera L.): A comprehensive review
inferred← citeshttps://doi.org/10.1016/j.jff.2014.04.018openalex-snapshot
Hepatoprotective activity of date fruit extracts against dichloroacetic acid-induced liver damage in rats
inferred← citeshttps://doi.org/10.1016/j.jksus.2017.08.011openalex-snapshot
Anti-inflammatory properties and phenolic profile of six Moroccan date fruit (Phoenix dactylifera L.) varieties
inferred← citeshttps://doi.org/10.1016/j.nfs.2021.01.001openalex-snapshot
Inability of total antioxidant activity assays to accurately assess the phenolic compounds of date palm fruit (Phoenix dactylifera L.)
inferred← citeshttps://doi.org/10.1016/j.phytol.2013.11.011openalex-snapshot
Constituents from Zhuyeqing Liquor and their inhibitory effects on nitric oxide production
inferred← citeshttps://doi.org/10.1016/j.rechem.2026.103399openalex-snapshot
Extraction efficiency and greenness matrices evaluation of various extraction processes for the recovery of bioactive compounds from Paeonia emodi: A comparative study
inferred← citeshttps://doi.org/10.1016/j.sajb.2018.08.008openalex-snapshot
Phenolics, organic acids and minerals in the fruit juice of the indigenous African sourplum (Ximenia caffra, Olacaceae)
inferred← citeshttps://doi.org/10.1016/j.scienta.2014.03.028openalex-snapshot
Changes of antioxidant capacity and oxidoreductases of Saudi date cultivars (Phoenix dactylifera L.) during storage
inferred← citeshttps://doi.org/10.1016/j.scienta.2018.03.007openalex-snapshot
Biochemical and physiological changes of star apple fruit ( Chrysophyllum cainito) during different “on plant” maturation and ripening stages
inferred← citeshttps://doi.org/10.1016/j.scienta.2019.109017openalex-snapshot
Minerals, antioxidant compounds and phenolic profile regarding date palm (Phoenix dactylifera L.) seed development
inferred← citeshttps://doi.org/10.1016/j.scienta.2020.109595openalex-snapshot
Physicochemical quality, bioactive compounds and in vitro antioxidant activity of a new variety of passion fruit cv. BRS Sertão Forte (Passiflora cincinnata Mast.) from Brazilian Semiarid region
inferred← citeshttps://doi.org/10.1016/j.scp.2022.100871openalex-snapshot
Comparing ultrasonic- and microwave-assisted methods for extraction of phenolic compounds from Kabkab date seed (Phoenix dactylifera L.) and stepwise regression analysis of extracts antioxidant activity
inferred← citeshttps://doi.org/10.1016/j.sjbs.2021.03.033openalex-snapshot
Total phenolic content in ripe date fruits (Phoenix dactylifera L.): A systematic review and meta-analysis
inferred← citeshttps://doi.org/10.1016/j.sjbs.2023.103818openalex-snapshot
Physiological response, phytochemicals, antioxidant, and enzymatic activity of date palm (Phoenix dactylifera L.) cultivated under different storage time, harvesting Stages, and temperatures
inferred← citeshttps://doi.org/10.1016/j.solener.2019.01.047openalex-snapshot
Experimental investigation of shrinkage and microstructural properties of date fruits at three solar drying methods
inferred← citeshttps://doi.org/10.1016/j.tifs.2020.09.017openalex-snapshot
Phoenix dactylifera products in human health – A review
inferred← citeshttps://doi.org/10.1021/acs.jafc.5b04990openalex-snapshot
Effects of the Fruit Ripening Stage on Antioxidant Capacity, Total Phenolics, and Polyphenolic Composition of Crude Palm Oil from Interspecific Hybrid Elaeis oleifera × Elaeis guineensis
inferred← citeshttps://doi.org/10.1038/s41598-020-63501-xopenalex-snapshot
Bio-properties of Saba banana (Musa ‘saba’, ABB Group): Influence of maturity and changes during simulated in vitro gastrointestinal digestion
inferred← citeshttps://doi.org/10.1038/s41598-022-14373-wopenalex-snapshot
