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Natural Antioxidants and Anticarcinogens in Nutrition, Health and Disease
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Effect of Natural Antioxidants on Oxidative Stability of Cooked, Refrigerated Beef and Pork
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Immunomodulatory responses of peripheral blood mononuclear cells from multiple sclerosis patients upon in vitro incubation with the flavonoid luteolin: additive effects of IFN-β
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Effect of natural antioxidants and apocynin on LPS-induced endotoxemia in rabbit
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Comparative Studies on Phytochemical Screening and in Vitro Antioxidant Activities of Aqueous Extracts of Anacardium Occidentale Leaves and Nuts
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Safety assessment of phytosterol oxidation products
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Phytochemical, antimicrobial and antioxidant studies of Cocos nucifera (L.) flowers
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A Study of the UV Spectral Features in Wine and Their Correlation with Phenolic Constituents
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The matrix effect of blueberry, oat meal and milk on polyphenols, antioxidant activity and potential bioavailability
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Activité antioxydante de 53 plantes réputées antimalariques en République Démocratique du Congo
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Phytochemical Composition, Antioxidant and Antibacterial Activities of Extracts from Different Parts of Brocchia cinerea (Vis.)
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In Vitro Assessment of Antioxidant, Thrombolytic, Antimicrobial Activities of Medicinal Plant Pandanus odoratissimus L. Leaves Extract
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Preparation of Marketable Functional Food to Control Hypertension using Basil (ocimum basillium) and Peppermint (mentha piperita).
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Preparation of Marketable Functional Food to Control Hypertension using Basil (ocimum basillium) and Peppermint (mentha piperita)
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Anti-Alzheimer’s Studies on β-Sitosterol Isolated from Polygonum hydropiper L.
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Genetic Diversity Analysis of Apple Germplasm Resources Based on Phenotypic Traits
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The Potential of Plant Phenolics in Prevention and Therapy of Skin Disorders
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Phytochemical and Ethnopharmacological Perspectives of Ehretia laevis
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Phytochemical Investigation and Antioxidant Activity of Methanolic Extract of Betula Utilis Bark
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Skin photoprotection and nutraceuticals: an overview
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Antioxidant activity of wild edible plants in the Black Sea Region of Turkey
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Phytochemistry and Ethanopharmacology of Illicium verum (Staranise)
inferred← citeshttps://doi.org/10.4103/1687-4315.154690openalex-snapshot
Estimation of total phenolic, tannins, and flavonoid contents and antioxidant activity of Cedrus deodara heart wood extracts
inferred← citeshttps://doi.org/10.4103/2229-5119.73589openalex-snapshot
Antibacterial, antifungal and free radical scavenging activity of Croton gibsonianus Nimm. Grah. (Euphorbiaceae)
inferred← citeshttps://doi.org/10.4103/epj.epj_40_17openalex-snapshot
In-vitro radical scavenging activity of Daucus carota L. extracts
inferred← citeshttps://doi.org/10.4172/2167-0412.1000131openalex-snapshot
Study of Antioxidant Activity and Immune Stimulating Potency of the Ethnomedicinal Plant, Cassia alata (L.) Roxb
