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The Gene MT3-B Can Differentiate Palm Oil from Other Oil Samples

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What this work says

Outgoing claims: the papers this work cites, builds on, or argues with.

inferredcites →https://doi.org/10.1006/jcrs.1998.0182openalex-snapshot
A PCR-based Method for the Detection of Hexaploid Bread Wheat Adulteration of Durum Wheat and Pasta
inferredcites →https://doi.org/10.1007/bf01231072openalex-snapshot
Polymerase chain reaction (PCR) in the quality and safety assurance of food: Detection of soya in processed meat products
inferredcites →https://doi.org/10.1007/s00216-005-0013-xopenalex-snapshot
Quantitative determination of Roundup Ready soybean (Glycine max) extracted from highly processed flour
inferredcites →https://doi.org/10.1007/s00217-007-0797-3openalex-snapshot
Development of three real-time PCR assays to detect peanut allergen residue in processed food products
inferredcites →https://doi.org/10.1007/s00217-008-0827-9openalex-snapshot
Detection of olive oil using the Evagreen real-time PCR method
inferredcites →https://doi.org/10.1007/s00299-004-0881-0openalex-snapshot
Estimating the copy number of transgenes in transformed rice by real-time quantitative PCR
inferredcites →https://doi.org/10.1007/s00299-005-0929-9openalex-snapshot
Validation of a cotton-specific gene, Sad1, used as an endogenous reference gene in qualitative and real-time quantitative PCR detection of transgenic cottons
inferredcites →https://doi.org/10.1016/j.foodchem.2006.05.042openalex-snapshot
A review of the analytical methods coupled with chemometric tools for the determination of the quality and identity of dairy products
inferredcites →https://doi.org/10.1016/j.foodcont.2006.10.007openalex-snapshot
Molecular analysis and quantitative detection of a transgenic rice line expressing a bifunctional fusion TPSP
inferredcites →https://doi.org/10.1016/s0006-3495(96)79205-6openalex-snapshot
Theoretical uncertainty of measurements using quantitative polymerase chain reaction
inferredcites →https://doi.org/10.1016/s0021-9673(00)00355-1openalex-snapshot
Authentication of vegetable oils by chromatographic techniques
inferredcites →https://doi.org/10.1016/s0981-9428(02)01366-9openalex-snapshot
Isolation and characterisation of two divergent type 3 metallothioneins from oil palm, Elaeis guineensis
inferredcites →https://doi.org/10.1021/jf010173nopenalex-snapshot
A Rapeseed-Specific Gene, Acetyl-CoA Carboxylase, Can Be Used as a Reference for Qualitative and Real-Time Quantitative PCR Detection of Transgenes from Mixed Food Samples
inferredcites →https://doi.org/10.1021/jf034588fopenalex-snapshot
Comparative Study of Methods for DNA Preparation from Olive Oil Samples to Identify Cultivar SSR Alleles in Commercial Oil Samples: Possible Forensic Applications
inferredcites →https://doi.org/10.1021/jf0493730openalex-snapshot
Validation of a Tomato-Specific Gene, LAT52, Used as an Endogenous Reference Gene in Qualitative and Real-Time Quantitative PCR Detection of Transgenic Tomatoes
inferredcites →https://doi.org/10.1021/jf049789dopenalex-snapshot
Development and Comparison of Four Real-Time Polymerase Chain Reaction Systems for Specific Detection and Quantification of Zea mays L.
inferredcites →https://doi.org/10.1021/jf049915dopenalex-snapshot
Validation of a Rice Specific Gene, Sucrose Phosphate Synthase, Used as the Endogenous Reference Gene for Qualitative and Real-Time Quantitative PCR Detection of Transgenes
inferredcites →https://doi.org/10.1021/jf050775xopenalex-snapshot
Traceability of Plant Contribution in Olive Oil by Amplified Fragment Length Polymorphisms
inferredcites →https://doi.org/10.1021/jf981208vopenalex-snapshot
Real-Time Quantitative PCR Detection of Genetically Modified Maximizer Maize and Roundup Ready Soybean in Some Representative Foods
inferredcites →https://doi.org/10.1021/jf990353lopenalex-snapshot
Genetically Modified Organisms in FoodScreening and Specific Detection by Polymerase Chain Reaction
inferredcites →https://doi.org/10.1042/0300-5127:0280619openalex-snapshot
Cloning of a palmitoyl-acyl carrier protein thioesterase from oil palm
inferredcites →https://doi.org/10.1073/pnas.81.24.8014openalex-snapshot
Ribosomal DNA spacer-length polymorphisms in barley: mendelian inheritance, chromosomal location, and population dynamics.
inferredcites →https://doi.org/10.1081/fri-100104702openalex-snapshot
AUTHENTICITY ASSESSMENT OF FATS AND OILS
inferredcites →https://doi.org/10.1093/jaoac/88.2.577openalex-snapshot
Novel Reference Gene, High-mobility-group protein I/Y, Used in Qualitative and Real-Time Quantitative Polymerase Chain Reaction Detection of Transgenic Rapeseed Cultivars
inferredcites →https://doi.org/10.2478/s11756-008-0041-zopenalex-snapshot
Exploiting an oil palm EST database for the development of gene-derived SSR markers and their exploitation for assessment of genetic diversity
inferredcites →https://doi.org/10.2760/434068openalex-snapshot
Event-Specific Method for the Quantification of Oilseed Rape Line RT73 Using Real-Time PCR - Validation Report and Protocol - Seeds Sampling and DNA Extraction of Oilseed Rape
inferredcites →https://doi.org/10.5650/jos.54.317openalex-snapshot
Detection of Adulteration in Edible Oils

