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A Modified Folin-Ciocalteu Assay for the Determination of Total Phenolics Content in Honey
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What this work says
Outgoing claims: the papers this work cites, builds on, or argues with.
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Ultra high performance liquid chromatography with mass spectrometry method for the simultaneous determination of phenolic constituents in honey from various floral sources using multiwalled carbon nanotubes as extraction sorbents
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The phenolic composition, aroma compounds, physicochemical and antimicrobial properties of Nigella sativa L. (black cumin) honey
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A Polyvinylpolypyrrolidone (PVPP)-Assisted Folin–Ciocalteu Assay to Assess Total Phenol Content of Commercial Beverages
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Botanical influence on phenolic profile and antioxidant level of Italian honeys
inferredcites →https://doi.org/10.1016/j.aca.2004.11.010openalex-snapshot
Standardization of antioxidant properties of honey by a combination of spectrophotometric/fluorimetric assays and chemometrics
inferredcites →https://doi.org/10.1016/j.arabjc.2014.08.011openalex-snapshot
Physicochemical and bioactive properties of six honey samples from various floral origins from Tunisia
inferredcites →https://doi.org/10.1016/j.arabjc.2015.08.017openalex-snapshot
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inferredcites →https://doi.org/10.1016/j.crfs.2022.02.014openalex-snapshot
An investigation of the suitability of melissopalynology to authenticate Jarrah honey
inferredcites →https://doi.org/10.1016/j.foodchem.2015.09.051openalex-snapshot
Honey: Chemical composition, stability and authenticity
inferredcites →https://doi.org/10.1016/j.foodchem.2018.09.149openalex-snapshot
Physicochemical properties and mineral content of honey samples from Vojvodina (Republic of Serbia)
inferredcites →https://doi.org/10.1016/j.foodres.2016.03.012openalex-snapshot
Polyphenolic profile and antioxidant and antibacterial activities of monofloral honeys produced by Meliponini in the Brazilian semiarid region
inferredcites →https://doi.org/10.1016/j.heliyon.2018.e00874openalex-snapshot
Color, flavonoids, phenolics and antioxidants of Omani honey
inferredcites →https://doi.org/10.1016/j.jep.2019.112460openalex-snapshot
Natural deep eutectic characteristics of honey improve the bioactivity and safety of traditional medicines
inferredcites →https://doi.org/10.1016/j.jfca.2012.12.004openalex-snapshot
Comparative analysis of antioxidant activity of honey of different floral sources using recently developed polarographic and various spectrophotometric assays
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Physicochemical, antioxidant capacity and color analysis of six honeys from different origin
inferredcites →https://doi.org/10.1016/j.jsps.2018.04.013openalex-snapshot
Physical and chemical screening of honey samples available in the Saudi market: An important aspect in the authentication process and quality assessment
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Antioxidant and antibacterial activities of multiflora honey extracts from the Indonesian Apis cerana bee
inferredcites →https://doi.org/10.1016/j.recqb.2017.04.003openalex-snapshot
NUEVO ACERCAMIENTO A LA INTERACCIÓN DEL REACTIVO DE FOLIN-CIOCALTEU CON AZÚCARES DURANTE LA CUANTIFICACIÓN DE POLIFENOLES TOTALES
inferredcites →https://doi.org/10.1016/j.sjbs.2018.02.011openalex-snapshot
Antioxidant activities of some monofloral honey types produced across Turkey
inferredcites →https://doi.org/10.1016/j.talanta.2010.09.042openalex-snapshot
Rapid microplate high-throughput methodology for assessment of Folin-Ciocalteu reducing capacity
inferredcites →https://doi.org/10.1016/s0076-6879(01)35235-7openalex-snapshot
Determination of quantity and quality of polyphenol antioxidants in foods and beverages
inferredcites →https://doi.org/10.1016/s0076-6879(99)99017-1openalex-snapshot
[14] Analysis of total phenols and other oxidation substrates and antioxidants by means of folin-ciocalteu reagent
