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The impact of atmospheric CO2 concentration enrichment on rice quality – A research review

https://doi.org/10.1016/j.chnaes.2011.09.006

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What this work says

Outgoing claims: the papers this work cites, builds on, or argues with.

inferredcites →https://doi.org/10.1002/jsfa.2165openalex-snapshot

Influence of free‐air CO2 enrichment (FACE) on the eating quality of rice

inferredcites →https://doi.org/10.1007/978-94-009-0047-9_282openalex-snapshot

Growth, grain yield and quality of rice (Oryza sativa L.) in response to elevated CO2 and phosphorus nutrition

inferredcites →https://doi.org/10.1016/j.agee.2011.03.017openalex-snapshot

Stressed food – The impact of abiotic environmental stresses on crop quality

inferredcites →https://doi.org/10.1016/j.fcr.2004.01.004openalex-snapshot

The impact of elevated CO2 on the elemental concentrations of field-grown rice grains

inferredcites →https://doi.org/10.1016/j.fcr.2007.03.006openalex-snapshot

The impact of free-air CO2 enrichment (FACE) and nitrogen supply on grain quality of rice

inferredcites →https://doi.org/10.1016/j.jfoodeng.2005.01.028openalex-snapshot

Cooking quality and instrumental textural attributes of cooked rice for different milling fractions

inferredcites →https://doi.org/10.1016/s0169-5347(02)02587-9openalex-snapshot

Rising atmospheric CO2 and human nutrition: toward globally imbalanced plant stoichiometry?

inferredcites →https://doi.org/10.1046/j.1365-2486.2003.00641.xopenalex-snapshot

Seasonal changes in the effects of elevated CO 2 on rice at three levels of nitrogen supply: a free air CO 2 enrichment (FACE) experiment

inferredcites →https://doi.org/10.1071/ea9940051openalex-snapshot

Concentrations of elements in wheat grains grown in Australia, North America, and the United Kingdom

inferredcites →https://doi.org/10.1071/pp9940741openalex-snapshot

Influence of Rising Atmospheric CO2 Concentrations and Temperature on Growth, Yield and Grain Quality of Cereal Crops

inferredcites →https://doi.org/10.1079/9780851996363.0000openalex-snapshot

Rice Almanac: source book for the most important economic activity on earth

inferredcites →https://doi.org/10.1080/00380768.1997.11863730openalex-snapshot

Growth, grain yield and quality of rice ( Oryza sativa L.) in response to elevated CO 2 and phosphorus nutrition

inferredcites →https://doi.org/10.1111/j.1365-2486.2007.01511.xopenalex-snapshot

Effects of elevated CO 2 on the protein concentration of food crops: a meta‐analysis

inferredcites →https://doi.org/10.1111/j.1365-2486.2008.01594.xopenalex-snapshot

Rice production in a changing climate: a meta‐analysis of responses to elevated carbon dioxide and elevated ozone concentration

inferredcites →https://doi.org/10.1111/j.1399-3054.1994.tb02195.xopenalex-snapshot

Carbohydrate metabolism enzymes in CO2‐enriched developing rice grains of cultivars varying in grain size

inferredcites →https://doi.org/10.1111/j.1439-0523.2006.01252.xopenalex-snapshot

Relationship between rice grain amylose and pasting properties for breeding better quality rice varieties

inferredcites →https://doi.org/10.1111/j.1469-8137.2010.03489.xopenalex-snapshot

Stable isotope labelling and zinc distribution in grains studied by laser ablation ICP‐MS in an ear culture system reveals zinc transport barriers during grain filling in wheat

inferredcites →https://doi.org/10.2134/agronj1997.00021962008900010007xopenalex-snapshot

Growth and Yield Response of Field‐Grown Tropical Rice to Increasing Carbon Dioxide and Air Temperature

What points at this work

Incoming claims: where this work appears in other papers’ reference lists and arguments.

