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Chemical Composition and Microbiological Activities of the Essential Oils Of Eucalyptus Torquata and Eucalyptus Campaspe
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Outgoing claims: the papers this work cites, builds on, or argues with.
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Chemical composition and insecticidal activity of two Eucalyptus essential oils against the Mediterranean fruit fly, Ceratitis capitata (Wiedemann) (Diptera: Tephritidae)
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Antibacterial activity and chemical composition of 20 Eucalyptus species’ essential oils
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Microwave irradiation to pretreat rosemary (Rosmarinus officinalis L.) for maintaining antioxidant content during storage and to extract essential oil simultaneously
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Medicinal plant extracts with efflux inhibitory activity against Gram-negative bacteria
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Essential oils: their antibacterial properties and potential applications in foods—a review
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Chemical composition, antibacterial and antioxidant activities of essential oil of Eucalyptus globulus from Algeria
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Variation in chemical profile of leaves essential oils from thirteen Tunisian Eucalyptus species and evaluation of their antioxidant and antibacterial properties
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Methods for in vitro evaluating antimicrobial activity: A review
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Activity of essential oil and its major compound, 1,8-cineole, from Eucalyptus globulus Labill., against the storage fungi Aspergillus flavus Link and Aspergillus parasiticus Speare
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Biosynthesis of Zinc oxide nanoparticles from essential oil of Eucalyptus globulus with antimicrobial and anti-biofilm activities
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Synergism between natural products and antibiotics against infectious diseases
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Atomic force microscopy analysis shows surface structure changes in carvacrol-treated bacterial cells
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Characterization of the Action of Selected Essential Oil Components on Gram-Negative Bacteria
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Eucalyptus torquata L. flowers: a comprehensive study reporting their metabolites profiling and anti-gouty arthritis potential
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Phytochemicals for Bacterial Resistance - Strengths, Weaknesses and Opportunities
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Antimicrobial activity of some Hypericum species
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Chemical Composition and Antifungal Properties of the Essential Oil ofTanacetum annuum
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Antimicrobial activity of globulol isolated from the fruits ofEucalyptus globulusLabill
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The Phenolic Hydroxyl Group of Carvacrol Is Essential for Action against the Food-Borne Pathogen Bacillus cereus
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Determination of Fungicidal Activities against Yeasts and Molds: Lessons Learned from Bactericidal Testing and the Need for Standardization
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Chemical composition of 8 eucalyptus species' essential oils and the evaluation of their antibacterial, antifungal and antiviral activities
inferredcites →https://doi.org/10.1590/s1517-83822014000300009openalex-extracted
Chemical composition of essential oil from ripe fruit of Schinus terebinthifolius Raddi and evaluation of its activity against wild strains of hospital origin
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Microbial Efflux Systems and Inhibitors: Approaches to Drug Discovery and the Challenge of Clinical Implementation
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Estimation of Antibacterial Activity of Plants Extracts from Phyllanthus Emblica, Terminalia Chebula and Eucalyptus Globulus Against Oral Pathogens
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Antibacterial Activity of Colloidal Silver against Gram-Negative and Gram-Positive Bacteria
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Minimum Inhibitory Concentration (MIC) and Minimum Bactericidal Concentration (MBC) for Twelve Antimicrobials (Biocides and Antibiotics) in Eight Strains of Listeria monocytogenes
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Camphor and Eucalyptol—Anticandidal Spectrum, Antivirulence Effect, Efflux Pumps Interference and Cytotoxicity
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A One Health Perspective to Recognize Fusarium as Important in Clinical Practice
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Extraction, Chemical Composition and Insecticidal Activities of Lantana camara Linn. Leaf Essential Oils against Tribolium castaneum, Lasioderma serricorne and Callosobruchus chinensis
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Antibacterial, antifungal, and anticancer activities of volatile oils and extracts from stems, leaves, and flowers ofEucalyptus sideroxylonandEucalyptus torquata
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Evaluation of Antibacterial Activity of some Medicinal Plants Extracts Commonly Used in Algerian Traditional Medicine against some Pathogenic Bacteria
inferredcites →https://doi.org/10.5897/ajmr.9000397openalex-extracted
In vitro effect of Melaleuca alternifolia and Eucalyptus globulus essential oils on mycelia formation by oral Candida albicans strains
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Chemical composition, antimicrobial activity and antioxidant capacity of some medicinal and aromatic plant extracts
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Effects of foliar application of micronutrients (Fe and Zn) on flower yield and essential oil of chamomile (Matricaria chamomilla L.).
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