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Enzymatic Determination of Galactose and Lactose in Honey
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Phenol Antioxidant Quantity and Quality in Foods: Cocoa, Dark Chocolate, and Milk Chocolate
inferredcites →https://doi.org/10.1039/c3ay41125gopenalex-snapshot
The Folin–Ciocalteu assay revisited: improvement of its specificity for total phenolic content determination
inferredcites →https://doi.org/10.1039/d0fo01857kopenalex-snapshot
Systematic evaluation of the Folin–Ciocalteu and Fast Blue BB reactions during the analysis of total phenolics in legumes, nuts and plant seeds
inferredcites →https://doi.org/10.1055/s-2007-981598openalex-snapshot
Antioxidant and Radical Scavenging Activity of Honey in Endothelial Cell Cultures (EA.hy926)
inferredcites →https://doi.org/10.1080/00218839.2022.2073953openalex-snapshot
Honeys derived from plants of the coastal sandplains of Western Australia: antibacterial and antioxidant activity, and other characteristics
inferredcites →https://doi.org/10.1080/10942910601118904openalex-snapshot
Sugar and Protein Profiles of Omani Honey from Muscat and Batinah Regions of Oman
inferredcites →https://doi.org/10.1080/10942912.2019.1579835openalex-snapshot
Phenolic acids and flavonoids profiles of commercial honey from different floral sources and geographic sources
inferredcites →https://doi.org/10.1080/23311932.2018.1475925openalex-snapshot
Total phenolic, flavonoids and some selected metal content in honey and propolis samples from South Wolo zone, Amhara region, Ethiopia
inferredcites →https://doi.org/10.1111/1750-3841.14713openalex-snapshot
Comparison of Common Analytical Methods for the Quantification of Total Polyphenols and Flavanols in Fruit Juices and Ciders
inferredcites →https://doi.org/10.1111/ijfs.12169openalex-snapshot
A comparative study on phenolic profile, vitamin C content and antioxidant activity of Italian honeys of different botanical origin
inferredcites →https://doi.org/10.1111/j.1750-3841.2011.02282.xopenalex-snapshot
Phenolic Acid Composition and Antioxidant Properties of Malaysian Honeys
inferredcites →https://doi.org/10.1155/2017/5393158openalex-snapshot
Chemical Profiling of Polyfloral Belgian Honey: Ellagic Acid and Pinocembrin as Antioxidants and Chemical Markers
inferredcites →https://doi.org/10.1155/2021/8871301openalex-snapshot
Folin-Ciocalteu Reaction Alternatives for Higher Polyphenol Quantitation in Colombian Passion Fruits
inferredcites →https://doi.org/10.1155/2022/2893401openalex-snapshot
Antioxidant Properties and Characterization of Heterotrigona itama Honey from Various Botanical Origins according to Their Polyphenol Compounds
inferredcites →https://doi.org/10.1371/journal.pone.0262038openalex-snapshot
Antioxidant activities of some monofloral honey types produced across Minas Gerais (Brazil)
inferredcites →https://doi.org/10.1371/journal.pone.0272376openalex-snapshot
Correlation of the antibacterial activity of commercial manuka and Leptospermum honeys from Australia and New Zealand with methylglyoxal content and other physicochemical characteristics
inferredcites →https://doi.org/10.17221/40/2019-cjfsopenalex-snapshot
The influence of geographical origin on honey composition studied by Polish and Slovak honeys
inferredcites →https://doi.org/10.20450/mjcce.2021.2186openalex-snapshot
Physicochemical parameters as indicators of the authenticity of monofloral honey from the territory of the Republic of Serbia
inferredcites →https://doi.org/10.32383/appdr/105461openalex-snapshot
TOTAL PHENOLIC AND FLAVONOID CONTENTS, ANTIOXIDANT AND ANTIBACTERIAL ACTIVITIES OF SELECTED HONEYS AGAINST HUMAN PATHOGENIC BACTERIA
inferredcites →https://doi.org/10.3390/agriculture12091378openalex-snapshot
Phenolic and Total Flavonoid Contents and Physicochemical Traits of Romanian Monofloral Honeys
inferredcites →https://doi.org/10.3390/antiox10040530openalex-snapshot
Multidimensional Comparative Analysis of Bioactive Phenolic Compounds of Honeys of Various Origin
inferredcites →https://doi.org/10.3390/antiox10050811openalex-snapshot
How Does the Phenol Structure Influence the Results of the Folin-Ciocalteu Assay?