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Effects of Elevated CO 2 on MeHg and IHg in Rice

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Effects of elevated CO 2 concentration gradients on rice grain quality under two cultivation practices in cold region

inferred← citeshttps://doi.org/10.1002/jsfa.7545openalex-snapshot

The impact of elevated CO2 and temperature on grain quality of rice grown under open‐air field conditions

inferred← citeshttps://doi.org/10.1002/jsfa.8446openalex-snapshot

Changes in mineral elements and starch quality of grains during the improvement of japonica rice cultivars

inferred← citeshttps://doi.org/10.1002/star.201300212openalex-snapshot

How environmental stress affects starch composition and functionality in cereal endosperm

inferred← citeshttps://doi.org/10.1007/978-981-16-4955-4_1openalex-snapshot

World Rice Production: An Overview

inferred← citeshttps://doi.org/10.1007/978-981-97-7110-3_1openalex-snapshot

Assessing the Global Impacts of Climate Change on Food and Nutritional Security: Essential Strategies for Mitigation

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Climate Change on Seeds Physiology

inferred← citeshttps://doi.org/10.1007/s00484-015-1068-9openalex-snapshot

Changes in the activities of starch metabolism enzymes in rice grains in response to elevated CO2 concentration

inferred← citeshttps://doi.org/10.1007/s10333-014-0447-xopenalex-snapshot

Elevated carbon dioxide and temperature effects on rice yield, leaf greenness, and phenological stages duration

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Single and interactive effects of temperature, carbon dioxide and watering regime on plant growth and reproductive yield of two genotypes of Arabidopsis thaliana

inferred← citeshttps://doi.org/10.1016/b978-0-12-814332-2.00010-1openalex-snapshot

Rice Responses and Tolerance to High Temperature

inferred← citeshttps://doi.org/10.1016/b978-0-12-816091-6.00016-xopenalex-snapshot

Cereal grain composition under changing climate

inferred← citeshttps://doi.org/10.1016/b978-0-323-85665-2.00020-0openalex-snapshot

Soil-plant interactions for agricultural sustainability under challenging climate change

inferred← citeshttps://doi.org/10.1016/b978-0-443-23707-2.00003-9openalex-snapshot

Cereals production under changing climate

inferred← citeshttps://doi.org/10.1016/j.agee.2015.02.002openalex-snapshot

Rising atmospheric CO2: Potential impacts on chickpea seed quality

inferred← citeshttps://doi.org/10.1016/j.cj.2015.03.007openalex-snapshot

Grain quality changes and responses to nitrogen fertilizer of japonica rice cultivars released in the Yangtze River Basin from the 1950s to 2000s

inferred← citeshttps://doi.org/10.1016/j.envadv.2024.100515openalex-snapshot

Effects of elevated CO2 on MeHg and IHg in rice

inferred← citeshttps://doi.org/10.1016/j.envpol.2014.02.016openalex-snapshot

Effects of elevated ozone, carbon dioxide, and the combination of both on the grain quality of Chinese hybrid rice

inferred← citeshttps://doi.org/10.1016/j.fcr.2012.01.019openalex-snapshot

The impact of elevated tropospheric ozone on grain quality of hybrid rice: A free-air gas concentration enrichment (FACE) experiment

inferred← citeshttps://doi.org/10.1016/j.fcr.2017.02.018openalex-snapshot

Elevated CO2 and heat stress interactions affect grain yield, quality and mineral nutrient composition in rice under field conditions

inferred← citeshttps://doi.org/10.1016/j.fcr.2022.108562openalex-snapshot

Response of rice grain quality to elevated atmospheric CO2 concentration: A meta-analysis of 20-year FACE studies

inferred← citeshttps://doi.org/10.1016/j.fcr.2022.108741openalex-snapshot

Nitrogen fertilizer application does not always improve available carbohydrate per spikelet but decreases chalkiness under high temperature in rice (Oryza sativa L.) grains

inferred← citeshttps://doi.org/10.1016/j.fcr.2023.109237openalex-snapshot

Effects of free air CO2 enrichment (FACE) on grain yield and quality of hybrid rice

inferred← citeshttps://doi.org/10.1016/j.heliyon.2024.e40360openalex-snapshot

Impact of fertilization modes on the quality of japonica rice during storage under a rice–crab co-culture system

inferred← citeshttps://doi.org/10.1016/j.jcs.2019.03.015openalex-snapshot

Changes in the rice grain quality of different high-quality rice varieties released in southern China from 2007 to 2017

inferred← citeshttps://doi.org/10.1016/j.jes.2015.11.029openalex-snapshot

Combined effects of elevated temperature and CO 2 concentration on Cd and Zn accumulation dynamics in Triticum aestivum L.

