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Biological Control of Aflatoxin Contamination of Crops
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What this work says
Outgoing claims: the papers this work cites, builds on, or argues with.
inferredcites →https://doi.org/10.1006/bcon.1998.0634openalex-snapshot
Effect of Inoculum Rate of Biological Control Agents on Preharvest Aflatoxin Contamination of Peanuts
inferredcites →https://doi.org/10.1006/fgbi.1998.1114openalex-snapshot
Genetic and Molecular Analysis of Aflatoxin Biosynthesis
inferredcites →https://doi.org/10.1007/978-1-4615-0629-4_11openalex-snapshot
Recent Advances in Analytical Methodology for Cyclopiazonic Acid
inferredcites →https://doi.org/10.1007/978-94-011-4926-6_5openalex-snapshot
Formulation Of Microorganisms To Control Plant Diseases
inferredcites →https://doi.org/10.1007/bf00011365openalex-snapshot
Evaluation of selected geocarposphere bacteria for biological control of Aspergillus flavus in peanut
inferredcites →https://doi.org/10.1016/1049-9644(91)90079-fopenalex-snapshot
Formulation of mycoherbicides using a pasta-like process
inferredcites →https://doi.org/10.1016/b978-0-12-228255-3.50006-4openalex-snapshot
Acute Hepatotoxicity of Aflatoxins
inferredcites →https://doi.org/10.1016/b978-0-12-228255-3.50007-6openalex-snapshot
Biochemical Mechanisms and Biological Implications of the Toxicity of Aflatoxins as Related to Aflatoxin Carcinogenesis
inferredcites →https://doi.org/10.1016/c2009-0-03073-6openalex-snapshot
Handbook of Toxic Fungal Metabolites
inferredcites →https://doi.org/10.1016/s0022-474x(01)00035-2openalex-snapshot
Effect of application of nontoxigenic strains of Aspergillus flavus and A. parasiticus on subsequent aflatoxin contamination of peanuts in storage
inferredcites →https://doi.org/10.1016/s0168-3659(99)00281-3openalex-snapshot
Controlled-Release Delivery Systems for Pesticides
inferredcites →https://doi.org/10.1016/s1049-9644(02)00139-1openalex-snapshot
Evaluation of biological control formulations to reduce aflatoxin contamination in peanuts
inferredcites →https://doi.org/10.1017/s0021859600065242openalex-snapshot
Aflatoxin control in preharvest maize: effects of chitosan and two microbial agents
inferredcites →https://doi.org/10.1023/a:1008872819909openalex-snapshot
Solid-state fermentation plus extrusion to make biopesticide granules
inferredcites →https://doi.org/10.1023/a:1010913420834openalex-snapshot
Conidial movement of nontoxigenic Aspergillus flavus and A. parasiticus in peanut fields following application to soil
inferredcites →https://doi.org/10.1023/a:1018523005638openalex-snapshot
Twin-screw extrusion of ‘Pesta’-encapsulated biocontrol agents
inferredcites →https://doi.org/10.1039/ap9842100196openalex-snapshot
Official Journal of the European Communities
inferredcites →https://doi.org/10.1080/02652039509374309openalex-snapshot
Mycotoxins: Regulations, quality assurance and reference materials
inferredcites →https://doi.org/10.1080/09583159550039846openalex-snapshot
Bacterial Antagonists of Aspergillus flavus
inferredcites →https://doi.org/10.1080/09583159550039891openalex-snapshot
Formulating Atoxigenic Aspergillus flavus for Field Release
inferredcites →https://doi.org/10.1080/09583159929497openalex-snapshot
Wheat Seed Colonized with Atoxigenic Aspergillus flavus: Characterization and Production of a Biopesticide for Aflatoxin Control
inferredcites →https://doi.org/10.1094/pd-74-0233openalex-snapshot
Effect of Atoxigenic Strains of Aspergillus flavus on Aflatoxin Contamination of Developing Cottonseed
inferredcites →https://doi.org/10.1094/phyto-83-1283openalex-snapshot
Competitive Exclusion of a Toxigenic Strain ofAspergillus flavusby an Atoxigenic Strain
inferredcites →https://doi.org/10.1094/phyto-84-1270openalex-snapshot
Influence of Field Application of an Atoxigenic Strain ofAspergillus flavuson the Populations ofA. flavusInfecting Cotton Bolls and on the Aflatoxin Content of Cottonseed
inferredcites →https://doi.org/10.1128/aem.65.4.1444-1449.1999openalex-snapshot
Regional Differences in Production of Aflatoxin B 1 and Cyclopiazonic Acid by Soil Isolates of Aspergillus flavus along a Transect within the United States
inferredcites →https://doi.org/10.1128/aem.65.6.2738-2740.1999openalex-snapshot
Interactions of Saprophytic Yeasts with a nor Mutant of Aspergillus flavus
inferredcites →https://doi.org/10.1146/annurev.phyto.25.1.249openalex-snapshot
Epidemiology Of Aflatoxin Formation By Aspergillus Flavus
inferredcites →https://doi.org/10.1201/9781482270044openalex-snapshot
Mycotoxins in Agriculture and Food Safety
inferredcites →https://doi.org/10.1271/bbb1961.52.1173openalex-snapshot
Inhibitory strains of Bacillus subtilis for growth and aflatoxin-production of aflatoxigenic fungi.
inferredcites →https://doi.org/10.3146/i0095-3679-28-2-4openalex-snapshot
Cost of Aflatoxin to the Farmer, Buying Point, and Sheller Segments of the Southeast United States Peanut Industry
inferredcites →https://doi.org/10.4315/0362-028x-54.8.623openalex-snapshot
Reduction in Aflatoxin Content of Maize by Atoxigenic Strains of Aspergillus flavus
inferredcites →https://doi.org/10.4315/0362-028x-55.11.888openalex-snapshot
Use of a Biocompetitive Agent to Control Preharvest Aflatoxin in Drought Stressed Peanuts
inferredcites →https://doi.org/10.4315/0362-028x-62.6.650openalex-snapshot
Aflatoxin Reduction in Corn Through Field Application of Competitive Fungi
What points at this work
Incoming claims: where this work appears in other papers’ reference lists and arguments.