inferredcites →https://doi.org/10.3390/antiox10071113openalex-snapshot
Optimisation of Bee Pollen Extraction to Maximise Extractable Antioxidant Constituents
inferredcites →https://doi.org/10.3390/antiox12010189openalex-snapshot
Antioxidant Activity and Phenolic Compound Identification and Quantification in Western Australian Honeys
inferredcites →https://doi.org/10.3390/foods11081152openalex-snapshot
A Comprehensive Survey of Phenolic Constituents Reported in Monofloral Honeys around the Globe
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inferredcites →https://doi.org/10.3390/molecules16066378openalex-snapshot
Antioxidant Capacities and Total Phenolic Contents Increase with Gamma Irradiation in Two Types of Malaysian Honey
inferredcites →https://doi.org/10.3390/molecules26092423openalex-snapshot
The Comparison of Physicochemical Parameters, Antioxidant Activity and Proteins for the Raw Local Polish Honeys and Imported Honey Blends
inferredcites →https://doi.org/10.3390/molecules27196651openalex-snapshot
The Development and Application of a HPTLC-Derived Database for the Identification of Phenolics in Honey
inferredcites →https://doi.org/10.4236/ajac.2017.86032openalex-snapshot
Evaluation of Standards and Interfering Compounds in the Determination of Phenolics by Folin-Ciocalteu Assay Method for Effective Bioprocessing of Biomass
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inferred← citeshttps://doi.org/10.1371/journal.pone.0303095openalex-snapshot
Long-term stability and the physical and chemical factors predictive for antimicrobial activity in Australian honey
inferred← citeshttps://doi.org/10.1371/journal.pone.0344493openalex-snapshot
Effects of the incorporation of honey from Apis mellifera from the Amazon savanna on the technological and sensory properties of yogurt during refrigerated storage
inferred← citeshttps://doi.org/10.1515/chem-2025-0193openalex-snapshot
Unlocking the potential of Trigonella foenum-graecum L. plant leaf extracts against diabetes-associated hypertension: A proof of concept by in silico studies
inferred← citeshttps://doi.org/10.18311/ti/2025/v32i1/44462openalex-snapshot
Investigating the Phytochemical Profile and Safety of Musanga cecropioides Root Extracts: An In Vivo Evaluation in Rats
inferred← citeshttps://doi.org/10.20402/ajbc.2024.0093openalex-snapshot
Roasting-Induced Enhancement of Antioxidant and Whitening Effects in Achyranthes bidentata Root Extracts
inferred← citeshttps://doi.org/10.20914/2310-1202-2026-1-176-183openalex-snapshot
Optimization of ultrasound aqueous extraction of phenolic compounds from sea buckthorn berries (Hippophae rhamnoides L.) using Box-Behnken design
inferred← citeshttps://doi.org/10.2174/0113816128362999250605093917openalex-snapshot
Anticandidal Effects of Ocimum basilicum and Ocimum sanctum: Unveiling in vitro and in vivo Efficacy against Systemic Candidiasis
inferred← citeshttps://doi.org/10.22159/ijap.2026v18i2.56577openalex-snapshot
GREEN-SYNTHESIS OF SILVER NANOPARTICLES USING N. GLAUCA LEAVES EXTRACT: CHARACTERIZATION AND EVALUATION OF ANTIOXIDANT, ANTIBACTERIAL AND CYTOTOXIC ACTIVITIES
inferred← citeshttps://doi.org/10.22270/jddt.v15i4.7082openalex-snapshot
Phytochemical Characterization, In-Vitro Antioxidant Activity, and Molecular Docking of Quercetin, Rutin and Apigenin
inferred← citeshttps://doi.org/10.22271/phyto.2024.v13.i4b.14999openalex-snapshot
