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https://doi.org/10.2139/ssrn.4615990

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inferredcites →https://doi.org/10.1007/s13197-018-3453-yopenalex-extracted
Effect of pH on physicochemical properties of oil bodies from different oil crops
inferredcites →https://doi.org/10.1016/j.biotechadv.2010.01.001openalex-extracted
Use of oil bodies and oleosins in recombinant protein production and other biotechnological applications
inferredcites →https://doi.org/10.1016/j.carbpol.2019.05.085openalex-extracted
Gastrointestinal fate and antioxidation of β-carotene emulsion prepared by oat protein isolate-Pleurotus ostreatus β-glucan conjugate
inferredcites →https://doi.org/10.1016/j.colsurfa.2022.130351openalex-extracted
Effect of extraction pH and post-extraction heat treatment on the composition and interfacial properties of peanut oil bodies
inferredcites →https://doi.org/10.1016/j.foodchem.2014.05.003openalex-extracted
Aggregation behaviour and stability of maize germ oil body suspension
inferredcites →https://doi.org/10.1016/j.foodchem.2019.125578openalex-extracted
The effect of monovalent (Na+, K+) and divalent (Ca2+, Mg2+) cations on rapeseed oleosome (oil body) extraction and stability at pH 7
inferredcites →https://doi.org/10.1016/j.foodchem.2022.135274openalex-extracted
Improve stability and application of rice oil bodies via surface modification with ferulic acid, (-)-epicatechin, and phytic acid
inferredcites →https://doi.org/10.1016/j.foodchem.2022.135283openalex-extracted
Formation, digestion properties, and physicochemical stability of the rice bran oil body carrier system
inferredcites →https://doi.org/10.1016/j.foodhyd.2021.107292openalex-extracted
Loading natural emulsions with nutraceuticals by ultrasonication: Formation and digestion properties of curcumin-loaded soybean oil bodies
inferredcites →https://doi.org/10.1016/j.foodhyd.2021.107296openalex-extracted
Soybean oil bodies: A review on composition, properties, food applications, and future research aspects
inferredcites →https://doi.org/10.1016/j.foodhyd.2021.107311openalex-extracted
Structural changes in oat milk and an oat milk‒bovine skim milk blend during dynamic in vitro gastric digestion
inferredcites →https://doi.org/10.1016/j.foodhyd.2022.107521openalex-extracted
Natural oil bodies from typical oilseeds: Structural characterization and their potentials as natural delivery system for curcumin
inferredcites →https://doi.org/10.1016/j.foodhyd.2023.108913openalex-extracted
Solvent-free encapsulation of β-carotene in natural flaxseed oil bodies induced via tepidity-physical field treatment: Formation, characteristic and stability
inferredcites →https://doi.org/10.1016/j.foodres.2023.113197openalex-extracted
Walnut (Juglans regia L.) kernel oil bodies recovered by aqueous extraction for utilization as ingredient in food emulsions: Exploration of their microstructure, composition and the effects of homogenization, pH, and salt ions on their physical stability
inferredcites →https://doi.org/10.1016/j.ijgfs.2021.100329openalex-extracted
Fatty acid in raw and heated coconut oil in eleven coconut oil food preparations analysed by gas chromatography
inferredcites →https://doi.org/10.1016/j.jcis.2019.12.085openalex-extracted
Novel colloidal particles and natural small molecular surfactants co-stabilized Pickering emulsions with hierarchical interfacial structure: Enhanced stability and controllable lipolysis
inferredcites →https://doi.org/10.1016/j.lwt.2021.111517openalex-extracted
Nutraceutical-fortified plant-based milk analogs: Bioaccessibility of curcumin-loaded almond, cashew, coconut, and oat milks
inferredcites →https://doi.org/10.1016/j.tifs.2020.10.029openalex-extracted
Recent advances in the composition, extraction and food applications of plant-derived oleosomes
inferredcites →https://doi.org/10.1039/c8fo02510jopenalex-extracted
Impact of curcumin delivery system format on bioaccessibility: nanocrystals, nanoemulsion droplets, and natural oil bodies
inferredcites →https://doi.org/10.1080/10408390802565889openalex-extracted
Factors Influencing the Chemical Stability of Carotenoids in Foods
inferredcites →https://doi.org/10.1093/oxfordjournals.jbchem.a021651openalex-extracted
A New Method for Seed Oil Body Purification and Examination of Oil Body Integrity Following Germination
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