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Global population genomics redefines domestication and clinical diversity in the Aspergillus flavus–oryzae complex
inferred← citeshttps://doi.org/10.1002/fsn3.70062openalex-snapshot
RETRACTED: Effective Innovative Technologies and One Health Strategies in Mitigating Aflatoxin Contamination in Peanut Oil: A Systematic Review and Meta‐Analysis
inferred← citeshttps://doi.org/10.1002/ps.4180openalex-snapshot
Leaf application of a sprayable bioplastic‐based formulation of biocontrol Aspergillus flavus strains for reduction of aflatoxins in corn
inferred← citeshttps://doi.org/10.1007/978-3-319-95354-0_11openalex-snapshot
Biotechnological Strategies for Development of Aflatoxin-Free Crops
inferred← citeshttps://doi.org/10.1007/978-981-10-3473-2_24openalex-snapshot
Microbes as Biocontrol Agents
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Challenges and Safety Regulations for Employing Fungi in Environmental Applications
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Drug-Resistance Patterns in Opportunistic Aspergilli: A Molecular Perspective
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Development and commercial use of afla-Guard®, an aflatoxin biocontrol agent
inferred← citeshttps://doi.org/10.1007/bf02956774openalex-snapshot
Ecology of aflatoxin producing fungi and biocontrol of aflatoxin contamination
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Molecular profile of non-aflatoxigenic phenotype in native strains of Aspergillus flavus
inferred← citeshttps://doi.org/10.1007/s00253-009-1921-zopenalex-snapshot
Molecular characterization of an atoxigenic Aspergillus flavus strain AF051
inferred← citeshttps://doi.org/10.1007/s10267-006-0336-2openalex-snapshot
Environmental and developmental factors influencing aflatoxin production by Aspergillus flavus and Aspergillus parasiticus
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Enhanced biodegradation of fluorinated pharmaceutical by Aspergillus flavus and Cunninghamella elegans biofilms: kinetics and mechanisms
inferred← citeshttps://doi.org/10.1007/s10658-014-0499-1openalex-snapshot
A critical evaluation of cultural methods for the identification of atoxigenic Aspergillus flavus isolates for aflatoxin mitigation in pistachio orchards of Iran
inferred← citeshttps://doi.org/10.1007/s11274-007-9533-1openalex-snapshot
Antifungal compounds from Bacillus subtilis B-FS06 inhibiting the growth of Aspergillus flavus
inferred← citeshttps://doi.org/10.1007/s11274-013-1307-3openalex-snapshot
Identification and characterization of antifungal active substances of Streptomyces hygroscopicus BS-112
inferred← citeshttps://doi.org/10.1007/s12275-014-3629-8openalex-snapshot
Molecular characterization of atoxigenic Aspergillus flavus isolates collected in China
inferred← citeshttps://doi.org/10.1007/s12275-018-7144-1openalex-snapshot
Isolation and characterization of Aspergillus flavus strains in China
inferred← citeshttps://doi.org/10.1007/s13596-018-0356-4openalex-snapshot
Evaluation of aflatoxin contamination in crude medicinal plants used for the preparation of herbal medicine
inferred← citeshttps://doi.org/10.1007/s41348-016-0037-9openalex-snapshot
Pre-harvest silk treatment with Trichoderma harzianum reduces aflatoxin contamination in sweetcorn
inferred← citeshttps://doi.org/10.1007/s42690-019-00091-wopenalex-snapshot
The comparative virulence of an atoxigenic strain of Aspergillus flavus (Eurotiales: Trichocomaceae) and the commercial ICIPE 69 Metarhizium anisopliae (Hypocreales: Clavicipitaceae) to the bean leaf beetle Ootheca mutabilis (Coleoptera: Chrysomelidae)
inferred← citeshttps://doi.org/10.1016/b978-0-12-802309-9.00028-5openalex-snapshot
Occurrence of Aflatoxins in Fermented Food Products
inferred← citeshttps://doi.org/10.1016/b978-0-12-810521-4.00005-0openalex-snapshot
Enhancing Gains From Beneficial Rhizomicrobial Symbiotic Communities in Smallholder Cropping Systems
inferred← citeshttps://doi.org/10.1016/b978-0-323-91595-3.00008-2openalex-snapshot
Phytobiome research: Recent trends and developments
inferred← citeshttps://doi.org/10.1016/b978-0-323-95241-5.00007-1openalex-snapshot
Biocontrol of mycotoxins: Dynamics and mechanisms of action
inferred← citeshttps://doi.org/10.1016/j.bcab.2017.08.011openalex-snapshot
Influence of environmental conditions of atoxigenic Aspergillus flavus HFB1 on biocontrol of patulin produced by a novel apple contaminant isolate , A. terreus HAP1, in vivo and in vitro
inferred← citeshttps://doi.org/10.1016/j.biocontrol.2018.09.012openalex-snapshot
Recent development of aflatoxin contamination biocontrol in agricultural products
inferred← citeshttps://doi.org/10.1016/j.biocontrol.2020.104351openalex-snapshot
Field efficacy of two atoxigenic biocontrol products for mitigation of aflatoxin contamination in maize and groundnut in Ghana
inferred← citeshttps://doi.org/10.1016/j.bioorg.2005.09.002openalex-snapshot
Yellow pigments used in rapid identification of aflatoxin-producing Aspergillus strains are anthraquinones associated with the aflatoxin biosynthetic pathway
inferred← citeshttps://doi.org/10.1016/j.cropro.2013.05.004openalex-snapshot