Comparative study of Indian wheat (Triticum aestivum L.) varieties with respect to phytochemical profiling and antioxidant activity
inferred← citeshttps://doi.org/10.23939/ep2026.01.075openalex-snapshot
Research on environmentally safe phytotherapeutic extracts obtained from Taraxacum officinale F.H. Wigg
inferred← citeshttps://doi.org/10.30872/jtpc.v10i2.430openalex-snapshot
Statistical Modeling and Numerical Optimization of Ultrasound-Assisted Phenolic and Flavonoid Extraction from Momordica charantia Fruit
inferred← citeshttps://doi.org/10.31436/jop.v4i2.303openalex-snapshot
The Investigation of Phytochemicals and Antioxidant Properties of Champereia Manillana(Blume) Merr Stem Bark
inferred← citeshttps://doi.org/10.32604/jrm.2024.031050openalex-snapshot
A Comprehensive Analysis of the Thermo-Chemical Properties of Sudanese Biomass for Sustainable Applications
inferred← citeshttps://doi.org/10.3389/fchem.2024.1367552openalex-snapshot
Exploring the potential of a Ephedra alata leaf extract: Phytochemical analysis, antioxidant activity, antibacterial properties, and green synthesis of ZnO nanoparticles for photocatalytic degradation of methylene blue
inferred← citeshttps://doi.org/10.3389/fnut.2025.1630147openalex-snapshot
In vitro mechanistic studies and potential health benefits of a standardized bilberry extract in low mood and cognitive enhancement
inferred← citeshttps://doi.org/10.3389/fsufs.2025.1602014openalex-snapshot
Synergistic effects of turmeric, banana peels, and onion extracts on broiler performance, mechanical properties, microbial quality, and chicken meat quality assessment
inferred← citeshttps://doi.org/10.3389/fsufs.2026.1765270openalex-snapshot
Lipid composition and functional properties of quinoa (Amarilla Sacaca) seed oil: impact of cultivation in a hyper-arid Saharan environment on yield, fatty acids, and antioxidant capacity
inferred← citeshttps://doi.org/10.3389/fsufs.2026.1836122openalex-snapshot
Synthesis and optimization of urea-loaded CaCO3 nanoparticles for foliar fertilization and growth enhancement in eggplant (Solanum melongena)
inferred← citeshttps://doi.org/10.3390/antiox13121588openalex-snapshot
From Spent Black and Green Tea to Potential Health Boosters: Optimization of Polyphenol Extraction and Assessment of Their Antioxidant and Antibacterial Activities
inferred← citeshttps://doi.org/10.3390/antiox14101248openalex-snapshot
Exploratory Analysis of Phenolic Profiles and Antioxidant Capacity in Selected Romanian Monofloral Honeys: Influence of Botanical Origin and Acquisition Source
inferred← citeshttps://doi.org/10.3390/antiox15050591openalex-snapshot
Caffeic Acid Release from Inulin Caffeate: A Comparative Study with Spray-Dried Inulin Microparticles Under Gastrointestinal Digestion
inferred← citeshttps://doi.org/10.3390/app131911093openalex-snapshot
Special Issue on Propolis and Other Bee Products: Beneficial Effects on Health and Processing Technology
inferred← citeshttps://doi.org/10.3390/app132212335openalex-snapshot
The Effect of Ultrasound and Pulsed Electric Field on the Osmotic Dehydration Process of Strawberries
inferred← citeshttps://doi.org/10.3390/app15189997openalex-snapshot
Modern Honey-Based Delivery Systems for Wound Healing: A Review of Current Trends and Future Perspectives
inferred← citeshttps://doi.org/10.3390/app152011234openalex-snapshot
Validation of Microplate Methods for Total Phenolic Content and Antioxidant Activity on Honeys, and Comparison with Conventional Spectrophotometric Methods
