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A Brief Review on the Food Irradiation Process: Radiolysis of Water by Irradiation

https://doi.org/10.33552/mcms.2021.03.000574
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What this work says

Outgoing claims: the papers this work cites, builds on, or argues with.

inferredcites →https://doi.org/10.1002/9780470277638openalex-snapshot
Food Irradiation Research and Technology
inferredcites →https://doi.org/10.1002/9780470277638.ch15openalex-snapshot
Potential Applications of Ionizing Radiation
inferredcites →https://doi.org/10.1002/jsfa.2057openalex-snapshot
Antioxidant capacity of fresh‐cut vegetables exposed to ionizing radiation
inferredcites →https://doi.org/10.1002/jsfa.2740131302openalex-snapshot
Journal of the science of food and agriculture
inferredcites →https://doi.org/10.1007/bf00411655openalex-snapshot
The capacity of hydrogenotrophic anaerobic bacteria to compete for traces of hydrogen depends on the redox potential of the terminal electron acceptor
inferredcites →https://doi.org/10.1007/bfb0048444openalex-snapshot
The redox potential: Its use and control in biotechnology
inferredcites →https://doi.org/10.1007/s11947-011-0576-9openalex-snapshot
Innovations in Food Technology Special Issue
inferredcites →https://doi.org/10.1007/s11947-016-1709-yopenalex-snapshot
Irradiation Applications in Dairy Products: a Review
inferredcites →https://doi.org/10.1007/s12161-009-9118-8openalex-snapshot
Irradiation of Food, Current Legislation Framework, and Detection of Irradiated Foods
inferredcites →https://doi.org/10.1007/s12161-017-0992-1openalex-snapshot
New Insights to Detect Irradiated Food: an Overview
inferredcites →https://doi.org/10.1016/1359-0197(90)90145-8openalex-snapshot
Detection of some irradiated spices on the basis of radiation induced damage of starch
inferredcites →https://doi.org/10.1016/j.foodchem.2010.07.098openalex-snapshot
Gamma irradiation as an alternative treatment to abolish allergenicity of lectins in food
inferredcites →https://doi.org/10.1016/j.foodchem.2011.11.097openalex-snapshot
Molecular fragmentation of wheat-germ agglutinin induced by food irradiation reduces its allergenicity in sensitised mice
inferredcites →https://doi.org/10.1016/j.foodchem.2016.08.127openalex-snapshot
Determination of 2-alkylcyclobutanones in ultraviolet light-irradiated fatty acids, triglycerides, corn oil, and pork samples: Identifying a new source of 2-alkylcyclobutanones
inferredcites →https://doi.org/10.1016/j.foodchem.2019.02.002openalex-snapshot
Wholesomeness and safety aspects of irradiated foods
inferredcites →https://doi.org/10.1016/j.foodcont.2016.02.010openalex-snapshot
Process control in phytosanitary irradiation of fresh fruits and vegetables as a model for other phytosanitary treatment processes
inferredcites →https://doi.org/10.1016/j.foodcont.2016.03.011openalex-snapshot
Current activities in food irradiation as a sanitary and phytosanitary treatment in the Asia and the Pacific Region and a comparison with advanced countries
inferredcites →https://doi.org/10.1016/j.ifset.2016.07.012openalex-snapshot
Electron beam and gamma irradiation as feasible conservation technologies for wild Arenaria montana L.: Effects on chemical and antioxidant parameters
inferredcites →https://doi.org/10.1016/j.ijfoodmicro.2006.08.016openalex-snapshot
Redox potential measurement as a rapid method for microbiological testing and its validation for coliform determination
inferredcites →https://doi.org/10.1016/j.ijfoodmicro.2007.07.012openalex-snapshot
Food irradiation research and technology
inferredcites →https://doi.org/10.1016/j.jff.2017.09.027openalex-snapshot
Evaluation of Arenaria montana L. hydroethanolic extract as a chemopreventive food ingredient: A case study focusing a dairy product (yogurt)
inferredcites →https://doi.org/10.1016/j.lwt.2009.02.016openalex-snapshot
Lipid oxidation of irradiated pork products
inferredcites →https://doi.org/10.1016/j.lwt.2015.11.038openalex-snapshot
Extended use of gamma irradiation in wild mushrooms conservation: Validation of 2 kGy dose to preserve their chemical characteristics
