On the public citation graph

https://doi.org/10.2139/ssrn.4592508

0 signed · 37 inferred · view as graph

Inferred edges come from two machine sources: sweeps of open repository metadata (mostly SSRN and Zenodo), and a bulk OpenAlex citation snapshot. Every row below is labelled with the one it came from. Neither is a complete citation index — absence here is not evidence of absence.

Is this your work? Sign in with ORCID and put your name on the claims that are yours.
Claim with ORCID
Reference health. See whether every reference in this work resolves to a known work and none has been retracted — and get a dated CiteStamped badge you can embed.
See reference health

What this work says

Outgoing claims: the papers this work cites, builds on, or argues with.

inferredcites →https://doi.org/10.1002/app.49421openalex-extracted
Prestretching effect and recovery process of polyvinyl alcohol film crosslinked with tartaric acid
inferredcites →https://doi.org/10.1007/s11356-016-6699-9openalex-extracted
Structural analysis, and antioxidant and antibacterial properties of chitosan-poly (vinyl alcohol) biodegradable films
inferredcites →https://doi.org/10.1007/s13197-014-1265-2openalex-extracted
Oxygen absorbers in food preservation: a review
inferredcites →https://doi.org/10.1016/0306-3747(90)90182-2openalex-extracted
Composites, Science and Technology
inferredcites →https://doi.org/10.1016/j.aoas.2013.01.006openalex-extracted
Physicochemical, functional, antioxidant and antibacterial properties of chitosan extracted from shrimp wastes by microwave technique
inferredcites →https://doi.org/10.1016/j.carbpol.2011.08.016openalex-extracted
Functionalization of chitosan by laccase-catalyzed oxidation of ferulic acid and ethyl ferulate under heterogeneous reaction conditions
inferredcites →https://doi.org/10.1016/j.carbpol.2013.04.006openalex-extracted
Preparation, characterization and antioxidant property of water-soluble ferulic acid grafted chitosan
inferredcites →https://doi.org/10.1016/j.carbpol.2017.12.043openalex-extracted
Silica in situ enhanced PVA/chitosan biodegradable films for food packages
inferredcites →https://doi.org/10.1016/j.carbpol.2019.115238openalex-extracted
The antioxidant and antimicrobial activities of different phenolic acids grafted onto chitosan
inferredcites →https://doi.org/10.1016/j.carbpol.2020.116178openalex-extracted
Polysaccharides, Protein and Lipid -Based Natural Edible Films in Food Packaging: A Review
inferredcites →https://doi.org/10.1016/j.carbpol.2021.117997openalex-extracted
Improved mechanical, antibacterial and UV barrier properties of catechol-functionalized chitosan/polyvinyl alcohol biodegradable composites for active food packaging
inferredcites →https://doi.org/10.1016/j.foodchem.2011.07.127openalex-extracted
Estimation of antiradical properties of antioxidants using DPPH assay: A critical review and results
inferredcites →https://doi.org/10.1016/j.foodhyd.2013.03.006openalex-extracted
Introduction of primary antioxidant activity to chitosan for application as a multifunctional food packaging material
inferredcites →https://doi.org/10.1016/j.foodhyd.2016.09.009openalex-extracted
Polysaccharide-based films and coatings for food packaging: A review
inferredcites →https://doi.org/10.1016/j.foodhyd.2017.05.019openalex-extracted
Physical, mechanical and antioxidant properties of chitosan films grafted with different hydroxybenzoic acids
inferredcites →https://doi.org/10.1016/j.foodhyd.2020.106337openalex-extracted
Antimicrobial and UV Blocking Properties of Composite Chitosan Films with Curcumin Grafted Cellulose Nanofiber
inferredcites →https://doi.org/10.1016/j.foodhyd.2021.107328openalex-extracted
Chitosan for food packaging: Recent advances in active and intelligent films
inferredcites →https://doi.org/10.1016/j.foodhyd.2022.107970openalex-extracted
