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Ces44t as an Endogenous Reference Gene in Real-Time Quantitative Pcr Detection of Tiger Nut (Cyperus Esculentus) Ingredients in Food

https://doi.org/10.2139/ssrn.4837186
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Proteome changes of tiger nut “horchata” drink induced by dynamic high pressure homogenization processing
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The Gene MT3-B Can Differentiate Palm Oil from Other Oil Samples
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Comparison of Five Endogenous Reference Genes for Specific PCR Detection and Quantification of Brassica napus
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Nutritional and Technical Aspect of Tiger Nut and Its Micro-constituents: An Overview
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Tiger Nut (Cyperus esculentus L.): Nutrition, Processing, Function and Applications
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