Fungal species isolated from peanuts in major Kenyan markets: Emphasis on Aspergillus section Flavi
inferred← citeshttps://doi.org/10.1016/j.cropro.2014.02.004openalex-snapshot
Characterization of laboratory pyrimethanil-resistant mutants of Aspergillus flavus from groundnut in China
inferred← citeshttps://doi.org/10.1016/j.cropro.2014.04.021openalex-snapshot
Aflatoxin contamination of corn under different agro-environmental conditions and biocontrol applications
inferred← citeshttps://doi.org/10.1016/j.cropro.2018.02.004openalex-snapshot
Biological control of aflatoxin production in corn using non-aflatoxigenic Aspergillus flavus administered as a bioplastic-based seed coating
inferred← citeshttps://doi.org/10.1016/j.etap.2026.105176openalex-snapshot
Mycotoxins as environmental pollutants: epigenetic modifications in animals and implications for ecosystem health
inferred← citeshttps://doi.org/10.1016/j.fct.2011.05.006openalex-snapshot
The effects of evening primrose oil on lipid peroxidation induced by subacute aflatoxin exposure in mice
inferred← citeshttps://doi.org/10.1016/j.fgb.2005.07.004openalex-snapshot
Sequence breakpoints in the aflatoxin biosynthesis gene cluster and flanking regions in nonaflatoxigenic Aspergillus flavus isolates
inferred← citeshttps://doi.org/10.1016/j.fgb.2008.11.002openalex-snapshot
Clustered genes involved in cyclopiazonic acid production are next to the aflatoxin biosynthesis gene cluster in Aspergillus flavus
inferred← citeshttps://doi.org/10.1016/j.fgb.2020.103478openalex-snapshot
Genetic map and heritability of Aspergillus flavus
inferred← citeshttps://doi.org/10.1016/j.foodcont.2008.03.009openalex-snapshot
Potential of botanicals and biocontrol agents on growth and aflatoxin production by Aspergillus flavus infecting rice grains
inferred← citeshttps://doi.org/10.1016/j.foodcont.2013.07.034openalex-snapshot
Identification of bacillomycin D from Bacillus subtilis fmbJ and its inhibition effects against Aspergillus flavus
inferred← citeshttps://doi.org/10.1016/j.foodcont.2017.01.008openalex-snapshot
Innovative technologies to manage aflatoxins in foods and feeds and the profitability of application – A review
inferred← citeshttps://doi.org/10.1016/j.foodcont.2018.11.020openalex-snapshot
Aflatoxin contamination of groundnut (Arachis hypogaea L.): Predisposing factors and management interventions
inferred← citeshttps://doi.org/10.1016/j.foodcont.2021.108150openalex-snapshot
Contamination of groundnut (Arachis hypogaea L.) with Aspergillus section Flavi communities and aflatoxin at the post-harvest stage
inferred← citeshttps://doi.org/10.1016/j.foodres.2014.02.023openalex-snapshot
Review on pre- and post-harvest management of peanuts to minimize aflatoxin contamination
inferred← citeshttps://doi.org/10.1016/j.foodres.2018.06.067openalex-snapshot
Aflatoxin in foodstuffs: Occurrence and recent advances in decontamination
inferred← citeshttps://doi.org/10.1016/j.funbio.2022.01.001openalex-snapshot
Development of sexual structures influences metabolomic and transcriptomic profiles in Aspergillus flavus
inferred← citeshttps://doi.org/10.1016/j.gfs.2021.100559openalex-snapshot
Contributions of integrated aflatoxin management strategies to achieve the sustainable development goals in various African countries
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A bibliometric analysis of biopesticides in corn pest management: Current trends and future prospects
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Nonaflatoxigenic Aspergillus flavus TX9-8 competitively prevents aflatoxin accumulation by A. flavus isolates of large and small sclerotial morphotypes
inferred← citeshttps://doi.org/10.1016/j.ijfoodmicro.2011.02.020openalex-snapshot
Laboratory tests for assessing efficacy of atoxigenic Aspergillus flavus strains as biocontrol agents
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Impact of bacterial biocontrol agents on aflatoxin biosynthetic genes, aflD and aflR expression, and phenotypic aflatoxin B1 production by Aspergillus flavus under different environmental and nutritional regimes
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Characterization and competitive ability of non-aflatoxigenic Aspergillus flavus isolated from the maize agro-ecosystem in Argentina as potential aflatoxin biocontrol agents
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Aflatoxin-producing fungi associated with pre-harvest maize contamination in Uganda
inferred← citeshttps://doi.org/10.1016/j.micpath.2016.11.007openalex-snapshot
Characterization of non-aflatoxigenic strains of Aspergillus flavus as potential biocontrol agent for the management of aflatoxin contamination in groundnut
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From protoplasts to gene clusters
inferred← citeshttps://doi.org/10.1016/j.plantsci.2015.02.009openalex-snapshot
Biotechnological advances for combating Aspergillus flavus and aflatoxin contamination in crops
inferred← citeshttps://doi.org/10.1079/9781845930820.0287openalex-snapshot
Etiology and management of aflatoxin contamination.
inferred← citeshttps://doi.org/10.1079/9781845932657.0241openalex-snapshot
Competitive exclusion of aflatoxin producers: farmer-driven research and development.
