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Advanced Analytical Approaches for the Analysis of Polyphenols in Plants Matrices—A Review
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Outgoing claims: the papers this work cites, builds on, or argues with.
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Negative ion electrospray high‐resolution tandem mass spectrometry of polyphenols
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Comprehensive two‐dimensional liquid chromatography for polyphenol analysis in foodstuffs
inferredcites →https://doi.org/10.1002/jssc.201901193openalex-snapshot
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inferredcites →https://doi.org/10.1002/pca.2695openalex-snapshot
Qualitative Analysis of Polyphenols in Macroporous Resin Pretreated Pomegranate Husk Extract by HPLC‐QTOF‐MS
inferredcites →https://doi.org/10.1002/rcm.2897openalex-snapshot
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inferredcites →https://doi.org/10.1002/rcm.8316openalex-snapshot
Signals of diagnostic ions in the product ion spectra of [M − H] − ions of methoxylated flavonoids
inferredcites →https://doi.org/10.1007/s12161-012-9551-yopenalex-snapshot
A New and Fast HPLC Method for Determination of Rutin, Troxerutin, Diosmin and Hesperidin in Food Supplements Using Fused-Core Column Technology
inferredcites →https://doi.org/10.1007/s12161-014-9858-yopenalex-snapshot
Quantitation of Selected Polyphenols in Plant-Based Food Supplements by Liquid Chromatography–Ion Trap Mass Spectrometry
inferredcites →https://doi.org/10.1007/s12161-017-0792-7openalex-snapshot
Optimization of Microwave-Assisted Extraction of Polyphenolic Compounds from Ocimum basilicum by Response Surface Methodology
inferredcites →https://doi.org/10.1007/s12161-018-1332-9openalex-snapshot
Determination of Flavonoids and Phenolic Acids in Plant Materials Using SLE-SPE-UHPLC-MS/MS Method
inferredcites →https://doi.org/10.1007/s12161-019-01566-9openalex-snapshot
Evaluation of Dispersive Solid-Phase Extraction (d-SPE) as a Clean-up Step for Phenolic Compound Determination of Myrciaria cauliflora Peel
inferredcites →https://doi.org/10.1016/b978-0-12-813572-3.00006-3openalex-snapshot
Polyphenols analysis and related challenges
inferredcites →https://doi.org/10.1016/j.arabjc.2019.10.012openalex-snapshot
Modified QuEChERS method for phenolic compounds determination in mustard greens (Brassica juncea) using UHPLC-MS/MS
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UHPLC high resolution orbitrap metabolomic fingerprinting of the unique species Ophryosporus triangularis Meyen from the Atacama Desert, Northern Chile
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Qualitative and quantitative analysis of the phenolic content of Connarus var. angustifolius , Cecropia obtusa , Cecropia palmata and Mansoa alliacea based on HPLC-DAD and UHPLC-ESI-MS/MS
inferredcites →https://doi.org/10.1016/j.cep.2017.02.003openalex-snapshot
Microwave assisted extraction of polyphenols using a coaxial antenna and a cooling system
inferredcites →https://doi.org/10.1016/j.chroma.2017.07.066openalex-snapshot
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inferredcites →https://doi.org/10.1016/j.cofs.2015.10.004openalex-snapshot
Current challenges in polyphenol analytical chemistry
inferredcites →https://doi.org/10.1016/j.fbp.2016.08.011openalex-snapshot
Pressurized liquids extraction as an alternative process to readily obtain bioactive compounds from passion fruit rinds
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inferredcites →https://doi.org/10.1016/j.fbp.2018.08.006openalex-snapshot
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inferredcites →https://doi.org/10.1016/j.foodchem.2014.06.066openalex-snapshot
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inferredcites →https://doi.org/10.1016/j.foodchem.2014.10.092openalex-snapshot
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inferredcites →https://doi.org/10.1016/j.foodchem.2014.12.040openalex-snapshot
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inferredcites →https://doi.org/10.1016/j.foodchem.2015.05.077openalex-snapshot