inferred← citeshttps://doi.org/10.1016/j.jfca.2023.105332openalex-snapshot

Alteration in the physico-chemical traits and nutritional quality of rice under anticipated rise in atmospheric CO2 concentration: A review

inferred← citeshttps://doi.org/10.1016/j.scitotenv.2018.07.431openalex-snapshot

Elevated CO2 improves lodging resistance of rice by changing physicochemical properties of the basal internodes

inferred← citeshttps://doi.org/10.1016/j.scitotenv.2018.10.170openalex-snapshot

Impact of elevated CO2 on grain nutrient concentration varies with crops and soils – A long-term FACE study

inferred← citeshttps://doi.org/10.1016/s2095-3119(15)61245-xopenalex-snapshot

Effects of CO2 enrichment and spikelet removal on rice quality under open-air field conditions

inferred← citeshttps://doi.org/10.1021/ed300867nopenalex-snapshot

Direct Determination of Gas pH and Carbon Dioxide Concentration with pH Electrodes

inferred← citeshttps://doi.org/10.1038/s41558-025-02470-3openalex-snapshot

Anticipating climate impacts on nutrition through climate–crop nutrient modelling

inferred← citeshttps://doi.org/10.1071/fp12029openalex-snapshot

Enhancing the chelation capacity of rice to maximise iron and zinc concentrations under elevated atmospheric carbon dioxide

inferred← citeshttps://doi.org/10.1079/9781800624597.0009openalex-snapshot

Effects of Elevated Temperature on Rice Growth and Nutritional Value: Present Status and Future Directions

inferred← citeshttps://doi.org/10.1080/01904167.2020.1739303openalex-snapshot

The effects of elevated atmospheric carbon dioxide [CO2] on micronutrient concentration, specifically iron (Fe) and zinc (Zn) in rice; a systematic review

inferred← citeshttps://doi.org/10.1088/1755-1315/653/1/012053openalex-snapshot

The effect of accelerated aging of rough rice with high-temperature storage on color and quality of milled rice

inferred← citeshttps://doi.org/10.1111/tpj.14752openalex-snapshot

FLOURY ENDOSPERM11‐2 encodes plastid HSP70‐2 involved with the temperature‐dependent chalkiness of rice ( Oryza sativa L.) grains

inferred← citeshttps://doi.org/10.2139/ssrn.4866545openalex-snapshot

Effects of Three Different Fertilization Modes on the Storage Quality of Rice Under a Rice–Crab Co-Culture System

inferred← citeshttps://doi.org/10.21475/ajcs.20.14.08.p2518openalex-snapshot

Marker-assisted selection for transfer of submergence tolerance, bacterial blight resistance and yield enhancement in the rice backcross derivatives

inferred← citeshttps://doi.org/10.22146/agritech.12015openalex-snapshot

Pengaruh Suhu Penyimpanan pada Gabah Basah yang Baru Dipanen terhadap Perubahan Mutu Fisik Beras Giling

inferred← citeshttps://doi.org/10.3389/fpls.2017.01863openalex-snapshot

Changes in Rice Grain Quality of Indica and Japonica Type Varieties Released in China from 2000 to 2014

inferred← citeshttps://doi.org/10.3389/fpls.2021.788104openalex-snapshot

Impact of Elevated CO2 and Reducing the Source-Sink Ratio by Partial Defoliation on Rice Grain Quality – A 3-Year Free-Air CO2 Enrichment Study

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Grain Quality Affected by Introducing Photorespiratory Bypasses into Rice

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Glycolate catabolic bypass pathway integration in rice could be effective in lowering photorespiratory rate with modulating starch content and grain quality

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Effects of Elevated CO2 on Rice Harvest Components

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CLIMATE-SMART RICE PRODUCTION: A REVIEW

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