inferred← citeshttps://doi.org/10.1080/00275514.2020.1800361openalex-snapshot
Characterization of morphological changes within stromata during sexual reproduction in Aspergillus flavus
inferred← citeshttps://doi.org/10.1080/02652030802112635openalex-snapshot
Evaluation of atoxigenic isolates ofAspergillus flavusas potential biocontrol agents for aflatoxin in maize
inferred← citeshttps://doi.org/10.1080/02652030802441521openalex-snapshot
Delivery systems for biological control agents to manage aflatoxin contamination of pre-harvest maize
inferred← citeshttps://doi.org/10.1080/03235408.2016.1160642openalex-snapshot
Biological control of pre-harvest aflatoxin contamination in groundnut (Arachis hypogaeaL.) withBacillus subtilisG1
inferred← citeshttps://doi.org/10.1080/09583150500532477openalex-snapshot
Biocontrol of aflatoxin in corn by inoculation with non-aflatoxigenic Aspergillus flavus isolates
inferred← citeshttps://doi.org/10.1080/09583157.2011.632078openalex-snapshot
Impact of a Streptomyces (AS1) strain and its metabolites on control of Aspergillus flavus and aflatoxin B 1 contamination in vitro and in stored peanuts
inferred← citeshttps://doi.org/10.1080/09583157.2013.794895openalex-snapshot
Effect of environmental factors onin vitroandin situinteractions between atoxigenic and toxigenicA. flavusstrains and control of aflatoxin contamination of maize
inferred← citeshttps://doi.org/10.1080/09583157.2014.998990openalex-snapshot
A strain of Aspergillus flavus from China shows potential as a biocontrol agent for aflatoxin contamination
inferred← citeshttps://doi.org/10.1080/10408398.2018.1543252openalex-snapshot
Mycotoxin management in a developing country context: A critical review of strategies aimed at decreasing dietary exposure to mycotoxins in Zimbabwe
inferred← citeshttps://doi.org/10.1080/15569540802416301openalex-snapshot
MICROBIAL INTERACTIONS WITH MYCOTOXIGENIC FUNGI AND MYCOTOXINS
inferred← citeshttps://doi.org/10.1080/15569540802439667openalex-snapshot
AFLATOXIN, ASPERGILLUS , MAIZE, AND THE RELEVANCE TO ALTERNATIVE FUELS (OR AFLATOXIN: WHAT IS IT, CAN WE GET RID OF IT, AND SHOULD THE ETHANOL INDUSTRY CARE?)
inferred← citeshttps://doi.org/10.1080/17429140903282912openalex-snapshot
Integrated management of aflatoxin B 1 contamination of groundnut ( Arachis hypogaea L.) with Burkholderia sp. and zimmu ( Allium sativum L.× Allium cepa L.) intercropping
inferred← citeshttps://doi.org/10.1080/19440040903551954openalex-snapshot
Molecular characterization of atoxigenic strains for biological control of aflatoxins in Nigeria
inferred← citeshttps://doi.org/10.1080/19440049.2014.984245openalex-snapshot
Biological control as a strategy to reduce the impact of mycotoxins in peanuts, grapes and cereals in Argentina
inferred← citeshttps://doi.org/10.1080/19440049.2020.1811901openalex-snapshot
Biocontrol potential of native yeast strains against Aspergillus flavus and aflatoxin production in pistachio
inferred← citeshttps://doi.org/10.1080/21501203.2019.1574927openalex-snapshot
Resistance mechanism and proteins in Aspergillus species against antifungal agents
inferred← citeshttps://doi.org/10.1080/23311932.2024.2366383openalex-snapshot
Management practices to mitigate aflatoxin contamination in groundnut: a review
inferred← citeshttps://doi.org/10.1093/jipm/pmaa005openalex-snapshot
Overview of Risk Factors and Strategies for Management of Insect-Derived Ear Injury and Aflatoxin Accumulation for Maize Grown in Subtropical Areas of North America
inferred← citeshttps://doi.org/10.1093/lambio/ovaf072openalex-snapshot
Atoxigenic isolates of Aspergillus flavus effectively reduce cyclopiazonic acid in a sorghum-based matrix under simulated abiotic stress conditions
inferred← citeshttps://doi.org/10.1094/pdis-03-19-0575-reopenalex-snapshot
The Atoxigenic Biocontrol Product Aflasafe SN01 Is a Valuable Tool to Mitigate Aflatoxin Contamination of Both Maize and Groundnut Cultivated in Senegal
inferred← citeshttps://doi.org/10.1094/pdis-05-17-0749-reopenalex-snapshot
Prevalence of Aflatoxin Contamination in Maize and Groundnut in Ghana: Population Structure, Distribution, and Toxigenicity of the Causal Agents
inferred← citeshttps://doi.org/10.1094/pdis-06-10-0438openalex-snapshot
Identification of AtoxigenicAspergillus flavusIsolates to Reduce Aflatoxin Contamination of Maize in Kenya
inferred← citeshttps://doi.org/10.1094/pdis-07-20-1447-reopenalex-snapshot
Does Use of Atoxigenic Biocontrol Products to Mitigate Aflatoxin in Maize Increase Fumonisin Content in Grains?
