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Integrative Transcriptomics and Metabolomics Exploring the Energy Status Of 1-Mcp on Inhibiting the Senescence of Postharvest Bracken ( Pteridium Aquilinum VAR. Latiusculum)
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Outgoing claims: the papers this work cites, builds on, or argues with.
inferredcites →https://doi.org/10.1007/s11104-018-3859-3openalex-extracted
Comparative transcriptome combined with metabolomic and physiological analyses revealed ROS-mediated redox signaling affecting rice growth and cellular iron homeostasis under varying pH conditions
inferredcites →https://doi.org/10.1016/j.foodchem.2012.09.141openalex-extracted
Identification of xyloglucan endotransglucosylase/hydrolase genes (XTHs) and their expression in persimmon fruit as influenced by 1-methylcyclopropene and gibberellic acid during storage at ambient temperature
inferredcites →https://doi.org/10.1016/j.jfca.2021.103845openalex-extracted
Solid-phase extraction followed by direct TOF-MS-MS and HPLC analysis of ptaquiloside in Pteridium aquilinum from different places of China
inferredcites →https://doi.org/10.1016/j.lwt.2010.02.001openalex-extracted
Fruit quality and physiological responses of litchi cultivar McLean's Red to 1-methylcyclopropene pre-treatment and controlled atmosphere storage conditions
inferredcites →https://doi.org/10.1016/j.postharvbio.2019.110941openalex-extracted
1-Methylcyclopropene (1-MCP) slows ripening of kiwifruit and affects energy status, membrane fatty acid contents and cell membrane integrity
inferredcites →https://doi.org/10.1016/j.postharvbio.2020.111185openalex-extracted
Effects of ethylene and 1-methylcyclopropene treatments on physiological changes and ripening-related gene expression of ‘Mopan’ persimmon fruit during storage
inferredcites →https://doi.org/10.1016/j.postharvbio.2020.111248openalex-extracted
Integrative transcriptomics and metabolomics data exploring the effect of chitosan on postharvest grape resistance to Botrytis cinerea
inferredcites →https://doi.org/10.1016/j.postharvbio.2020.111290openalex-extracted
A transcriptomic analysis unravels key factors in the regulation of stay-green disorder in peel of banana fruit (Fenjiao) caused by treatment with 1-MCP
inferredcites →https://doi.org/10.1016/j.postharvbio.2021.111490openalex-extracted
Postharvest UV-C irradiation increased the flavonoids and anthocyanins accumulation, phenylpropanoid pathway gene expression, and antioxidant activity in sweet cherries (Prunus avium L.)
inferredcites →https://doi.org/10.1016/j.postharvbio.2021.111573openalex-extracted
Expression and protein levels of ethylene receptors, CTRs and EIN2 during tomato fruit ripening as affected by 1- MCP
inferredcites →https://doi.org/10.1016/j.postharvbio.2021.111599openalex-extracted
1-Methylcyclopropene (1-MCP) treatment delays modification of cell wall pectin and fruit softening in “Hwangok” and “Picnic” apples during cold storage
inferredcites →https://doi.org/10.1016/j.postharvbio.2021.111755openalex-extracted
Physicochemical changes in fresh-cut peaches with the combined treatment of UV-B irradiation and 1-MCP
inferredcites →https://doi.org/10.1016/j.postharvbio.2021.111813openalex-extracted
Combined effects of 1-methylcyclopropene and tea polyphenols coating treatment on the postharvest senescence and reactive oxygen species metabolism of bracken (Pteridium aquilinum var. latiusculum)
inferredcites →https://doi.org/10.1016/j.postharvbio.2022.111836openalex-extracted
Integrated analysis of transcriptomics and small RNA reveals that 1-MCP inhibits lignocellulosis of fresh common beans by regulating secondary cell wall metabolism
inferredcites →https://doi.org/10.1016/j.postharvbio.2022.111933openalex-extracted
Postharvest UV-A radiation affects flavonoid content, composition, and bioactivity of Scutellaria baicalensis root
inferredcites →https://doi.org/10.1016/j.scienta.2010.03.020openalex-extracted
Hexanal and 1-MCP treatments for enhancing the shelf life and quality of sweet cherry (Prunus avium L.)
inferredcites →https://doi.org/10.1021/jf4038503openalex-extracted
Ellagic Acid Identified through Metabolomic Analysis Is an Active Metabolite in Strawberry (‘Seolhyang’) Regulating Lipopolysaccharide-Induced Inflammation
inferredcites →https://doi.org/10.1038/s41598-017-13464-3openalex-extracted
Insights into grapevine defense response against drought as revealed by biochemical, physiological and RNA-Seq analysis
inferredcites →https://doi.org/10.1039/b614160aopenalex-extracted
Ptaquiloside, the major toxin of bracken, and related terpene glycosides: chemistry, biology and ecology
inferredcites →https://doi.org/10.1071/fp18099openalex-extracted
Integrated analysis of transcriptomic and metabolomic data reveals critical metabolic pathways involved in polyphenol biosynthesis in Nicotiana tabacum under chilling stress
inferredcites →https://doi.org/10.1093/jxb/erv549openalex-extracted
Network analysis of the metabolome and transcriptome reveals novel regulation of potato pigmentation
inferredcites →https://doi.org/10.1111/pce.13094openalex-extracted
Rice SUB1A constrains remodelling of the transcriptome and metabolome during submergence to facilitate post‐submergence recovery
inferredcites →https://doi.org/10.3390/fermentation4040092openalex-extracted
Grape and Wine Metabolomics to Develop New Insights Using Untargeted and Targeted Approaches
inferredcites →https://doi.org/10.3390/ijms20092349openalex-extracted
An Integrated Analysis of the Rice Transcriptome and Metabolome Reveals Differential Regulation of Carbon and Nitrogen Metabolism in Response to Nitrogen Availability
inferredcites →https://doi.org/10.3390/plants7020032openalex-extracted
Transcriptome and Metabolome Analyses Reveal That Nitrate Strongly Promotes Nitrogen and Carbon Metabolism in Soybean Roots, but Tends to Repress It in Nodules
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