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inferredcites →https://doi.org/10.1016/j.foodchem.2015.06.036openalex-snapshot
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inferredcites →https://doi.org/10.1016/j.foodchem.2015.10.110openalex-snapshot
Conventional, ultrasound-assisted, and accelerated-solvent extractions of anthocyanins from purple sweet potatoes
inferredcites →https://doi.org/10.1016/j.foodchem.2016.02.089openalex-snapshot
Injection-port derivatization coupled to GC–MS/MS for the analysis of glycosylated and non-glycosylated polyphenols in fruit samples
inferredcites →https://doi.org/10.1016/j.foodchem.2016.10.033openalex-snapshot
Characterization, classification and authentication of fruit-based extracts by means of HPLC-UV chromatographic fingerprints, polyphenolic profiles and chemometric methods
inferredcites →https://doi.org/10.1016/j.foodchem.2017.04.099openalex-snapshot
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A new UHPLC-MS/MS method for the determination of flavonoids in supplements and DPPH -UHPLC-UV method for the evaluation of the radical scavenging activity of flavonoids
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inferredcites →https://doi.org/10.1016/j.foodres.2014.12.042openalex-snapshot
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inferredcites →https://doi.org/10.1016/j.foodres.2018.05.047openalex-snapshot
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inferredcites →https://doi.org/10.1016/j.ijms.2004.01.001openalex-snapshot
A fragmentation study of an isoflavone glycoside, genistein-7-O-glucoside, using electrospray quadrupole time-of-flight mass spectrometry at high mass resolution
inferredcites →https://doi.org/10.1016/j.indcrop.2015.02.059openalex-snapshot
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inferredcites →https://doi.org/10.1016/j.jchromb.2011.03.010openalex-snapshot
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inferredcites →https://doi.org/10.1016/j.jep.2020.112740openalex-snapshot
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inferredcites →https://doi.org/10.1016/j.jfca.2016.12.016openalex-snapshot
Ionic liquid-based ultrasound-assisted extraction coupled with liquid chromatography to determine isoflavones in soy foods
inferredcites →https://doi.org/10.1016/j.jfda.2016.09.003openalex-snapshot
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inferredcites →https://doi.org/10.1016/j.jff.2016.02.048openalex-snapshot
Polyphenolic profile of persimmon leaves by high resolution mass spectrometry (LC-ESI-LTQ-Orbitrap-MS)
inferredcites →https://doi.org/10.1016/j.jff.2017.11.042openalex-snapshot
UHPLC-ESI-QTOF-MS profile of polyphenols in Goji berries (Lycium barbarum L.) and its dynamics during in vitro gastrointestinal digestion and fermentation
inferredcites →https://doi.org/10.1016/j.jpba.2016.08.020openalex-snapshot
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inferredcites →https://doi.org/10.1016/j.jpba.2018.03.022openalex-snapshot
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inferredcites →https://doi.org/10.1016/j.jpba.2019.06.029openalex-snapshot
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inferredcites →https://doi.org/10.1016/j.jpba.2019.112926openalex-snapshot
Detection and comparison of phenolic compounds in different extracts of black currant leaves by liquid chromatography coupled with high-resolution ESI-LTQ-Orbitrap MS and high-sensitivity ESI-Qtrap MS
inferredcites →https://doi.org/10.1016/j.jpba.2020.113616openalex-snapshot
HPLC fingerprinting-based multivariate analysis of phenolic compounds in mango leaves varieties: Correlation to their antioxidant activity and in silico α-glucoidase inhibitory ability
inferredcites →https://doi.org/10.1016/j.jpha.2013.12.001openalex-snapshot
Chemometrics: A new scenario in herbal drug standardization
inferredcites →https://doi.org/10.1016/j.jpha.2019.05.003openalex-snapshot
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inferredcites →https://doi.org/10.1016/j.lwt.2018.01.043openalex-snapshot
Optimization of enzyme aided extraction of anthocyanins from Prunus nepalensis L.