inferred← citeshttps://doi.org/10.1094/pdis-08-18-1333-reopenalex-snapshot
AtoxigenicAspergillus flavusIsolates Endemic to Almond, Fig, and Pistachio Orchards in California with Potential to Reduce Aflatoxin Contamination in these Crops
inferred← citeshttps://doi.org/10.1094/pdis-09-20-1899-reopenalex-snapshot
Aflasafe SN01 is the First Biocontrol Product Approved for Aflatoxin Mitigation in Two Nations, Senegal and The Gambia
inferred← citeshttps://doi.org/10.1094/pdis-10-13-1053-reopenalex-snapshot
Evaluation of the AtoxigenicAspergillus flavusStrain AF36 in Pistachio Orchards
inferred← citeshttps://doi.org/10.1094/phyto-04-18-0134-rvwopenalex-snapshot
Cultural and Genetic Approaches to Manage Aflatoxin Contamination: Recent Insights Provide Opportunities for Improved Control
inferred← citeshttps://doi.org/10.1094/phytofr-09-25-0094-ropenalex-snapshot
Aspergillus tamarii and A. flavus Differentially Allocate Resources Between Mycelial Growth and Sporulation During Competition on Maize Kernels
inferred← citeshttps://doi.org/10.1111/1541-4337.12734openalex-snapshot
Worldwide aflatoxin contamination of agricultural products and foods: From occurrence to control
inferred← citeshttps://doi.org/10.1111/1751-7915.13802openalex-snapshot
Can it be all more simple? Manufacturing aflatoxin biocontrol products using dry spores of atoxigenic isolates of Aspergillus flavus as active ingredients
inferred← citeshttps://doi.org/10.1111/aab.12381openalex-snapshot
Microbe‐mediated control of Aspergillus flavus in stored rice grains with a focus on aflatoxin inhibition and biodegradation
inferred← citeshttps://doi.org/10.1111/j.1365-2672.2009.04356.xopenalex-snapshot
Molecular characterization of toxigenic and atoxigenicAspergillus flavusisolates, collected from peanut fields in China
inferred← citeshttps://doi.org/10.1111/j.1365-2672.2009.04458.xopenalex-snapshot
Impact ofAspergillussectionFlavicommunity structure on the development of lethal levels of aflatoxins in Kenyan maize (Zea mays)
inferred← citeshttps://doi.org/10.1111/j.1472-765x.2012.03264.xopenalex-snapshot
Development of a simple and high-throughput method for detecting aflatoxins production in culture media
inferred← citeshttps://doi.org/10.1111/j.1478-3231.2003.00869.xopenalex-snapshot
Synergistic interaction between aflatoxin B 1 and hepatitis B virus in hepatocarcinogenesis
inferred← citeshttps://doi.org/10.1111/j.1749-6632.2012.06800.xopenalex-snapshot
Aspergillus flavusdiversity on crops and in the environment can be exploited to reduce aflatoxin exposure and improve health
inferred← citeshttps://doi.org/10.1111/jam.13047openalex-snapshot
The vegetative compatibility group to which the US biocontrol agentAspergillus flavus AF 36 belongs is also endemic to Mexico
inferred← citeshttps://doi.org/10.1111/jfs.12159openalex-snapshot
Antifungal Effects of Ozonated Water on A spergillus parasiticus: A New Approach to Prevent Wheat Contamination
inferred← citeshttps://doi.org/10.1111/jph.70121openalex-snapshot
Polyphasic Identification and Diversity of Aspergillus Species Associated With Maize in India
inferred← citeshttps://doi.org/10.1111/nph.17319openalex-snapshot
Enabling sustainable agriculture through understanding and enhancement of microbiomes
inferred← citeshttps://doi.org/10.1111/ppa.13365openalex-snapshot
Global warming and increasing maize cultivation demand comprehensive efforts in disease and insect resistance breeding in north‐western Europe
inferred← citeshttps://doi.org/10.1128/aem.02370-06openalex-snapshot
Outbreak of an Acute Aflatoxicosis in Kenya in 2004: Identification of the Causal Agent
inferred← citeshttps://doi.org/10.1139/w06-050openalex-snapshot
Relationship between soil densities ofAspergillusspecies and colonization of wounded peanut seeds
inferred← citeshttps://doi.org/10.1139/w08-141openalex-snapshot
Molecular and biochemical characterization of Iranian surfactin-producingBacillus subtilisisolates and evaluation of their biocontrol potential againstAspergillus flavusandColletotrichum gloeosporioides
inferred← citeshttps://doi.org/10.11606/d.5.2016.tde-08092016-150358openalex-snapshot
Biocontrole para fungos e micotoxinas em milho no campo
inferred← citeshttps://doi.org/10.11648/j.ijbc.20200502.12openalex-snapshot
A Biological Approach to Control Aflatoxins by Moringa Oleifera
inferred← citeshttps://doi.org/10.1186/s12866-020-01924-2openalex-snapshot
Genetic diversity of aflatoxin-producing Aspergillus flavus isolated from selected groundnut growing agro-ecological zones of Uganda
inferred← citeshttps://doi.org/10.1186/s13568-016-0228-6openalex-snapshot
Degeneration of aflatoxin gene clusters in Aspergillus flavus from Africa and North America
inferred← citeshttps://doi.org/10.1186/s40066-015-0033-5openalex-snapshot
Distribution of indigenous strains of atoxigenic and toxigenic Aspergillus flavus and Aspergillus parasiticus in maize and peanuts agro-ecological zones of Kenya
inferred← citeshttps://doi.org/10.1186/s40550-025-00120-2openalex-snapshot
Microbial interventions for aflatoxin control in food systems: a 25-year global bibliometric analysis (2000–2024) with implications for food security and smart agriculture
inferred← citeshttps://doi.org/10.1186/s43170-023-00169-zopenalex-snapshot
A call for aflatoxin control in Asia
inferred← citeshttps://doi.org/10.1186/s43170-024-00283-6openalex-snapshot
Impact of storage conditions on the shelf life of aflatoxin biocontrol products containing atoxigenic isolates of Aspergillus flavus as active ingredient applied in various countries in Africa
inferred← citeshttps://doi.org/10.1186/s43170-024-00313-3openalex-snapshot
Mitigation of aflatoxin contamination of maize, groundnut, and sorghum by commercial biocontrol products in farmers’ fields across Burkina Faso, Mali, Niger, and Togo