Antioxidant packaging films developed based on chitosan grafted with different catechins: Characterization and application in retarding corn oil oxidation
inferredcites →https://doi.org/10.1016/j.foodhyd.2023.108771openalex-extracted
Biopolymer-based UV protection functional films for food packaging
inferredcites →https://doi.org/10.1016/j.fpsl.2021.100792openalex-extracted
The Role of Organic Acid Structures in Changes of Physicochemical and Antioxidant Properties of Crosslinked Chitosan Films
inferredcites →https://doi.org/10.1016/j.ijbiomac.2017.05.053openalex-extracted
Non-covalent interaction between ferulic acid and arabinan-rich pectic polysaccharide from rapeseed meal
inferredcites →https://doi.org/10.1016/j.ijbiomac.2018.05.081openalex-extracted
Effect of vinyl montmorillonite on the physical, responsive and antimicrobial properties of the optimized polyacrylic acid/chitosan superabsorbent via Box-Behnken model
inferredcites →https://doi.org/10.1016/j.ijbiomac.2019.10.275openalex-extracted
Development of antioxidant chitosan film with banana peels extract and its application as coating in maintaining the storage quality of apple
inferredcites →https://doi.org/10.1016/j.ijbiomac.2021.07.035openalex-extracted
Evaluation of easy-removing antioxidant films of chitosan with Melaleuca alternifolia essential oil
inferredcites →https://doi.org/10.1016/j.ijbiomac.2022.12.184openalex-extracted
Thermal-assisted synthesis of ferulic acid-chitosan complex in water and its application as safe antioxidant
inferredcites →https://doi.org/10.1016/j.jrras.2015.01.003openalex-extracted
Effect of molecular weight reduction by gamma irradiation on the antioxidant capacity of chitosan from lobster shells
inferredcites →https://doi.org/10.1016/j.procbio.2009.03.009openalex-extracted
Antimicrobial and antioxidant properties of chitosan enzymatically functionalized with flavonoids
inferredcites →https://doi.org/10.1016/j.scienta.2020.109519openalex-extracted
Water loss of fresh fruit: Influencing pre-harvest, harvest and postharvest factors
inferredcites →https://doi.org/10.1016/j.snb.2017.06.080openalex-extracted
Rapid synthesis of a hyperfluorescence 2-pyridone derivative as a fluorescent molecular sensor for picric acid
inferredcites →https://doi.org/10.1016/s0141-3910(03)00027-2openalex-extracted
Effect of hemicellulase on the molecular weight and structure of chitosan
inferredcites →https://doi.org/10.1021/acs.jafc.8b04567openalex-extracted
Physical and Antioxidant Properties of Edible Chitosan Ascorbate Films
inferredcites →https://doi.org/10.1021/jf201000xopenalex-extracted
Ultraviolet-Induced Oxidation of Ascorbic Acid in a Model Juice System: Identification of Degradation Products
inferredcites →https://doi.org/10.1039/c6nr00451bopenalex-extracted
Carbon dots with high fluorescence quantum yield: the fluorescence originates from organic fluorophores
inferredcites →https://doi.org/10.1080/10408398.2020.1869920openalex-extracted
Advances in the application of chitosan as a sustainable bioactive material in food preservation
inferredcites →https://doi.org/10.1093/jaoac/77.2.421openalex-extracted
Rapid, Sensitive, Iron-Based Spectrophotometric Methods for Determination of Peroxide Values of Food Lipids
inferredcites →https://doi.org/10.1111/ijfs.15340openalex-extracted
Recent advances in gelatine and chitosan complex material for practical food preservation application
inferredcites →https://doi.org/10.2139/ssrn.3905150openalex-extracted
Editorial review for independent work. ICSAC — the Institute for Complexity Science and Advanced Computing — runs a structured editorial panel for researchers publishing outside journals, and publishes on CiteStamp rails. Submission is free and goes through ORCID: icsacinstitute.org/submit.