inferred← citeshttps://doi.org/10.3390/appliedchem6010017openalex-snapshot
Optimized Folin–Ciocalteu Method for Determination of Total Polyphenols in Medicinal Plants of the Peruvian Amazon: Validation and Application to Twelve Species
inferred← citeshttps://doi.org/10.3390/beverages11030056openalex-snapshot
In Vitro Screening of Potential Role of Green and Roasted Coffee Extracts in Type 2 Diabetes Management
inferred← citeshttps://doi.org/10.3390/biom16050673openalex-snapshot
Unlocking the Functional Potential of Lonicera caerulea: Chemical Profile, Antioxidant, and α-Amylase and α-Glucosidase Inhibitory Activities of Extracts from Ripe, Unripe, and Lactofermented Fruits
inferred← citeshttps://doi.org/10.3390/biomass3030018openalex-snapshot
Isolation of Polyphenols from Two Waste Streams of Clingstone Peach Canneries Utilizing the Cloud Point Extraction Method
inferred← citeshttps://doi.org/10.3390/bios13070751openalex-snapshot
Unveiling the Remarkable Antioxidant Activity of Plant-Based Fish and Seafood Analogs through Electrochemical Sensor Analysis
inferred← citeshttps://doi.org/10.3390/cleantechnol8030080openalex-snapshot
Impact of Solvent Extraction on Compound Recovery and Biomethane Production Kinetics from Foodwaste Leachates
inferred← citeshttps://doi.org/10.3390/cosmetics13040167openalex-snapshot
Protective Effects of Antioxidant Chaga Mushroom Decoction on Normal Human Dermal Fibroblasts Exposed to UV-A
inferred← citeshttps://doi.org/10.3390/cosmetics13040169openalex-snapshot
LC-MS/MS-Based Phytochemical Profiling and Biological Activities of Eurycoma longifolia Jack Extracts with Cosmeceutical Potential
inferred← citeshttps://doi.org/10.3390/ecsoc-28-20253openalex-snapshot
Ultrasound-Assisted Extraction of Cannabidiol from Moroccan Cannabis sativa L. (Beldia) and Antioxidant Activity of Its Fractions
inferred← citeshttps://doi.org/10.3390/foods12203759openalex-snapshot
Subcritical Water Extraction for Valorisation of Almond Skin from Almond Industrial Processing
inferred← citeshttps://doi.org/10.3390/foods13111657openalex-snapshot
Antioxidant Activity, Physicochemical and Sensory Properties of Stingless Bee Honey from Australia
inferred← citeshttps://doi.org/10.3390/foods14081341openalex-snapshot
Optimizing the Methodology for Antioxidant Activity Analysis of Manuka Honey
inferred← citeshttps://doi.org/10.3390/ijms262311721openalex-snapshot
Modification of Chitosan with (−)-Gossypol and (−)-Gossypol Acetic Acid Using Free-Radical Grafting Method
inferred← citeshttps://doi.org/10.3390/ijms27010309openalex-snapshot
Data-Driven Optimization of Polyphenol Recovery and Antioxidant Capacity from Medicinal Herbs Using Chemometrics and HPLC Profiling for Functional Food Applications
inferred← citeshttps://doi.org/10.3390/ijms27156665openalex-snapshot
Modulation of Dietary 5-Hydroxymethylfurfural-Induced Intestinal Epithelial Stress by Blueberry Polyphenols
inferred← citeshttps://doi.org/10.3390/life16081366openalex-snapshot
The Effect of Temperature Variations on the 5-Hydroxymethylfurfural Content, Antioxidant and Antimicrobial Properties of Honey
inferred← citeshttps://doi.org/10.3390/molecules28124847openalex-snapshot
Comparative Methods to Evaluate the Antioxidant Capacity of Propolis: An Attempt to Explain the Differences
inferred← citeshttps://doi.org/10.3390/molecules29010085openalex-snapshot