inferred← citeshttps://doi.org/10.1201/9781420008470-21openalex-snapshot
Genetic and Biochemical Control of Aflatoxigenic Fungi
inferred← citeshttps://doi.org/10.1201/9781420008470.ch14openalex-snapshot
Genetic and Biochemical Control of Aflatoxigenic Fungi
inferred← citeshttps://doi.org/10.13031/aim.20152189434openalex-snapshot
CURRENT MAIZE PRODUCTION, POSTHARVEST LOSSES AND THE RISK OF MYCOTOXINS CONTAMINATION IN TANZANIA
inferred← citeshttps://doi.org/10.1371/journal.pone.0138025openalex-snapshot
Genome-Wide Transcriptome Analysis of Cotton (Gossypium hirsutum L.) Identifies Candidate Gene Signatures in Response to Aflatoxin Producing Fungus Aspergillus flavus
inferred← citeshttps://doi.org/10.1371/journal.pone.0199127openalex-snapshot
Fungal communities associated with almond throughout crop development: Implications for aflatoxin biocontrol management in California
inferred← citeshttps://doi.org/10.1371/journal.pone.0276556openalex-snapshot
Asymmetrical lineage introgression and recombination in populations of Aspergillus flavus: Implications for biological control
inferred← citeshttps://doi.org/10.14264/uql.2017.522openalex-snapshot
Occurrence of Mycotoxins in Harvested Maize in Kenya and Tanzania and Postharvest Control by Photosensitisation
inferred← citeshttps://doi.org/10.15640/jaes.v6n2a11openalex-snapshot
Potential of Biological Control of Aflatoxins Causing Organisms in Rice and Maize Value Chains in Pakistan
inferred← citeshttps://doi.org/10.15640/jaes.v6n2a12openalex-snapshot
Potential of Biological Control of Aflatoxins Causing Organisms in Rice and Maize Value Chains in Pakistan
inferred← citeshttps://doi.org/10.1590/s1413-70542012000500001openalex-snapshot
Biological control of mycotoxin-producing molds
inferred← citeshttps://doi.org/10.1590/s1517-838246320131115openalex-snapshot
Molecular characterisation of Aspergillus flavus isolates from peanut fields in India using AFLP
inferred← citeshttps://doi.org/10.1631/jzus.b0860003openalex-snapshot
Biological control of aflatoxin contamination of crops
inferred← citeshttps://doi.org/10.17557/tjfc.562634openalex-snapshot
BIOLOGICAL CONTROL OF AFLATOXIGENIC FUNGI ON PEANUT: FOR THE PRE-HARVEST APPROACH
inferred← citeshttps://doi.org/10.17577/ijertv9is060314openalex-snapshot
Aflatoxin Contamination in Agricultural Crops and Their Eco-Friendly Management- A Review
inferred← citeshttps://doi.org/10.17582/journal.sja/2021/37.3.1062.1072openalex-snapshot
Characterization of Aflatoxigenic and Nonaflatoxigenic Isolates of Aspergillus flavus by Cultural and Immunological Methods
inferred← citeshttps://doi.org/10.18280/ijdne.190125openalex-snapshot
Investigation of Aflatoxin Content Using HPLC to Ensure the Sustainability of Rice Products in Jakarta City, Indonesia
inferred← citeshttps://doi.org/10.18697/ajfand.67.13985openalex-snapshot
Susceptibility of mycotoxigenic fungi to commercial fungicides, a potential tool for mycotoxin control in maize in Kenya
inferred← citeshttps://doi.org/10.2134/agronj2018.07.0473openalex-snapshot
Trial Summary on the Comparison of Various Non‐Aflatoxigenic Strains of Aspergillus flavus on Mycotoxin Levels and Yield in Maize
inferred← citeshttps://doi.org/10.2134/agronj2019.04.0281openalex-snapshot
Comments on “Trial Summary on the Comparison of Various Non‐Aflatoxigenic Strains of Aspergillus flavus on Mycotoxin Levels and Yield in Maize” by M.S. Molo, et al. Agron. J. 111:942–946 (2019)
inferred← citeshttps://doi.org/10.21608/ejbo.2022.7763.1287openalex-snapshot
Biocontrol of Aspergillus flavus Producing Aflatoxin B1 by Streptomyces exfoliatus
inferred← citeshttps://doi.org/10.22034/jon.2020.1882572.1072openalex-snapshot
A Survey on Contamination of Iranian Pistachio Cultivars to Aspergillus Section Flavi and Aflatoxin
inferred← citeshttps://doi.org/10.24018/ejfood.2024.6.4.789openalex-snapshot
Effect of Nixtamalization on Aflatoxins, Functional and Acceptability of Maize from Mulindi, Rwanda
inferred← citeshttps://doi.org/10.25177/jfst.4.9.ra.597openalex-snapshot
Obliging Tactics to Mitigate the Intricate Problem of Aflatoxin Contamination in Peanut: A Review
inferred← citeshttps://doi.org/10.31018/jans.v9i2.1320openalex-snapshot
Biocontrol of toxigenic strain of Aspergillus flavus isolated from the root tubers of safed musli (Chlorophytum borivilianum Sant. F) using its rhizospheric mycoflora
inferred← citeshttps://doi.org/10.3109/15569543.2011.588818openalex-snapshot
An industry perspective on the use of “atoxigenic” strains ofAspergillus flavusas biological control agents and the significance of cyclopiazonic acid
inferred← citeshttps://doi.org/10.3109/15569543.2011.591517openalex-snapshot
New perspectives for the application of bioplastic materials in the biocontrol ofAspergillus flavusin corn
inferred← citeshttps://doi.org/10.3109/15569543.2011.591539openalex-snapshot
Selection of Aspergillus flavus isolates for biological control of aflatoxins in corn
inferred← citeshttps://doi.org/10.31390/gradschool_dissertations.2251openalex-snapshot
Genome-wide Transcriptome Analysis of Cotton (Gossypium hirsutum L.) to Identify Genes in Response to Aspergillus flavus Infection, and Development of RNA-Seq Data Analysis Pipeline
inferred← citeshttps://doi.org/10.31895/hcptbn.14.1-2.3openalex-snapshot
Biološka detoksifikacija mikotoksina: dosadašnje spoznaje i budući aspekti
inferred← citeshttps://doi.org/10.33545/27080013.2023.v4.i1a.92openalex-snapshot
Review on impacts of aflatoxicosis in human and animal health in Ethiopia
inferred← citeshttps://doi.org/10.33804/pp.007.01.4497openalex-snapshot
What Makes Research on Aflatoxin Crucial for Human Health and Development?