inferredcites →https://doi.org/10.1016/j.phytochem.2015.04.011openalex-snapshot
Medicago spp. as potential sources of bioactive isoflavones: Characterization according to phylogenetic and phenologic factors
inferredcites →https://doi.org/10.1016/j.phytochem.2020.112292openalex-snapshot
Assessing specialized metabolite diversity of Alnus species by a digitized LC–MS/MS data analysis workflow
inferredcites →https://doi.org/10.1016/j.redox.2013.12.022openalex-snapshot
New insights into the mechanisms of polyphenols beyond antioxidant properties; lessons from the green tea polyphenol, epigallocatechin 3-gallate
inferredcites →https://doi.org/10.1016/j.supflu.2016.08.014openalex-snapshot
Extraction of phenolic compounds and anthocyanins from juçara (Euterpe edulis Mart.) residues using pressurized liquids and supercritical fluids
inferredcites →https://doi.org/10.1016/j.supflu.2020.104789openalex-snapshot
Sequential subcritical water process applied to orange peel for the recovery flavanones and sugars
inferredcites →https://doi.org/10.1016/j.talanta.2016.11.048openalex-snapshot
Development of data-independent acquisition workflows for metabolomic analysis on a quadrupole-orbitrap platform
inferredcites →https://doi.org/10.1016/j.tifs.2019.03.029openalex-snapshot
Enzyme-assisted extractions of polyphenols – A comprehensive review
inferredcites →https://doi.org/10.1016/j.toxrep.2018.05.003openalex-snapshot
HPLC-DAD fingerprinting analysis, antioxidant activities of Tithonia diversifolia (Hemsl.) A. Gray leaves and its inhibition of key enzymes linked to Alzheimer’s disease
inferredcites →https://doi.org/10.1016/j.trac.2015.11.013openalex-snapshot
Supercritical fluid extraction of bioactive compounds
inferredcites →https://doi.org/10.1016/s1044-0305(01)00226-4openalex-snapshot
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inferredcites →https://doi.org/10.1021/acssuschemeng.7b01378openalex-snapshot
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inferredcites →https://doi.org/10.1038/s41598-017-17170-yopenalex-snapshot
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inferredcites →https://doi.org/10.1038/srep38379openalex-snapshot
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inferredcites →https://doi.org/10.1039/c5np00073dopenalex-snapshot
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inferredcites →https://doi.org/10.1039/c8fo01997eopenalex-snapshot
The effects of polyphenols and other bioactives on human health
inferredcites →https://doi.org/10.1080/01496395.2018.1442864openalex-snapshot
Multi response optimisation of polyphenol extraction conditions from grape seeds by using ultrasound assisted extraction (UAE)
inferredcites →https://doi.org/10.1080/10942912.2016.1273235openalex-snapshot
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inferredcites →https://doi.org/10.1080/14756366.2019.1681989openalex-snapshot
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inferredcites →https://doi.org/10.1080/14786419.2017.1361955openalex-snapshot
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Green Extraction Methods for Polyphenols from Plant Matrices and Their Byproducts: A Review
inferredcites →https://doi.org/10.1111/bph.13708openalex-snapshot
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inferredcites →https://doi.org/10.1155/2017/8386065openalex-snapshot
Antioxidant and Antidiabetic Effects of Flavonoids: A Structure-Activity Relationship Based Study
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inferredcites →https://doi.org/10.3390/antiox9060479openalex-snapshot
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inferredcites →https://doi.org/10.3390/molecules22010011openalex-snapshot
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inferredcites →https://doi.org/10.3390/molecules25020389openalex-snapshot
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Incoming claims: where this work appears in other papers’ reference lists and arguments.
