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Effects of Three Different Fertilization Modes on the Storage Quality of Rice Under a Rice–Crab Co-Culture System

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The impact of atmospheric CO2 concentration enrichment on rice quality – A research review
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Differences in starch multi-layer structure, pasting, and rice eating quality between fresh rice and 7 years stored rice
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Metabolic changes and stress damage induced by ammonia exposure in juvenile Eriocheir sinensis
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Grain chalkiness is reduced by coordinating the biosynthesis of protein and starch in fragrant rice (Oryza sativa L.) grain under nitrogen fertilization
inferredcites →https://doi.org/10.1016/j.foodchem.2019.01.065openalex-snapshot
A starch molecular basis for aging-induced changes in pasting and textural properties of waxy rice
inferredcites →https://doi.org/10.1016/j.foodchem.2019.125981openalex-snapshot
Effects of experimental warming on physicochemical properties of indica rice starch in a double rice cropping system
inferredcites →https://doi.org/10.1016/j.foodhyd.2009.01.009openalex-snapshot
Effect of amylose content and rice type on dynamic viscoelasticity of a composite rice starch gel
inferredcites →https://doi.org/10.1016/j.foodhyd.2016.09.042openalex-snapshot
Effects of nitrogen level on structure and physicochemical properties of rice starch
inferredcites →https://doi.org/10.1016/j.ifset.2017.12.003openalex-snapshot
Ultra-high pressure effects on color, volatile organic compounds and antioxidants of wholegrain brown rice (Oryza sativa L.) during storage: A comparative study with high-intensity ultrasound and germination pretreatments
inferredcites →https://doi.org/10.1016/j.jclepro.2018.10.092openalex-snapshot
Rice-crab coculture to sustain cleaner food production in Liaohe River Basin, China: An economic and environmental assessment
inferredcites →https://doi.org/10.1016/j.jcs.2014.05.002openalex-snapshot
Effects of glutelin and globulin on the physicochemical properties of rice starch and flour
inferredcites →https://doi.org/10.1016/j.jcs.2018.04.009openalex-snapshot
Ageing of rice: A review
inferredcites →https://doi.org/10.1016/j.jcs.2022.103434openalex-snapshot
Quality characteristics, texture properties and moisture migration of fresh brown rice noodles under different storage and temperatures conditions
inferredcites →https://doi.org/10.1016/j.jcs.2023.103723openalex-snapshot
Storage of brown rice and its physicochemical properties under high temperature and humidity negative air ions environment
inferredcites →https://doi.org/10.1016/j.jspr.2018.11.002openalex-snapshot
Paddy rice stored under hermetic conditions: The effect of relative humidity, temperature and storage time in suppressing Sitophilus zeamais and impact on rice quality
inferredcites →https://doi.org/10.1016/j.lwt.2019.108926openalex-snapshot
Influence of packaging materials, oxygen and storage temperature on quality of germinated parboiled rice
inferredcites →https://doi.org/10.1016/j.lwt.2023.115244openalex-snapshot
Effects of milling degree on nutritional, sensory, gelatinization and taste quality of different rice varieties
inferredcites →https://doi.org/10.1016/j.rsci.2018.10.003openalex-snapshot
Factors Affecting Sensory Quality of Cooked japonica Rice
inferredcites →https://doi.org/10.1016/j.saa.2020.118620openalex-snapshot
Dynamic monitoring of fatty acid value in rice storage based on a portable near-infrared spectroscopy system
inferredcites →https://doi.org/10.1016/j.scitotenv.2023.166325openalex-snapshot
Strategies for fertilizer management to achieve higher yields and environmental and fertilizer benefits of rice production in China
inferredcites →https://doi.org/10.1016/s2095-3119(16)61577-0openalex-snapshot
Effects of nitrogen level on yield and quality of japonica soft super rice
inferredcites →https://doi.org/10.1016/s2095-3119(20)63311-1openalex-snapshot
Response of grain-filling rate and grain quality of mid-season indica rice to nitrogen application
inferredcites →https://doi.org/10.1016/s2095-3119(21)63678-xopenalex-snapshot
Optimization of nitrogen fertilization improves rice quality by affecting the structure and physicochemical properties of starch at high yield levels
inferredcites →https://doi.org/10.1080/10942912.2016.1223127openalex-snapshot
Aging kinetics of low amylose rice during storage at ambient and chilled temperatures
inferredcites →https://doi.org/10.1094/cchem-06-15-0130-ropenalex-snapshot
Effects of Nitrogen Rate and Harvest Moisture Content on Physicochemical Properties and Milling Yields of Rice
inferredcites →https://doi.org/10.1371/journal.pone.0230600openalex-snapshot
Effects of different fertilization modes on rice yield and quality under a rice-crab culture system
inferredcites →https://doi.org/10.1371/journal.pone.0253189openalex-snapshot
Nitrogen fertilizer application rate impacts eating and cooking quality of rice after storage
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