inferred← citeshttps://doi.org/10.4172/2472-0992.1000108openalex-snapshot
An Insight of Pulses: From Food to Cancer Treatment
inferred← citeshttps://doi.org/10.4172/pharmaceutical-sciences.1000219openalex-snapshot
Phytochemical Analysis and Antioxidant Activity of Hodgsonia heteroclita (Roxb)
inferred← citeshttps://doi.org/10.4236/ajps.2013.411259openalex-snapshot
A Review of Paulownia Biotechnology: A Short Rotation, Fast Growing Multipurpose Bioenergy Tree
inferred← citeshttps://doi.org/10.4236/fns.2021.126041openalex-snapshot
Phytochemical Screening, Total Phenolic and Antioxidant Activity of Numerous Extracts from Leaves and Bark of Bauhinia rufescens Lam
inferred← citeshttps://doi.org/10.4314/ajb.v5i11.42999openalex-snapshot
Antioxidant activity, phenol and flavonoid contents of some selected Iranian medicinal plants
inferred← citeshttps://doi.org/10.4314/ajtcam.v7i4.56695openalex-snapshot
In vitro antioxidant activity of extracts from the leaves of Felicia muricata Thunb. an underutilized medicinal plant in the Eastern Cape Province, South Africa
inferred← citeshttps://doi.org/10.51470/plantarchives.2021.v21.no1.118openalex-snapshot
PHYTOCHEMICAL INVESTIGATION AND ANTIOXIDANT ACTIVITY OF EXTRACTS OF SOME MEDICINAL PLANTS
inferred← citeshttps://doi.org/10.54692/lgujls.2024.0801321openalex-snapshot
Phytochemical and in vitro biological profiling of Portulaca grandiflora whole plant extracts
inferred← citeshttps://doi.org/10.55218/jasr.s1202112422openalex-snapshot
ASSESSMENT OF TOTAL PHENOLIC, FLAVONOID CONTENT AND IN VITRO ANTIOXIDANT PROPERTIES OF ALCHEMILLIA VULGARIS (LADY'S MANTLE)
inferred← citeshttps://doi.org/10.5530/ijper.51.2s.43openalex-snapshot
Variation in Total Polyphenolic Contents, DNA Protective Potential and Antioxidant Capacity from Aqueous and Ethanol Extracts in Different Plant Parts of Hypericum perforatum L.
inferred← citeshttps://doi.org/10.5530/pc.2012.3.14openalex-snapshot
Antioxidant activity of the ethanolic extracts of leaves, stems and fruits of Solanum nigrum
inferred← citeshttps://doi.org/10.5582/ddt.2012.v6.4.205openalex-snapshot
Antioxidant and hepatoprotective activity of an ethanol extract of Syzygium jambos (L.) leaves
inferred← citeshttps://doi.org/10.5897/ajb2008.000-5030openalex-snapshot
Antioxidant activity in some selected Indian medicinal plants
inferred← citeshttps://doi.org/10.5897/ajb2015.14459openalex-snapshot
Antioxidant activity, phenolic and flavonoid contents of some wild medicinal plants in southeastern Algeria
inferred← citeshttps://doi.org/10.5897/ajpp2015.4520openalex-snapshot
Evaluation of in vitro antioxidant, reducing, lipoxygenase and ACE inhibition activity of polyherbal drug linkus
inferred← citeshttps://doi.org/10.5897/ajps.9000110openalex-snapshot
Evaluation of antioxidant activity, quantitative estimation of phenols and flavonoids in different parts of Aegle marmelos.
inferred← citeshttps://doi.org/10.5897/jmpr11.1120openalex-snapshot
Comparative study of antioxidant and free radical scavenging properties present in various parts of Cassia auriculata Linn.
inferred← citeshttps://doi.org/10.5897/jmpr2014.5456openalex-snapshot
Antioxidant evaluations of polar and non-polar fractions of Cajanus cajan seeds
inferred← citeshttps://doi.org/10.7275/r5j9649kopenalex-snapshot
Antioxidant Capacity of Fresh and Dry Leaf Extracts of Sixteen Scutellaria Species
inferred← citeshttps://doi.org/10.7897/2230-8407.089153openalex-snapshot
PROFILING OF BIOACTIVE COMPONENTS PRESENT IN ZIZIPHUS MAURITIANA LAM FOR IN-VITRO ANTIOXIDANT AND IN-VIVO ANTI-INFLAMMATORY ACTIVITIES
inferred← citeshttps://doi.org/10.9734/ejmp/2015/15976openalex-snapshot
Chemical Composition and Antioxidant Property of Two Species of Monkey Kola (Cola rostrata and Cola lepidota K. Schum) Extracts
inferred← citeshttps://doi.org/10.9734/ejmp/2015/16322openalex-snapshot
Ecotype Difference in Bioactive Constituents and In vitro Antioxidant Activities of Some Saudi Medicinal Plants
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