The metaxenia effects of different pollen grains on secondary metabolites enzymes and sugars of ‘Piarom’ date palm fruit
inferred← citeshttps://doi.org/10.1039/c6ra02831dopenalex-snapshot
Total phenolic and flavonoid contents and antioxidant activities of sixteen commercial date cultivars grown in Saudi Arabia
inferred← citeshttps://doi.org/10.1039/d1ra01725jopenalex-snapshot
Green-synthesized zinc oxide nanoparticles, anti-Alzheimer potential and the metabolic profiling of Sabal blackburniana grown in Egypt supported by molecular modelling
inferred← citeshttps://doi.org/10.1051/bioconf/202516901012openalex-snapshot
Chemical and thermal properties of sugar palm fruits (Arenga pinnata) at different maturity levels
inferred← citeshttps://doi.org/10.1079/9781800620209.0016openalex-snapshot
Health Benefits and Nutraceutical Properties of Dates
inferred← citeshttps://doi.org/10.1080/00103624.2023.2195431openalex-snapshot
Developmental Fruit Quality Based Clustered Normalized Maturity Index Can Ensure Proper Harvesting Time of Ber
inferred← citeshttps://doi.org/10.1080/07373937.2017.1400557openalex-snapshot
Effect of carrier agents on physicochemical properties of foam-mat freeze-dried date powder
inferred← citeshttps://doi.org/10.1080/10408398.2023.2191285openalex-snapshot
Nutritional, medicinal and functional properties of different parts of the date palm and its fruit ( Phoenix dactylifera L.) – A systematic review
inferred← citeshttps://doi.org/10.1080/10942912.2019.1590396openalex-snapshot
Bioactive Compounds Responsible for Antioxidant Activity of Different Varieties of Date ( Phoenix dactylifera L.) Elucidated by 1 H- NMR Based Metabolomics
inferred← citeshttps://doi.org/10.1080/15538362.2020.1770151openalex-snapshot
Date Fruit Ripening with Degradation of Chlorophylls, Carotenes, and Other Pigments
inferred← citeshttps://doi.org/10.1080/87559129.2021.1918148openalex-snapshot
Phoenix DactyliferaL. Date Fruit By-products Outgoing and Potential Novel Trends of Phytochemical, Nutritive and Medicinal Merits
inferred← citeshttps://doi.org/10.1080/87559129.2021.1934003openalex-snapshot
Date Fruit and Its By-products as Promising Source of Bioactive Components: A Review
inferred← citeshttps://doi.org/10.1080/87559129.2025.2545605openalex-snapshot
Date Powder: From Production to Usage in Food Industry
inferred← citeshttps://doi.org/10.1111/1541-4337.70084openalex-snapshot
Date palm ( Phoenix dactylifera ) bioactive constituents and their applications as natural multifunctional ingredients in health‐promoting foods and nutraceuticals: A comprehensive review
inferred← citeshttps://doi.org/10.1111/ijfs.14005openalex-snapshot
Potential effects of ultrafiltration process and date powder on textural, sensory, bacterial viability, antioxidant properties and phenolic profile of dromedary Greek yogurt
inferred← citeshttps://doi.org/10.1111/ijfs.14783openalex-snapshot
Date fruit: a review of the chemical and nutritional compounds, functional effects and food application in nutrition bars for athletes
inferred← citeshttps://doi.org/10.1111/jfbc.12634openalex-snapshot
Phenolic composition profiling of Tunisian 10 varieties of common dates ( Phoenix dactylifera L.) at tamar stage using LC‐ESI‐MS and antioxidant activity
inferred← citeshttps://doi.org/10.1111/jfbc.13332openalex-snapshot
Functional food and nutra‐pharmaceutical perspectives of date ( Phoenix dactylifera L.) fruit
inferred← citeshttps://doi.org/10.1111/jfpp.14128openalex-snapshot
The impact of two‐sided ultraviolet radiation and long‐term freezing on quality of date fruit at rutab stage
inferred← citeshttps://doi.org/10.11113/jurnalteknologi.v83.15547openalex-snapshot
ANTIOXIDANT ACTIVITY, TOTAL PHENOLIC AND CHLOROPHYLL CONTENT OF KENINGAU GROWN CUCUMIS SATIVUS L. AT TWO GROWTH STAGES