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inferred← citeshttps://doi.org/10.1016/bs.afnr.2022.04.006openalex-snapshot
Stability of polyphenols in food processing
inferred← citeshttps://doi.org/10.1016/j.chroma.2025.465696openalex-snapshot
Quantification of plant specialized metabolites for quality determination of medicinal and aromatic plants: Findings in the absence of a reference standard
inferred← citeshttps://doi.org/10.1016/j.fbio.2024.105428openalex-snapshot
Evaluation of bioaccessibility and bioavailability of dietary bioactives and their application in food systems
inferred← citeshttps://doi.org/10.1016/j.fbp.2025.01.006openalex-snapshot
Valorization of apple pomace by obtaining some bioactive ingredients with antioxidant, antimicrobial and prebiotic activities
inferred← citeshttps://doi.org/10.1016/j.foodchem.2022.132406openalex-snapshot
Nutritional, phytochemical composition and potential health benefits of taro (Colocasia esculenta L.) leaves: A review
inferred← citeshttps://doi.org/10.1016/j.foodchem.2025.144997openalex-snapshot
Optimization of pressurized liquid extraction of phenolic compounds from green pea (Pisum sativum) flour
inferred← citeshttps://doi.org/10.1016/j.foodchem.2025.147769openalex-snapshot
Solvent dielectric constant as a predictor of polyphenol yield and antioxidant activity in extracts from moringa
inferred← citeshttps://doi.org/10.1016/j.foodchem.2026.151065openalex-snapshot
Strategies for structural annotation of food-derived flavonoids based on biosynthetic networks and mass spectrometry fragmentation patterns
inferred← citeshttps://doi.org/10.1016/j.ijbiomac.2024.134223openalex-snapshot
Polyphenols: Chemistry, bioavailability, bioactivity, nutritional aspects and human health benefits: A review
inferred← citeshttps://doi.org/10.1016/j.jafr.2026.103087openalex-snapshot
LC-MS/MS profile of free and bound (poly)phenols and antioxidants in five temperate grassland forages
inferred← citeshttps://doi.org/10.1016/j.jfca.2024.107161openalex-snapshot
New frontiers in polyphenol analysis: A review of electrochemical sensors and commercial devices enhancing food and beverage analysis
inferred← citeshttps://doi.org/10.1016/j.microc.2026.117321openalex-snapshot
Suspect screening boosts bioaccessibility assays of phenolic compounds in food commodities: A proof of concept
inferred← citeshttps://doi.org/10.1016/j.nutres.2025.09.003openalex-snapshot
Comparing apples to apples: Evaluating foodomics in precision nutrition research featuring the influence of polyphenols on the gut microbiome
inferred← citeshttps://doi.org/10.1016/j.phyplu.2025.100879openalex-snapshot
Study on the toxicity and in vitro and in vivo antidiabetic activities of Miliusa velutina stem bark ethanolic extract
inferred← citeshttps://doi.org/10.1016/j.sajb.2026.07.027openalex-snapshot
Moringa oleifera in the Gut–skin axis: linking polyphenol signaling, microbiome diversity, and dermatological benefits
inferred← citeshttps://doi.org/10.1016/j.scitotenv.2023.168716openalex-snapshot
Microwave-assisted extraction with natural deep eutectic solvents for polyphenol recovery from agrifood waste: Mature for scaling-up?
inferred← citeshttps://doi.org/10.1016/j.talo.2024.100315openalex-snapshot
Application of high-performance thin layer chromatography mass spectrometry (HPTLC MS) in foodomics authenticity
inferred← citeshttps://doi.org/10.1016/j.vas.2026.100569openalex-snapshot
From rumen to milk: Dietary polyphenols in dairy cows—A critical review
inferred← citeshttps://doi.org/10.1021/acs.jafc.2c01453openalex-snapshot
High-Throughput Method for Wide-Coverage and Quantitative Phenolic Fingerprinting in Plant-Origin Foods and Urine Samples
inferred← citeshttps://doi.org/10.1021/acs.jafc.5c06118openalex-snapshot
Phenolic Compounds and Derivatives in Ruminant Meat and Milk: A Systematic Review
inferred← citeshttps://doi.org/10.1021/acs.jafc.5c15027openalex-snapshot
Standardized Quantification of Melatonin: Analytical Framework and Emerging Biosensor Technologies for Agricultural Biotechnology
inferred← citeshttps://doi.org/10.1039/d4ay00201fopenalex-snapshot
Prussian blue nanocubes with peroxidase-like activity for polyphenol detection in commercial beverages
inferred← citeshttps://doi.org/10.1080/10408347.2025.2608737openalex-snapshot
Gas Chromatographic Approaches for the Determination of Phenolic Acids in Foods, Plants, and Plant-Based Foodstuffs: A Comprehensive Review
inferred← citeshttps://doi.org/10.1080/15287394.2022.2095546openalex-snapshot
Cecropia pachystachya Trécul: identification, isolation of secondary metabolites, in silico study of toxicological evaluation and interaction with the enzymes 5-LOX and α-1-antitrypsin
inferred← citeshttps://doi.org/10.1093/ijfood/vvag140openalex-snapshot
Chemical fate of polyphenols in food systems: processing-induced modifications, matrix effects, and implications for bioaccessibility