What points at this work

Incoming claims: where this work appears in other papers’ reference lists and arguments.

inferred← citeshttps://doi.org/10.2139/ssrn.4837186openalex-extracted
Ces44t as an Endogenous Reference Gene in Real-Time Quantitative Pcr Detection of Tiger Nut (Cyperus Esculentus) Ingredients in Food
inferred← citeshttps://doi.org/10.1002/9781394186426.ch8openalex-snapshot
Methods to Detect Adulteration in Edible Oils
inferred← citeshttps://doi.org/10.1002/ejlt.201800132openalex-snapshot
Food Genomics for the Characterization of PDO and PGI Virgin Olive Oils
inferred← citeshttps://doi.org/10.1002/fsn3.2860openalex-snapshot
Identification of matB used as an endogenous reference gene for the qualitative and real‐time quantitative polymerase chain reaction detection of Lentinus edodes
inferred← citeshttps://doi.org/10.1002/jsfa.6040openalex-snapshot
Barcode DNA high‐resolution melting (Bar‐ HRM ) analysis as a novel close‐tubed and accurate tool for olive oil forensic use
inferred← citeshttps://doi.org/10.1007/978-1-4939-3185-9_14openalex-snapshot
Nucleic Acid Sample Preparation for Food Traceability
inferred← citeshttps://doi.org/10.1007/978-981-10-1618-9_5openalex-snapshot
Reference Gene: In-Species Universality Versus Between-Species Uniquity
inferred← citeshttps://doi.org/10.1007/978-981-96-9603-1_7openalex-snapshot
Reference Gene: In-Species Universality Versus Between-Species Uniquity
inferred← citeshttps://doi.org/10.1007/s12161-017-0855-9openalex-snapshot
Selection of a Taxon-Specific Reference Gene for Qualitative and Quantitative PCR Detection of Carthamus tinctorius
inferred← citeshttps://doi.org/10.1007/s12161-023-02532-2openalex-snapshot
Molecular Detection for Identification and Seed Adulteration of Camellia Oils Based on Chloroplast Simple Sequence Repeat Markers
inferred← citeshttps://doi.org/10.1016/b978-0-08-100310-7.00006-5openalex-snapshot
The Use of Molecular Biology Techniques in Food Traceability
inferred← citeshttps://doi.org/10.1016/b978-0-12-387736-9.00001-7openalex-snapshot
Introduction
inferred← citeshttps://doi.org/10.1016/j.foodchem.2013.06.075openalex-snapshot
Detection of plant oil DNA using high resolution melting (HRM) post PCR analysis: A tool for disclosure of olive oil adulteration
inferred← citeshttps://doi.org/10.1016/j.foodcont.2011.03.019openalex-snapshot
Rapid detection of eight vegetable oils on optical thin-film biosensor chips
inferred← citeshttps://doi.org/10.1016/j.foodcont.2012.07.001openalex-snapshot
Development and optimization of an efficient method to detect the authenticity of edible oils
inferred← citeshttps://doi.org/10.1016/j.foodres.2013.12.013openalex-snapshot
Evaluation of methodologies to determine vegetable oil species present in oil mixtures: Proposition of an approach to meet the EU legislation demands for correct vegetable oils labelling
inferred← citeshttps://doi.org/10.1016/j.foodres.2017.10.026openalex-snapshot
Applying high-resolution melting (HRM) technology to olive oil and wine authenticity
inferred← citeshttps://doi.org/10.1016/j.jfca.2024.106505openalex-snapshot
Ces44T as an endogenous reference gene in real-time quantitative PCR detection of tiger nut (Cyperus esculentus) ingredients in food
inferred← citeshttps://doi.org/10.1016/j.tifs.2011.02.002openalex-snapshot
The use of food genomics to ensure the traceability of olive oil
inferred← citeshttps://doi.org/10.1016/j.tifs.2012.01.009openalex-snapshot
Advances in vegetable oil authentication by DNA-based markers
inferred← citeshttps://doi.org/10.1021/acs.jafc.8b00234openalex-snapshot
Effect of N-Linked Glycosylation of Recombinant Windmill Palm Tree Peroxidase on Its Activity and Stability
inferred← citeshttps://doi.org/10.1021/jf2050153openalex-snapshot
Species-Specific Identification of Seven Vegetable Oils Based on Suspension Bead Array
inferred← citeshttps://doi.org/10.1038/s41598-025-15523-6openalex-snapshot
Comparative analysis of molecular and chromatographic methods for detecting palm oil adulteration in yogurt
inferred← citeshttps://doi.org/10.1111/jfs.12986openalex-snapshot
Recent advances on DNA and omics‐based technology in Food testing and authentication: A review
inferred← citeshttps://doi.org/10.3390/molecules25122927openalex-snapshot
Sustainable Palm Oil—The Role of Screening and Advanced Analytical Techniques for Geographical Traceability and Authenticity Verification
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