Influence of the Extraction Method on the Polyphenolic Profile and the Antioxidant Activity of Psidium guajava L. Leaf Extracts
inferred← citeshttps://doi.org/10.3390/molecules29194606openalex-snapshot
Valorization of Date Fruit (Phoenix dactylifera L.) as a Potential Functional Food and Ingredient: Characterization of Fiber, Oligosaccharides, and Antioxidant Polyphenols
inferred← citeshttps://doi.org/10.3390/molecules30061223openalex-snapshot
Physicochemical Characteristics, Antioxidant Properties, and Identification of Bioactive Compounds in Australian Stingless Bee Honey Using High-Performance Thin-Layer Chromatography
inferred← citeshttps://doi.org/10.3390/molecules31111786openalex-snapshot
Integrating GBS-Derived SNP Markers with Phytochemical Profiling and Anti-Obesity Enzyme Inhibition in Phyllanthus emblica
inferred← citeshttps://doi.org/10.3390/molecules31193564openalex-snapshot
Bee-Derived Products in Neurodegenerative Diseases: Bioactive Constituents, Redox-Modulating Mechanisms, Evidence, and Translational Perspectives
inferred← citeshttps://doi.org/10.3390/mps8040082openalex-snapshot
Green Chemistry and Multivariate Optimization in the Extraction of Phenolic Compounds: The Potential of NaDES in Alternative Raw Materials for Expanded Extrudates
inferred← citeshttps://doi.org/10.3390/mps9040120openalex-snapshot
Optimisation and Validation of a Microscale FRAP Assay with Matrix-Matched (Interaction-Corrected) Blanking for Accurate Antioxidant Capacity Assessment of Honeys
inferred← citeshttps://doi.org/10.3390/plants13101405openalex-snapshot
Inhibitory Effects on Staphylococcus aureus Sortase A by Aesculus sp. Extracts and Their Toxicity Evaluation
inferred← citeshttps://doi.org/10.3390/plants15050808openalex-snapshot
The Influence of Water Extraction Methods on the Isolation of Polyphenols and Tannins from Various Ericaceae and Rosaceae Species
inferred← citeshttps://doi.org/10.3390/pr14060948openalex-snapshot
Upcycling of Date Fruit By-Products from Bioethanol Production: Structural Characterization of Polysaccharides and Phenolic Compounds
inferred← citeshttps://doi.org/10.3390/separations11120334openalex-snapshot
Useful Extracts from Coffee By-Products: A Brief Review
inferred← citeshttps://doi.org/10.34188/bjaerv8n1-011openalex-snapshot
Evaluation of the therapeutic effect of Phillyrea angustifolia extract in cadmium-intoxicated rats
inferred← citeshttps://doi.org/10.35516/jjps.v17i4.2448openalex-snapshot
Rumex conglomeratus Murr. Grown Wild in Syria: Phytochemical Analysis and in Vitro Antioxidant Activities of Aerial Parts and Rhizomes Extracts
inferred← citeshttps://doi.org/10.56499/jppres23.1717_12.5.900openalex-snapshot
Piceatannol-rich extract from Passiflora edulis Sims seeds attenuates morphological differentiation through the reduction of MITF mRNA expression and F-actin polymerization in UVB-induced hyperpigmented B16F10 cells
inferred← citeshttps://doi.org/10.5937/ffr0-57499openalex-snapshot
Impact of thermal and alternative processing on phytochemical quality and antioxidant activity of Algerian Myrtus communis L. fruit
inferred← citeshttps://doi.org/10.59796/jcst.v14n3.2024.59openalex-snapshot
Stem cells of Impatiens tinctoria A.Rich tuber and antioxidant activity of their extracts
inferred← citeshttps://doi.org/10.62992/ijphap.v2i3.47openalex-snapshot
Evaluation of the phytochemical and nutritional value of the halophyte (Suaeda maritima)
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