inferred← citeshttps://doi.org/10.1093/jambio/lxaf116openalex-snapshot
Necrosis-mediated antifungal activity of a Medicago sp. extract with high potential as safe antifungal against phytopathogenic fungi
inferred← citeshttps://doi.org/10.1155/adpp/6620995openalex-snapshot
UPLC–DAD Fingerprint Profiling and Chemometric Differentiation of Polyphenols in Avicennia officinalis and Avicennia marina From Vietnam
inferred← citeshttps://doi.org/10.1186/s43014-026-00371-2openalex-snapshot
A comprehensive review on bioaccessibility and bioavailability of legume-derived polyphenols
inferred← citeshttps://doi.org/10.2139/ssrn.6459663openalex-snapshot
Comprehensive LC-MS/MS Profiling of Antioxidant (Poly)phenols in Leguminous and Non-Leguminous Grassland Forages
inferred← citeshttps://doi.org/10.24054/raaas.v16i1.3666openalex-snapshot
Obtención de compuestos bioactivos a partir de residuos agroindustriales: Una revisión
inferred← citeshttps://doi.org/10.25258/ijpqa.14.4.34openalex-snapshot
Isolation, In-silico Studies, and Biological Evaluation of Higenamine from Annona squamosa L. against Breast Cancer
inferred← citeshttps://doi.org/10.29296/25877313-2025-12-07openalex-snapshot
DEVELOPMENT AND VALIDATION OF A CHROMATO-MASS-SPECTROMETRIC METHOD FOR QUANTITATIVE DETERMINATION OF APIGENIN, APIGETRIN AND LUTEOLIN IN MICE PLASMA
inferred← citeshttps://doi.org/10.3389/fimmu.2025.1653378openalex-snapshot
Dietary polyphenols and human health: sources, biological activities, nutritional and immunological aspects, and bioavailability– a comprehensive review
inferred← citeshttps://doi.org/10.3389/fnut.2022.1012023openalex-snapshot
Functional bioactive compounds in ginger, turmeric, and garlic
inferred← citeshttps://doi.org/10.3389/fnut.2023.1118761openalex-snapshot
New insights of the application of water or ethanol-water plant extract rich in active compounds in food
inferred← citeshttps://doi.org/10.3390/antiox12122108openalex-snapshot
Exploring the Chemical Composition of Female Zucchini Flowers for Their Possible Use as Nutraceutical Ingredient
inferred← citeshttps://doi.org/10.3390/antiox13091131openalex-snapshot
Valorization of Grape Pomace: A Review of Phenolic Composition, Bioactivity, and Therapeutic Potential
inferred← citeshttps://doi.org/10.3390/app14072776openalex-snapshot
Polyphenol-Rich Extracts and Essential Oil from Egyptian Grapefruit Peel as Potential Antioxidant, Antimicrobial, and Anti-Inflammatory Food Additives
inferred← citeshttps://doi.org/10.3390/app16094116openalex-snapshot
Impact of Preservation Techniques on Polyphenols in Aronia melanocarpa Pomace and Their Recovery by Optimized Accelerated Solvent Extraction
inferred← citeshttps://doi.org/10.3390/appliedchem6010001openalex-snapshot
Optimization of Solvent Extraction Method for Stilbenoid and Phenanthrene Compounds in Orchidaceae Species
inferred← citeshttps://doi.org/10.3390/biomedicines13040922openalex-snapshot
Multilevel Assessment of Glycemic, Hormonal, and Oxidative Parameters in an Experimental Diabetic Female Rat Model
inferred← citeshttps://doi.org/10.3390/bios16100552openalex-snapshot
Recent Advances in Sensing Strategies for the Detection and Discrimination of Tea Polyphenols
inferred← citeshttps://doi.org/10.3390/foods10092067openalex-snapshot
Sustainable Extraction Techniques for Obtaining Antioxidant and Anti-Inflammatory Compounds from the Lamiaceae and Asteraceae Species
inferred← citeshttps://doi.org/10.3390/foods11030362openalex-snapshot
Recovery of Polyphenols from Agri-Food By-Products: The Olive Oil and Winery Industries Cases
inferred← citeshttps://doi.org/10.3390/foods13142268openalex-snapshot
Advances in Chromatographic Analysis of Phenolic Phytochemicals in Foods: Bridging Gaps and Exploring New Horizons
inferred← citeshttps://doi.org/10.3390/foods14162858openalex-snapshot
The Brazilian Native Fruits Araçá, Guabijú, and Guabiroba: A Brief and Integrative Review on Their Phenolic Composition and Analytical Methods
inferred← citeshttps://doi.org/10.3390/ijms25115906openalex-snapshot
A Comprehensive Analytical Review of Polyphenols: Evaluating Neuroprotection in Alzheimer’s Disease
inferred← citeshttps://doi.org/10.3390/life16010100openalex-snapshot
Unifying Phytochemistry, Analytics, and Target Prediction to Advance Dendropanax morbifera Bioactive Discovery
inferred← citeshttps://doi.org/10.3390/md22120538openalex-snapshot
Extraction and Analytical Methods for the Characterization of Polyphenols in Marine Microalgae: A Review
inferred← citeshttps://doi.org/10.3390/metabo12100951openalex-snapshot
Enhancing the Production of the Phenolic Extracts of Asparagus Using an Advanced Green Process
inferred← citeshttps://doi.org/10.3390/molecules27227752openalex-snapshot
Polyphenols for Livestock Feed: Sustainable Perspectives for Animal Husbandry?