inferredcites →https://doi.org/10.1016/j.lwt.2016.08.034openalex-snapshot
Development of shelf stable chiffon cake using gamma irradiation
inferredcites →https://doi.org/10.1016/j.lwt.2016.10.050openalex-snapshot
Physico-chemical and functional properties of gamma irradiated whole wheat flour and starch
inferredcites →https://doi.org/10.1016/j.radphyschem.2005.12.031openalex-snapshot
Effect of gamma irradiation on microbial decontamination, and chemical and sensory characteristic of lycium fruit
inferredcites →https://doi.org/10.1016/j.radphyschem.2008.09.009openalex-snapshot
Status of food irradiation in the world
inferredcites →https://doi.org/10.1016/j.radphyschem.2012.06.038openalex-snapshot
Radiation processing with high-energy X-rays
inferredcites →https://doi.org/10.1016/j.radphyschem.2014.05.065openalex-snapshot
A critical review on toxicological safety of 2-alkylcyclobutanones
inferredcites →https://doi.org/10.1016/j.tifs.2005.12.003openalex-snapshot
Irradiation for better foods
inferredcites →https://doi.org/10.1016/j.tifs.2009.02.003openalex-snapshot
Effects of radiation processing on phytochemicals and antioxidants in plant produce
inferredcites →https://doi.org/10.1016/j.tifs.2012.12.002openalex-snapshot
Radiation processing of food proteins – A review on the recent developments
inferredcites →https://doi.org/10.1016/j.tifs.2015.03.005openalex-snapshot
Microbial decontamination of food by electron beam irradiation
inferredcites →https://doi.org/10.1016/s0168-1605(03)00169-7openalex-snapshot
Foodborne viruses: an emerging problem
inferredcites →https://doi.org/10.1016/s0898-8838(08)60194-4openalex-snapshot
Reduction Potentials Involving Inorganic Free Radicals in Aqueous Solution
inferredcites →https://doi.org/10.1016/s0956-7135(03)00047-1openalex-snapshot
Effects of gamma irradiation on residual nitrite, residual ascorbate, color, and N-nitrosamines of cooked sausage during storage
inferredcites →https://doi.org/10.1016/s0963-9969(00)00085-5openalex-snapshot
Combined industrial processes with irradiation to assure innocuity and preservation of food products — a review
inferredcites →https://doi.org/10.1016/s0969-806x(01)00513-8openalex-snapshot
Current situation of food irradiation in the European Union and forthcoming harmonization
inferredcites →https://doi.org/10.1016/s0969-806x(01)00528-xopenalex-snapshot
Application of gamma irradiation for inhibition of food allergy
inferredcites →https://doi.org/10.1016/s0969-806x(01)00622-3openalex-snapshot
Food irradiation—past, present and future
inferredcites →https://doi.org/10.1021/jf063704mopenalex-snapshot
Evaluation of 2-Alkylcyclobutanones in Irradiated Cured Pork Products during Vacuum-Packed Storage
inferredcites →https://doi.org/10.1038/ismej.2016.146openalex-snapshot
Redox potential as a master variable controlling pathways of metal reduction by Geobacter sulfurreducens
inferredcites →https://doi.org/10.1038/nrmicro2113openalex-snapshot
Exoelectrogenic bacteria that power microbial fuel cells
inferredcites →https://doi.org/10.1056/nejmsb032657openalex-snapshot
The Role of Irradiation in Food Safety
inferredcites →https://doi.org/10.1079/bjn19880037openalex-snapshot
Effect of nitrate and its reduction products on the growth and activity of the rumen microbial population
inferredcites →https://doi.org/10.1080/00337577608240827openalex-snapshot
Water radiolysis and its effect upon in-reactor zircaloy corrosion
inferredcites →https://doi.org/10.1080/10408390591034454openalex-snapshot
Applications of Ozone, Bacteriocins and Irradiation in Food Processing: A Review
inferredcites →https://doi.org/10.1086/321899openalex-snapshot
Food Irradiation: A Public Health Challenge for the 21st Century
inferredcites →https://doi.org/10.1089/ars.2013.5489openalex-snapshot
Effects of Ionizing Radiation on Biological Molecules—Mechanisms of Damage and Emerging Methods of Detection
inferredcites →https://doi.org/10.1097/00004032-200305000-00016openalex-snapshot
Dosimetry for Food Irradiation
inferredcites →https://doi.org/10.1097/00008486-199806000-00016openalex-snapshot
INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION
