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Effects of extruded and pelleted diets with differing lipid levels on growth, nutrient retention and serum biochemical indices of tilapia ( Oreochromis aureus × Tilapia nilotica )

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What this work says

Outgoing claims: the papers this work cites, builds on, or argues with.

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Protein: energy ratio in practical diets for Nile tilapia Oreochromis niloticus

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Protein-sparing effect of dietary lipid in practical diets for blunt snout bream (Megalobrama amblycephala) fingerlings: effects on digestive and metabolic responses

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Effects of feeding supplementary diets containing varying levels of lipid on growth, food conversion, and body composition of Nile tilapia, Oreochromis niloticus (L.)

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Effect of dietary protein to energy ratios on growth, survival, and body composition of juvenile Asian seabass, Lates calcarifer

inferredcites →https://doi.org/10.1016/0044-8486(96)01266-5openalex-snapshot

Optimal dietary lipid level for growth of juvenile hybrid tilapia, Oreochromis niloticus X Oreochromis aureus

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Aspects of intermediary metabolism in salmonid fish

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A review of processing of feed ingredients to enhance diet digestibility in finfish

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The effects of extrusion conditions on the nutritional value of soybean meal for rainbow trout (Oncorhynchus mykiss)

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Apparent digestion and apparent retention of lipid and fatty acids in Atlantic cod (Gadus morhua) fed increasing dietary lipid levels

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Effects of dietary protein and lipid levels in practical diets on growth performance and body composition of blunt snout bream (Megalobrama amblycephala) fingerlings

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Effects of dietary cholesterol on growth performance, feed intake and cholesterol metabolism in juvenile turbot (Scophthalmus maximus L.) fed high plant protein diets

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Effects of dietary protein level on growth performance, nitrogen and energy budget of juvenile hybrid sturgeon, Acipenser baerii ♀×A. gueldenstaedtii ♂

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Effects of dietary l-carnitine, plant proteins and lipid levels on growth performance, body composition, blood traits and muscular carnitine status in juvenile silver perch (Bidyanus bidyanus)

inferredcites →https://doi.org/10.1016/j.jfca.2005.03.004openalex-snapshot

Vitamin retention in extruded food products

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Dietary cholesterol requirement of juvenile mud crab Scylla serrata

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Antinutritional factors present in plant-derived alternate fish feed ingredients and their effects in fish

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Dietary lipid level and growth hormone alter growth and body conformation of blue tilapia, Oreochromis aureus

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Effect of extruder moisture and dryer processing temperature on vitamin C and E and astaxanthin stability

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Effects of digestible protein and lipid levels in practical diets on growth, protein utilization and body composition of juvenile rockfish (Sebastes schlegeli)

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Fish performance, fillet characteristics, and health assessment index of rainbow trout (Oncorhynchus mykiss) fed diets containing adequate and high concentrations of lipid and vitamin E

inferredcites →https://doi.org/10.1016/s0044-8486(03)00278-3openalex-snapshot

Asian seabass Lates calcarifer perform well when fed pelleted diets high in protein and lipid

inferredcites →https://doi.org/10.1016/s0044-8486(97)00046-xopenalex-snapshot

Influence of fish meal quality and feed pellet on growth, feed efficiency and muscle composition in gilthead seabream (sparus aurata)

inferredcites →https://doi.org/10.1016/s0044-8486(99)00150-7openalex-snapshot

Growth, feed utilization and body lipid content of gilthead seabream (Sparus aurata) fed increasing lipid levels and fish meals of different quality

inferredcites →https://doi.org/10.1016/s0044-8486(99)00165-9openalex-snapshot

Combined effect of lipid level and fish meal quality on liver histology of gilthead seabream (Sparus aurata)

inferredcites →https://doi.org/10.1016/s0044-8486(99)00191-xopenalex-snapshot

Lipid nutrition of marine fish during early development: current status and future directions

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Molecular cloning and functional analysis of zebrafish high-density lipoprotein-binding protein

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Effects of dietary fat levels on growth, feed efficiency and biochemical compositions of Eurasian perch Perca fluviatilis

inferredcites →https://doi.org/10.1046/j.1355-557x.2001.00004.xopenalex-snapshot

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inferredcites →https://doi.org/10.1046/j.1365-2109.1997.00873.xopenalex-snapshot