inferred← citeshttps://doi.org/10.3389/fmicb.2015.01091openalex-snapshot
The Shewanella algae strain YM8 produces volatiles with strong inhibition activity against Aspergillus pathogens and aflatoxins
inferred← citeshttps://doi.org/10.3389/fmicb.2019.02069openalex-snapshot
Potential of Atoxigenic Aspergillus flavus Vegetative Compatibility Groups Associated With Maize and Groundnut in Ghana as Biocontrol Agents for Aflatoxin Management
inferred← citeshttps://doi.org/10.3389/fmicb.2019.02528openalex-snapshot
“Ground-Truthing” Efficacy of Biological Control for Aflatoxin Mitigation in Farmers’ Fields in Nigeria: From Field Trials to Commercial Usage, a 10-Year Study
inferred← citeshttps://doi.org/10.3389/fmicb.2019.02645openalex-snapshot
Effective Biopesticides and Biostimulants to Reduce Aflatoxins in Maize Fields
inferred← citeshttps://doi.org/10.3389/fmicb.2020.00227openalex-snapshot
Functional Biology and Molecular Mechanisms of Host-Pathogen Interactions for Aflatoxin Contamination in Groundnut (Arachis hypogaea L.) and Maize (Zea mays L.)
inferred← citeshttps://doi.org/10.3389/fmicb.2020.01448openalex-snapshot
The Inhibitory Effect of Wheat Husks Addition on Aflatoxins Production by Aspergillus flavus in Liquid Culture With Various Wheat Compositions as Carbon Sources
inferred← citeshttps://doi.org/10.3389/fmicb.2022.977789openalex-snapshot
Aflatoxin biocontrol effectiveness in the real world—Private sector-led efforts to manage aflatoxins in Nigeria through biocontrol-centered strategies
inferred← citeshttps://doi.org/10.3389/fpls.2026.1791562openalex-snapshot
Pre-harvest dynamics of Aspergillus section Flavi and aflatoxin risk in hazelnut orchards of Azerbaijan
inferred← citeshttps://doi.org/10.3389/fsufs.2023.1110964openalex-snapshot
Aflatoxin biocontrol in practice requires a multidisciplinary, long-term approach
inferred← citeshttps://doi.org/10.3390/agronomy10040491openalex-snapshot
Present Status and Perspective on the Future Use of Aflatoxin Biocontrol Products
inferred← citeshttps://doi.org/10.3390/antiox10020214openalex-snapshot
Impact of Mycotoxins on Animals’ Oxidative Status
inferred← citeshttps://doi.org/10.3390/foods12203864openalex-snapshot
Genetic Diversity of Aspergillus flavus on Maize in Guatemala
inferred← citeshttps://doi.org/10.3390/genes14030625openalex-snapshot
Identification and Pyramiding Major QTL Loci for Simultaneously Enhancing Aflatoxin Resistance and Yield Components in Peanut
inferred← citeshttps://doi.org/10.3390/jof6040383openalex-snapshot
Investigation of the Antifungal and Anti-Aflatoxigenic Potential of Plant-Based Essential Oils against Aspergillus flavus in Peanuts
inferred← citeshttps://doi.org/10.3390/jof7050381openalex-snapshot
Biocontrol of Aflatoxins Using Non-Aflatoxigenic Aspergillus flavus: A Literature Review
inferred← citeshttps://doi.org/10.3390/jof7080606openalex-snapshot
Aflatoxin Biosynthesis, Genetic Regulation, Toxicity, and Control Strategies: A Review
inferred← citeshttps://doi.org/10.3390/jof7090773openalex-snapshot
Selection of Atoxigenic Aspergillus flavus for Potential Use in Aflatoxin Prevention in Shandong Province, China
inferred← citeshttps://doi.org/10.3390/jof8050425openalex-snapshot
Validation and Ecological Niche Investigation of a New Fungal Intraspecific Competitor as a Biocontrol Agent for the Sustainable Containment of Aflatoxins on Maize Fields
inferred← citeshttps://doi.org/10.3390/toxins10040159openalex-snapshot
Rice Phyllosphere Bacillus Species and Their Secreted Metabolites Suppress Aspergillus flavus Growth and Aflatoxin Production In Vitro and in Maize Seeds
inferred← citeshttps://doi.org/10.3390/toxins11030179openalex-snapshot
The Development of a qPCR Assay to Measure Aspergillus flavus Biomass in Maize and the Use of a Biocontrol Strategy to Limit Aflatoxin Production
inferred← citeshttps://doi.org/10.3390/toxins11070429openalex-snapshot
Aflatoxin in Chili Peppers in Nigeria: Extent of Contamination and Control Using Atoxigenic Aspergillus flavus Genotypes as Biocontrol Agents
inferred← citeshttps://doi.org/10.3390/toxins11100565openalex-snapshot
Performance of Broilers Fed with Maize Colonized by Either Toxigenic or Atoxigenic Strains of Aspergillus flavus with and without an Aflatoxin-Sequestering Agent
inferred← citeshttps://doi.org/10.3390/toxins11120701openalex-snapshot
Use of Competitive Filamentous Fungi as an Alternative Approach for Mycotoxin Risk Reduction in Staple Cereals: State of Art and Future Perspectives
inferred← citeshttps://doi.org/10.3390/toxins14100681openalex-snapshot
Application of Non-Aflatoxigenic Aspergillus flavus for the Biological Control of Aflatoxin Contamination in China
inferred← citeshttps://doi.org/10.3390/toxins14110755openalex-snapshot
Characterization of the Aspergillus flavus Population from Highly Aflatoxin-Contaminated Corn in the United States
inferred← citeshttps://doi.org/10.3390/toxins15030184openalex-snapshot
Multiple Year Influences of the Aflatoxin Biocontrol Product AF-X1 on the A. flavus Communities Associated with Maize Production in Italy
inferred← citeshttps://doi.org/10.3390/toxins15060402openalex-snapshot
Biocontrol Potential of Antagonistic Yeasts on In Vitro and In Vivo Aspergillus Growth and Its AFB1 Production
inferred← citeshttps://doi.org/10.36899/japs.2022.4.0518openalex-snapshot
MANAGEMENT OF OCHRATOXIGENIC FUNGI BY PHYTOCHEMICALS OF AMARANTHUS VIRIDIS L.