inferredcites →https://doi.org/10.1101/cshperspect.a012765openalex-snapshot
Biology of Extreme Radiation Resistance: The Way of Deinococcus radiodurans
inferredcites →https://doi.org/10.1111/(issn)1365-277xopenalex-snapshot
Journal of Human Nutrition and Dietetics
inferredcites →https://doi.org/10.1111/ijfs.13058openalex-snapshot
Quality and safety of irradiated food regarding biogenic amines: Ras cheese
inferredcites →https://doi.org/10.1111/j.1365-2621.1990.tb03917.xopenalex-snapshot
Effects of Gamma Irradiation at ‐78°C on Microbial Populations in Dairy Products
inferredcites →https://doi.org/10.1111/j.1365-2621.2002.tb10644.xopenalex-snapshot
Application of Gamma Irradiation on Breakdown of Hazardous Volatile N‐Nitrosamines
inferredcites →https://doi.org/10.1111/j.1365-2621.2003.tb05778.xopenalex-snapshot
Comprehensive Reviews Food Science and food Safety
inferredcites →https://doi.org/10.1111/j.1365-2621.2006.tb15641.xopenalex-snapshot
Radiation Processing of Minimally Processed Carrot ( Daucus carota) and Cucumber ( Cucumis sativus) to Ensure Safety: Effect on Nutritional and Sensory Quality
inferredcites →https://doi.org/10.1111/j.1365-277x.1995.tb00336.xopenalex-snapshot
The use of irradiated food for immunosuppressed hospital patients in the United Kingdom
inferredcites →https://doi.org/10.1111/j.1462-2920.2010.02286.xopenalex-snapshot
Microbial communities acclimate to recurring changes in soil redox potential status
inferredcites →https://doi.org/10.1111/j.1541-4337.2008.00063.xopenalex-snapshot
Detection Methods for Irradiated Foods
inferredcites →https://doi.org/10.1111/j.1750-3841.2010.02004.xopenalex-snapshot
Effect of the Gamma Radiation Dose Rate on Psychrotrophic Bacteria, Thiobarbituric Acid Reactive Substances, and Sensory Characteristics of Mechanically Deboned Chicken Meat
inferredcites →https://doi.org/10.13182/nse95-a24148openalex-snapshot
Modeling Water Chemistry, Electrochemical Corrosion Potential, and Crack Growth Rate in the Boiling Water Reactor Heat Transport Circuits—I: The DAMAGE-PREDICTOR Algorithm
inferredcites →https://doi.org/10.3109/09637489809086398openalex-snapshot
Gamma irradiation effect on shelf-life, texture, polyphenol oxidase and microflora of mushroom (Agaricus bisporus)
inferredcites →https://doi.org/10.33552/mcms.2021.03.000574openalex-snapshot
A Brief Review on the Food Irradiation Process: Radiolysis of Water by Irradiation
inferredcites →https://doi.org/10.3390/foods9070878openalex-snapshot
Control of Foodborne Biological Hazards by Ionizing Radiations
inferredcites →https://doi.org/10.3390/w3010235openalex-snapshot
Water Radiolysis: Influence of Oxide Surfaces on H2 Production under Ionizing Radiation
inferredcites →https://doi.org/10.3769/radioisotopes.62.291openalex-snapshot
Food Irradiation in Asia, the European Union, and the United States:A Status Update
inferredcites →https://doi.org/10.4315/0362-028x-50.4.278openalex-snapshot
Toxicology Studies of Irradiation-Sterilized Chicken
inferredcites →https://doi.org/10.5006/1.3315925openalex-snapshot
Viability of Hydrogen Water Chemistry for Protecting In-Vessel Components of Boiling Water Reactors
inferredcites →https://doi.org/10.5281/zenodo.4727258openalex-snapshot
Fundamental characteristics and application of radiation
inferredcites →https://doi.org/10.56042/ijebopenalex-snapshot
Indian Journal of Experimental Biology
inferredcites →https://doi.org/10.5860/choice.31-2153openalex-snapshot
Food irradiation: a guidebook
inferredcites →https://doi.org/10.5897/ajb2010.000-3109openalex-snapshot
Food irradiation: applications, public acceptance and global trade.

What points at this work

Incoming claims: where this work appears in other papers’ reference lists and arguments.

inferred← citeshttps://doi.org/10.2139/ssrn.4509447openalex-extracted
Effects of High Energy Electron Beam (Heeb) and Gamma Irradiation on Nutritional Composition, Physicochemical and Sensory Properties of African Nutmeg (Monodora Myristica) Powder
inferred← citeshttps://doi.org/10.30574/gscarr.2021.9.2.0267openalex-snapshot
Effect of Irradiation process on mango
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