inferred← citeshttps://doi.org/10.1186/s12870-015-0672-5openalex-snapshot
Metabolomics of dates (Phoenix dactylifera) reveals a highly dynamic ripening process accounting for major variation in fruit composition
inferred← citeshttps://doi.org/10.1186/s12906-017-1751-yopenalex-snapshot
Effect of solvents extraction on phytochemical components and biological activities of Tunisian date seeds (var. Korkobbi and Arechti)
inferred← citeshttps://doi.org/10.1186/s13568-026-02054-0openalex-snapshot
Juniperus phoenicea extract-loaded nanostructured lipid carriers for potent antimicrobial and anticancer combination therapy
inferred← citeshttps://doi.org/10.12980/jclm.5.2017j7-68openalex-snapshot
Antioxidant activity, volatile and nonvolatile composition of two Phoenix dactylifera L. by-products
inferred← citeshttps://doi.org/10.13189/fst.2014.020302openalex-snapshot
Nutritional and Antioxidant Properties of Date Pastes and Blanching Water Obtained from by-Products of Medjoul and Confitera Cultivars
inferred← citeshttps://doi.org/10.14203/ann.bogor.2019.v23.n1.49-57openalex-snapshot
Understanding the Increased Fruit Content of Soluble Proteins, Sugars, Certain Enzyme Activities, and Certain Polyphenols in Context to Date Fruit Ripening
inferred← citeshttps://doi.org/10.14233/ajchem.2020.22404openalex-snapshot
Effects of Development and Ripening Stage on Phytochemical Compositions, Antioxidant and Antibacterial Activities of Date Palm Fruits
inferred← citeshttps://doi.org/10.14715/cmb/2025.71.5.4openalex-snapshot
Study of carbohydrate, bioactive compounds, antioxidants, vitamin C, and mineral content at the ripening stage of grapes, rambutan, and pineapple
inferred← citeshttps://doi.org/10.15237/gida.gd26035openalex-snapshot
FUNCTIONAL ENHANCEMENT OF VEGAN WALNUT-BASED BEVERAGE THROUGH DATE PULP FORTIFICATION
inferred← citeshttps://doi.org/10.15446/abc.v26n3.87032openalex-snapshot
CONTENIDO DE POLIFENOLES, CAPACIDAD ANTIOXIDANTE Y TOXICIDAD DE Solanum ferrugineum (SOLANACEAE) CON POTENCIAL MEDICINAL
inferred← citeshttps://doi.org/10.1590/1983-084x/12_165openalex-snapshot
Determinação da capacidade antioxidante de produtos naturais in vitro pelo método do DPPH•: estudo de revisão
inferred← citeshttps://doi.org/10.1590/fst.29022openalex-snapshot
Chemical composition and antioxidant activity of date (Phoenix dactylifera L.) varieties at various maturity stages
inferred← citeshttps://doi.org/10.1590/s2175-97902020000318871openalex-snapshot
Nutritional properties, aromatic compounds and in vitro antioxidant activity of ten date palm fruit (Phoenix dactylifera L.) varieties grown in Tunisia
inferred← citeshttps://doi.org/10.17660/actahortic.2020.1299.65openalex-snapshot
Characterization and sensory analysis of some Tunisian date cultivars consumed at early maturity stage
inferred← citeshttps://doi.org/10.18633/biotecnia.v19i3.442openalex-snapshot
EVALUACIÓN DE FITOQUÍMICOS Y ACTIVIDAD ANTIOXIDANTE DE SUBPRODUCTOS DE DÁTIL (Phoenix dactylifera L.) PRODUCIDOS EN EL ESTADO DE SONORA
inferred← citeshttps://doi.org/10.20944/preprints202312.0315.v1openalex-snapshot
An Investigation of the Protective Influence of Dates Fruit Against Nephrotoxicity in Wistar Albino Rats Induced by Gentamicin
inferred← citeshttps://doi.org/10.22271/tpi.2022.v11.i8sg.14774openalex-snapshot
Utilisation of dates for the formulation of functional food product
inferred← citeshttps://doi.org/10.22533/at.ed.076230302openalex-snapshot
Métodos para determinação de capacidade antioxidante
inferred← citeshttps://doi.org/10.24966/fsn-1076/100002openalex-snapshot
Alginate Edible Coating and Cold Storage for Improving the Physicochemical Quality of Cape Gooseberry (Physalis Peruviana L.)