inferred← citeshttps://doi.org/10.37284/eajab.7.1.2097openalex-snapshot
Assessment of the Traditional Processing Methods in the Reduction of Aflatoxin Levels in Maize and Maize Products in Kenya
inferred← citeshttps://doi.org/10.3920/wmj2010.1218openalex-snapshot
Increased sensitivity of Aspergillus flavus and Aspergillus parasiticus aflatoxin biosynthesis polyketide synthase mutants to UVB light
inferred← citeshttps://doi.org/10.3920/wmj2014.1751openalex-snapshot
Identifying and developing maize germplasm with resistance to accumulation of aflatoxins
inferred← citeshttps://doi.org/10.3920/wmj2016.2130openalex-snapshot
Biological control of aflatoxins in Africa: current status and potential challenges in the face of climate change
inferred← citeshttps://doi.org/10.3920/wmj2016.2136openalex-snapshot
Safe food and feed through an integrated toolbox for mycotoxin management: the MyToolBox approach
inferred← citeshttps://doi.org/10.3920/wmj2018.2345openalex-snapshot
Aflatoxin awareness and Aflasafe adoption potential of Nigerian smallholder maize farmers
inferred← citeshttps://doi.org/10.3920/wmj2019.2495openalex-snapshot
Staphylococcus saprophyticus L-38 produces volatile 3,3-dimethyl-1,2-epoxybutane with strong inhibitory activity againstAspergillus flavus germination and aflatoxin production
inferred← citeshttps://doi.org/10.3920/wmj2021.2758openalex-snapshot
Atoxigenic-based technology for biocontrol of aflatoxin in maize and groundnuts for Tanzania
inferred← citeshttps://doi.org/10.3923/ajbs.2020.247.252openalex-snapshot
Investigation of Incidence of Aflatoxin on Xylopia aethiopica (Dunal) A. Rich in Seven States of Nigeria
inferred← citeshttps://doi.org/10.3934/agrfood.2021025openalex-snapshot
Mycotoxins: Factors influencing production and control strategies
inferred← citeshttps://doi.org/10.4014/jmb.1311.11011openalex-snapshot
Non-Aflatoxigenicity of Commercial Aspergillus oryzae Strains Due to Genetic Defects Compared to Aflatoxigenic Aspergillus flavus
inferred← citeshttps://doi.org/10.4314/ajfand.v8i3.19166openalex-snapshot
Factors likely to enhance mycotoxin introduction into the human diet through maize in Kenya
inferred← citeshttps://doi.org/10.4324/9780429401701openalex-snapshot
Transforming Agriculture in Southern Africa
inferred← citeshttps://doi.org/10.47371/mycosci.myc48071openalex-snapshot
Environmental and developmental factors influencing aflatoxin production by Aspergillus flavus and Aspergillus parasiticus
inferred← citeshttps://doi.org/10.5423/ppj.oa.11.2015.0250openalex-snapshot
Inhibition of the Aspergillus flavus Growth and Aflatoxin B1 Contamination on Pistachio Nut by Fengycin and Surfactin-Producing Bacillus subtilis UTBSP1
inferred← citeshttps://doi.org/10.5772/22568openalex-snapshot
Aflatoxins: Mechanisms of Inhibition by Antagonistic Plants and Microorganisms
inferred← citeshttps://doi.org/10.5772/25663openalex-snapshot
Aflatoxins Biochemistry and Molecular Biology - Biotechnological Approaches for Control in Crops
inferred← citeshttps://doi.org/10.5772/50707openalex-snapshot
Novel Methods for Preventing and Controlling Aflatoxins in Food: A Worldwide Daily Challenge
inferred← citeshttps://doi.org/10.5772/52866openalex-snapshot
Aflatoxins: Risk, Exposure and Remediation
inferred← citeshttps://doi.org/10.5772/intechopen.100207openalex-snapshot
Fungal Growth and Mycotoxins Production: Types, Toxicities, Control Strategies, and Detoxification
inferred← citeshttps://doi.org/10.58694/20.500.12479/244openalex-snapshot
Managing aflatoxin – producing fungi using indigenous atoxigenic strains of aspergillus species in groundnut in Mtwara region, Tanzania
inferred← citeshttps://doi.org/10.5897/ajb09.1957openalex-snapshot
Biological control of Aspergillus flavus growth and subsequent aflatoxin B 1 production in sorghum grains
inferred← citeshttps://doi.org/10.5897/ajmr11.928openalex-snapshot
Optimization of medium composition for production of antifungal active substance from Streptomyces hygroscopicus BS-112
inferred← citeshttps://doi.org/10.58993/ijh/2025.82.2.1openalex-snapshot
Application of novel sustainable bio-plastic materials in horticultural production
inferred← citeshttps://doi.org/10.6092/unibo/amsdottorato/4885openalex-snapshot
Practical implications of aflatoxin contamination in corn
inferred← citeshttps://doi.org/10.7176/jbah/13-4-02openalex-snapshot
Efficacy Assessment of Inhibitory Fungal Concoctions Against Mycotoxin Fungi Affecting Maize Grain Quality in Western Kenya
inferred← citeshttps://doi.org/10.7190/shu-thesis-00176openalex-snapshot
Development of Optical Biosensors Based on Metal Nanostructures for Pollution (Mycotoxins) Detection
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