inferred← citeshttps://doi.org/10.3390/molecules29225246openalex-snapshot
Systematic Characterisation of the Fragmentation of Flavonoids Using High-Resolution Accurate Mass Electrospray Tandem Mass Spectrometry
inferred← citeshttps://doi.org/10.3390/molecules30143024openalex-snapshot
Exploring the Chemical Composition and Antimicrobial Activity of Extracts from the Roots and Aboveground Parts of Limonium gmelini
inferred← citeshttps://doi.org/10.3390/molecules30173572openalex-snapshot
Comparative Analysis of Polyphenol-Rich Extracts from Hamamelis virginiana Leaves and Bark: ROS Scavenging and Anti-Inflammatory Effects on Skin Cells
inferred← citeshttps://doi.org/10.3390/mps8010007openalex-snapshot
Development and Validation of a High-Throughput Quantification Method of Crown Procyanidins in Different Wines by UHPLC-Q-TOF
inferred← citeshttps://doi.org/10.3390/nu16152550openalex-snapshot
Polyphenols: Secondary Metabolites with a Biological Impression
inferred← citeshttps://doi.org/10.3390/plants12020356openalex-snapshot
Patterns of Phenolic Compounds in Betula and Pinus Pollen
inferred← citeshttps://doi.org/10.3390/separations10070383openalex-snapshot
Extraction and Analysis of Plant Active Ingredients
inferred← citeshttps://doi.org/10.3390/separations10100541openalex-snapshot
Analysis of Natural Bioactive Compounds in Plant, Food, and Pharmaceutical Products Using Chromatographic Techniques
inferred← citeshttps://doi.org/10.4018/979-8-2600-1207-9.ch010openalex-snapshot
Proximate and Nutritional Study of the Wild Food Plants (WFPs) of the Alpine Zones
inferred← citeshttps://doi.org/10.4328/acam.22109openalex-snapshot
In vitro characterisation of antioxidant and anti-inflammatory activities of ceratonia siliqua L. extracts and synthesised zinc oxide nanoparticles
inferred← citeshttps://doi.org/10.48130/bpr-0025-0012openalex-snapshot
Recent advances in tea and other plant polyphenol biomaterials for antibacterial and disease treatment
inferred← citeshttps://doi.org/10.5772/intechopen.1005224openalex-snapshot
Isolation and Identification of Phenolic Compounds
inferred← citeshttps://doi.org/10.5772/intechopen.1007974openalex-snapshot
Natural Phenolic Compounds: A Review of Extraction and Analysis
inferred← citeshttps://doi.org/10.5821/dissertation-2117-420261openalex-snapshot
Recovery of phenolic compounds from olive mill and winery wastes: evaluation of extraction and membrane processing technologies
inferred← citeshttps://doi.org/10.70389/pjbs.100011openalex-snapshot
The Role of Herbal Extracts in Modern Integrative Medicine: A Comprehensive Review
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Science and Advanced Computing — runs a structured editorial panel for researchers
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