inferred← citeshttps://doi.org/10.29298/rmcf.v10i51.323openalex-snapshot
Contenido de polifenoles y capacidad antioxidante de Physalis chenopodifolia Lam. silvestre y cultivo
inferred← citeshttps://doi.org/10.31015/jaefs.2021.1.13openalex-snapshot
Effect of inulin concentration on physicochemical properties and antioxidant activity of date powders obtained by hot-air tray dryer
inferred← citeshttps://doi.org/10.31344/ijhhs.v5i4.353openalex-snapshot
Ajwa Date (Phoenix dactylifera L.) Ethanolic Extract Ameliorates Oxidative Stress in Rats: Alzheimer’s Disease Model
inferred← citeshttps://doi.org/10.3136/fstr.fstr-d-23-00126openalex-snapshot
Effects of high-pressure processing of date palm juice on the physicochemical properties
inferred← citeshttps://doi.org/10.31665/jfb.2019.5179openalex-snapshot
Phenolic content, antioxidant and anti-inflammatory activities of seeds and leaves of date palm ( Phoenix dactylifera L.)
inferred← citeshttps://doi.org/10.31883/pjfns/112019openalex-snapshot
Variation in the Phenolic Compounds Profile and Antioxidant Activity in Different Parts of Hawthorn (Crataegus pentagyna Willd.) During Harvest Periods
inferred← citeshttps://doi.org/10.3233/jbr-230053openalex-snapshot
Comparative variability of nutrients, minerals, phenolics and anthocyanins with antioxidant potentials during fruit development stages in five Mulberry ( Morus ) cultivars
inferred← citeshttps://doi.org/10.3233/mnm-17146openalex-snapshot
Date palm fruit extract attenuated oxidative stress induced by two haloacetic acids in Wistar rats
inferred← citeshttps://doi.org/10.3389/fpls.2017.00845openalex-snapshot
Date Palm Tree (Phoenix dactylifera L.): Natural Products and Therapeutic Options
inferred← citeshttps://doi.org/10.3389/fsufs.2025.1531601openalex-snapshot
Development, drying characteristics, and environmental analysis of a PV operated automatic solar dryer for drying date
inferred← citeshttps://doi.org/10.3390/agronomy13010191openalex-snapshot
Developmental, Phytochemical and Enzymatic Changes in Pot Marigold (Calendula officinalis L.) cvs. Hybrid and French with Salicylic Acid (SA) and Polyamine Spermidine (SP) Foliar Spray
inferred← citeshttps://doi.org/10.3390/app10227981openalex-snapshot
Quantitative Determination of Phenolic Acids and Flavonoids in Fresh Whole Crop Rice, Silage, and Hay at Different Harvest Periods
inferred← citeshttps://doi.org/10.3390/app132111922openalex-snapshot
Date Industry by-Product: Date Seeds (Phoenix dactylifera L.) as Potential Natural Sources of Bioactive and Antioxidant Compounds
inferred← citeshttps://doi.org/10.3390/fermentation9060561openalex-snapshot
Fermentation of Date Pulp Residues Using Saccharomyces cerevisiae and Pichia kudriavzevii—Insights into Biological Activities, Phenolic and Volatile Compounds, Untargeted Metabolomics, and Carbohydrate Analysis Post In Vitro Digestion
inferred← citeshttps://doi.org/10.3390/foods10112597openalex-snapshot
Chemical Characterization and Bioaccessibility Assessment of Bioactive Compounds from Umbu (Spondias tuberosa A.) Fruit Peel and Pulp Flours
inferred← citeshttps://doi.org/10.3390/foods11131972openalex-snapshot
Date Fruits as Raw Material for Vinegar and Non-Alcoholic Fermented Beverages