Effect of dietary lipid level on protein utilization and the size and proximate composition of body compartments of Colossoma macropomum (Cuvier)

inferredcites →https://doi.org/10.1046/j.1365-2109.2002.00773.xopenalex-snapshot

Effects of steam pelleting or extrusion on digestibility and performance of silver perch Bidyanus bidyanus

inferredcites →https://doi.org/10.1111/j.1365-2095.2004.00325.xopenalex-snapshot

Approaches to optimizing dietary protein to energy ratio for African catfish Clarias gariepinus (Burchell, 1822)

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inferredcites →https://doi.org/10.1111/j.1365-2095.2005.00372.xopenalex-snapshot

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inferredcites →https://doi.org/10.1111/j.1365-2095.2006.00434.xopenalex-snapshot

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inferredcites →https://doi.org/10.1111/j.1365-2095.2008.00603.xopenalex-snapshot

Performance factors, body composition and digestion characteristics of gilthead sea bream (Sparus aurata) fed pelleted or extruded diets

inferredcites →https://doi.org/10.1111/j.1365-2095.2009.00681.xopenalex-snapshot

Interactive effects of dietary cholesterol and protein sources on growth performance and cholesterol metabolism of Japanese flounder (Paralichthys olivaceus)

inferredcites →https://doi.org/10.1111/j.1365-2095.2009.00698.xopenalex-snapshot

Protein-sparing capability of dietary lipid in herbivorous and omnivorous freshwater finfish: a comparative case study on grass carp (Ctenopharyngodon idella) and tilapia (Oreochromis niloticus × O. aureus)

inferredcites →https://doi.org/10.1111/j.1365-2095.2011.00903.xopenalex-snapshot

An assessment of cereal grains and other starch sources in diets for barramundi (Lates calcarifer) - implications for nutritional and functional qualities of extruded feeds

inferredcites →https://doi.org/10.1111/j.1365-2109.1997.tb01059.xopenalex-snapshot

Effect of dietary lipid level on protein utilization and the size and proximate composition of body compartments of Colossoma macropomum (Cuvier)

inferredcites →https://doi.org/10.1111/j.1365-2109.2004.01183.xopenalex-snapshot

The effects of dietary protein and lipid on growth and body composition of juvenile and sub-adult red snapper, Lutjanus campechanus (Poey, 1860)

inferredcites →https://doi.org/10.1111/j.1439-0426.2007.00897.xopenalex-snapshot

Effect of feeding different protein to energy (P/E) ratios on the growth performance and body composition of Oreochromis niloticus fingerlings

inferredcites →https://doi.org/10.1111/j.1749-7345.2007.00113.xopenalex-snapshot

Reevaluation of the Dietary Protein Requirements and Optimum Dietary Protein to Energy Ratios in Japanese Eel, Anguilla japonica

inferredcites →https://doi.org/10.1111/j.1749-7345.2008.00220.xopenalex-snapshot

Apparent Digestibility of Gross Nutrients from Feedstuffs in Extruded Feeds for Rainbow Trout, Oncorhynchus mykiss

inferredcites →https://doi.org/10.1111/j.1749-7345.2008.00228.xopenalex-snapshot

Increasing Fish Oil Levels in Commercial Diets Influences Hematological and Immunological Responses of Channel Catfish, Ictalurus punctatus

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Effects of Protein and Lipid Levels in Practical Diets on Growth and Body Composition of Tongue Sole, Cynoglossus semilaevis Gunther

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Protein and lipid sources affect cholesterol concentrations of juvenile Pacific white shrimp, Litopenaeus vannamei (Boone)1

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Effects of Dietary Protein and Lipid Levels on Growth and Body Composition of Juvenile Far Eastern Catfish Silurus asotus

What points at this work

Incoming claims: where this work appears in other papers’ reference lists and arguments.

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Pelleted and Extruded Diets for Nile Tilapia (Oreochromis Niloticus) in Biofloc System: Growth Performance and Economic Evaluation

inferred← citeshttps://doi.org/10.1002/naaq.10234openalex-snapshot

Effects of Pelleted and Extruded Diets of Different Protein Levels on Growth, Digestive Enzyme Activity, Antioxidant Capacity, Nonspecific Immunity, and Ammonia-N Stress Tolerance of Postlarval Pacific White Shrimp

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Technological innovations

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Grass carp fed a fishmeal-free extruded diet showed higher weight gain and nutrient utilization than those fed a pelleted diet at various feeding rates

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Lipid deposition in abalone Haliotis discus hannai affected by dietary lipid levels through AMPKα2/PPARα and JNK/mTOR/SREBP-1c pathway

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