inferred← citeshttps://doi.org/10.3390/foods12020343openalex-snapshot
Bioactive Compounds from Fruits as Preservatives
inferred← citeshttps://doi.org/10.3390/foods12071456openalex-snapshot
Strategies for the Valorization of Date Fruit and Its Co-Products: A New Ingredient in the Development of Value-Added Foods
inferred← citeshttps://doi.org/10.3390/foods13121940openalex-snapshot
The Potential of Using Bisr Date Powder as a Novel Ingredient in Biscuits Made of Wheat Flour Only or Mixed with Barley
inferred← citeshttps://doi.org/10.3390/foods9060695openalex-snapshot
Physico-Chemical Characterization of Tunisian Canary Palm (Phoenix canariensis Hort. Ex Chabaud) Dates and Evaluation of Their Addition in Biscuits
inferred← citeshttps://doi.org/10.3390/horticulturae10060657openalex-snapshot
In Vitro and Molecular Docking Studies of Antiglycation Potential of Phenolic Compounds in Date Palm (Phoenix dactylifera L.) Fruit: Exploring Local Varieties in the Food Industry
inferred← citeshttps://doi.org/10.3390/horticulturae8100936openalex-snapshot
Active Carboxymethyl Cellulose-Based Edible Coatings for the Extension of Fresh Goldenberries Shelf-Life
inferred← citeshttps://doi.org/10.3390/ijms27167152openalex-snapshot
Comparative Biochemical Profiling of Three Commercial Date Palm Cultivars (Sukkary, Mejhoul, and Khlass) During Fruit Development
inferred← citeshttps://doi.org/10.3390/molecules200712314openalex-snapshot
Calophyllolide Content in Calophyllum inophyllum at Different Stages of Maturity and Its Osteogenic Activity
inferred← citeshttps://doi.org/10.3390/molecules21040419openalex-snapshot
Antibacterial Properties and Effects of Fruit Chilling and Extract Storage on Antioxidant Activity, Total Phenolic and Anthocyanin Content of Four Date Palm (Phoenix dactylifera) Cultivars
inferred← citeshttps://doi.org/10.3390/molecules27165165openalex-snapshot
Date Fruit (Phoenix dactylifera L.) Cultivar Extracts: Nanoparticle Synthesis, Antimicrobial and Antioxidant Activities
inferred← citeshttps://doi.org/10.3390/molecules28104019openalex-snapshot
Phytochemical Analysis and Evaluation of the Antioxidant, Antiproliferative, Antibacterial, and Antibiofilm Effects of Globularia alypum (L.) Leaves
inferred← citeshttps://doi.org/10.3390/molecules28155807openalex-snapshot
A Sustainable Approach for the Valorization of Underutilized Date Fruits
inferred← citeshttps://doi.org/10.3390/molecules29143280openalex-snapshot
Ultrasonic-Assisted Extraction of Phenolic Compounds from Lonicera similis Flowers at Three Harvest Periods: Comparison of Composition, Characterization, and Antioxidant Activity
inferred← citeshttps://doi.org/10.3390/ph16121726openalex-snapshot
HPLC-DAD Analysis and Investigation of Biological Properties of the Leaves of Globularia alypum (L.), Infusion Extract
inferred← citeshttps://doi.org/10.3390/plants13081119openalex-snapshot
Relationship between Phenolic Compounds and Antioxidant Activity of Some Moroccan Date Palm Fruit Varieties (Phoenix dactylifera L.): A Two-Year Study
inferred← citeshttps://doi.org/10.3390/plants8110497openalex-snapshot
Phenolic Composition and Antimicrobial Activity of Different Emirati Date (Phoenix dactylifera L.) Pits: A Comparative Study
inferred← citeshttps://doi.org/10.3390/su15119048openalex-snapshot
Antimicrobial Potential of Biosynthesized Zinc Oxide Nanoparticles Using Banana Peel and Date Seeds Extracts
inferred← citeshttps://doi.org/10.34293/sijash.v12i1.7699openalex-snapshot
Phytochemical Analysis and Evaluation of Antifungal Properties of Eucalyptus Oil against Candida Species
inferred← citeshttps://doi.org/10.35617/jfionline.v13i2.116openalex-snapshot
Potensi Kurma Sebagai Sumber Nutrasetikal dan Pangan Fungsional
inferred← citeshttps://doi.org/10.4103/jpbs.jpbs_168_18openalex-snapshot
Date palm ( Phoenix dactylifera L.) fruit as potential antioxidant and antimicrobial agents
inferred← citeshttps://doi.org/10.4236/fns.2020.118055openalex-snapshot
Chemical Characterization and Anti-Radical Activity of Fruits and Vegetables Commonly Consumed in Brazzaville
inferred← citeshttps://doi.org/10.4314/tjpr.v17i12.23openalex-snapshot
A double-blinded, randomized, placebo-controlled study evaluating the impact of dates vinegar consumption on blood biochemical and hematological parameters in patients with type 2 diabetes
inferred← citeshttps://doi.org/10.53671/pturj.v11i3.442openalex-snapshot
توصيف لأصناف نخيل التمر التي تزرع في فلسطين من حيث القيمة الغذائية والكيمياء الحيوية
inferred← citeshttps://doi.org/10.5539/jfr.v10n1p39openalex-snapshot
Conventional and Ultra-fast Analysis Exposing the Harvest Date Impact on Lebanese Olive Oil: The Soury Variety
inferred← citeshttps://doi.org/10.55730/1300-011x.3108openalex-snapshot
Hybridization and Metaxenial Effects on Biochemical Attributes and Hybrid Development in Date Palm (Phoenix dactylifera L.) Hillawi. Cultivar
inferred← citeshttps://doi.org/10.5772/intechopen.79686openalex-snapshot
Citrus: An Ancient Fruits of Promise for Health Benefits
inferred← citeshttps://doi.org/10.5772/intechopen.83851openalex-snapshot
Antioxidants in Date Fruits and the Extent of the Variability of the Total Phenolic Content: Review and Analysis
inferred← citeshttps://doi.org/10.59978/ar03030018openalex-snapshot
Advancing Sustainable Utilization of Date Palm, Phoenix dactylifera, a Multifunctional Resource for Agro-Industrial Applications
inferred← citeshttps://doi.org/10.61186/jct.15.1.17openalex-snapshot
Morphological and Histological Studies of Mozafati Date Fruits (Phoenix dactylifera L.) During Their Developmental Stages
inferred← citeshttps://doi.org/10.61186/jct.15.1.31openalex-snapshot
Investigating the effect of Alpha-ketoglutarate on the survival and proliferation of ovarian cancer cell line SKOV3
inferred← citeshttps://doi.org/10.70675/733f9722z89a5z4ec1z9bf8z767b13d948c4openalex-snapshot
Implementation of a physio-chemical approach coupled with a data fingerprinting methodology for the characterization of the Lebanese extra-virgin olive oils
inferred← citeshttps://doi.org/10.9755/ejfa.v26i11.18980openalex-snapshot
Biochemical attributes of dates at three maturation stages
Editorial review for independent work. ICSAC — the Institute for Complexity
Science and Advanced Computing — runs a structured editorial panel for researchers
publishing outside journals, and publishes on CiteStamp rails. Submission is free
and goes through ORCID: icsacinstitute.org/submit.